உங்கள் ஆரோக்கியமான போட்டி ஒருவருக்கொருவர் மற்றவரை பாராட்டுவது அற்புதம் !!!!!! குடைமிளகாயை முன்பே போடுவதை விட தாளிப்பிற்கு முன்பே சிறிது எண்ணெயில் வதக்கி தனியாக எடுத்து வைத்து கடைசியில் அடுப்பை அணைத்து கலந்தால் அதன் நிறம் சுவை பிரமாதமாக இருக்கும் !!!!! முளைகட்டிய பயிரையும் அடுப்பை அணைத்து கடைசியில் போட்டு மூடி வைத்தாலே போதுமானது !!!!! ஆரோக்கியமான சுவையான உப்புமாவிற்கு நன்றி மேடம்!!!!!
Very yummy recipes with all the necessary trips and tricks and also the benefits included…thank you so much Deena for bringing her to the channel and Mallika mam🙏🏻❤️
Chef Dena you are humble and adjustable person to any person even to this Madam who is nervous and trying to prove better than cheff . For cheff, 👍👍👍❤️❤️❤️✌️✌️✌️🙏🙏🙏
@@nargeezsulthana8763 How much a person is senior and famous, that seniority and famous should be manifested through humility, adjustability, and giving importance to others.
தீனா இந்த சேனலை பார்ப்பவர்கள் தமிழர்கள், எனவே தமிழில் சொல்லலாம், ஆங்கிலத்தில் பேசினால் தான் உங்கள் சேனலை பார்ப்பார்கள் என தாழ்வு மனப்பான்மை வேண்டாம். நீங்கள் தமிழராக இருக்க வேண்டிய அவசியமில்லை ஆனால் பார்ப்பவர்கள் தமிழர்கள்.
Vanakkam mam and Sir, Video endla mamin paasamum, anbum , I felt very emotional! Mam was soooo genuine in her wishes. I also second mam's wishes. Adhu enna Sir, vendaka and pineapple combo dish? Please share the link sir. Very eager to know, because 2um en veetula iruku!!!!!!!!!!!!!! so eager to try it out! Mam, water ratio 2.56laye naan note paniten(good girl me, haha!) ROMBA romba super, essential tips kuduthadhuku infinite thanks mam. Thoroughly enjoyed the video, Both the recipe and your interaction were suuuuuuuuperb. Ungalaellam naerla paakadhan mudiadhu, atleast, recipe senju enjoy panalamme!!!!!!!!!!!!! Bye Sir, Good Day, Meenakshi.
Thank you so much for your word of appreciation! Means a lot! Yes she is truly beautiful soul! And pineapple Jaya tv la pannen! Link eduka mudila so I will definitely do that same recipe in my TH-cam channel! Please continue to give us your support and feedback 🙏
I tried this recipe. After pouring the tomato juice and getting to boil, i put the millet and left to cook in slow flame for 7 minutes. After exact 7 mins, it did not get cooked and also many water was left out. Then kept in high for few mins and it got cooked and water drained. This 7 mins cooking mentioned is in slow flame or high flame. please tell
You have to repeat how much water, whatever mam says we cannot follow what she says this will be very helpful to your followers, more interesting easier to do.
உங்கள் ஆரோக்கியமான போட்டி ஒருவருக்கொருவர் மற்றவரை பாராட்டுவது அற்புதம் !!!!!!
குடைமிளகாயை முன்பே போடுவதை விட தாளிப்பிற்கு முன்பே சிறிது எண்ணெயில் வதக்கி தனியாக எடுத்து வைத்து கடைசியில் அடுப்பை அணைத்து கலந்தால் அதன் நிறம் சுவை பிரமாதமாக இருக்கும் !!!!! முளைகட்டிய பயிரையும் அடுப்பை அணைத்து கடைசியில் போட்டு மூடி வைத்தாலே போதுமானது !!!!!
ஆரோக்கியமான சுவையான உப்புமாவிற்கு நன்றி மேடம்!!!!!
Thinaiku four and half times of water podanum. And samai kudiraivalikum. Two and half times of water ponra super tips kidaithadu. Thanks❤🌹🙏
Deena your politeness and care to give full details to the viewers is commendable. Keep it up
Chef Dena and Madam are so sweet. I aways love Chef Dena’s recipe. He is adorable
Very yummy recipes with all the necessary trips and tricks and also the benefits included…thank you so much Deena for bringing her to the channel and Mallika mam🙏🏻❤️
Supper
Really heñpful very simple and happy cooking thank u mam and chef D
You have beautiful nature to encourage n support others. God bless you too mam.
Chef Dena you are humble and adjustable person to any person even to this Madam who is nervous and trying to prove better than cheff . For cheff, 👍👍👍❤️❤️❤️✌️✌️✌️🙏🙏🙏
She is much more senior than him. Already very famous
@@nargeezsulthana8763
How much a person is senior and famous, that seniority and famous should be manifested through humility, adjustability, and giving importance to others.
Azhagu renduperum romba nalla setheinga annaku renduperiyum romba pidikkum 👌🌹🌹
Top. Thinai uppuma. Thanksma
Two legends one screen.. nice to see.. very sportive n healthy talks
Thank you so much
Good. TASTY FOOD
So sweetful video and thanks for 👍
Thank you I will try
So sweet
Nice friendship sooper
Very happy to see this Upma. Thank you thank u
Romma அருமை
Sarkarai Pandalile theyn Mari pozindapoela enbargal; the joint performance of thetwi experts was a treat to watch
Wonderful thanks🙏🙇 to Mrs Badrinath I have been watching ur recipes since Long time superb
Thank you 🙏
Thank you so much
Thanks for sharing
❤🎉 தினை அரிசி குருவை வேக எவ்வளவு நேரம் ஆகும்
Super Sir and super madam
Thank u dean very nice with madam
ரொம்ப அருமை.🙏
Very healthy and new type of recipe.... always rock 👍👍👍👍👍 😋 semma 😋😛 sirrrrr. Ple camara focus on kadai sirrrrr
Sure will improve and thank you
Experience and growing persons very happy to see both of you
மேம் வணக்கம் 🙏 மா செல்வோம் 1 கிலோ தினை வாங்கி விட்டேன் !! என்ன செய்ய என்று யோசித்தேன்! மிக்க நன்றி மா வாழ்த்துக்கள் இறையாசீர் புரோ
O
Good
Super..
திணை அரிசி தோல் cook பன்னும் போது வாயில் நரநர என்று இருக்கிறது ஏன்
Super pa thambi
Lovely recipe presented by 2 wonderful chefs...will definitely try this
Very nice
Tq bro
Great
Thanks for the new recipe
So sweet of u both
Great job👍
Different style with malliga mam sir super I will happy for both of seen
Both my favourites...
தீனா இந்த சேனலை பார்ப்பவர்கள் தமிழர்கள், எனவே தமிழில் சொல்லலாம், ஆங்கிலத்தில் பேசினால் தான் உங்கள் சேனலை பார்ப்பார்கள் என தாழ்வு மனப்பான்மை வேண்டாம். நீங்கள் தமிழராக இருக்க வேண்டிய அவசியமில்லை ஆனால் பார்ப்பவர்கள் தமிழர்கள்.
Uu
உண்மை உண்மை உண்மை தமிழ் தான் சரி
thanks for giving healthy recipe Dena sir
Thank you 🙏🏻
Very nice recipe, however I felt water measurement was high. 3 cups was enough for me.
Superb
Low volume. Couldn't figure out what is being said.
Really nice.. very useful..
Super rendu legends
Boiling bubbles depend on the heat from the bottom and I don’t think it can do anything with the salt in it.
Nice recipe..One suggestion please add recap of the recipes at the end..
Mam Sure will do and thank you for comments
We@@chefdeenaskitchen
Dish super
Thank you so much
👌👌👌
Super dishes sir and continue vlog hotel methods to shAnna masala please sir uploaded pannuka heAthi recipe thankyoufor.recipes
Okay kandippa thank you 🙏🏻
Vanakkam mam and Sir,
Video endla mamin paasamum, anbum , I felt very emotional!
Mam was soooo genuine in her wishes. I also second mam's wishes.
Adhu enna Sir, vendaka and pineapple combo dish? Please share the link sir. Very eager to know, because 2um en veetula iruku!!!!!!!!!!!!!! so eager to try it out!
Mam, water ratio 2.56laye naan note paniten(good girl me, haha!)
ROMBA romba super, essential tips kuduthadhuku infinite thanks mam.
Thoroughly enjoyed the video,
Both the recipe and your interaction were suuuuuuuuperb.
Ungalaellam naerla paakadhan mudiadhu, atleast, recipe senju enjoy panalamme!!!!!!!!!!!!!
Bye Sir,
Good Day,
Meenakshi.
Thank you so much for your word of appreciation! Means a lot! Yes she is truly beautiful soul! And pineapple Jaya tv la pannen! Link eduka mudila so I will definitely do that same recipe in my TH-cam channel! Please continue to give us your support and feedback 🙏
Thanks for the new receipe. But we can't see in kadai. U can focus camera on kadai and volume also low.
Noted will improve and Thank you
Super healthy recpie
Thank you
I tried this recipe. After pouring the tomato juice and getting to boil, i put the millet and left to cook in slow flame for 7 minutes. After exact 7 mins, it did not get cooked and also many water was left out. Then kept in high for few mins and it got cooked and water drained.
This 7 mins cooking mentioned is in slow flame or high flame. please tell
Super good
Thank you 🙏
Please upload tiffin sambar hotel style
Will upload it soon!
super..it is very healthy.expecting more healthy recipes with our traditional rice.God bless..
Nice 👌 bro 👍
Can you please tell us how much tomatoe we have to add in the water?
இருவரும் பேசிக் கொண்டே இருப்பதால் செய்முறை எங்களுக்கு குறைவு. அதேபோல் என்ன என்ன போடுகிறீர்கள் என்பது சரியாக கூறவில்லை.
ரெசிபி சூப்பர். ஆனா சுகர் பேசண்ட் க்கு நல்லது என கூறுவது எரிச்சல் தருகிறது
Sir ninga villan Ananth raj madhiri irukkinga
Garam masala ku badhila....milaghu...jeeragham add pannalam
Vera nalla samaikiravangalai poda vendama,indha samal theriumnubmandakanam pidichavangalai podarathuku vera nallavanga samaiyalai podalame
Sir,can u upload videos using varagu & kuthiraivaali rice?
Wonderful. 🙏
👌👍
🙏👌
Super🤝👌👌👌👌ma
Super bro😍😋
Thank you 🙏
👍👍👍
Thinai is whole grain is it not? It is not broken ravai
They could have given close up of dish
Please focus the camera close to the dish nothing is clear
Why the food s not shown nearby?
Deena sir Theenai uppuma receioe , madam voice is not audible properly.
Yummy
Feel the emphasis is on the dish but individuals
Chef deena super👍Brinji recipe podunga(marriage veetula seiyaramathiri)
Hi sure will post it soon and thank you 🙏
@@chefdeenaskitchen mam, konjam saththama pesunga
Don’t you have to soak thinai overnight?
Konjam camra va closeup la kattna nalla irukum
Vanakkam Amma ! Viththiyasamana Suvaiyaka Itukkum Nanry.
தினை ரவை எப்படி செய்வது?
All the millets should soaked in water for 8 hours before cooking. Is it so?
If you show the item clearly it will be good. Those who don't know what is thinai . Camera is not showing in the kadai
What is thinai? Is it kodri millet?
ஆங்கில வரிகள் நீங்கள் எடுக்கும் எந்த பொருட்களை யும் தெரியாமல் மறைத்து விடுகிறது
You are right
Naturally what you said is 100%correct
அவங்க எப்பவுமே ஆரோக்கியமா , எல்லா சத்துக்களும் கிடைக்கிறமாதிரி
செய்து காட்டுவாங்க........Thanks...
Thank you 🙏
Can we take millets for dinner
?
@@KrishnaKumar-rp7oi yes , millets dosai..and samai kanji , சாமை சோறு தயிா்..
Pls post huge millet recipes
Will upload it soon!
தினை ரவா கடையில் கிடைக்குமா?
You have to repeat how much water, whatever mam says we cannot follow what she says this will be very helpful to your followers, more interesting easier to do.
Nic sir
Thank you 🙏🏻
Where can we get thinai rava.?
Sattiya kadaisivarai kaatama sanikirinka
Able to hear only Chef Deena's voice, mam is not audible.
Please focus on kadai.
Missed a lot.
Please excuse! We are working on it! Thank you 🙏🏻
Thinai 4.5 times
Saamai 3.5 times
Varagu 3 times water
Amma how to remove the outer layer of thinai