TIPS Steaming Non Dairy Milk - 3x Barista Secrets

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  • เผยแพร่เมื่อ 19 ต.ค. 2024

ความคิดเห็น • 26

  • @matthewl3684
    @matthewl3684 4 ปีที่แล้ว +6

    What a great video it really helped me improve my at home coffee making skills.

  • @mrkenny83
    @mrkenny83 3 ปีที่แล้ว +8

    You are stunning, and have gorgeous skin. You also gave me some great tips. One tip I might add specific to almond milk. Make sure you only steam to 130 F / 55 C! Almond milk burns if you go higher than that, resulting in a strange flavor.

    • @MeebzcoffeeNz
      @MeebzcoffeeNz  3 ปีที่แล้ว +1

      Thank you :) And good point with almond (also soy too). Many alternative milks don't like being heated too high and this results in a very unpleasant flavour.

  • @danielpolitanobarista4484
    @danielpolitanobarista4484 3 ปีที่แล้ว +1

    Great and easy explanition of every process that the milk past through. Congrats!

  • @soulman8948
    @soulman8948 2 ปีที่แล้ว

    Thank you for these wonderful tips!

  • @nataliewood2432
    @nataliewood2432 3 ปีที่แล้ว +1

    This was awesome, though i couldn’t figure out if you were part Irish as well as kiwi! Great video though as my dad is on keto and i wanted to find out how to make a good coffee

  • @ihaka70377
    @ihaka70377 ปีที่แล้ว

    Awesome update bro

  • @monicatartaglia5847
    @monicatartaglia5847 2 ปีที่แล้ว

    That was a great video thank you! Just got my first coffee machine 🙌

  • @belindawhelan6694
    @belindawhelan6694 2 ปีที่แล้ว

    Great tips. Thanks 😊

  • @stasyty
    @stasyty ปีที่แล้ว

    thank you

  • @IdoSchacham
    @IdoSchacham 3 ปีที่แล้ว +1

    Excellent tips, thanks

  • @marinajackman5052
    @marinajackman5052 3 ปีที่แล้ว

    Great 👍🏻 video Thank you 😊

  • @bigwave_dave8468
    @bigwave_dave8468 2 ปีที่แล้ว

    Nice tips. Thank you.

  • @CoffeeCravings1
    @CoffeeCravings1 3 ปีที่แล้ว

    I appreciate your videos. Revisiting this one today.
    Are you familiar with A2 milk? Any differences in prep?

  • @tonychocolony2246
    @tonychocolony2246 3 ปีที่แล้ว

    Thanks for your help

  • @carlor.6923
    @carlor.6923 3 ปีที่แล้ว +2

    Great video. Interesting how you pronounced 'milk', are you guys from Scotland?

    • @MeebzcoffeeNz
      @MeebzcoffeeNz  3 ปีที่แล้ว +2

      Thanks for watching. We are Kiwi's (from New Zealand).

    • @cowieson
      @cowieson 3 ปีที่แล้ว

      For what it's worth though, although this is a Kiwi accent (one of my fav accents in the world!) the way those guys pronounce "milk" is quite similar to how we pronounce it in Scotland!

    • @ihaka70377
      @ihaka70377 ปีที่แล้ว

      Some Kiwis pronounce it more like "mulk" especially if they grew up in the Auckland/Northland regions. You will also hear it from people with a more prominent Polynesian or Maori accent. The remaining Kiwis hit the "I" in milk really hard so it sounds like "mILk"

  • @mj-lp5eb
    @mj-lp5eb 3 ปีที่แล้ว +1

    earation is when you stick your ear in it?

  • @robertsaca3512
    @robertsaca3512 2 ปีที่แล้ว

    Erection or airation?

  • @elduder2530
    @elduder2530 3 ปีที่แล้ว +1

    mulk :D

  • @michaelquickiii78
    @michaelquickiii78 3 ปีที่แล้ว

    Molk

  • @benevbright
    @benevbright 3 ปีที่แล้ว +5

    The actual art in the end of the video is kind of terrible, no? 😅

    • @davidgray7711
      @davidgray7711 3 ปีที่แล้ว +1

      it would have been better but looked like the milk curdled in the coffee, from experience this is when the non-dairy milk is overheated

    • @Yellow_Magpie
      @Yellow_Magpie 2 ปีที่แล้ว +1

      its also soy which is just crap to work with, the rosetta at the end was pretty impressive