Going to try it tomorrow. Have a cabbage in the fridge for ages now. Not even sure if it should be eaten anymore☺. But now that i know how to make something that looks edible. I will give it a go.
Do you think applesauce would be a substitute for a cut apple? Most applesauces have sugar in them so you might even be able to forego the sugar. What do you think about this idea?
I wondered if you needed to wash red cabbage in salad spinner before cooking it. I guess not? Do you heat up the left overs? Or just serve it cold? Thank you
Thank you. I will definitely pay attention to my shadow in the next cooking video. I have the spot lights right above me for good lighting. Will see what I can do. Thanks for telling me. Hope you'll make the dish.
![EASY RED & GREEN CABBAGE ] CABBAGE MEDLEY ]](http://i.ytimg.com/vi/UcaQJJX5F5g/mqdefault.jpg)
Thank you for the great recipe
Thank you so much!
Exactly what I was looking for. Thank you.
Oh my goodness I have been trying to find out how to cook red cabbage for the longest thank you for the upload 👍👍😎
@@makingcookingfixing your welcome
Marvelous recipe. I prefer using white balsamic vinegar and homemade orange jam with the zest instead of the honey. Perfect….. thank you. Miss Jenny
I doubled the apples.
Thank you so much! Glad you like it!
Ευχαριστώ πολύ!! Simple and exactly what I was looking for!
Alexis Mos bravo! Tell me how it came out!!👍✨
Looks awesome. Will be trying this method for tomorrow's Easter Dinner... Thank you
Cat Wood thank you! I know you will love it!
@@makingcookingfixing it was amazing, and doing it again tomorrow. Thank you for sharing the video... It's been saved as a favorite...
@@catwood2120 That is great! I am so happy you like it! It truly is a winner! Have a great weekend!
Best
Thank you so much
Going to try it tomorrow. Have a cabbage in the fridge for ages now. Not even sure if it should be eaten anymore☺. But now that i know how to make something that looks edible. I will give it a go.
The cabbage lasts a month or more in the fridge and should be fine.
Im trying it now🤪🤪🤪
@@makingcookingfixing Iv just taken it a few minutes ago mixed with couliflower my friend its yummy😋😋
Do you think applesauce would be a substitute for a cut apple? Most applesauces have sugar in them so you might even be able to forego the sugar. What do you think about this idea?
Interesting idea, but the cut apples are also to have some bite, chunks. (Appearance) of course for taste you could substitute the applesauce
Excellent substitute…. Miss Jenny
Ganda
I wondered if you needed to wash red cabbage in salad spinner before cooking it. I guess not? Do you heat up the left overs? Or just serve it cold? Thank you
@@makingcookingfixing Thanks so much!
Can I cook the red cabbage with smoke meat
Salad spinner, how do you chop it?
Um how much water do you use!
This was an excellent information video...but your shadow in front of the camera made it hard to pay attention to.
Thank you. I will definitely pay attention to my shadow in the next cooking video. I have the spot lights right above me for good lighting. Will see what I can do. Thanks for telling me. Hope you'll make the dish.
Thankyou bro
Those seeds you are cutting out of them apples is the healthiest part .....if you are looking to beat Cancer.
But it has hard parts that will never get soft?
Cannot see what ingredients are. What spices etc?
Margaret Shaw it’s on the video
Sugar, honey and apples that may be too sweet for me.
yes, you can always adjust the sweetness of this dish
You lost me after you mentioned sugar and honey 🍯
miss j Rich understandable, this is the traditional recipe, you can also leave it out of course
...and apple?
I dont know if this is a dessert or what?
Yuk
I'm tired cooking red cabbage every day now I have sn idea
Hope you enjoy
Men donno anything about food hygiene, wow didn't wash anything there
I had to laugh with your comment.
You dont know what he washed off camera. Not EVERYTHING needs to be recorded. Common sense?!?