Love it! As soon as I saw the celery, I was sold 😄 love your recipes, I've actually been eating Greek salad for the past 2 months and I've already lost 18 pounds, but I'm in need of new salads just for variety 😁
@@TheMediterraneanDish I did. DIdnt' have all the ingredients but did have some red peppers and put those in, so I gather this is VERY flexible. But it was delicious and think I liked it better than one I do put a little mayo in.
Getting released from the hospital after being treated for heart trouble today. Thank you for your cooking. I will be re inventing the way I eat and lowering my dangerous cholesterol. Caio!
Ordered my first round of spices!!! Loved them all. Getting ready to place another order. Great product and flavor with excellent prices. Everybody buy something from Suzy, you won’t be disappointed. I promise!!! Thanks Suzy!!! Love your recipes too. Keep up the good work!!!
I have ordered both olive oils from your website. Sometimes you use one and sometimes you use the other. How do you decide which one to use? Just starting Mediterranean Diet. This website is absolutely the best for down to earth simple recipes. Thanks so much!
They’re both interchangeable really. It depends on the flavor profile you’re going for. The early harvest will be more robust and peppery than the private reserve. I tend to use the early harvest for salads and pastas, while I use the private reserve for cooking
Thanks for explaining the oils. Can't wait till I get my oils and spices. I have one more question. Lemons versus limes? You seem to always use lemons.
👏🙌👏🙌 personally never been a fan of any mayo-based salad, so this is gonna be a HUGE win for the fam!
Same here! We don’t even consume any Mayo in our diet. Enjoy!
OMG Can't wait to try this!
Yay!! Enjoy!
Wow , finally a chicken salad without mayo,great !! I will prepare this salad for a barbecue party! Thanks!!!
Enjoy!
@@TheMediterraneanDish I will for sure 😊
Love it! As soon as I saw the celery, I was sold 😄 love your recipes, I've actually been eating Greek salad for the past 2 months and I've already lost 18 pounds, but I'm in need of new salads just for variety 😁
Lunch tomorrow. Thanks Suzi.
Enjoy!
@@TheMediterraneanDish I did. DIdnt' have all the ingredients but did have some red peppers and put those in, so I gather this is VERY flexible. But it was delicious and think I liked it better than one I do put a little mayo in.
Getting released from the hospital after being treated for heart trouble today. Thank you for your cooking. I will be re inventing the way I eat and lowering my dangerous cholesterol. Caio!
Ordered my first round of spices!!! Loved them all. Getting ready to place another order. Great product and flavor with excellent prices. Everybody buy something from Suzy, you won’t be disappointed. I promise!!! Thanks Suzy!!! Love your recipes too. Keep up the good work!!!
Thank you so much for the kind words! ❤️🙏
I gotta try this! Def different from Mayo base but I’m here for it!
So different but good!
I soak the sun-dried tomatoes in hot water for a few minutes to soften them up otherwise they can be a bit leathery.
This looks good,I make pretty much the same dressing except with whole grain mustard and apple cider vinegar and use it for coleslaw.
Thanks!
Looks sooo very good!
I will definitely try this salad
Very tasty delicious as all your other dishes simply yum.
I’m so glad!
I just subscribed. And making Mediterranean food as my staple food.
Thanks Suzzz
Welcome!
The Mediterranean Dish Thanks
I have ordered both olive oils from your website. Sometimes you use one and sometimes you use the other. How do you decide which one to use? Just starting Mediterranean Diet. This website is absolutely the best for down to earth simple recipes. Thanks so much!
They’re both interchangeable really. It depends on the flavor profile you’re going for. The early harvest will be more robust and peppery than the private reserve. I tend to use the early harvest for salads and pastas, while I use the private reserve for cooking
I needed a little more sweetness in this great recipe, threw in some lychees and mandarin oranges......just excellent!
thanks
Delicious 😋
Fantastic! Can’t wait to make! Where do I get a lemon zester tool like you have? Thx & love the channel!
Thanks for explaining the oils. Can't wait till I get my oils and spices. I have one more question. Lemons versus limes? You seem to always use lemons.
I love them both really! I tend to use them interchangeably
Awome
Happy Memorial Day weekend
You too!
Bless you
Love this! I hate Mayo so this is perfect!
Cheers!
What is the substitute for Sumac?
Since sumac is tart, you can substitute it with lemon zest, lemon pepper seasoning, lemon juice or vinegar
@@TheMediterraneanDish thanks
Recipe with no mayo I'm not a fan of mayo thanks for sharing 👍 😊
My pleasure!
First thing I thought is oh I wonder how this would be w sharwarma
That is MORE calories then if you just used mayo !
120 cal in 1/3 cup olive oil.....302 calories in 1/3cup mayo
Plenty of oil there girl.