This actually look delicious I'm from the south and honey we chop those collards up and put them in a pot with some ham hocks or turkey legs with water sugar and hot peppers but I'm trying to live longer and eat healthier so I will give this recipe a try.
Thank you for the rap with the vegetable it was really great and it was really delicious that I liked it I'm going to try it myself because it looks the really really delicious thank you very much my friend😄😊👍
Modern Vegan Family I thank you very much to like what I said about this. I wish that that more comments that I said to you it was really great and I like it the way it looks it looks very delicious thank you to understand on the bed shoe Boo and that's what I like😁😁😁😊😊👌👍
It's really good and yummy !! ⚘😚⚘I use these leaves to make tamales, instead of corn husks that way you can eat the whole tamal, no need to unwrap. ⚘😚⚘my invention !! ⚘😚⚘greetings from the space city ⚘😚⚘🇲🇽⚘🌻⚘🇱🇷⚘🌻⚘🌹
You're right. I wasn't calling the dish raw, I was saying the collard itself isn't raw in this recipe because it's blanched. I'm sure some raw food experts out there make amazing raw wraps! If you're raw, feel free to recommend a good recipe. :)
Teri J why do you say she did not wash, just because she did not show it on camera for the sake of the length of the video? The prep was done off camera, not a part of showing how to prepare the dish.
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This actually look delicious I'm from the south and honey we chop those collards up and put them in a pot with some ham hocks or turkey legs with water sugar and hot peppers but I'm trying to live longer and eat healthier so I will give this recipe a try.
They are one of my favorite for wraps. I looked in the notes below for your dressing recipe and came up short. I'd love to try your recipe.
Very great mostly raw dish. :) I'm sure the collard leaf also helps cut down on some of the calories.
Looks delicious
Looks so delicious😋
Hi, great recipe! I love all kind of veggie wraps I usually do cabbage ones :)
Cabbage ones sound awesome!! Are you using winter cabbage or choy type cabbage? Thanks for popping by Chris!
All of this is so so good. I love it. I dont use any sauce at all. I want to taste my veggies. Give it a try and you will love it.
Will do!
Thank you for the rap with the vegetable it was really great and it was really delicious that I liked it I'm going to try it myself because it looks the really really delicious thank you very much my friend😄😊👍
My pleasure
Modern Vegan Family I thank you very much to like what I said about this. I wish that that more comments that I said to you it was really great and I like it the way it looks it looks very delicious thank you to understand on the bed shoe Boo and that's what I like😁😁😁😊😊👌👍
I'm going to try this one day. It looks very good.
Nice 👍🏾 looks great 😊
It's really good and yummy !! ⚘😚⚘I use these leaves to make tamales, instead of corn husks that way you can eat the whole tamal, no need to unwrap. ⚘😚⚘my invention !! ⚘😚⚘greetings from the space city ⚘😚⚘🇲🇽⚘🌻⚘🇱🇷⚘🌻⚘🌹
Thank you for sharing this recipe. 🤤😋
My pleasure!
Just find your channel love it! Thank you for the idea, I need to try asap :)
Fitmiam cool!! Glad you are here and I hope you enjoy the recipe idea!
Yummmmm
Omg yesssss. Definitely Making these
Hope you enjoyed it!
Very helpful, thank you!
That leaf is the exact same size as the pan. Coincidence? I don't think so. Liked and Subscribed!
how do you make the catylina sauce, looks delish
Oh man I can taste that. Yum!! Totally subscribed :-)
Aw Thanks so much!! I hope you enjoy the recipe and I appreciate your feedback!
Wow I love your recipe vids! New subscriber here :D
Google User hey Thanks so much! Always appreciate viewer feedback.
I would heat the filling and serve this family style.
Cool! Adapting is fun
All my veggies are Raw if you use beans you do have to cook them but no seasoning all you taste are the veggie aseom.
They're collard greens
There's nothing raw about this dish. Can goods are cooked and do was the wrap. It looks tasty, but not raw. Let's call it cold.
You're right. I wasn't calling the dish raw, I was saying the collard itself isn't raw in this recipe because it's blanched. I'm sure some raw food experts out there make amazing raw wraps! If you're raw, feel free to recommend a good recipe. :)
I'm trying this today
Not spea inglés
btw, why you whites don't wash your hands or vegetables, fruits, meats when you eat or make food.
Teri J why do you say she did not wash, just because she did not show it on camera for the sake of the length of the video? The prep was done off camera, not a part of showing how to prepare the dish.
Teri so true
They neey to show it all though
Hi Teri, Sandy had the right answer. I do all the washing and prep off camera.
T please leave!