ฝัง
- เผยแพร่เมื่อ 26 มิ.ย. 2024
- Just in time for summer! Jeri tests rib recipes from Snoop Dogg, Al Roker, and Martha Stewart. Watch to find out who wins by a landslide!
Follow Jeri here: / whisperofyum
00:00 Intro
00:24 Snoop Dogg's
02:20 Tasting Snoop's
03:10 Al Roker's
04:34 Tasting Al's
05:27 Martha Stewart's
07:54 Tasting Martha's
09:14 Final Thoughts
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Bro whatever drug Martha is using while making the rib recipe, I need 1 kilo of that.
Made with love, spices and a sprinkling of cocaine
@@AM-mv6ro 😂😂
@@AM-mv6ro get me some of that
How dare you 😳
100%
My issue with each is how high a temp they cooked at and for how short a time. Snoop's cook is the simplest if you don't have a grill; Martha's gives you the best marinating time, but Al's flavours look the best. The sauce probably killed Martha's chances, as it would probably have been higher if it were a more traditional BBQ sauce.
fyaza
Hello everyone in my channel that offers very delicious Algerian and Arabic recipes translated into English
Martas rub, Als sauce, and Snoops cook would be the best!
some of the rubs in the video i feel like eating by themselves, martas rub is one of them lol
her sauce could have been ok if you skip the extra tomatos
Bro Als cook literally was fall off the bone. She tried turning them hoes and a bone flew off 🤣
As soon as I saw Martha's sauce I felt a wave of disappointment wash over me.
Yeah, I expected better from her.
Fr😂my whole mood changed
Martha's sauce started great with the onions and garlic but when the apples and tomato came that was the end of all the good things
I was with it until the all the tomato. Apple and pork play well. I think if you eliminated the tomato paste and replaced the can of chopped tomatoes with ketchup it might work. But, man that is apple marinara sauce as it was.
I wold 100 % try Martha’s sauce for my pasta.
I tried Al’s ribs and they were amazing!! Literally fall off the bone. The sauce was really good too. I was worried it might be too sweet but it was honestly just right. The only thing I did differently was mince some garlic and onions, cook them down and added them to the sauce to increase the flavor. I also seasoned the ribs with salt, black pepper, garlic powder, and cayenne pepper just to give it a little extra flavor. Everything else I left the same. I’ll definitely be making my ribs with ginger ale from now on!
If they were amazing why’d you have to season it? 😭
Haven't tried his recipe but I agree, looks like it would need more of a rub to begin with
Considering that Martha's recipe required at least twice as much time and effort to prepare, the fact that everyone rated it last makes it an epic fail!
martha food be wack.
doesn’t look as good as the other ones
Hey really just rated it last because she's a white lady competing against two black people.... of course woke vibes all over this.
@@csl9495 Seriously? Without knowing who made what, the judges could *taste* which one was made from a white persons recipe?
@@csl9495 marinara sauce with rib meat sounds terrible. I made these ribs out of curiosity and I can say with 100% certainty they were delicious. I did, however halve the portions for the tomatoes, and it definitely helped bring out the flavors of the other ingredients. Only complaint is the apple juice. There's already enough sugar without it and sugary tomato sauce sounds gross, but the most it does is overpower the seasonings a bit which is fine.
I just love it when she says "fallin off the bone". 😩
Wonder how many times she said that to the snoop Dog .?
We appreciate how your recipe videos always make cooking seem approachable and fun. Thanks for sharing!
loved this video! jeri did a great job!
“It has a vegetal vibe” lol what “the weather person?!” lol we’re dipping ribs in pasta sauce lol - everyone is surprised Al Roker “has recipes” 😲🤣
😂😂😂
Can't wait to try Al Roker's recipe. Forecast: Note that water above 212F is called steam. The fluid covering the ribs gradually boils off exposing more of the rib surface to the 300F temperature while the fluid at the bottom of the pan rises in temperature as it mixes with oils from the ribs.
As a Brit, I'll help you out.
Worcestershire is pronounced (WUS -STIR-SHEAR).
I know Hannah, I know. Cheers.
Wrong, Hannah. If you were British you would know that the 'shear' is only pronounced for the County, not the sauce
This guy. 🙄
Is James the male version of Karen
@@johnnystingray2310 no, but correct is correct
@@jmgrahit26 Well, I am British. And you're actually incorrect. There are two ways you would hear a Brit pronouncing it either "WUS-STIR" or "WUS-STIR-SHEAR". It is named after the county, so you pronounce like the county. "SHIRE" is only pronounced when it is by itself.
Hope that helps everyone out.🙂
Love some ribs in my house def gonna try the first 2 recipes. Thank you❤️
right when I saw the ginger ale I KNEW al was going to win
martha stewart cooking ribs is like queen elizabeth trying to cook indian food... you know its always going to be the white version and not the original version🤣🤣🤣
LMAOOO LITERALLY THIS
Lolol she was off to a good start. Idk what that sauce was about.
since when cooking ribs became a black a thing? most well stablished BBQ places that have one of the best ribs are usually owned by white people
Wait, so cooking ribs is a black thing?
@@Idontknowwhattosaybut No, but they always feel the need to "insult" the other race for no reason at all.
I have the Snoop Dogg cookbook. Man knows how to eat
Hello@Lynne.
How are you doing
I've been thinking about buying it. Is it really worth it? I enjoy bold flavours and textures.
@@christina9470 I normally don't buy anything endorsed by celebrities because you can just look at some of them and you just know it's just a cash grab and no regular person is going to eat like that. But his cookbook is seriously pretty good. So far everything is been pretty simple to make
@@stormriderz2001 Thank you! I will definitely order it.
Hello Lynne
Thank you for this recipie, making 6 racks of ribs couple weeks .. using this!
More of these celebrity comparison recipes please.
I love the way they present this show nowadays! keep it up
For some reason I knew Martha's would be a flop. I'm actually happy about it.
@K J lol and her ribs are still ass.
I find a lot of her recipes don't rate super high. They are not terrible but nothing special. I always fine her recipes mediocre. Someone who I consider similar is Ina Garten and everything I have made by her has been great. Martha's recipes always seem overcomplicated, more show than taste I guess.
@K J It's not about her money. I just don't care for her personality.
Obviously I haven't met her in person, but I don't like the vibe that I get from watching her on TV.
Martha was probably trying to make her own ketchup with the tomato paste and crushed tomato but didn’t add enough BBQ style flavour to take it out of the marinara zone
thought the same
Lmao I really believe Martha was trolling. No way that's her real BBQ sauce!
I mean if she didn’t want to give out her bbq recipe, she should’ve just said that. 😆
my thoughts exactly
I honestly want to try to make the first two recipes. They looked good.
Looking at Martha's BBQ sauce I'm unsure tbh 😂😂😂
Very nice presentation Jeri. I'll try the Al's recipe😍
I like this chef bring her more😊
Martha made Marinara sauce! Lol
I need a teaser for the upcoming “Make It Fancy” season, it’s premiering June 19
Before pressing play I knew Al was gonna win. I don't even know who he is.
Oh, next time do pasta salad and lemonade recipes, for summer, or ice cream sundae recipes
I knew Al was going to win just by everyone’s reaction. I did think at least 1 would pick Snoop though.
I wish I had ribs 😔
You do have ribs.
I have to give Snoops recipe a try.
I have a hankering for ribs now 😋 maybe not Martha's though 😆
Curried ketchup 😂😂😭😭
I tried Snoops yesterday. It's needed more salt and spices in the dry brine and the sauce
I need some the office coordinator in my life. He's cuuuuute!
I feel like the last one is always something super outrageous
Marthas sauce just proves that sometimes more is less and less is more..... Her sauce would get her slapped up at the cookout
I'm sure Snoop smokes his ribs considering he smokes everything..
Now snoops ribs and al's sauce together probably hitting
I would like to see Jeri in more
I agreeeeeeee she funny
Muy buenos y se ven sabrosos todos los cortes.
Al is smiling as he watches this :-)
I'm going to try Snoops and Al Rokers barbecue ribs.
“It’s grilling season” proceeds to put ribs in oven.
It’s funny that as I watch this, I’m eating shredded cheese and pepperoni slices my the hand full.
well...looks like my next ribs are gonna be Al Roker's....this weekend , we dine like America's weatherman!
Snoop is always the best, love to see it
I need to know how high martha was when making her ribs and so called barbecue sauce.
1:17
I'm from England and my family lives in Worcester. Anyway, that sauce is pronounced "Wor(said Iike woof without the f)cester(said like ster)shire(said like stir but with sh instead of t)
So wu-ster-sher
Worcestershire
Wooo ste sir?
Any legendary uncles bbq>>>
I have to make Al Roker's recipe!
Is anyone about the more vinegar based sauce
For pulled pork yes, but I think ribs need some thick stuff to hold on to them in the smoker.
I get it
I like a vinegar base basting sauce and then maybe topping it off with a thick sauce 😋
Very nice sharing💯💯💯💯
How cool
I’m in Nigeria 🇳🇬,never tasted ribs,I hope I finally taste one when I come to the US 🇺🇸
You can make ribs whilst you're still in Nigeria, and because the beef is organic but affordable, you'll probably enjoy them more
My ketchup phobia ruins this for me. I like to pretend bbq sauce doesn’t have any in it. Therefore, Martha wins by mild!!!!!
8:57 A what?! 🤔🤪🤣
Congrats Al!! You deserve it! 🥇
WAS MARTHA CONFUSED WITH THE ASSIGNMENT LOOKS LIKE SHE WAS MAKING PASTA SAUCE. HANDS DOWN SNOOPS RIBS LOOK DELICIOUS AND SWEET. SNOOP WINS! IN MY BOOK.
Good Job!
Happy terus dan sehat selalu kak Tasty💕.
Aku selalu menanti vlog² dari team Tasty.
Semangat kak 🥰 영혼 がんばってください дух 🥰
Wow to put Martha Stewart and Snoop Dogg in that challenge considering that they are close friends in real life!
Congratulations, Al.
We used to boil season broil brown baste and broil baste broil baste some of these methods seem more resourceful tho
The ribs look good and all, but I can't take my eyes off of Jeri 😍
I'm watching this at 10pm, I didn't eat dinner I was lazy, now it's torture
where can i sign up to be a taste tester
This video iust made me order some ribs at 9pm off doordash
Why is the cook so Beautiful
simp
Danm snoop Dogg is really a good cook since he has a lot of recipes featured in the channel.
My family does this thing where we start cooking the ribs in the oven in a paper bag and then transfer to the grill. Does anyone else do that?
My mom actually puts them in saran wrap and followed by wrapping in foil on low oven heat. I guess it steams them? Then transfers to grill. They're so tender and juicy!
I have a request. My ideal burger is toasted buns, 1 slice of American cheese, bacon on the bottom, (for structural integrity so the bacon doesn't fall out), and either 1 thick patty or 2 thin smash patties, and side of crispy crinkle cut fries. No vegetables or sauce on the burger, just what I described.
Do you season the meat and what cook temp is the burger anything above medium makes this the driest burger ever lol. Not shaming asking.
@@Pirategod23 uuuuuuh, idk salt and pepper? Not too juicy but not too dry
At least they brought good judges this time
Troy looks like gods backup plan 💀
😋😋😋
Tbh snoop dogs gon be my fav not biased hes black plus who knows maybe he actually knows how to cook
C this is why u just invite southerners as the taste testers
I've noticed that Martha's recipes get consistently low reviews.
trieyed several at home to make ribs never convinced me just back of a usa trip had 3 times ribs it wonders me how restaurants there make the ribs to be served in less than 30 minutes im talking specially about outback steakhouse and tony roma,s not the texan grill restaurants with smokers for ribs and briskets.
Don’t forget the bread for the extreme element pmsl
How do you mess up ribs 😂 that made me sad
I don't know Snoop Dog and Al Roker's ribs look so good and will try it..
Nothing against Martha Stewart but watching the panel's reaction to her ribs and her barbecue sauce looks more like spaghetti sauce than barbecue sauce.
Just a safety comment, my mom said-for the first recipe-that wrapping the ribs in aluminum foil may not be safe to eat, so be careful
They was missing a joint with Snoop's Ribs.
Screw celebrities, how about some real chefs/cooks?
Martha Stewart…
this is fun though 😂
Al's & Snoop's Rib are the Best.
Note she hasn’t removed the facia membrane on any of her preps?
I kinda think Martha is surrounded by yes people who tell her whatever she makes is the best they ever had and I kinda wonder if she is starting to have some memory loss by what her sauce was made of and forgot what she was making.
I might try Al's recipe sometime but with Vernors not a generic ginger ale but I still think mine is the best. Maybe it's just ego. I will have to do a taste test for my family. Snoop's recipe didn't sound bad either but Idk why I never heard of serving ribs with white bread before.
Bless you dr ekan keep on the good work you have been doing and thanks also for curing me off this disease you are truly a God sent towards humanity I appreciate you sir ...
Her way of talking reminded me of Alexis
I think Snoop's recipe needs a do over. I felt like it was over charred. Was that Snoop's BBQ sauce recipe?
I love snoop dogg
Al ribs were the best cause it was grilled with actual fire
If Martha makes ribs like her frozen dinners, then ANYONE makes better ribs . I gave her frozen dinners two chances, they are terrible.
Anybody else surprised that snoops recipe don’t have pot ????
Bbq sauce with ketchup please.