thank you for making it look so easy I tried to use mine and I was not satisfied but before I was going to give it away to a relative I said let me check one more time and you made it plain and simple thank you God bless you too
@@TheGingerOptimist thank you for your response and I actually am getting ready to fix my boneless breast chicken on the grill in 1 hour is it any other suggestions you may have can you put onions on the grill as well as the chicken I like the way you season the chicken also with the oil first. Os it ok to put onions on the grill as well?
@@TheGingerOptimist thank you oh, and by the way you are the only person I looked at that told the world that looks at you God bless I really appreciate that so I did subscribe to you anyway just to let you know. If there won't be an issue the next time I try to grill something like fish I would text you again if that would be okay to get some pointers or you can put it on video about grilling fish Lobster or crab have a blessed day🤗
Margarita Robles I love my new grill. It’s so easy to use the meat stays tender and juicy. Thank you so much for watching sweet friend. Blessings! Stay safe! ❤️
@@chimaspsyche I would try 4 minutes per side and then check it with a meat thermometer. Chicken needs to be at least 165°F, Fahrenheit. if it’s not 165°F then I would put it on for another minute per side until it reads 165. Maybe I’ll make a chicken thigh recipe on the grill soon. 😃
These people are all shills.The grill does not make food taste like REAL grilled food. piece of cheap junk. I have done meat every way I can think of, still no GRILLED taste.
@Tony Allen, you are correct you don't get a grilled taste, however, I love the way it grills the food and the food I've cooked has tasted great. Thanks for watching my video.
I have a different electric grill. When I grill chicken, I use bone in split breasts and lightly brush them with BBQ sauce at the start, adding more sauce nearer to the time I expect it to be finished. I get a nice char and it tastes basically the same as if I were using my outdoor grill. Bone-in chicken takes a bit longer, but you get a lot more flavor and it stays juicy.
I have one of these smokeless grills and it makes delicious chicken once it's seasoned.
Yes it does! Thanks for watching.
Do you get grill marks on the chicken pretty easy?
@@WitnerViel3rd yes, I'm really pleased with how the chicken looks and tastes! Thanks for watching!
thank you for making it look so easy I tried to use mine and I was not satisfied but before I was going to give it away to a relative I said let me check one more time and you made it plain and simple thank you God bless you too
Alex Sterling you are most welcome. That makes my heart so happy! ❤️
@@TheGingerOptimist thank you for your response and I actually am getting ready to fix my boneless breast chicken on the grill in 1 hour is it any other suggestions you may have can you put onions on the grill as well as the chicken I like the way you season the chicken also with the oil first. Os it ok to put onions on the grill as well?
Alex Sterling you are most welcome. Absolutely put onions on the grill. 😊
@@TheGingerOptimist thank you oh, and by the way you are the only person I looked at that told the world that looks at you God bless I really appreciate that so I did subscribe to you anyway just to let you know. If there won't be an issue the next time I try to grill something like fish I would text you again if that would be okay to get some pointers or you can put it on video about grilling fish Lobster or crab have a blessed day🤗
Alex Sterling feel free to check out my other videos! 😊
Thanks😊
Looks so good delicious and yummy recipe.....
Nadera Cooking Show thank you my friend! Stay safe. 💕
Delicious grilled chicken 😋
Thank you my friend. It was so tender and juicy. Thanks so much for watching! :)
Great video it looks so tasty!! I can see your "kitchenlove" ;)
Lewis Lazy - One Pot & Lazy Meals thank you my friend and thanks for watching! :)
Looks so good!
It was Joanna Spence. Thanks so much for watching sweet friend! Stay safe! :💕
Looks delicious 😋
Irma Roman thank you sweet friend. Blessings! :)
Can’t wait to try this ❤️
ale3463 thanks so much for watching. Hope you love it. We just had grilled chicken last night for dinner snd it was so good! Stay safe! 💕
Looks good what time is lunch LOL I'll be there
Margarita Robles I love my new grill. It’s so easy to use the meat stays tender and juicy. Thank you so much for watching sweet friend. Blessings! Stay safe! ❤️
Looking Forward to Trying This Soon! Love This Informative Channel!
Sweet Heart thank you so much! You are so encouraging my friend!!! 💕
what kind of grill is that ?
@MoneyOverFame It's a power smokeless grill. Thanks for watching! 😊
im new to cooking meats, what does olive oil do for the chicken?
Great question! It keeps the chicken from sticking to the grill.
It also helps to lock in the juices and adds a some flavor.
@@TheGingerOptimist thank you! i actually grilled my first chicken breast today and it was great!
@@Evansmustard yay! That makes my heart so happy. 💖
Yum
Thanks! This is one of our favorites! The chicken comes out so tender and juicy!
How long would you recommend cooking chicken thighs?
@@chimaspsyche I would try 4 minutes per side and then check it with a meat thermometer. Chicken needs to be at least 165°F, Fahrenheit. if it’s not 165°F then I would put it on for another minute per side until it reads 165. Maybe I’ll make a chicken thigh recipe on the grill soon. 😃
This would be for boneless skinless thighs. If you have the bone and the skin on, it will probably take a bit longer.
These people are all shills.The grill does not make food taste like REAL grilled food. piece of cheap junk. I have done meat every way I can think of, still no GRILLED taste.
@Tony Allen, you are correct you don't get a grilled taste, however, I love the way it grills the food and the food I've cooked has tasted great. Thanks for watching my video.
I have a different electric grill. When I grill chicken, I use bone in split breasts and lightly brush them with BBQ sauce at the start, adding more sauce nearer to the time I expect it to be finished. I get a nice char and it tastes basically the same as if I were using my outdoor grill. Bone-in chicken takes a bit longer, but you get a lot more flavor and it stays juicy.
@@raemarieo that sounds delicious! 😊
You slow?