I love the way this drink looks and the ingredients are all ingredients that I regularly use. Get ground Saigon cinnamon and step your cinnamon game up. McCormick has a good organic one.
Finally, a coffee tutorial that isn't "here's how to make your favorite coffee items at home! Step one! Have a fully functional coffee shop set up at home"
Yeah ikr, pisses me off how pretentious and sad people get with coffee. It's fkn coffee bro like, just drink it and stfu. It does exactly the same thing
@@-Tidgy it's awful that people get so mad over something that harms no one- most can taste the difference between different coffees and would like to enjoy what they drink. There's nothing wrong with it, we all have a passion/hobby.
I hadn't made a shaken espresso drink before this one, but it still came out great! Absolutely love the foamy texture of the espresso, I'll definitely be making this more in the future
Might as well just batch some brown sugar simple syrup and skip out on having to dissolve the sugar entirely. I think it simplifies the workflow and gives you the ability to sweeten to taste as needed later without having to deal with dissolving granules in a colder drink
Yo wassup bro, i am quite new to this coffee machine thingy but apparently i lost my krups 880 machine portafilter and i didnt remember the milimeters on that portafilter, do you the size on that portafilter?
I find that diminishes the foam on top. Of course if you don't like the thick foam that's a plus but I personally like the aesthetics and taste of the thick foam.
Fun fact: half the bullshit this dude is doing in the video is effectively pointless. You can do this shit a lot quicker, with a lot less gear, and it'll taste markedly the same. Don't let snobs drive you to buy equipment that you don't need.
![BOWKYLION - วิงวอน (ex-change) [Official MV]](http://i.ytimg.com/vi/cLdnZWDaO-w/mqdefault.jpg)
What drink should I make next?
Coffee
@@Mar345ya I can make coffee
@@noahsterncoffee less gooo
I love the way this drink looks and the ingredients are all ingredients that I regularly use. Get ground Saigon cinnamon and step your cinnamon game up. McCormick has a good organic one.
You should try a
Dragon fruit syrup latte
I love the use of affordable machines and recipes.. not all of us can afford the finer coffee machines . Keep it up bro
That’s why I just got this one and the breville barista pro. Definitely want to make this all accessible!
@@noahsterncoffee you need to do the legato it's one I just got and would love to see some of your recipes for that.!!
Finally, a coffee tutorial that isn't "here's how to make your favorite coffee items at home! Step one! Have a fully functional coffee shop set up at home"
Yeah ikr, pisses me off how pretentious and sad people get with coffee. It's fkn coffee bro like, just drink it and stfu. It does exactly the same thing
@@-Tidgy cope and seethe some more 😂
@@-Tidgy it's awful that people get so mad over something that harms no one- most can taste the difference between different coffees and would like to enjoy what they drink. There's nothing wrong with it, we all have a passion/hobby.
I hadn't made a shaken espresso drink before this one, but it still came out great! Absolutely love the foamy texture of the espresso, I'll definitely be making this more in the future
Bro you had me t hello❤❤
This got me hooked to your channel. Do a video introducing your coffee equipments plz.
This is the best channel how does this vid only have 500 likes
Do a chai frapp
Ik it’s not coffee but try??
Very awesome vid and misic to go with it!
Ey broski for the next video the audios gotta be pumped way up, just looking out for you.
Hmm for real? It’s always ok for me and the same video on TikTok/IG that sound alright. I’ll give it a try to boost for YT
@@noahsterncoffee imo u sound completely fine
It is extremely low volume compared to other channels, I was going to comment this too.
otally made the 'truly convinced ice coffee' at home recipe yum
Can you also use a plastic shaker
Thank you i Will try it later , i don't want to use instant coffee too , i Will try ..
Where is that cute ceramic cup from??
Is that bambino express form the breville??
Not gonna lie, it looks like you were pouring beef stew into your cup in the beginning. Glad my eyes were wrong 😂😂
Hahahaha nah it’s coffee lol
Where did you get the single dose hopper on your Baratza?
Where did you get that bellow for the encore esp? Looks slick!
Flat white pls ❤
Yummmm
Would this work using a French press?
Would a coffee from a moka pot be a good substitute for espresso for this recipe?
I would think so!
Might as well just batch some brown sugar simple syrup and skip out on having to dissolve the sugar entirely. I think it simplifies the workflow and gives you the ability to sweeten to taste as needed later without having to deal with dissolving granules in a colder drink
Yo wassup bro, i am quite new to this coffee machine thingy but apparently i lost my krups 880 machine portafilter and i didnt remember the milimeters on that portafilter, do you the size on that portafilter?
I always try to break hte sugar in AS the coffee is being dispensed, just to help with the clumps that like to pool in the corners
how can i get a mug like yours?
Look up Freddo espresso 🇬🇷
Where is your espresso shot glass from? Thank You 😊
What cups are these ?
aaaa what is "some water" for the instant coffee version?
Look up dalgona coffee.....2tbsp instant coffee, 2tbsp sugar, 2tbsp boiling water. It's amazing.
Whatever you want. Impress me! 🤗
Interested in where you got that wide brim glass from? Thanks!
They're called Fellow Stagg Tasting Glasses
I don't get it. Is there a way to save shorts on your lists? Or I am too wishful?😢
There is a way! Tap the 3 dots in the top right corner :)
Does whipping it have the same effect with shaking?
Kinda
I am by no means an expert but wouldn’t it be best to strain the shaken ice, like a cocktail, and then pour over fresh ice? Just a thought
That’s what I do anytime I make a coffee drink that I shake to mix
I find that diminishes the foam on top. Of course if you don't like the thick foam that's a plus but I personally like the aesthetics and taste of the thick foam.
Using three cups to make one drink is crazy
i hope your channel blows up, I've been looking for someone like you for aaaages 😭😭💖
That is an unholy amount of ice😂.
Be careful w glass straws. All it takes to create internal havoc is a tiny microscopic chip
esspresso????
Surprised you didn't go with a non-pressurized basket and naked or soouted portafilter though
That’s a cup of coffee with brown sugar………ok………
Exhausted
Yeah it’s gas
WTH was that tamp 😂
Absolutely horrendous puck of espresso
exactly my thoughts 😂 , horrible
Fun fact: half the bullshit this dude is doing in the video is effectively pointless. You can do this shit a lot quicker, with a lot less gear, and it'll taste markedly the same. Don't let snobs drive you to buy equipment that you don't need.
I stg I thought you said brown sugar chicken espresso 😂
Shaken!!!! Not chicken lol
Collective pronouns up the waz
If it’s instant coffe then it is not an espresso. You make 0 sense
Meh, I make iced latte with a double shot of espresso and it taste great. No sugar needed. Woot.
99% ice 1% coffee