Chinese New Year Kueh - Nyonya Kueh Bakul (Nian Gao) with Gula Melaka

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  • เผยแพร่เมื่อ 15 ก.พ. 2017
  • Full Recipe: wp.me/p8790g-2K
    Kueh Bakul (Nian Gao) is popular during the Lunar New Year. It’s a sweet and sticky steamed cake made of glutinous rice flour, water and sugar. However, as I love experimenting with gula melaka (palm sugar), I have replaced most of the sugar with gula melaka, which not only gives a unique flavour to this kueh but also a lovely fragrance.
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ความคิดเห็น • 48

  • @kahayusof5700
    @kahayusof5700 6 ปีที่แล้ว

    Sdapnye..camner erkk ramuan kueh bakul

  • @thanggamahahconan1686
    @thanggamahahconan1686 ปีที่แล้ว +1

    THANK YOU SO MUCH 🙏

  • @wongwendy4325
    @wongwendy4325 3 ปีที่แล้ว +2

    Made this today. The recipe is easy to follow. And the sweetness is just right. Thank you very much. Gonna keep this recipe 👍

  • @mrscooktime
    @mrscooktime 5 ปีที่แล้ว

    Sedap... Nak try buat

  • @shikinsaerah
    @shikinsaerah 6 ปีที่แล้ว +2

    I wish to make this Chinese kuih one day

  • @iceyleeil
    @iceyleeil 6 ปีที่แล้ว

    very interesting. lemme try .

  • @Apple-pz4bx
    @Apple-pz4bx 5 ปีที่แล้ว +1

    I love to eat nian go

  • @yunwong3379
    @yunwong3379 3 ปีที่แล้ว +1

    Beautiful cake

  • @amberdiong3702
    @amberdiong3702 5 ปีที่แล้ว +1

    Tq for sharing yummy recipes.

  • @hatihatiabc8021
    @hatihatiabc8021 7 ปีที่แล้ว

    banyak sedap lo....👍

  • @evelynwong738
    @evelynwong738 6 ปีที่แล้ว

    Thank you for your great recipe ! This is the first time i make it and i got it! 😎😎😎

  • @yunwong3379
    @yunwong3379 5 ปีที่แล้ว

    Thank you for your recipe

  • @carolchung11
    @carolchung11 6 ปีที่แล้ว

    Thanks SO VERY MUCH FOR YOUR LOVELY RECEIPE ...I really LOVE to eat Nian Gao especially with gula melaka ...from sabah kota kinabalu 😘😘😘❤❤❤👍👏👏👏

  • @kimkimteo3497
    @kimkimteo3497 2 ปีที่แล้ว

    Hi Eddie, I made this last year and it's a great success as it's my first time making nian gao. I want to make it again this year but I want to make half portion only so it also need to be steamed for 4 hours? Tq.

  • @chankirtan
    @chankirtan 2 ปีที่แล้ว

    This looks lovely. What size are the cakes you made and how many does this recipe make?

  • @jenjtsh
    @jenjtsh 3 ปีที่แล้ว

    If the coconut oil not solidified, its also 2 tablespoon? Can use other oil?

  • @puterikeraton1506
    @puterikeraton1506 3 ปีที่แล้ว

    How long you can keep this in room temperature?

  • @umibarep1608
    @umibarep1608 5 ปีที่แล้ว

    Maaf gula melaka itu gula apa ya?

  • @muhammadawisabdshahadan1117
    @muhammadawisabdshahadan1117 5 ปีที่แล้ว

    Macam sedap kan?..ada yang inti telur itik ditengahnya kan?..kueh bakul ke keranjang?..ingat bola jer ada keranjang atau mata jer keranjang...kueh pun ado...hahaha:-)

  • @chewyengchong3862
    @chewyengchong3862 4 ปีที่แล้ว

    Is there any thing that I can substitute the solidified coconut oil?