Hello Please ihave a question about production I have a BOM for a lamb leg in a restaurant This lamb leg is divided into four or five products For example, I have a lamb leg weighing 3000 grams It produces 1000 grams of kebab meat It produces 1000 grams of stuffing meat It produces 1000 grams of steak meat How do I do this production order inside SAP B1 because as you know, in SAP, it is about raw materials that produce one material But in our case that you explained It is a raw material that produces 3 semi-product materials I hope the picture is clear to you and I hope you answer it according to your experience
Nice video ! But may I know which menu should I access if I want to get the IQA Buy Off date?
Hello
Please ihave a question about production
I have a BOM for a lamb leg in a restaurant
This lamb leg is divided into four or five products
For example, I have a lamb leg weighing 3000 grams
It produces 1000 grams of kebab meat
It produces 1000 grams of stuffing meat
It produces 1000 grams of steak meat
How do I do this production order inside SAP B1 because as you know, in SAP, it is about raw materials that produce one material
But in our case that you explained
It is a raw material that produces 3 semi-product materials
I hope the picture is clear to you and I hope you answer it according to your experience