@@myvegankitchenlife I asked u a question and that’s the answer u give 🤦🏽♂️ And sugar should be that deep bcuz to much of it isn’t good for u. Not to mention most vegans not only stay away from animals but also added man made preservatives like sugar so that’s why I asked ma’am.
@@sclark7577 I responded that way because sometimes written comments can come across as sarcastic without the intended tone. There are various types of vegans-some focus solely on plant-based diets, others advocate for animal rights, while some prioritize health. Personally, I prefer not to be confined to a specific label. Due to the negative effects animal products have had on my health, I’ve chosen to mainly consume plant-based foods and minimize processed foods. However, I create content for individuals following plant-based diets and those transitioning, showcasing a range of foods, both healthy and less so. For me, it’s about an 80/20 balance, prioritizing whole foods whenever possible.
Awww the sweet little doggies in the back ground , looks so good those pies , how ever I am trying to find a recipe for the full pie . So far not able to find a recipe for the base and here in the UK they put Palm oil in eeeeverything which is def NOT Vegan ( once we do research and find out the whole process ) I do enjoy your videos so much 🙏🏼🥰 watching from Cornwall, UK
I used your recipe last night. I've never made a pie before and I'm not vegan but was looking for something easy to make. It came out perfect and delicious! I used one more potato because my pie dish is 9.5 inches so I needed more filling. I also roasted the potatoes instead of boiling to preserve vitamins and flavor. The mix set perfectly using the full fat coconut milk. Thank you so much for sharing this awesome, easy recipe.
Can you make vegan sauces or gravy. I have trouble making nice gravy sauce on top of rice. Can you put together a vegan sauce/gravy on stews and rice Thank you
Hum I seen people make a sweet potato pie but not like yours it make since on how you put it to better I am making it just the way you did can't wait to try it thanks for the recipe
I think one more sweet potato would do the trick for me, I like a lot of filling. Other than that great recipe and I am not even vegan. I'm always looking for easier recipes made with shelf stable ingredients. I love butter, milk, eggs, but if I can get away with less but still with the same satisfaction, why not? I'm hesitant about that whipped cream, there's gotta be some kind of chemicals. Perhaps coconut milk whipped cream? Anyways, thanks for sharing beautiful sister and God Bless.
Thank you for posting this recipe! We're not completely plant-based or vegan, yet we're seeking healthier options, and you assisted us with that. My four year old and i made it this evening. It appears that the cornstarch is separating from the rest of the filling. We'll see how it turns out.
@@myvegankitchenlife yes, it is foolproof, which I am so grateful for because I realized we had put in lite coconut milk instead full fat like you advised, but it still gave sweet potato pie. I wouldn't put stevia in it next time due to the lasting stevia after taste; however lime juice from the lime squeezed on the pie slice curves that after taste. Thank you for sharing and remaining connected with the people. Much 💕.
I'll have to try this for Christmas, I have already been to the store, and I'm not going back on the Wednesday before Thanksgiving. This looks good! I was wondering what type of milk to use.
Well I have to say that your pie looks delicious, now I said I was going to make this pie of yours , because I bake all the time sweet potato pies and because I am vegan I found myself making my version but I didn't bake the sweet potatoes I boil them they were very sweet and I use a mother binder that made my pie the same out come as your but I will try yours promise thanks
I would like to make this, but will see if it will firm up enough with almond milk instead of coconut cream as I am afraid the pie will have too much of a coconut taste.
Hey 👋🏽 I’m actually going to make this today 😃 Please don’t use almond milk. The recipe needs the fat from the coconut milk (the one in the can full fat) it won’t firm up otherwise. Believe and trust me, it won’t and doesn’t taste like coconut at all!!!! 🤗👍🏽
@@scar4life I used organic cane sugar from whole foods. Any type of sugar is going to be high in calories. However date sugar is going to be the one that spikes your blood sugar the least.
Well I Tell Ya What ' I Take A Slice Of That Delicious Sweet Potato Pie 🥧 Over Flan ! 😋 /// I'll Buy That For A Dollar 🥸 😹😹😹 (JK) Happy Holidays Queen 👑🕊️🤍🌞
Tip: bake don’t boil! Roasted sweet potatoes caramelize and makes them naturally sweeter.
Too high in sugar though…that’s why I rather boil them …the low glycemic content keeps blood sugar levels down 👍🏽
@@myvegankitchenlifeu use Regular sugar I mean is that ok as a vegan?
@@sclark7577 it’s not that deep for me 😉
@@myvegankitchenlife I asked u a question and that’s the answer u give 🤦🏽♂️ And sugar should be that deep bcuz to much of it isn’t good for u. Not to mention most vegans not only stay away from animals but also added man made preservatives like sugar so that’s why I asked ma’am.
@@sclark7577 I responded that way because sometimes written comments can come across as sarcastic without the intended tone. There are various types of vegans-some focus solely on plant-based diets, others advocate for animal rights, while some prioritize health. Personally, I prefer not to be confined to a specific label. Due to the negative effects animal products have had on my health, I’ve chosen to mainly consume plant-based foods and minimize processed foods. However, I create content for individuals following plant-based diets and those transitioning, showcasing a range of foods, both healthy and less so. For me, it’s about an 80/20 balance, prioritizing whole foods whenever possible.
Awww the sweet little doggies in the back ground , looks so good those pies , how ever I am trying to find a recipe for the full pie . So far not able to find a recipe for the base and here in the UK they put Palm oil in eeeeverything which is def NOT Vegan ( once we do research and find out the whole process ) I do enjoy your videos so much 🙏🏼🥰 watching from Cornwall, UK
I used your recipe last night. I've never made a pie before and I'm not vegan but was looking for something easy to make. It came out perfect and delicious! I used one more potato because my pie dish is 9.5 inches so I needed more filling. I also roasted the potatoes instead of boiling to preserve vitamins and flavor. The mix set perfectly using the full fat coconut milk. Thank you so much for sharing this awesome, easy recipe.
@@carg2528 thank you for your feedback I’m glad you enjoyed it 🩵
What did you set your oven temperature for?
@@crtw08 I follow the instructions on the box for the crust. I think it was like 425 F for a few minutes and the 350 F
@ 350 degrees Fahrenheit 👍🏽
Looks so delicious!
What temperature do you bake the pie?
Perfect! I've been searching TH-cam for an easy plant based sweet potato pie. Thank you. Happy Thanksgiving. 😊
Thanks for viewing.. Happy Thanksgiving to you 🤗
2024 Thanksgiving! I'm searching too! Lol!!!
I love your videos straight to the point. My favorite vegan channel.
Thanks love…Because who has time for all the unnecessary crap. 🤗🫶🏽🫶🏽
Ms Michelle, I tried your sweet potato pie, thanks love it. Anthony S.
Thank you so much!! I've been looking for a vegan sweet potato pie recipe that sets well! Yours looks scrumptious so I will try it!
Can you make vegan sauces or gravy. I have trouble making nice gravy sauce on top of rice. Can you put together a vegan sauce/gravy on stews and rice
Thank you
Hum I seen people make a sweet potato pie but not like yours it make since on how you put it to better I am making it just the way you did can't wait to try it thanks for the recipe
🙏🏽
Yassss❤ happy thanksgiving 🍁 ❤
Thank you Thank you so much
Thanks for sharing.
🙏🏽
Ima make this tonight!!!😊
It’s soooo easy and delicious 🙏🏽
Thank you for another great video def my favorite channel.
Thanks so much for viewing…I appreciate you 🤗❤️
Thank you for sharing. Happy Thanksgiving to you and yours ❤
I think one more sweet potato would do the trick for me, I like a lot of filling. Other than that great recipe and I am not even vegan. I'm always looking for easier recipes made with shelf stable ingredients. I love butter, milk, eggs, but if I can get away with less but still with the same satisfaction, why not? I'm hesitant about that whipped cream, there's gotta be some kind of chemicals. Perhaps coconut milk whipped cream? Anyways, thanks for sharing beautiful sister and God Bless.
@@Diana-xm1dm thanks for the comment and yes I dump the whip cream i make my own now 👍🏽
@@myvegankitchenlife Great, maybe you can teach me how to make your whip cream, lol.
At what temp is the oven set at?
350 degrees Fahrenheit 👍🏽
Amazing! I will definitely use this recipe. What does the corn starch do?
Thank you!!❤
🙏🏽
Thank you for posting this recipe! We're not completely plant-based or vegan, yet we're seeking healthier options, and you assisted us with that. My four year old and i made it this evening. It appears that the cornstarch is separating from the rest of the filling. We'll see how it turns out.
Thanks for trying the recipe…let me know how it turns out ..this recipe is foolproof..I’ve made it so many times 🤔
@@myvegankitchenlife yes, it is foolproof, which I am so grateful for because I realized we had put in lite coconut milk instead full fat like you advised, but it still gave sweet potato pie. I wouldn't put stevia in it next time due to the lasting stevia after taste; however lime juice from the lime squeezed on the pie slice curves that after taste. Thank you for sharing and remaining connected with the people. Much 💕.
@@irisdavis3680 have a wonderful rest of your day 🙏🏽
What brand is the vegan pie crust? Do you buy at a local grocery store?
I'll have to try this for Christmas, I have already been to the store, and I'm not going back on the Wednesday before Thanksgiving. This looks good! I was wondering what type of milk to use.
I understand, I wanted to get this recipe out earlier but I was so busy. I used full fat coconut milk in the can 👍🏽
@@myvegankitchenlife I understand things happen. Thank you for responding back. Have a wonderful Thanksgiving with your family!
@@Lisablessed49 you too 😊
Wonderful recipe. Thank you!
😊🫶🏽
Well I have to say that your pie looks delicious, now I said I was going to make this pie of yours , because I bake all the time sweet potato pies and because I am vegan I found myself making my version but I didn't bake the sweet potatoes I boil them they were very sweet and I use a mother binder that made my pie the same out come as your but I will try yours promise thanks
🙏🏽
Is that regular sugar or date sugar?
This my first time making this. Mine was not stiff and seem wet. Any recommendations? I did the recipe to the tea
@@Nastasia1127 interesting 🤔 did you allow it to cool down?
Same.
❤️
I would love to make that soon! My grandmother used to make sweet potato pie. I don't have a mixer. Can I put the sweet potatoes in a blender?
I’m a little nervous that the blender blades will make the sweet potatoes too watery….
I would just use a wire wisk or potato masher instead 👍🏽
Hi I have a question can I use plant cream instead of coconut milk ?
Do you have a recipe for sweet potato custard...gluten free no crust?❤
Not yet but let me work on it 👍🏽
What temperature was the oven. I think I missed that.
@@kmbjbb 350 degrees Fahrenheit 👍🏽
Love your videos! So hard to find vegan options! Can a coconut custard pie be veganized? 😊
Thanks for viewing 🙏🏽
Coconut custard let me get on it…i’ll get back to you 👍🏽stay subscribed incase I post it 🤗🤗🤗
Strong hands are needed to peel raw sweet potato. I boil them whole after scrubbing clean with veggie brush & the skin slides off easily.
Thanks for the tip👍🏽
I bake my potatoes so no flavor is lost in water. I then blend and remove strings around the beaters at least three times.
@@sharonmalone592 great tips 👍🏽I like to boil them because it releases some of the sugar….don’t like very sweet desserts🫣
@@myvegankitchenlife yams if you can find them are not as sweet as sweet potatoes. I also pre-bake my crust. It has a better texture on the bottom.
@@sharonmalone592 what’s nice is that I didn’t have to do any of that and it came out great 🙌🏽
I would like to make this, but will see if it will firm up enough with almond milk instead of coconut cream as I am afraid the pie will have too much of a coconut taste.
Hey 👋🏽
I’m actually going to make this today 😃
Please don’t use almond milk. The recipe needs the fat from the coconut milk (the one in the can full fat) it won’t firm up otherwise. Believe and trust me, it won’t and doesn’t taste like coconut at all!!!! 🤗👍🏽
What kind of sugar did u use I'm a sugarless person trying to lose weight
@@scar4life I used organic cane sugar from whole foods. Any type of sugar is going to be high in calories. However date sugar is going to be the one that spikes your blood sugar the least.
Well I Tell Ya What ' I Take A Slice Of That Delicious Sweet Potato Pie 🥧 Over Flan ! 😋 /// I'll Buy That For A Dollar 🥸 😹😹😹 (JK)
Happy Holidays Queen 👑🕊️🤍🌞
😛😛😛😘
@@myvegankitchenlife 🌟
Can a food processor be used instead of a hand mixer???
Sure just get it creamed 👍🏽😃
You didn't mention the temperature
@@sylviamosely7053 350 degrees Fahrenheit 👍🏽
Can you use minced ginger instead of ground ginger or will it come out weird?
TBH, I would just leave ginger out all together. Fresh nutmeg and cinnamon are all you need I think
@@danielpreilly77 thanks
❣️👏🏾✨👏🏾✨👏🏾✨🍽
🙏🏽
can you taste the coconut flavor of the coconut cream?
Not at all 😊
Now they have purple sweet potato pie
Yeah I’ve been seeing it posting on the internet 🤔
I’ll have to investigate 😛
Sugar is NOT VEGAN, I have date liquid form, so will used that
@@marisantos7286 great 👍🏽 😊
What animal product is sugar from? I thought it was grown in cane??
@@memp9786 when processed (white sugar) they used beef bone
organic sugar is vegan and does not utilize bone char filtration in its manufacture process
I WILL USE STEVIA FOR SUGAR SUBSTITUTE 😊
Sounds great!