For a very long time did not have jeerem meerem,after looking at your video i told my wife to prepare and it came out very good,all my childhood memories came back,god bless you and your family.
Hi domingos now tht u hv seen the recipe surprise ur wife by making it n I definitely know she will love it not bcoz of the recipe but it's done by you .
Thanks nevita I got wht your saying I will make one video on tht one day whn I was bachelor I use to make it and I named it bachelor fish curry very easy n simple whn I upload this video you will remember it's was your idea tht you gave to us thanks lot god bless viva goa
Hi molly if you will love to hv extra spices you can but just make sure not to use to much as it might influence the flavour, and fish you can use Mackrell , silver pomfret ,sole fish,sardines, sea bass sea bream hope you will love this recipe and enjoy with ur loved once god bless
Hi I liked the way you explain.but zere mere we don't use coriander seeds.we use coriander seeds in coconut curry.And your aunt add temeriand in paste.it should be used as temeriend pulp.
Hi Victoria for Ur appreciation and feedback well jeerem meerem has lot of different versions and honestly I do it way different than my aunt but I made her do this video coz I love that curry she makes pls do try once u will believe me .tkcr God bless 🙏
Hi santana ur absolutely right in wht ur saying...but this dish was made by my aunt and its her signature dish ,she use tomatoes bcoz tomatoes gives sour n sweet taste were else tamarind give a little tangy taste....try once with tomatoes you definitely will love it....but yes one day I will make a video similar using tamarind and this credit I'll give for you ...hv a lovely day god bless
Thanks Clara,just few days back one of my subscriber wrote to me saying it called boy fish aswel ,I don't know how fare it true ..any ways thanks for Ur support stay safe god bless 🙏
Hi Gracia Are u talking about jeerem meerem or ambot tik cos u hv commented on jeerem meerem Well for amdot tik I use tamarind and for the sweetness check in my video u will love the recipe and thanks for ur support god bess
Why u goans r using coriander leaves in each n every fish curries because my father was goan n he was cook he used to put coriander in all dishes my mother was mangaloren
Hey bro, as promised, Ive tried the jeerem meerem yesterday. It was a bit too hot for us, I didnt realise the chillies were so spicy. Nevertheless, we enjoyed it and theres a little remaining which I will have for breakfast with bread. Lovely recipe. Thank you. The caldine is still number one though 😋. Can you a video on a nice sweet and sour tangy recheido masala please?
Hi jocelyn I'm so glad n happy tht u tried our recipe and much happier tht everyone loved it god bless you n ur family Well for the Recheado masala I have already made a viedo for it ,my wife has done this video I hv shared link below for you hope you will like it just a small tip when ever you using this Masala for stuff fish fry try n roast the Masala first on a low flame so it's rawness is gone and hence the recheid stuff fry fish will be mind blowing(you can adjust with suger and tamarind for much sweet and sour taste) th-cam.com/video/jfZNrn4ASt4/w-d-xo.html
Dear please don’t use the Word “ smell “rather we must use “ Aroma “ because “ aroma “ is basically used to describe the Food Essences in Any Culinary Cuisine.
Thank you senhor appreciate ur though I try to keep it little simple as food is fun cooking for me and I let others enjoy it with my simple words rather smell are pleasant when your around were else aroma are strong tht make you feel all around 😊
Thanks for the recipe, it looks yummy.
Nice recipe I like it very much good 👍🏼 fish curry very good and tasty ❤
Thank you so much
Yummmm. It was soo tempting and delicious. I will make it this way. Thanks for sharing tasty Jeera Meera Curry. Have a great day. 🙂👍ok j
Thanks 😊
Thanks alot to you and your aunt for sharing this recipe. Cant wait to try.
Thanks val please do Try you will surely love it
Wow, shevte nuste .......👌👌
Do try the recipe kavita
Yes ofcourse, i m from Goa, Arombol
Nice 👍 recipe jeerem meerem
Thanks for the reciepe🎉
Waooo dear vry simple n yummy dish yss I love goan recepies thnku sooo mch
Thanks savita stay blessed
Nice n thanks for sharing
Thanks for the receipe going to make it tomorrow itself
Thanks dear.....marry Christmas n prosperous new year ahead god bless
Thanks for Lovely recipe really looks so delicious.
Thanks 😊 lot god bless
I like your presentation and the recipe , fantastic
Thank you so much
Were nice brother God bless you all
Thanks 😊 lot god bless
Thank you very much for sharing your aunts recipe. Lovely presentation.Stay blessed always. 🙏
Thanks lot shuller god bless you
Unique one 👍
I love fish perfect recipe.....well explained😋😋
Thanks for the lovely comment
@@K2NFamily 😘
Good explanation. Thank You.
Thanks lot Dominic 😊
I Love fish Curry Goans Excellent
Thanks Baptist god bless
God bless.
Thanks
thank you for sharing your recipe.god bless
The pleasure is all our Sandra thanks for Ur support god bless you
I thing she is feeling shy very mouth watering receipe may God bless ur Aunty
Thanks for sharing ur recipe 👍🏽👌🏽
The pleasure is all ours thanks lot god bless
Love your aunt. Looks a very docile person. Great curry. I too do my curries similar to this , but am sure to try this. Looks delicious.
Thanks lot patsy 😊 god bless
Yummmm. It was soo tempting and delicious. I will make it this way. Thanks for sharing tasty Jeera Meera Curry. Have a great day. 🙂👍
Thanks
Beautiful presentation it looks lovely 👌 I am going to try it thanks for the recipe. God bless u'll
Thanks maria for supporting us please do try this recipe and let us know your feedback stay safe god bless
Nice jerre & mirre looks yummy 😋
Thanks lot 😊
Lovely recipe, thank you. The fish is mullet ,perfect for the recipe
Thanks rajan stay blessed
Beautiful video..well explained n looks very easy to cook too
Thanks for the lovely comment
Nice goan recipes
For a very long time did not have jeerem meerem,after looking at your video i told my wife to prepare and it came out very good,all my childhood memories came back,god bless you and your family.
Hi domingos now tht u hv seen the recipe surprise ur wife by making it n I definitely know she will love it not bcoz of the recipe but it's done by you .
It's very nicely explained. God bless you both
Thanks lot Josephine god bless you 🙏
Bro...I like the presentation of ur vdos very much. And above all the recipes too. Thnx
Thank you so much god bless
THANK YOU SO MUCH FOR SHARING
GOD BLESS
Thanks joseph stay blessed always 🙏
I prepared this it was awesome though there are many variations of jeerem mereem I liked your aunt's reciepe .
Thank you lumi for ur support god bless
U. R right in useing d english word. Of d fish ... wish u all d best ... godbless.. u. N ur fly ...🙏👏
Thanks lot god bless
Mouth watering my mom use to prepare 👍😀
Thanks lot anthonette god bless you
Itz yumm. Ek number 👍
Thanks and do try and tag me on fb
Really excellent
Thanks Cyril god bless 🙏
It will be better if you fry fish and add.very nice goan receipe thanks a lot stay safe and stay blessed goa.
Thanks nevita I got wht your saying I will make one video on tht one day whn I was bachelor I use to make it and I named it bachelor fish curry very easy n simple whn I upload this video you will remember it's was your idea tht you gave to us thanks lot god bless viva goa
Looks good
Very yummy keep up the good work
Thanks lot Fatima for Ur support god bless 🙏
Lovely. Bit different from the way I make the curry but it looks tasty. Must give it a try👍
Thanks Maria but must say tht the one you cook will be too delicious too
Only one word .... K2N FAMILY IS THE BEST...👌👍👨🍳👩🍳
Thank you so much ur words are inspiration for us ...God bless you
Great goan dish. Where can I buy these Cancon chillies.
Hi Jamie I had bought it while coming from Goa
It nice and good
Thanks lot Joseph ur feedback this means a lot for us God bless
Looks yum what other fish can be used I Mumbai
Thanks for ur lovely comment...since ur from Mumbai you can use all time favourite fish from Mumbai an thts pomfret you will love it
It would be helpful if the ingredients and quantities were mentioned in the description box. Easy to follow. Thanks
Hi jacinta we have written the ingredients in the video....you can see tht as the video is playing
It’s called grey mullets. Thanks for the recipe... mouthwatering 😍
Thanks flavia for the appreciation god bless
ABSOLUTELY RIGHT...ITS MULLET BUDDY...!!! VIVA GOAAAA
Thanks Alwyn god bless ,viva goa
All your recipe is superb. . please share your ingredient below. Measure.
Thanks Edith 😊 god bless
Nice recipe 👍
Thank you so much god bless
Yummy yummy
Thanks bevinda for ur appreciation god bless
Hello from Mumbai. Thank you for all your lovely recipes. Just want to ask if this recipe can be used with chicken?
Hi ulric firstly thanks lot for ur appreciation....well you can use this Masala to prepare chicken but just try to make a thick grave...stay blessed
Very nice 👌
Thanks lot candina god bless
23 like superb recipe 👌
Thank you
Very nice
Thank you molly
Nicely explained Kashley. keep it up. Aunty still looks so beautiful.
Hi Nelson 👋 thank you very much
What other fish can we prepare this dish with, please advise
You can use pomfret, Mackrell, King fish ,lappo, and many other
I was under the impression that coconut is used for the paste. Thank you for this! Love your aunt :*
Thx lot Delialah
👍
Thanks lot 😊
Are u Reema my dear today I was watching it jeeren Meeren receipe
Hi heriberta you guessed right tht reema Gonsalves, are u related to here somehow cos urs family names are the same
Can we use lavang and dalchini for fish. Which other fish curry I can prepare with this masala
Hi molly if you will love to hv extra spices you can but just make sure not to use to much as it might influence the flavour, and fish you can use Mackrell , silver pomfret ,sole fish,sardines, sea bass sea bream hope you will love this recipe and enjoy with ur loved once god bless
@@K2NFamily Thank you god bless
Sir . Y gram masala for fish? Cinnamon & cloves use for meet
Goans curry thanks to you
You are right
Thanks valence
Can we use mackerel?
Absolutely any fish of ur choice
Why no red chilli powder? N dry coriander
Hi fatima pls try the recipe and 1000% you will get you answer and you will love it too
🥰🥰🥰🥰🥰
Nice
Thanks lot 😊
What did you grind as masala looks lot compared to the ingredients u showed
Boy fish we call for that.... Masala is excellent👍
Thanks isabela for letting me know god bless
Nice r u from goa....i m from goa
Yes m from Goa
Hi, Today I tired your rescipe it turned awesome
👍👍
Can, u pls.tell me your name ?
Have a great week ahead
Hi tht very nice and I'm glad u really liked it.....my name is kashley and my wife nadia we both are from ponda
Hi I liked the way you explain.but zere mere we don't use coriander seeds.we use coriander seeds in coconut curry.And your aunt add temeriand in paste.it should be used as temeriend pulp.
Hi Victoria for Ur appreciation and feedback well jeerem meerem has lot of different versions and honestly I do it way different than my aunt but I made her do this video coz I love that curry she makes pls do try once u will believe me .tkcr God bless 🙏
@@K2NFamily hi you try your recipe without coriander seeds.you will know the real goans jere mere taste.you will love it more.
Hi Victoria I will definitely try it and this always make me remember of you giving this idea and the credit will always be for you god bless
@@K2NFamily Thank you God bless you n your @kzN Family.
@@victoriafernandes9248 do you have to find faults. It's his aunts way, could be better n tastier. You won't know what your missing out on.
Good I can say its going to be very tasty before its ready. Love you both
Thanks Sylvia for such a beautiful feedback god bless you
🙏
Hi, as far as i know in jeere meere, tomatoes are optional. I make it without tomatoes. That sour taste should be of tamarind isnt it?
Hi santana ur absolutely right in wht ur saying...but this dish was made by my aunt and its her signature dish ,she use tomatoes bcoz tomatoes gives sour n sweet taste were else tamarind give a little tangy taste....try once with tomatoes you definitely will love it....but yes one day I will make a video similar using tamarind and this credit I'll give for you ...hv a lovely day god bless
Keep it up
Thanks
Nice keep it up n sell other people
Thanks Maria god bless
That fish looked like Tarla surely I ll try can I use some little sugar
Thanks Andrea god bless
Red chillies are not included in jeera meerian masala recipe not authentic give correct masala
Hi Nancy pls share ur recipe I'll love to make it in ur version
Did you grind the onions and tomatoes along with the other spices to get that thick paste?
Hi remy I hv used only the spices to grind add little water so u can get nice n smooth paste ....onion tomato i had fried
@@K2NFamily very nice
Yes you are right this fish in English is called mallets very nice recipe
Thanks Clara,just few days back one of my subscriber wrote to me saying it called boy fish aswel ,I don't know how fare it true ..any ways thanks for Ur support stay safe god bless 🙏
@@K2NFamily Boi in local language
When i making geerem meerem we add onion and tomato for grinding with masala and we not using coriander seeds
Hi runa I will definitely try ur way of making it but I always say there are many different versions of making but thanks for ur tips god bless
You don't add dry coriander in the masala. That's why it is called jeerem mirem.
Hi jessie this is my mashans special ill try ur way one day thanks lot god bless
Correct
I agree with you. I too wondering how dry coriander used
Dont u add sugar to ambot tik?
Hi Gracia Are u talking about jeerem meerem or ambot tik cos u hv commented on jeerem meerem Well for amdot tik I use tamarind and for the sweetness check in my video u will love the recipe and thanks for ur support god bess
No i wanna about ambot tik.but i liked ur receipe.
No coconut in this?
Hi raj no in goan this particular dish we don't use coconut yet it's super delicious you must give a try
Keep a separate bowl to mix fish with salt.. That will look better on TH-cam. Just a suggestion.. I Recipe looks good. I will. try.
Thanks lot Euni for ur suggestion 😊
Preety looking lady, nice smile and a nice tatoo on her hand
Thanks 😊
Pls add ingredients list in the description box so that we don't have to rewind again and again
Hi c v I'll try my best to get it done sorry for tht in convinence
@@K2NFamily thanks 😊
I grind onions n tomatoes in d geerem meerem masala, n fry all d masala with little oil. Rest all is same. Mullets is d right name for d fish.
Hi Margaret thanks you for ir feedback and letting us know a different method of this recipe God bless
💖thank u 👍
We shall thank you nataline for ur feedback and appreciation stay blessed
Jeers merits says but all other ingredients masala is there
Yes, you are right
Why u goans r using coriander leaves in each n every fish curries because my father was goan n he was cook he used to put coriander in all dishes my mother was mangaloren
Mate fish
Thank you
Shevto is right
Mullet is right
Thanks venita god bless
Hey bro, as promised, Ive tried the jeerem meerem yesterday. It was a bit too hot for us, I didnt realise the chillies were so spicy. Nevertheless, we enjoyed it and theres a little remaining which I will have for breakfast with bread. Lovely recipe. Thank you. The caldine is still number one though 😋.
Can you a video on a nice sweet and sour tangy recheido masala please?
Hi jocelyn I'm so glad n happy tht u tried our recipe and much happier tht everyone loved it god bless you n ur family
Well for the Recheado masala I have already made a viedo for it ,my wife has done this video I hv shared link below for you hope you will like it just a small tip when ever you using this Masala for stuff fish fry try n roast the Masala first on a low flame so it's rawness is gone and hence the recheid stuff fry fish will be mind blowing(you can adjust with suger and tamarind for much sweet and sour taste)
th-cam.com/video/jfZNrn4ASt4/w-d-xo.html
@@K2NFamily thank you, may God bless you too.
Will comment on the recheado masala too when I make it.
no coconut
Hi shilpa it's jeerem meerem curry were you never use coconut for it if its normal fish curry thn yes like goan fish curry
Dear please don’t use the Word “ smell “rather we must use “ Aroma “ because “ aroma “ is basically used to describe the Food Essences in Any Culinary Cuisine.
Thank you senhor appreciate ur though I try to keep it little simple as food is fun cooking for me and I let others enjoy it with my simple words rather smell are pleasant when your around were else aroma are strong tht make you feel all around 😊
Yes... Its called mullets.
Thanks rosy god bless
Is she really your aunt my god Di pet😂
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