Guyanese Black Cake
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- เผยแพร่เมื่อ 22 ส.ค. 2024
- Step by step on how to make Guyanese Black Cake. This cake is boozy, moist and dense and absolutely delicious.
Link to the printable recipe: metemgee.com/2...
Link to the burnt sugar videeo: • How to make Burnt Suga...
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Since my mom and my mother in law passed..treats like this I won’t get anymore…I realize I need to learn how to make this to carry to tradition..because I do miss it and my moms as well…
Thank you!! It looks super easy
followed your step by step for my cakes, used a little less sugar and did not blend my fruits all way since we like a little bite to them. Let’s just say oh weeee I’m happy to have found this recipe and directions . For my first time making fruit cake I was so intimidated but this came out perfect. Thank you thank you.
I followed your recipe , and must say it came out lovely. Thank you so much for sharing.❤
Thank you so much for the recipe, I made it to impress my Guyanese Indian Mother in law haha. It came it out very nice thanks to your good guide.
Thank you 😊
Love it!!!
👏
Wow this is my fav from Guyana! I like how the cake looks moist and delicious. Fantastic recipe will be trying this weekend for sure!
Thank you
Haha this rvideo was posted for me as I don't use eggs. Thank you for sharing your recipe and tips. Awesome! 👍👍
It’s the exact same recipe as the one with eggs but dare I say I preferred this one. So pudding like and delicious.
Althea right up my alley. Thank you for uploading. I too normally make mine this way. Eggless as I do not eat eggs. Sometimes I use applesauce.
The pureed fruits take the place of applesauce in this case and act as a binder. It was so delicious I didn't miss the eggs.
@@Metemgee I know it is delicious. Thanks again👍
Omg!!! My guyanese uncle Lord bless his heart and soul would cook guyanese cake with som much ALCHOHOL that I couldnt bearly ate it. ❤
I'm trying this I pray it comes out good 🙏
This Cake looks so tempting! 🙌😍
Thank you
Happy holidays to you and your family and thanks for sharing!!🥰
Can I use browning instead of the burnt sugar 🥺
Thank you for sharing ♥️
Looks good - my fruits blended and soaked already for a while - how much blended fruits should be used for 1 lb cake
You will need 4lbs of fruits.
How many cups is that equivalent to
YES! This is the real deal. Guyanese black cake
When you blend your fruit, are you putting only the fruit in the blender and avoiding the port/rum that the fruit is soaking in?
Omg where the milk 🥛 looks delicious 😋
Milk to drink? Or do you add milk to your black cake?
Why you add rum in the batter before bake ? I guess it makes it moist
There is no mention of the measures
Looks awesome tho
Thank you
Thanks for this recipe. I made this cake. It tastes great. However, it's a bit too moist. Is there any way to fix this?
So good. Very nice tutorial
Thank you
@@MetemgeeHi! e just launched our handcrafted kitchen utensils on Amazon, would love to send it to you to try it out!
Will you be keen?
Happy New Year to you and your family!!🥰
In measurement how much flour and sugar do we use ?
I can’t wait to make this recipe
Hi how much burn sugar to a Pong of cake? I will try your recipe this Christmas.
A pound of cake assuming a pound of butter and sugar? I used about 6 tablespoons
L am Guyanese girls one do not cannot burn sugar
It look good to me,but you did not mention how many cups of flour,how many sticks of butter,how much sugar and eggs and the fruits you blended together please do thank you 🙏🏽
Good night beautiful! What’s the best oil for frying bake
I am honestly curious on what Port Wine or other wine that you are using that I can not figure out for the soak? But for the Rum I am using El Dorado 5 years old
You are the best. Where did you get the pot?
0:06 😊
Why does my black cake fall when it comes out of the oven
Thank u blesse
Can We Get Pot Bake Or Palm or pram lol I'm not sure what they call it the one the cheese
I was literally eating the screen and now the front of my t-shirt is soaking wet from the dribbler effect.
Hahaha love it
Is this recipe on the sweeter or more bitter side ?
It’s well balanced. Neither bitter nor sweet.
Hey hun can I use store bought soaked fruits
I’m sure that can work I’ve just never tried it
So you have measurements?
Can you do fruit cake next?
Puree
Where do I get the fruits from or how can I make the fruits?
Check out her website. She gives a very thorough explanation.
Hi! 👋 We just launched our handcrafted kitchen utensils on Amazon, sent you an email! 💕
Heavy and wet
Yep. It’s similar to other British pudding like cakes. Like bread pudding for example. YUM!
That's how black cake suppose to be... Its a pudding, derived from the British plum pudding cake with a Caribbean twist.. does your black cake come out dry???
Hello! We are interested in your content. We want to know if you love to try out our kitchen utensil kit.
Nope 👎🏽
That's you, it looks lovely