Good to see best friends together. Enjoy your friendship always. Susie and Jelena are both Europeans with Filipino hearts. You may look different from Filipinos, but deep inside you both are Filipinos. Enjoy being together.
My best friend from Honolulu, Hawaii just finished building his house in Nueva Ecija, name of his property is "Aloha Farm." For Jelena, I hope you'll visit Bukidnon (Valencia/Malaybalay) in Mindanao one of 2 places i lived in Mindanao.
If I’m retired I want go samal Island love the weather and so beautiful beach no typhoon and very rich land that’s why fruits there is very sweet and cheap it’s better to all retired people
for me salted egg is like a condiment, not to be eaten alone but always with rice and or vegetables esp tomato and onion. happy Susie got to eat squid she likes! i prefer that way instead of adobo or squid cooked in its ink
Sisters of the ❤️🙂. They are both so pretty & fresh faced, seems like minimal makeup. (Though I have nothing against makeup, just that they both are quite beautiful one can see even with little to no cosmetics). The camera never lies as the saying goes. // Susie taking to mothering wholeheartedly. Her encouraging food comments to her friend struck me as quite motherly! Something like: it is bad, then it is good! Like pickles!🥒//mmm I luv ampalaya & bagoong (not together necessarily)😆 Fresh bagoong wud be fabulous, only jarred available for us.
To clarify, I guess most bagoong is in a jar. I meant fresher in the “closer to the source” sense, in that ours travels so far to us here in USA, like Lingayan brand bottles. Recently I tried a Thai brand when no Lingayan was available. It is good, but different (sweeter, hotter tho not very hot to me anyways, & other flavor variations) . I prefer Pinoy preparation🦐 overall.
How exciting that Jelena came to visit you both, Jonathan and Susie! The floating restaurant concept is quite interesting. Too bad the salted egg didn’t appeal to Jelena. The Chinese eat salted duck eggs and I buy mine at the local Chinese grocery, in my area in the US. I think eating it plain is too salty, but if you add it in salad, it’s really good. Also, the Filipino store in my area sells rice cake (puto) with salted egg topping. I think Jelena is only familiar with the food in Mindanao, which seems different from the food in Luzon. Take care and God bless you, Jonathan, Susie, and the baby. 🥰
Manggo in Nueva ecija is much higher price because is seasonal to harvest... Season if mango in nueva is bet between april to may here. That y is hig the price
oh well, that's the disadvantage! whereas mangoes in mindanao is all year long, there isn't any seasonal crap that's why the prices are the same all year round!
Mix the salted egg with tomatoes and red onion, you can add green mangoes if you like. Eat it as an appetizer or side dish with your favorite fried fish. Salted eggs are not generally meant to be eaten on its own.
The way of cooking ampalaya so that you will not taste its bitter...follow my instructions. Cook first all the ingredients, then put ampalaya on top & never touch or mix it. Let boil until cook. Thats it
I'm a Filipino and I don't like that much the salted egg and I eat that with tomato local vinegar and a little bit of fish bagoong... I buy the salted egg that's not too salty just the mild salted egg will do for me... 🤩😍🥰👍🙏❤
Itlog na pula basically is a boiled egg the only difference is that it was fermented with salt and already painted with red food color in the outside. Actually I don't like it even if I'm a Filipino. Bagoong on the other side is more tastefully good for me😊
I haven’t viewed a lot of Jelena’s channel, but I saw a fairly recent one in which she prepared a delicious appearing chicken & pork adobo- like a boss. 👩🍳 Everyone enjoyed it quite obviously, even wee one (niece) who is an age that they don’t pretend to be polite. I believe she has cooked other Phil cuisine, she has spoken of it, so I think she does enjoy it. But …as I recall Susie’s & her Baguio trip, J. is not a vegetarian & that no doubt impacts the Phil dishes that she enjoys.
I am filipino and I also don't like salted egg that much, it is too salty for me and some ampalaya dish are too bitter, so it's okay if Jelena is just being honest about these foods.
![[Full] 4 ต่อ 4 Celebrity EP.922 | 10 พ.ย. 67 | one31](http://i.ytimg.com/vi/zmV5HRIxIBI/mqdefault.jpg)
Thank you for watching Guys! 🥰 Don't forget to subscribe to Jelena as well!
youtube.com/@msjelena
Am already a subscriber ❤
Wow...nice to see you again Susie with Jonathan and Jelena with Emma and Dominic ❤
Nice to see Jelena and kids visit you in Nueva Ecija! Enjoy the delicious food and new things to see for you guys! 🙂
Oh I'm from Nueva Ecija.. Salamat sa pagbisita! Mabuhay! ❤❤
I live in Nueva Ecija as well 😊
A warm welcome on a cloudy day😊 Nice to see Jelena and the kids dropping by😊 be safe you two❤
Glad to see u together with Jelena! You both lovely humble ladies!!❤❤🎉🎉
Good to see best friends together. Enjoy your friendship always. Susie and Jelena are both Europeans with Filipino hearts. You may look different from Filipinos, but deep inside you both are Filipinos. Enjoy being together.
Watching no skipping ads... welcome Jelena Emma and Dominic in Nueva ecija... hello Susie and Jonathan God bless
10:25 Itlog na Pula or Itlog na Maalat, is always match with sibuyas (onion) and kamatis (tomato). It's very yummy 🤤🤤🤤
Wow! What a surprise.
I also watch Jelena's vlogs. Lovely to see you all together. Welcome to Nueva Ecija Jelena and kids.
Nice to see you together again...this time with Jelena kids. Enjoy the place and the food there.
Thank you😊😊
Nice to see you together with Jelena....this time with her kids.
At first, I thought you and Jonathan went to Mindanao.
Best channel you have. Subscribed! :)
Welcome here!! 🥰
BEAUTIFUL FRIENDSHIPS!!.. ONLY IN THE PHILIPPINES 🎉🎉🎉
Hi Jelena 👍 and friends, enjoy her in the Philippines 😊 welcome.😊
I followed her tiktok she lives in Samal Island. Btw watching from Germany.
Luv u Susie❤❤❤ n jelena❤❤❤
Jelena is just like your sister in the Philippines. She could be the godmother of your baby, kunin mong Ninang and Kumander Daot as Ninong 😅.
It is nice to see you both together in N Ecija❤ now with Jelena's kids.
Wow enjoy your togetherness !
Susie you have beautiful Hazel eyes,I love watching your vlogs
Nice to see u both. Take care and enjoy pilipino food.
Glad to see you both again. Yah, next time in Davao naman. ❤
Yes!!
My best friend from Honolulu, Hawaii just finished building his house in Nueva Ecija, name of his property is "Aloha Farm." For Jelena, I hope you'll visit Bukidnon (Valencia/Malaybalay) in Mindanao one of 2 places i lived in Mindanao.
BEAUTIFUL FRIENDSHIPS!!.. ONLY IN THE PHILIPPINES
It log a pula is salted fermented eggs you have to eat it with tomato since it’s kind of salty. Enjoy eating guys! ❤❤❤❤
WoW.🤗
Im glad to see both of you
Thank you for watching 😊
I would enjoy eating Salted Egg with Tomatoes mixed with vinegar. Okra or Lady Finger is good to eat with Shrimp Paste with Lemon or Calamansi.😊
If I’m retired I want go samal Island love the weather and so beautiful beach no typhoon and very rich land that’s why fruits there is very sweet and cheap it’s better to all retired people
for me salted egg is like a condiment, not to be eaten alone but always with rice and or vegetables esp tomato and onion. happy Susie got to eat squid she likes! i prefer that way instead of adobo or squid cooked in its ink
Hi new subscriber here ,when I saw you in Jelena's vlog
Welcome to the channel 🥰
Susie and Jelena look like sisters. ☺️💕🌸🌷🌺🌼
Sisters of the ❤️🙂. They are both so pretty & fresh faced, seems like minimal makeup. (Though I have nothing against makeup, just that they both are quite beautiful one can see even with little to no cosmetics). The camera never lies as the saying goes. // Susie taking to mothering wholeheartedly. Her encouraging food comments to her friend struck me as quite motherly! Something like: it is bad, then it is good! Like pickles!🥒//mmm I luv ampalaya & bagoong (not together necessarily)😆 Fresh bagoong wud be fabulous, only jarred available for us.
That's a compliment, thank you 🥰
Hahaha maybe I will do the same with our child as well soon
To clarify, I guess most bagoong is in a jar. I meant fresher in the “closer to the source” sense, in that ours travels so far to us here in USA, like Lingayan brand bottles. Recently I tried a Thai brand when no Lingayan was available. It is good, but different (sweeter, hotter tho not very hot to me anyways, & other flavor variations) . I prefer Pinoy preparation🦐 overall.
Congratulations Susie para sa pag-abot 120k subscribers
Thank you 🥰
Salted egg is best with tomatoes 🍅 or radish. That’s the partner. 😋
Nice place!❤
How exciting that Jelena came to visit you both, Jonathan and Susie! The floating restaurant concept is quite interesting. Too bad the salted egg didn’t appeal to Jelena. The Chinese eat salted duck eggs and I buy mine at the local Chinese grocery, in my area in the US. I think eating it plain is too salty, but if you add it in salad, it’s really good. Also, the Filipino store in my area sells rice cake (puto) with salted egg topping. I think Jelena is only familiar with the food in Mindanao, which seems different from the food in Luzon.
Take care and God bless you, Jonathan, Susie, and the baby. 🥰
Ooh I've never had puto like that! But Chinese Mooncakes has slated duck egg as well I imagine it to be similar!
@@SusieinthePhilippines Kind of similar. Both are delicious.😋
Hi Yelena!
Present Miss Susie 🙋
Sana pasyal ka din sa Samal Island...
Punta ka sa Russian village maganda doon at safe tahimik sa place nila.
Manggo in Nueva ecija is much higher price because is seasonal to harvest... Season if mango in nueva is bet between april to may here. That y is hig the price
oh well, that's the disadvantage! whereas mangoes in mindanao is all year long, there isn't any seasonal crap that's why the prices are the same all year round!
Mix the salted egg with tomatoes and red onion, you can add green mangoes if you like. Eat it as an appetizer or side dish with your favorite fried fish. Salted eggs are not generally meant to be eaten on its own.
4:21 suszie is right by default,,base idea if you settling down in Philippines is island of Luzon,,,,,,,
Aahh I remember now why that place looked familiar. Pinoy in Equatorial Guinea went there a couple months ago.
The loudest vlogger, you mean.
Hello beautiful ladies!
Ok. This is how that salty egg is being eaten. Smash the tomato then mix the salty egg also smashed. Kapangpangan living in New York.
Salted egg or itlog na maalat is like pickled eggs
Susie in Mindanao soon!
I hope!! 😍
The drink goes like, "2 liters plus ice" Filipina unlock 👍
Very beautiful foreigns vloggers❤❤❤.
Glad to see Jelena and children visit Susie in Nueva Ecija. Enjoy guys
Thank you! 🥰
Thank you! I'm glad they could finally see our province. Next time it's us in Samal hopefully!
Bottega Vinetta the Adzz 14mins🎉
Susie colab with Pinoy equitorial guinea
Jelena if you love people in the Philippines you must to learn how to eat pilipino food like Susie.
The way of cooking ampalaya so that you will not taste its bitter...follow my instructions. Cook first all the ingredients, then put ampalaya on top & never touch or mix it. Let boil until cook. Thats it
i hope you get to meet Barbie also in siargao
I love salted egg.❤
squid can be rubbery but good, different texture for the palate.🤤 may i ask, what city/town is this place in Nueva Ecija?
San leonardo
0:07 Reunion mula sa si Susie at Jelena Kopilec
0:13 Susie nakita si Emma (daughter ni Jelena)
0:17 Dominic
genuinely curious why did you time stamp this? 😅
Theres a floating restaurant in loboc bohol you should try it too susie in the philippines
First To Comment
Like And Share Done
Yes, next time when in Bohol! Last time we visited the weather was not the best for the Loboc boat ride unfortunately
❤Awesome
Oh I thought Jelina and children are still in Samal. I’m late of the Marites. 😂🤣
I'm a Filipino and I don't like that much the salted egg and I eat that with tomato local vinegar and a little bit of fish bagoong... I buy the salted egg that's not too salty just the mild salted egg will do for me... 🤩😍🥰👍🙏❤
♥️
❤❤❤
Salted egg is ok if you mix it with tomatoes. But by itself, no.
Itlog na pula basically is a boiled egg the only difference is that it was fermented with salt and already painted with red food color in the outside. Actually I don't like it even if I'm a Filipino. Bagoong on the other side is more tastefully good for me😊
Jalena that salty egg is papular in asia ..not only in the philippines if you have been in hong kong and china salty egg is pappular with their food.
That's right it's even in Mooncakes! I didn't realize I've had them even in sweet good before.
@@SusieinthePhilippines jalena seem look like not papular in different food in asia .. she need more motivation to fine out 😅😁😄
I haven’t viewed a lot of Jelena’s channel, but I saw a fairly recent one in which she prepared a delicious appearing chicken & pork adobo- like a boss. 👩🍳 Everyone enjoyed it quite obviously, even wee one (niece) who is an age that they don’t pretend to be polite. I believe she has cooked other Phil cuisine, she has spoken of it, so I think she does enjoy it. But …as I recall Susie’s & her Baguio trip, J. is not a vegetarian & that no doubt impacts the Phil dishes that she enjoys.
Jelena is queen of durian and seaweeds 😁 I love those, too but more rare / expensive in Luzon.
Beautiful English buldog. Love them..
Your first baby will be a girl with Jonathan❤😊🎉
Why do you think so? Many people are guessing that haha
We will find out soon 😍
7:59 French bulldog
Is Jalena's cameraman, her new found love?
Sana all
I am filipino and I also don't like salted egg that much, it is too salty for me and some ampalaya dish are too bitter, so it's okay if Jelena is just being honest about these foods.
European ladies living in Pinas..
Hu miket fogok én is majd ott enni 😄
🎈🎈😁😁👍👍❤️👏🍎
Jelena look for Filipino soulmate so you'll be more adopted to the culture
Ha😂ha😂
Susie do a vlog collaboration with other Russian vloggers in Samal Island like Valentina, Ksenia and Andrei, Sister Liza and etc.
Hope to visit Davao and Samal in the near future!!
I bet Susie’s baby will a girl😊
Jelena have more options of seafoods in Mindanao compared to Ms. Susie in Luzon....
Hungry hungarian food reviewer
Our new series 😁
No, ampalaya is called bitter melon for a reason. It's nasty 🤮
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