Baby Back Ribs on a Weber Kettle: Perfect Every Time!
ฝัง
- เผยแพร่เมื่อ 27 ส.ค. 2024
- The 4-1-1 method for smoking baby back ribs on a Weber Kettle. I smoked these on my Weber kettle but this method will work with any charcoal grill. Yields perfect ribs every time!
Charcoal Grilling 101 - bit.ly/3tTBJ1X
Merchandise - bit.ly/3NoQIKm
![ว้าว!ลุงบีมแบกทองมารับขวัญหลานกันยกบ้าน [cc] แดนแพทตี้ SS2 | EP.49 |](http://i.ytimg.com/vi/Osihq1OAs-4/mqdefault.jpg)
Some sweet music at the beginning
This guy is awesome. Love his stuff.
Did your puppy ever get a taste ?
Just got to say this is one of your best videos yet! The footage, editing, and music was all great! As far as the ribs go, I was hungry by the time you were done. I love simple, no hassle BBQ. Matter of fact I think people over-complicate things like ribs a lot. Looking forward to the next one!
Thanks!! I take my camera duties very serious! 😂
Awesome…ur intro videos have really helped me out get into charcoal grilling don’t think I can ever go back to strictly propane …can’t wait to try this one
That is some good lookin eats right there Ryan happy 4th hope you and the misses had a blessed weekend
Bless you bro, one of the coolest channels I've seen. I've got a lot of good tips from you. Can you make a video of making a brisket on charcoal grill?
Thank you for a great meal!! Love you! 😘
Thank you for the help and happy birthday my sunshine! I love you too!
I can taste them through the screen! Gonna head down to our local grocery store and get some ribs tomorrow after work and get grillin Sat late morning:)
Yeah baby, the music fitted the video perfectly.
Thanks for this video and your instructions, keep up the great work. My thoughts are the more expert tips like yours that are shared with mankind, the better this world will be.
Appreciate this video. I'm gonna try my beginner hand at this cook. Excited to try out my used (but new to me) Weber kettle I recently bought. Trying it all out this weekend!
yummy
A tip on managing the temp (coals) to keep er' goin for 6hrs would be right neighborly. that much coals I could see having it crazy hot!
Incredible… thanks for the video…
Kitchen alpha on 4th of July!?! Nothing more American. Love it!
Just found your channel. Keep up the good work brother
Thanks, will do!
Real good video!
Hey Kitchen Alpha, thanks for the awesome content and tips.
How did you start the coal in the beginning of the video?
Awesome! Gonna try his method tomorrow
Looks great. Good job 👍
Mighty educational. What position were the vent & exhaust? Bottom wide open top barley cracked open, bottom barley open top barley open, bottom barley open top wide open???
Amazing video as always!!!!!
Hey Brother , what's the song called . Love it
Yep
Well played! Happy 4th!
So awesome!
This meal would’ve been 1 step better with some cheese grits brother! Good too see your videos are still making me hungry!
Josh I still ain’t tried your recipe but I’m going to soon! They will be in a video before long hopefully!
Im about to make so many ribs now lol
Epic man !!
well you just gained a new subsciber! hello from ca
Miss your videos hope all is well!
Thanks Kyle I plan to post more consistently going forward. I appreciate you!
Oh yeah new subscriber 💯
Is that set up of charcoal going to last for 6+ hours?
Does the bottom of the chimney have a grated bottom or just open all the way through?
Yes it’s a cone shaped grate.
Hey there. New subscriber here. You actually got two subs out of me, subbed with my other account too. haha. Anyways. Love the videos I've seen from you so far and MAN! Those ribs look absolutely amazing. I need to try this method some time. Never did ribs on the grill before. Always low and slow at 180 in the oven. Can't wait! 😂
I’m sure those ingredients gave some it some sweet flavor.
Killer!
Did your puppy ever get a bite
No he never did, but we did feed some sausage and gravy!
I basted a pork loin the entire time I cooked it. It had a bit of a smoke ring but not much and no smoke flavor to speak of. Next time, I will baste at the end. Thanks.
The accent. Tennessee?
I just came across your channel… Love your videos, I’ve been using a weber for years myself. Although I have never had the guts to make a video, I don’t even have Facebook… But I do post a couple of pictures on Instagram. Anyways, love your channel, keep doing what you’re doing!
what is that accent , im not american so i ask.