Tandlachi Bhakri Recipe | सोप्या पद्धतीने बनवा पाण्यावर थापलेली तांदळाची भाकरी | Easy Rice Bhakri

[@SwaadSadan]

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[@chhayadoshi72]

Khup khup chhan

[@SwaadSadan]

Thank You 🙏

[@ushalokhande5239]

अरे व्वा खुपच छान ❤❤❤❤❤❤❤❤❤❤❤

[@SwaadSadan]

Thank You 🙏

[@leelasule8370]

Ati Uttam Bhakari Method ❤❤❤

[@SwaadSadan]

खूप खूप धन्यवाद 🙏

[@ashd1485]

Mast bhakri
Asech mast mast video karat raha .shubhechya

[@SwaadSadan]

Khup Khup Dhanyawad 🙏

[@dayanandgharat1282]

छान सुंदर तांदलाची चविष्ट भाकरी

[@SwaadSadan]

धन्यवाद 🙏

[@auk7079]

Tai evdhi sundar bhakri karnyachi paddhat prathamach baghitli ... Far apratim

[@SwaadSadan]

Khup khup dhanyawad 🙏

[@manasijambhekar7726]

Tumchi bhakri ekdum mast distey ani banavli pan chaan 👌👌👌

[@SwaadSadan]

Dhanyawad 🙏

[@anuradhawaghdhare1591]

Khup Chaan hota video

[@SwaadSadan]

Thank You 🙏

[@shobhakamthe1398]

खुपच छान

[@SwaadSadan]

धन्यवाद 🙏

[@priyanshfoodkitchen3550]

Khupch chhan ani sopi method 👌👌👌

[@SwaadSadan]

Khup dhanyawad 🙏

[@milinddesai332]

khup chan padhat ahe hi mini 1st time j kel but m sucessful khup ch j chan jal ahe🥰 thank u so much

[@kunj3832]

Khuup chaan explain kela 👌👌

[@sunitagaware3162]

खुप मस्त भाकरी बनवली ग ताई

[@SwaadSadan]

धन्यवाद 🙏

[@dayanandgharat1282]

भाकरी छान झालेली आहे

[@supriyadeshpande9565]

मस्त

[@SwaadSadan]

Thank You 🙏

[@Banbanjaara]

Wowwe Super technik to make

[@SumanAwad]

Very good tai

[@SwaadSadan]

Thank You 🙏

[@nehavasave4641]

Khup chan paddhat ahe tumchi...dhanyavad 🙏🙏

[@SwaadSadan]

Thank You 🙏

[@patilsuvidha1861]

khup chaan masta bolta👍🏻😃

[@SwaadSadan]

Thank You ☺️

[@sstar6264]

Khup Sundar

[@SwaadSadan]

धन्यवाद 🙏

[@dorispereira3551]

so easily you prepared in no time......i am trying for last 5 years....cannot manage...very good explaintion

[@SwaadSadan]

Thank You 🙏

[@dimplekamble7068]

Khup chan

[@SwaadSadan]

Thank You 🙏

[@rahulrokdepatil9775]

खूप छान आहे आपली भाकरी. मला आणि माझ्या मुलीला खूप आवडते तांदळाची भाकरी

[@SwaadSadan]

धन्यवाद 🙏

[@suvarnapawar1539]

सुंदरच 👌👌👌

[@SwaadSadan]

धन्यवाद 🙏

[@malcommarshall8579]

khoop chan, Tai Hirvya khardaychi recipe kara no

[@sonalipedamkar4649]

Beautiful bhakari. Very beautiful video.

[@SwaadSadan]

Thank You 🙏

[@sangeetapatil9391]

अप्रतिम

[@SwaadSadan]

धन्यवाद 🙏

[@umasathye28]

Sundar....

[@SwaadSadan]

🙏

[@swami1373]

Khupch chaan taai

[@SwaadSadan]

Thank You 🙏

[@priyankachadchan2804]

Best recipe!! Khupach सुंदर!!

[@lalitaskitchenandvlogs]

खूप छान

[@pushpavijula4823]

Wow. Fluffed too. ThQ. Blessings. Mumbai

[@SwaadSadan]

Thank You 🙏

[@ashokmadikhambe347]

Kup mast bhakti.

[@SwaadSadan]

धन्यवाद 🙏

[@sharvariskitchen9978]

Wow....ek no.tai

[@SwaadSadan]

Thank You 🙏

[@archanarajesh1]

SUPERB 🙏🙏🙏 KHUP VYAVASTHIT SHIKAVLIT

[@SwaadSadan]

Thank You 😊

[@varsharg05]

Khup Chhan👌👌

[@SwaadSadan]

Thank You 🙏

[@meghashete3414]

Very easy way...Thanks dear

[@SwaadSadan]

🙏

[@smitajoshi7572]

खूपच छान , माझी अशी भाकरी कधीच झाली नाही , प्रयत्न करते! 👍👍

[@SwaadSadan]

प्रयत्न करा नक्की होईल... 🙏

[@akshayazujam9989]

Very nice

[@samruddhithakur2298]

Khup chan tai bhakri shikavlit mastch thanks for this video😍😍👍👍😋

[@SwaadSadan]

Thank You 😀

[@shobhasubhash82]

खुप छान ताई 🥰

[@SwaadSadan]

धन्यवाद 🙏

[@lotuscreations3683]

Masta

[@SwaadSadan]

Thank You 🙏

[@anitamelinmani5464]

Awesome 😎👍🏻

[@anaghakadam1197]

Mst

[@supriyamahadik2129]

Bhakri tr uttamach ani background music suddha.

[@SwaadSadan]

Dhanyawad 🙏

[@priyamankad6611]

Very nice I don't think I can make lk you, it is difficult, anywys thanks for sharing ur video. Will try lk you bt I think itz need practice.

[@SwaadSadan]

It always seems difficult until it is done. 🙏

[@ankitapagade1959]

Chan 👍👍

[@SwaadSadan]

Dhanyawad 🙏

[@jidnyasapatil7396]

Awesome

[@SwaadSadan]

Thank You 😀

[@manaligharat386]

Most awaited receipe.. love to eat with all the non veg food items...

[@SwaadSadan]

😋

[@shubhangimhatrerahate4616]

Excellent

[@SwaadSadan]

🙏

[@pinkypiyali]

You’ve got talent. Superb. Hatachi kala :)
I need lots of practice

[@SwaadSadan]

🙏

[@ranjanamehta1960]

खूपच छान

[@rajput8261]

Super

[@kirtimulye974]

भारी

[@poojakamble489]

👌

[@SwaadSadan]

🙏

[@rajudoultani7516]

Very nice. 🙏 🙏

[@SwaadSadan]

Thank You 🙏

[@truesoul5407]

Wow....

[@SwaadSadan]

🙏

[@us-du44fx4u]

Great skills. Top notch explanation as well... 🙏

[@SwaadSadan]

Thanks a lot 🙏

[@nilimapatil7283]

Awesome ! Superb! Really appreciate 😊

[@SwaadSadan]

Thanks a lot... 🙏

[@reshmaswapnilbhaskar8799]

Masttttt

[@SwaadSadan]

Thank You 🙏

[@neethushree1587]

Superb...😍

[@SwaadSadan]

Thank You 🙏

[@pushplatahanwate6616]

Jwari astana tandlachi bhakri ka br khawi...

[@saraswatidevadasan5864]

❤️🙏🙏 beautiful

[@SwaadSadan]

Thank You 🙏

[@chhayasonawane786]

मस्त

[@nirjasawkar2784]

Pith malayla garam pani ghetlay ki normal.??

[@vivekbhoir2483]

Thanks

[@SwaadSadan]

🙏

[@vilmacruz8754]

Informative 👍

[@SwaadSadan]

🙏

[@truesoul5407]

Patni Tandul kasa Dalun anawa, pith kasa tayar karawa pls sangne

[@SwaadSadan]

तांदुळ स्वच्छ असे दोन ते तीन वेळा पाण्याने धुवून घ्यावेत व एक ते दोन दिवस उन्हात कडकडीत सुकवून घ्यावेत. त्यानंतर गिरणीत एकदम बारीक दळून घ्यावेत.
जर तुम्हाला एवढी प्रोसेस करणे शक्य नसेल तर बाजारातून विकतच भाकरीच पीठ आणून त्याची भाकरी बनवू शकता.

[@Nandasrecipesandvlogs]

Awesome 👌👌

[@SwaadSadan]

Thank You 🙏

[@anandnatarajan6076]

Is egg kheema masala and tandlachi bhakti a good combination?....Plzz reply🙏

[@SwaadSadan]

Yes.. Everything tastes great with Bhakri..

[@anandnatarajan6076]

@@SwaadSadan Okay thnx ....Ohh due to auto correct I wrote bhakti😅

[@SwaadSadan]

😂

[@anandnatarajan6076]

@@SwaadSadan 3 Cup rice flour will make how many bhakris ?

[@SwaadSadan]

Approx 6-7... but it depends upon size of bhakris...

[@tanujapatil5312]

Tawa kontya prakaracha vaparava

[@rupalijadhav8292-h8o]

Mala bhakri banvaychi paddat khup avadtli

[@sandhyamehetar1514]

खुप छान

[@santoshbharude1588]

mala pathavana ek bhaker

[@sp-yr2iw]

Mala gol aakar bhakricha yet nahi

[@umapatwa6647]

Jeari chi bhakri aapn yach padhiti ne karu sakto ka ?

[@SwaadSadan]

Nahi. tyachi paddhat vegli aaste...aamhi lavkarch Jwari chya bhakri cha video upload karu

[@meghasawale2553]

Tandul kuthla ghyava?

[@vikaspaygude1600]

तांदूळ कोणता वापरायचा

[@sagardoke9579]

पण भाकरी थापून झाल्यावर ती तव्यावर टाकायची कशी हे सांगितलंच नाही तुम्ही..म्हणजे थापलेली खालची बाजू तव्यावर टाकताना तशीच टाकायची कि पलटी करायची ?🤔🤔

[@SwaadSadan]

भाकरी तव्यावर टाकताना पलटी करायची... म्हणजे खालची बाजू वर येणार

[@swatipagare1771]

Itki zhanzht tuch kr mnddd

[@SwaadSadan]

🙏

[@AnkitSharma-sugarbrown]

Please make in hindi

[@ajaygavali7521]

अ

[@laxmigaonkar7124]

भाकरी चांगली भाजलेली वाटत नाही

[@varshakulkarni6089]

खुप छान

[@SwaadSadan]

धन्यवाद 🙏

[@ashviniingle2583]

Very nice

[@SwaadSadan]

Thank You 🙏

[@ramdhotre6122]

Awesome

[@solapurrecipe]

Very nice