I didnt understand a word that was said..... thankfully, the vid was so well made, I didnt need to. Pictures are worth a thousand words and the word that stands out to me is "Delicious"! Cant wait to try this at home. Cheers!
Yes...I agreed...your cooking channel is the best. Your instructions, ingredients and camera quality are very good. Thank you so much for sharing. My Hmong sisters are the best! 💖
Maiv Cib , Thank you for your cooking channel, I have learned so much you. I discovered your channel last night (9/15/18). You are the best and the master in your kitchen. I love all the food you taught at your channel. Once again, thank you very much.
Tus muam maiv cib tijlaug nug koj tias cov nqaij uas yuav muab coj los ntim rau hauv tus kooj tis qaib no yog yus muab coj mus qhwv li kab yob no puas qab txawv los ib yam thiab yuav yooj yim me ntsis poj ? koj cov qhiav thiab tauj dub cas koj tsis muab rau lub cav zom thiaj li yooj yim ma ? lwm zaus los yog yav tom ntej no yog koj yuav ua noj no thov koj tsis txhob coj nplhaib lawm puas tau ? kuv tsis xav kom nej cov pojniam xuas tes los zuaj nqaij vim nej cov rau tes ntev2 kuj tsis yog qhov qias vim muaj qee yam tseem qias tshaj peb txhais tes no los peb twb noj tau tsis qias tab sis vim phaj nyaj peb lub qhov muag ntsia tsis pom ok ?
![PLEEV CHOJ [Peev Choj]: Hmong Style Bean Thread Noodle Dish](/img/n.gif)
I didnt understand a word that was said..... thankfully, the vid was so well made, I didnt need to. Pictures are worth a thousand words and the word that stands out to me is "Delicious"! Cant wait to try this at home. Cheers!
Yes...I agreed...your cooking channel is the best. Your instructions, ingredients and camera quality are very good. Thank you so much for sharing. My Hmong sisters are the best! 💖
Maiv Cib ,
Thank you for your cooking channel, I have learned so much you. I discovered your channel last night (9/15/18). You are the best and the master in your kitchen. I love all the food you taught at your channel. Once again, thank you very much.
Qab heev yom
Looks so good! I'm going to attempt to make this. Thank you for the recipe! 😊😍❤❤❤
I'm on my hobbies utube. I'm also Hmong. Lately I just started to learn how to cook Hmong food. Your teaching is easy to understand. Thank you.
Tus niam tsev kj mas txawj how to cook everything thank you for sharing.
ntxim qab kawg li os.
You should have your own restaurant!!!
Marie Vang maybe in the future , thanks
Wow, you made it look so easy, lol
Ua tsaug rau koj os
Ginger, garlic, lemongrass and what is another ingredient , mam?
Zoo kawg nkaus lawm thiab tab sis koj twb tsis noj ib kaug rau peb siab ne.?
This too, my life time favorite.
If you want to eat good foods it will take more times to prepair people.
Ua tsaug os
Tus muam maiv cib tijlaug nug koj tias cov nqaij uas yuav muab coj los ntim rau hauv tus kooj tis qaib no yog yus muab coj mus qhwv li kab yob no puas qab txawv los ib yam thiab yuav yooj yim me ntsis poj ? koj cov qhiav thiab tauj dub cas koj tsis muab rau lub cav zom thiaj li yooj yim ma ? lwm zaus los yog yav tom ntej no yog koj yuav ua noj no thov koj tsis txhob coj nplhaib lawm puas tau ? kuv tsis xav kom nej cov pojniam xuas tes los zuaj nqaij vim nej cov rau tes ntev2 kuj tsis yog qhov qias vim muaj qee yam tseem qias tshaj peb txhais tes no los peb twb noj tau tsis qias tab sis vim phaj nyaj peb lub qhov muag ntsia tsis pom ok ?
Maiv cib How high the oven did you bake the chicken wings?
Did you broil or bake? What temperature and for how long?
Loving your videos! 😄
Katrina Xiong bake , temperature 400 and about 30 min
Maiv Cib Yang Xiong thank you! 😄
Siv nqaij npua puas qab ?
That looks like a lot of work
Tus viv ncaus koj ua ntxim qab heev tab si koj muab noodle rau ntau2 Qhuav dhau lawm kuv noj tsis tau li os
Julie Vue Hahahaha.. los nyob ntawm koj nyiam xwb koj nyiam nqaij ntau ces koj rau koj xwb mas , ntshe koj ci qhuav 2 xwb
Vivncaus, koj yuav koj hwj FIRSTSTREET food color koj qhov twg os?
Shoua Her yuav tom taj laj mekas xwb os
Lub tag lab hu ua Smart and Final
Beautiful job de-boning the chicken wing. But this is not my favorite dish. I prefer eggrolls.
OMG I DONT UNDERSTAND AND I LOVE WATCHING YOUR VIDEO PLEASE MAKE ENGLISH VERSION PLEASE... TY
Nita Chan ok thanks 🙏
Sister koj poom xim color ua kua koj yuav ntawm lub taj laj twg os
Mai See Vang yuav tom taj mekas smart final
Nyias muaj nyias vib this ua.
Where can we buy the First Street Red Food Coloring bottle?
Rau khoom ntau ualuaj ko ces cov laus noj tsis taus li qhia ua cov uas rau khoom tsaug mentsis thiab naub
Ntshe peb tseem txawj ua noj rau koj dua...nej twb tsis muaj nqaij noj npaum li peb es nej tsis txawj cook npaum li peb..
Tony Vue Yog kawg kuv xav ib yam koj thiab tiag .
Please post the recipe too for people who don't understand Hmong?
Looks easy but it’s not. Took me two weeks to get really good. I can finished one case of wings in 45 to 50 minutes
Nyb zoo os me phooj ywg aj koj pab nias subscribe rau kv os lov ua tsaug ntau os
Mai cib, can we deep fry it?
U can deep fry, oven it or bbq on the grilled.
If you deep fry, does the insides come out? And do you recommend dipping it in flour first before frying?