The most people in Serbia has village that can and do similar cooking. Its priceless! I`m 45 and my teenage kids had grown on this kind of food on summer brake.
As a kid growing up in the 80s I remember an adult telling me about traveling to Europe and other countries and old world style cooking with sausages and meats draped up hanging and everything fresh made and tasting extraordinary and cooked outside slowly. In todays fast moving world I would have never thought I'd ever live to see it, but when I see you all cooking out in nature, with the best ingredients, in this timeless, quite almost artsy beauty I feel a tinge of that nostalgia for the cooking I never got to experience, only dream of. Very special what you do here.
This guys has amazing everything skills. I would pay thousands to go to Serbia and eat this man's cooking and enjoy the scenery, ect. This is heaven to me, but i would to see kill pot growing also.
I have a vision of him waking up in the morning, taking four hours to prepare breakfast, four hours to make lunch, another four to make dinner. And then off to bed. I don't know how you can cook this well on a daily basis and do anything else but prep for the next round of cooking. It astounds me.
i know how hard it is (from a little experience) to make good food also look good on camera - almost impossible. this all seems so off the cuff, yet at the same time so authentic. an unexpected gem in the youtube landscape.
I love the editing and film. To film the backside of a cheese grater just so we can get a 2 second shot of cheese being grated, needs to be recognized. Well done.
Seek Jesus who gives perfect peace. John 14:27- "Peace I leave with you, my peace I give unto you. Not as the world gives do I give. Let not your hearts be troubled neither let it be afraid". Take this from someone who used to struggle to sleep at night. Someone who's been attacked by demons, who overthinked too much and became anxious about a lot. Today, I have perfect peace from Jesus and it feels so good!
as an italian I’m not disappointed, so much love and dedication to cooking is admirable. your own creation "sembra fantastico" I would do it a little differently, but everyone should cook something the way we love it. Cooking in nature is so unbelievably beautiful, and eating is one of the most beautiful things in life, enjoys it.
A me sinceramente dà un po’ fastidio che mettano il “best”, perché magari uno che non conosce la vera ricetta guarda questa e impara quella modificata. Come se io andassi in un Paese estero e facessi un video “best.....” cambiando la ricetta completamente completamente 😅
I'M CLEARLY WATCHING A TRUE ARTIST CRAFTING OUT MASTER PIECE, ONE DISH AT A TIME! A SYMPHONY OF RUSTIC GOODNESS, BEAUTIFUL IN ITS ORGANIC SIMPLICITY! YOU SIR, ARE BEETHOVEN, CREATING AN EUPHORIC SENSATION!
This is first time i see your video. Listen, i'm italian and this "thing" you cooked, half "bolognese" (kind of..), half "lasagna" (kind of...) and half "whattaf**kisthisthing" look ... AMAZING! Make me so hungry, omg this is a real foodporn man! Don't look like a real lasagna obviously, most like a kind of "gnocchi al tegamino" (look for it on google if you are curious but the preparation is amazing, almost like a real italian lasagna. Approved 100% man, I will try to cook it myself.
Out of this world, or at least mine....this cook has me hooked....especially when he added his own home-made cheese and then home-made sauce......oh, I sighed , oh....my taste buds wanted so much to be there with him.....Thank you AlmazanKitchen.....this is not possible for most people but it is a dream....
So this is the second video I've seen on your channel and im just blown away. I can't imagine how insanely delicious your food must be. Magnificent work my friend. Don't stop what you're doing!
I suffered a little while watching this (as an Italian) because this is not how lasagna is actually made. But if I look at this without expecting a real Italian lasagna I can say that this really looks good and my mouth is watering. I apologize for all the Italian people that are insulting you and noticing just the fact that "they're grandmother would die by watching this sh*t" and not that this is actually a really mouth-watering recipe and that your videos are very well made and calming and that the main topic is that you can make some food porn even in a forest with homemade and natural ingredients (obviously also the recipe is important but it isn't the only reason why people watch your videos). This is my opinion. I hit the thumbs up even if this is not how a real lasagna is made because I genuinely appreciate your hard work and dedication to these awesome videos. Now I'd like to say something to all the Italians that are feeling offended by this and maybe are about to comment and insult you: please stop. I think that you shouldn't feel offended by this video because first of all we also replicate other countries traditional recipes in our own way and feel attacked if someone insults us because "this is not how this recipe is traditionally made". Also if you expect some foreigners to cook a lasagna or any else traditional dish the same way your grandma does, honestly I don't know which planet you're from. And most important: STOP INSULTING, THIS IS JUST RUDE AND IT MAKES YOU SEEM LIKE AS****ES. I don't think you'd like to be insulted by, for example, a Japanese, because you made sushi in the wrong way. There's no wrong way, there's just traditional way and personal way. And also traditional ways are often different one from the other. Try ask to people on the streets of Bologna how they make lasagne. I'm pretty sure each one of they're recipes will have a difference from the next one, even a small one.
Love your cooking videos, it looks delicious and the quietness makes me think of my childhood, falling asleep listening to my mother work her way round her Irish kitchen. Beautiful
ich mag Almazan Kitchen, kein übertriebenes Klimbim, kein blabla, kein ich bin cooler als du gefriemel, einfach nur ruhige Kochkunst, gut dokumentiert und dargestellt ein genuss fürs auge und für die Seele. das einzige Problem das ich habe, das ich mir die videos immer am wochende wo ich zeit habe ansehen kann, und dann kann ich nicht einkaufen gehen um es gleich nachzukochen.
Relax, people. The video is not titled "Authentic Lasagna Bolognaise". It's his own interpretation. The recipe (like all recipes) varies from village to village, even from home to home (not even taking into account different countries) and I bet most people like their own version best. This is a very creative interpretation. The bottom line is the taste and I'm sure this is delicious.
It must be SO TASTY!!!!!! I think this dish is the most tastiest for human like in the whole cooking history, perfect combination of ingredients!!! Thank you ❤️
@@gdottothegamer1001 Then eat it and enjoy it but please don't call it Bolognese. It is a different thing, and it is an offence for us Italians, if you want me respect your taste, starting first respect my country and my heritage culture.
I made this despite not having the same chop meat he used, but good American prime hamburg meat, and I used ricotta cheese, which maybe he forgot? It came out excellent and even frozen, and thawing it out after 2 months, it tastes great. GREAT VIDEO
I am Italian, and that lasagne has me drooling. I love all the different techniques used in all your dishes and the love and care you put into your cooking makes me want to cook outdoors and get away from the city. Amazing!!
by reading the comments, i came to a very important conclusion,, " Don't mess with italians food " that said, this version of Lasagna is simply one of the best i saw, especially when u cook with wood outside, and the quality of ingredients used is amazing, and when i heard the rooster, it gives you a feeling of living with Adam & Eve, lol ; ) loved it.....
I’m Italian but I’m not upset at the changes done to the recipe, yes it’s not traditional per se but I think it really captures the spirit of rustic ness and it must taste amazing.
I love it just straight to the point, no annoying talking, long ass stories, forced inauthentic Italian accents when describing an ingredient, just food making lol
OMG! I have never seen anything like it! The quality of the photography is fantastic, the ingredients look out of this world and all this cooked over a wood fire! It looks to die for. I cannot even imagine what it must taste like. The sounds of the cooking, chopping is the only music that could have accompany this video. 👌 Superb
@@GMDange thankyou for the offer but i dont want or need the original recipe. Lasagna is a dish of the world, enjoyed and cooked in many countries and in many styles to suit our tastes. Its not exclusive to your country. Judging by your recent efforts in race relations, you should understand that
To everyone who sees this comment, keep pushing in life and never give up. Can't wait to see you successful one day and May God bless you!!! ❤️❤️❤️❤️❤️
This looks amazing...everyone has the right to take any food of their choice and fix it as they want. I change my recipes all the time for all types of food!
So if I love my moms cherry pie recipe but apples taste better, I can change that food and still call it cherry pie? Mental gymnastics almost at its finest.
If cooking, roasting, baking and grilling were an Olympic sport, this artist would take gold, silver and bronze in every part. His opponents would run away and divide the medals in the 100 meter sprint with a new world record.
Wow, excellent production values and an interesting take on Bolognese. Thanks for taking the time and showing us your methods. Reminds me of old world Italy.
Simply this guy didn't say it is genuine Italian food. It is his version of it. And I am so getting tired of uptight Italian people criticize this and that rather than enjoying what the author is bringing. Isn't that the whole point? I am pretty sure even in Italian kitchens everyone makes this a bit different ways up to the person who cooks. My only criticism is I wish I could taste it.
Then don't call it "lasagne bolognese" cause it isn't. The sauce is not even called bolognese, it's "ragù alla bolognese". Get your act together! If you want to cook Italian food, learn how to do it properly, or don't. It's like pizza with pineapples, of course an Italian would be insulted to see their recipe destroyed like that.
Simply out of the world, I always believe fine cooking is a God gift Our Mom's do everything very quick some time looks messy switch off the flame after some time n da taste always awesome and We even the neighborhood knows that We r cooking doubles the items that Mom added but taste not even 10% of Her :-) Love from The India.
The twist that’s been made on it makes me feel like I’m missing out and it will be different than all of the other similar Italian dishes I’ve tried! I will be trying the recipe sooon !
I can understand why people are complaining about some Italians criticizing his method. Because..... as you all have already known by now that Italians when designing anything is a masterpiece, Enzo Ferrari = car , Antonius Stradivarius = Violin, Cello, Leonardo Da Vinci = needs no intro. So please understand their rage or ire. However, a recipe for you may not be the same recipe for me... I hate the smell of Parmesan cheese, so I add Mozzarella instead. Problem solved. This video is intended to feel the heat and flavors and not judge the recipe. He is the Beethoven of cooking, just does it in a quiet tone. Please appreciate his passion for the nature and respect his art and this invaluable 4K video he is presenting. Thank you Mr. Almazan for your originality and please produce more videos, this time showing the countryside and how you pluck the leaves and or grow your vegetables.
OMG!!!!! I've seen a couple videos from this channel and every single time I want to go find these people and beg them to let me be a part of their family!!! For real! So excited I finally found their channel so I can subscribe ♡♡♡♡♡♡♡♡♡♡♡♡ Everything about the way they cook is amazing. I am totally in love
I love the style of this video, no music no nonsense sound, just the natural sounds of the foods cooking And you can learn a lot more from just the video no speech sometimes!
Video molto bello e rilassante, ma farei attenzione al titolo. Io avrei scritto ''lasagne a modo mio". Saranno molto buone sicuramente, e ci ha messo molta cura. Ma della classica lasagna alla bolognese ha ben poco.
@@ferro1396 mah in fin dei conti la GRANDE LASAGNA DI CARNEVALE all interno contiene polpettine di carne fritte, una lasagna può essere decorata a piacere
It IS Bolognese you idiot. Look it up. Bolognese is a SAUCE and this one is every way shape or form a Bolognese. "This is not what I know as XXX" does not mean that's the actual definition of it. Educate yourself :)
HAHAHAHAHAHAHA!!! I'm Italian, what are you talking about?! For you this is Bolognese?! The ingredients and the cooking process are wrong! Go back to school!
...a paisagem, o contexto...firme a proposta, sem falar na habilidade do cozinheiro.. .o lance naturalista tbm influi.....técnicas mais rusticas com um "toque de requinte" bom programa! Recomendo.
Hi, I'm Portuguese but love Italian food. One day i have to visit Italy... This video was so amazing... everything home made ... good memories. Congratulations. Big cuddles from Portugal to aur Italian cousins .
I loved this dish so much, I had to create my own version of it to cook at home in my condo. I have posted a video of it for anyone who wants to make it.
I made this Lasagna at home, it´s amazing, very very tasty, the Bell pepper give a hint of sweet, Holy flavor, I like more than any lasagna I tried in my whole life, considering I have been around the globe always asking for good Lasagna thanks
Can you please show us how you made the cheese?? Who ever is with me, give me a like so that he\she will answer me!! By the way, my mouth is watering.😍😍😍
Unfortunately it has been proven that a lot of these "homemade" ingredients that they are using are actually bought. I guess they say that to enhance the experience for the viewers but I still think it is a pity that they lie about that.
The most people in Serbia has village that can and do similar cooking. Its priceless! I`m 45 and my teenage kids had grown on this kind of food on summer brake.
As a kid growing up in the 80s I remember an adult telling me about traveling to Europe and other countries and old world style cooking with sausages and meats draped up hanging and everything fresh made and tasting extraordinary and cooked outside slowly. In todays fast moving world I would have never thought I'd ever live to see it, but when I see you all cooking out in nature, with the best ingredients, in this timeless, quite almost artsy beauty I feel a tinge of that nostalgia for the cooking I never got to experience, only dream of. Very special what you do here.
This is probably the most therapeutic cooking channel on youtube, So yummy and relaxing to watch!
It makes me hungry though.
Check out Peaceful Cuisine, too.
this channel is my ASMR
Nick Minkin )(ml)l)o)l)(l)l)(lkol(l)ll(lk)
You can try watching Liziqi. She’s making insanely beautiful shots and she’s cooking too in a traditional raw chinese way
The scenery, the image quality, the sound, the ingredients. Incredible.
the atmosphere you create in your videos... extraordinary. this channel deserves to grow. I will tell everyone about it.
me too!
ukusno
i miss 1 thing: someone eating it!
Bê Galo Doido He's using breast milk 😂😂😂
this pro job
This is amazing, perfect camera angle and zoom in, no annoying talk through.. this is just satisfying to watch.
This guys have such an amazing cinematography skills
Indeed!
This guys has amazing everything skills. I would pay thousands to go to Serbia and eat this man's cooking and enjoy the scenery, ect. This is heaven to me, but i would to see kill pot growing also.
Yeah, only this.
I have a vision of him waking up in the morning, taking four hours to prepare breakfast, four hours to make lunch, another four to make dinner. And then off to bed. I don't know how you can cook this well on a daily basis and do anything else but prep for the next round of cooking. It astounds me.
i know how hard it is (from a little experience) to make good food also look good on camera - almost impossible. this all seems so off the cuff, yet at the same time so authentic. an unexpected gem in the youtube landscape.
I love the editing and film. To film the backside of a cheese grater just so we can get a 2 second shot of cheese being grated, needs to be recognized. Well done.
Watching these really help with my anxiety, it calms me. Thank you so much, Almazan!
Sir BigBeard nice smr stuff
it really does doesnt it ... very soothing and the natural sounds
not really... taking so slow makes my anxiety grows
Sir BigBeard I agree. Just watch this channel. Forget the news! That's what causes stress😊
Seek Jesus who gives perfect peace. John 14:27- "Peace I leave with you, my peace I give unto you. Not as the world gives do I give. Let not your hearts be troubled neither let it be afraid".
Take this from someone who used to struggle to sleep at night. Someone who's been attacked by demons, who overthinked too much and became anxious about a lot. Today, I have perfect peace from Jesus and it feels so good!
Thats is unbelivebal.This mann have soo beautifull hands.Amazing.
as an italian I’m not disappointed, so much love and dedication to cooking is admirable. your own creation "sembra fantastico" I would do it a little differently, but everyone should cook something the way we love it.
Cooking in nature is so unbelievably beautiful, and eating is one of the most beautiful things in life, enjoys it.
Lotti si ok ma sta roba fa schifo come fai a dire che è una vera lasagna alla bolognese
@@ale-fs2oq ma lasciali fare come voglio rcoddio, chi se ne fotte se fanno in modi diversi, non siamo noi a doverla mangiare
ma ci sei o ci fai????
Invisible Warrior to mare omo
A me sinceramente dà un po’ fastidio che mettano il “best”, perché magari uno che non conosce la vera ricetta guarda questa e impara quella modificata. Come se io andassi in un Paese estero e facessi un video “best.....” cambiando la ricetta completamente completamente 😅
The skill between the chef and camera man are incredible
I don't care that this isn't an authentic recipe, it looks like it tastes amazing, and that is a KICK ASS knife!
As long as you cook from the heart and soul that's what's important❤❤❤❤❤
Unreal.Nobody can touch this.The cooking takes backstage to the cinematography.But,the cooking is next level.Bravo!
It's like pasticcio with lasagna at the same time. Greetings from Greece!!I'm utterly convinced to cook this masterpiece.Totally love it!!
Hello to all !!!! Just for the record..... mr Ramsey the owl is and clearly the best cook in the world !!!!!!!! Hands down !!!!!!!!!!
I'M CLEARLY WATCHING A TRUE ARTIST CRAFTING OUT MASTER PIECE, ONE DISH AT A TIME! A SYMPHONY OF RUSTIC GOODNESS, BEAUTIFUL IN ITS ORGANIC SIMPLICITY! YOU SIR, ARE BEETHOVEN, CREATING AN EUPHORIC SENSATION!
j clingman what happened to ur eye
This is first time i see your video. Listen, i'm italian and this "thing" you cooked, half "bolognese" (kind of..), half "lasagna" (kind of...) and half "whattaf**kisthisthing" look ... AMAZING! Make me so hungry, omg this is a real foodporn man!
Don't look like a real lasagna obviously, most like a kind of "gnocchi al tegamino" (look for it on google if you are curious but the preparation is amazing, almost like a real italian lasagna.
Approved 100% man, I will try to cook it myself.
Had my headphones on and sounds like a Dragon huffing and puffing!! Love it!!! :)
AnnVab
Out of this world, or at least mine....this cook has me hooked....especially when he added his own home-made cheese and then home-made sauce......oh, I sighed , oh....my taste buds wanted so much to be there with him.....Thank you AlmazanKitchen.....this is not possible for most people but it is a dream....
Everything is so fresh and organic, the tastes must be to die for!
So this is the second video I've seen on your channel and im just blown away. I can't imagine how insanely delicious your food must be. Magnificent work my friend. Don't stop what you're doing!
What a load of bollocks, you can’t re,invent pasta, the Italians have done it forever, and it was never this difficult, ask my nonna, she would know.
December 24 2016 Almazan Kitchen
I'm italian. While this is not a true Bolognese lasagna, I would eat it as it looks very very good. Beautiful video, congratulations.
Filmed with a homemade camera in a homemade SD card, using a homemade 28mm lens.
Clara Sonrisa in a homemade home
Hahahahahahaha
Homemade insta free__boy
😭😭😭
@ILENNE RASHWOOD oh I was referring to the message by Clara lol. How are you tho?
@ILENNE RASHWOOD Best wishes to you. Bless you.
If Garfield ever escapes into the wild, you’ll know where to find him after this video.
Jhon...
lasagna
😂😂😂😂
Мужик, это что-то на грани фантастики, не земная вкуснятина!!! Супер!
Феерично) это так красиво и вкусно снято. А когда он снял крышку… Просто волшебный запеченый сыр сверху! Спасибо)
I suffered a little while watching this (as an Italian) because this is not how lasagna is actually made. But if I look at this without expecting a real Italian lasagna I can say that this really looks good and my mouth is watering.
I apologize for all the Italian people that are insulting you and noticing just the fact that "they're grandmother would die by watching this sh*t" and not that this is actually a really mouth-watering recipe and that your videos are very well made and calming and that the main topic is that you can make some food porn even in a forest with homemade and natural ingredients (obviously also the recipe is important but it isn't the only reason why people watch your videos).
This is my opinion. I hit the thumbs up even if this is not how a real lasagna is made because I genuinely appreciate your hard work and dedication to these awesome videos.
Now I'd like to say something to all the Italians that are feeling offended by this and maybe are about to comment and insult you: please stop. I think that you shouldn't feel offended by this video because first of all we also replicate other countries traditional recipes in our own way and feel attacked if someone insults us because "this is not how this recipe is traditionally made". Also if you expect some foreigners to cook a lasagna or any else traditional dish the same way your grandma does, honestly I don't know which planet you're from. And most important: STOP INSULTING, THIS IS JUST RUDE AND IT MAKES YOU SEEM LIKE AS****ES. I don't think you'd like to be insulted by, for example, a Japanese, because you made sushi in the wrong way. There's no wrong way, there's just traditional way and personal way. And also traditional ways are often different one from the other. Try ask to people on the streets of Bologna how they make lasagne. I'm pretty sure each one of they're recipes will have a difference from the next one, even a small one.
ur comment deserves more likes..
Amen.
You do know what to say lol
@Vantika Lazar, much respect 🙏
@Vantika Lazar it's a bit racist "rich woman" ... but it's a reality
Художник, творит и восхищает всех вокруг, от этой гармонии получает блаженство! Спасибо, я в восторге!!
i like your videos bc you dont talk my ear off while ur cooking you just cook.
I have made several of this gentleman's recipes. They have been some of the best dishes I have ever turned out.
It’s a typical lasagna recipe for me…
Love your cooking videos, it looks delicious and the quietness makes me think of my childhood, falling asleep listening to my mother work her way round her Irish kitchen. Beautiful
Neandertal Cooking In 21th Century Watching In TH-cam.It's Called Food Time Travel...
this is the type of video we all fell in love with, really wish he would return to this.
the lighting is so much better outside than in his new studio
fantastic again! I wonder what the theory is behind the pulsating gasburner. I've never seen anyone do that.
ich mag Almazan Kitchen, kein übertriebenes Klimbim, kein blabla, kein ich bin cooler als du gefriemel, einfach nur ruhige Kochkunst, gut dokumentiert und dargestellt ein genuss fürs auge und für die Seele. das einzige Problem das ich habe, das ich mir die videos immer am wochende wo ich zeit habe ansehen kann, und dann kann ich nicht einkaufen gehen um es gleich nachzukochen.
I literally watch your videos to fall asleep. It’s so calming to me.
Very good videos with nice and professional presentation
Relax, people. The video is not titled "Authentic Lasagna Bolognaise". It's his own interpretation. The recipe (like all recipes) varies from village to village, even from home to home (not even taking into account different countries) and I bet most people like their own version best. This is a very creative interpretation. The bottom line is the taste and I'm sure this is delicious.
THIS IS OLD SCHOOL COOKING IN THE WILDERNESS.... AWESOME CHEF AND PRESENTATION...... SOOTHING VIDEO OF HOW TO DO IT RIGHT..... THANK YOU...........
i m italian and my english isn t perfect but this food is perfect, divine !
Oh my goodness, this looks so rustic and beautiful, I'm in awe. Love your kitchen, amazing!!!
It must be SO TASTY!!!!!! I think this dish is the most tastiest for human like in the whole cooking history, perfect combination of ingredients!!! Thank you ❤️
Somehow some reason i watched this video for over 40 times till now…i believe it’s The ONE I would love to try these Lasagna Bolognese from you guys!
love this channel! amazing camera work and even better food!
dude , your youtube channel is the best !
👎👎
this guy could make a gourmet meal during the zombie apocalypse.
tanakattack
yaaa i think so :D
tanakattack he might cure the zombies with his food.
Zombies are more tasty than a Bolognese with pepper... 🤢🤕🤒😷
@@raffaeleirlanda6966 hey, every people has their own taste on food. You may not like it but there's people out there that like it.
@@gdottothegamer1001 Then eat it and enjoy it but please don't call it Bolognese. It is a different thing, and it is an offence for us Italians, if you want me respect your taste, starting first respect my country and my heritage culture.
I made this despite not having the same chop meat he used, but good American prime hamburg meat, and I used ricotta cheese, which maybe he forgot? It came out excellent and even frozen, and thawing it out after 2 months, it tastes great. GREAT VIDEO
Wow, that's real food, everything natural and great quality, amazing
I am Italian, and that lasagne has me drooling. I love all the different techniques used in all your dishes and the love and care you put into your cooking makes me want to cook outdoors and get away from the city. Amazing!!
non è una lasagna alla bolognese
You will get you citizenship revoked for paying compliment ! ! !
this is the coolest cooking vlog on youtube, I'm like addicted and I just found it yesterday...that mac n cheese recipe tho😫look so good I was sweatin
cooking *vlog*
Mind-boggling camera work to match unseen cooking skills!!!! Bravo!!!!!
Look, I’m Italian. I don’t know how you do it, but that lasagna is the best thing I’ve ever seen in my life.
MrGilRoland With thr peppers? 🤦
you are not italian so!
Traditore della patria. Vai a mangiare questi artifizi ed inganni con il nostro amico dei Balcani che mistifica le italiche preparazioni.
Italiano chi?
haha the backlash
wow....thats a lot of work....lasagna looks delicious
by reading the comments, i came to a very important conclusion,, " Don't mess with italians food " that said, this version of Lasagna is simply one of the best i saw, especially when u cook with wood outside, and the quality of ingredients used is amazing, and when i heard the rooster, it gives you a feeling of living with Adam & Eve, lol ; ) loved it.....
I’m Italian but I’m not upset at the changes done to the recipe, yes it’s not traditional per se but I think it really captures the spirit of rustic ness and it must taste amazing.
I love it just straight to the point, no annoying talking, long ass stories, forced inauthentic Italian accents when describing an ingredient, just food making lol
seriously who would even dislike this video?
jealous italian chefs :)
Sina Sinister Nobody gives a fuck about italien chefs
OMG! I have never seen anything like it! The quality of the photography is fantastic, the ingredients look out of this world and all this cooked over a wood fire! It looks to die for. I cannot even imagine what it must taste like. The sounds of the cooking, chopping is the only music that could have accompany this video. 👌 Superb
lol, I love how on every video with an Italian recipe there are 90% of angry Italians :D
Grazie per dare falsa informazione non sapendo nemmeno che questa non è la ricetta originale..
@@GMDange something about this being not original? what a joke.
@@nickp-e8x scusa di scriverti in italiano ma faccio schifo in inglese, se vuoi la ricetta originale sarò lieta di dartela
@@GMDange thankyou for the offer but i dont want or need the original recipe. Lasagna is a dish of the world, enjoyed and cooked in many countries and in many styles to suit our tastes. Its not exclusive to your country. Judging by your recent efforts in race relations, you should understand that
@@nickp-e8x aspetta la stai andando un po' oltre, la lasagna è un piatto italiano come l'hamburger americano, le crêpes francesi e così via.
To everyone who sees this comment, keep pushing in life and never give up. Can't wait to see you successful one day and May God bless you!!! ❤️❤️❤️❤️❤️
I would like to volunteer, as tribute, to eat that whole thing!!!!
Me too.
SRC excuse me sir but that job is already mine
@@nephtaliealius7647
I can share a little bit...
@@src3360 nope, it’s lol mine. sorry not sorry sir
This looks amazing...everyone has the right to take any food of their choice and fix it as they want. I change my recipes all the time for all types of food!
So I can call you ketty instead of veronica and you are happy?
So if I love my moms cherry pie recipe but apples taste better, I can change that food and still call it cherry pie? Mental gymnastics almost at its finest.
Wow watching your videos makes me feel very relaxed. Thank you for showing your love to cooking
If cooking, roasting, baking and grilling were an Olympic sport, this artist would take gold, silver and bronze in every part. His opponents would run away and divide the medals in the 100 meter sprint with a new world record.
I feel like that knife could slice through time and space.
I have been looking for that cutlery. Having it would be the center piece if my kitchen.
that shredder could use a little cleaning however
@@albertogutierrez9734 He sells it on his website
This is the best fuckin channel on TH-cam hands down I love it
Wow, excellent production values and an interesting take on Bolognese. Thanks for taking the time and showing us your methods. Reminds me of old world Italy.
You are amazing! I have no idea what your doing but I just love watching you cook!
Simply this guy didn't say it is genuine Italian food. It is his version of it. And I am so getting tired of uptight Italian people criticize this and that rather than enjoying what the author is bringing. Isn't that the whole point? I am pretty sure even in Italian kitchens everyone makes this a bit different ways up to the person who cooks. My only criticism is I wish I could taste it.
Then don't call it "lasagne bolognese" cause it isn't. The sauce is not even called bolognese, it's "ragù alla bolognese". Get your act together! If you want to cook Italian food, learn how to do it properly, or don't. It's like pizza with pineapples, of course an Italian would be insulted to see their recipe destroyed like that.
lol seeing people get so touchy about food is hilarious
fuk them .. fuk all of them ...
Bitch you can stfu everybody is entitled to their own opinion
despicabledog destriod like ur ass maybe.... wtf ur talking bout ...some old mad Italinas .... like i said fuk them ...he ruined nothing
that was a real foodporn .. bravo ... perfect.
I’ve always said it’s not what your making it’s how you make it ! Bravo sir amigo 👏🏻👏🏻
Simply out of the world, I always believe fine cooking is a God gift Our Mom's do everything very quick some time looks messy switch off the flame after some time n da taste always awesome and We even the neighborhood knows that We r cooking doubles the items that Mom added but taste not even 10% of Her :-) Love from The India.
This man's home is homemade
Cooking as a work of art
Are you Russian???
The twist that’s been made on it makes me feel like I’m missing out and it will be different than all of the other similar Italian dishes I’ve tried! I will be trying the recipe sooon !
You're videos remind me why I fell in love with cooking. Thank you.
this should win the Oscars
I can understand why people are complaining about some Italians criticizing his method. Because..... as you all have already known by now that Italians when designing anything is a masterpiece, Enzo Ferrari = car , Antonius Stradivarius = Violin, Cello,
Leonardo Da Vinci = needs no intro. So please understand their rage or ire.
However, a recipe for you may not be the same recipe for me... I hate the smell of Parmesan cheese, so I add Mozzarella instead. Problem solved.
This video is intended to feel the heat and flavors and not judge the recipe. He is the Beethoven of cooking, just does it in a quiet tone. Please appreciate his passion for the nature and respect his art and this invaluable 4K video he is presenting.
Thank you Mr. Almazan for your originality and please produce more videos, this time showing the countryside and how you pluck the leaves and or grow your vegetables.
5VOLT S .. Ode to Joy 💛
5VOLT S Meh, Germans car were better
better than Lamborghini, Pagani, Bugatti?
+Dead Zone agreeee don't like Italians
OMG!!!!! I've seen a couple videos from this channel and every single time I want to go find these people and beg them to let me be a part of their family!!! For real! So excited I finally found their channel so I can subscribe ♡♡♡♡♡♡♡♡♡♡♡♡ Everything about the way they cook is amazing. I am totally in love
I honestly believe that this is the best lasagne ever made by any human being.
I love the style of this video, no music no nonsense sound, just the natural sounds of the foods cooking
And you can learn a lot more from just the video no speech sometimes!
Me too
Video molto bello e rilassante, ma farei attenzione al titolo.
Io avrei scritto ''lasagne a modo mio".
Saranno molto buone sicuramente, e ci ha messo molta cura.
Ma della classica lasagna alla bolognese ha ben poco.
Sembrano ben realizzate... Ma sono le prime che vedo cotte al fuoco del camino :o
Sono le prime che vedo con i pomodorini in pezzi e i peperoni 😂😂😂
@@ferro1396 mah in fin dei conti la GRANDE LASAGNA DI CARNEVALE all interno contiene polpettine di carne fritte, una lasagna può essere decorata a piacere
@@nicopatrizi1953 SI MA NON LA CHIAMI LASAGNA BOLOGNESE
@@MarioAlvisi infatti quella non ha nulla a che vedere con la lasagna alla bolognese
His might be a nice cook, but he is a perfect film maker. I enjoy watching his videos everytime. It is a pro work!
7 years ago I found this video....and to this day every time I make lasagna maybe once or twice a year I come back to this recipe ❤
Absolutely Delicious. My Dad in heaven cooked tasty meals like this. Wonderful Dad . I miss him loads
youtube will delete this, cause this is porn
it's also kinda deceiving, 'cause it's not a Bolognese at all, too many variations, you might be able to call it lasagna, but it's not a Bolognese
It IS Bolognese you idiot. Look it up. Bolognese is a SAUCE and this one is every way shape or form a Bolognese.
"This is not what I know as XXX" does not mean that's the actual definition of it. Educate yourself :)
Trust me, it's not Bolognese. Still really good.
HAHAHAHAHAHAHA!!! I'm Italian, what are you talking about?! For you this is Bolognese?! The ingredients and the cooking process are wrong! Go back to school!
heatseeker70 You are right. It's not authentic..It's better!
I honestly couldn’t care less if this is not 100% “Authentic Italian”. It looks tasty as f*ck and I would happily eat the whole thing!
Looks ok but italian is 100 times better
Less than 10%
...a paisagem, o contexto...firme a proposta, sem falar na habilidade do cozinheiro.. .o lance naturalista tbm influi.....técnicas mais rusticas com um "toque de requinte" bom programa! Recomendo.
*My new laptop includes the new aroma feature. This smells wonderful.*
`Parabéns melhor prato de lasanha que já ví.
Meu DEUS eu nunca tinha visto uma lasanha sendo feita e agora essas imagens vao ficar na minha memoria muito obrigado por postar
Damn.That's the best lasagna movie I've ever seen.😍
Ahahahhahaha this is not lasagna hahahaha is a mix of ingredients
Livnozdsgirl allora sei messo proprio male male ne 😂😂😂
La lasagna alla bolognese non esiste
Luca Signorello tu faresti meglio a non esistere! Assieme a sta roba spacciata per lasagna
@@kriskris2479 stupid bitch before that you cook you have to know weel what you do. Is not lasagna so why the video's name is lasagna?
I don't care if this is authentic or not. This looks absolutely delicious! ❤️
Direto do Brasil...show...parabéns....que lasanha maravilhosa....e o método de fazer é sem igual....🤘🤘👏👏👏👏👏👏👏
Hi, I'm Portuguese but love Italian food.
One day i have to visit Italy...
This video was so amazing... everything home made ... good memories.
Congratulations.
Big cuddles from Portugal to aur Italian cousins .
I loved this dish so much, I had to create my own version of it to cook at home in my condo. I have posted a video of it for anyone who wants to make it.
Thank you!’
I made this Lasagna at home, it´s amazing, very very tasty, the Bell pepper give a hint of sweet, Holy flavor, I like more than any lasagna I tried in my whole life, considering I have been around the globe always asking for good Lasagna thanks
Ogni italiano che guarda questo video sviene, ogni Bolognese invece va in arresto cardiaco
Pasta pasta spaghetti Alfredo ratatouille
Casi te entiendo wey
qui piovono santi ahahah
Ma io direi ogni emiliano e ogni romagnolo va in arresto cardiaco
@@@nemasdasd6009 There is no a place in Italy where you can eat spaghetti Alfredo. It was created from an Italian emigrated to the USA.
OMG, was mesmerized watching this video. Wanted to jump in and eat it. Fantastic cooking.
Per quanto riguarda il metodo di cottura: eccellente.
Per quanto riguarda il resto: sacrilegio!
no one cares
ma l’igiene?
Verissimo hahahah
Era quello il concetto...fare una lasagna con ingredienti dalla natura
Ok confirmo
Can you please show us how you made the cheese?? Who ever is with me, give me a like so that he\she will answer me!! By the way, my mouth is watering.😍😍😍
No
@@god1931 wtf!?
@@dinnertimedonna5115 ok then
Unfortunately it has been proven that a lot of these "homemade" ingredients that they are using are actually bought. I guess they say that to enhance the experience for the viewers but I still think it is a pity that they lie about that.
xPoemi they could’ve bought the homemade cheese from someone that made it themselves. It doesn’t necessarily mean that they’re lying.