Bro even the mexican bear corona. Nothing bad, honestly I don't get it why people say corona virus, it's called COVID-19 and has no relation to corona name.
It‘s probably a reaction of the histamin in certain types of foods. Since high quality chocolate has a higher cocoa percentage, it has more histamin. Often times people can see the same reaction when eating tomatoes, ripe bananas, red wine or old cheese types. Sneezing, a runny nose or getting red blotches on their cheeks are some possible signs.
How his hand handle all the coldness of the ice is amazing... If anyone ever handle ice cream production before, you must feel the numbness everytime you saw him touch those ice cream
The second place will never again let an outsider drop the ice cream in the chocolate again. He just ruined like $50.00 worth of chocolate by dropping and leaving in the ice cream in the chocolate.
If you look at someone like that.. And that's just being nice...I don't wanna know how you look if you're actually flirting or vibing some sexual energies..
The first thing I want out of quarantine is to find someone who: 1. Looks at me the way way she looks at him... and 2. The same way he looked after eating that semifreddo
His father owns lapperts ice cream which is popular in northern California. I think the host got busted for importing large amounts of weed from far north California
Thanks for visiting NYC. I'm a New Yorker, and I gotta tell ya that you just had to go to the original place for spumoni at spumoni gardens in Brooklyn.
I'm so upset right now ... absolutely loved the clip at Babbo with Rebecca DeAngelis. I was going make a reservation to try the Pasta called Semifreddo : P ,,,,,,, so i researched the Pastry Chef and found out she left Babbo in 2018 to pursue a different adventures : '( .... loved her enthusiasm. Hopefully she'll open up a small pastry shop for us common folk! lol
I love so much your videos and your channel. it´s fantastic. everybody loves a lot. Thank you so to share with us. Health and peace are the votes of the channel wonderful cook br
he seems really bad as a host. i mean he's fine as a normal person, but very little personality as a host. what he has going for him is being an attractive, tall white guy, nothing in the personality department
Frank pinello hosts what he is good at pizza.. This host owns an ice cream store and has been in the business of ice cream for a long time.. what you think they pick frank cus he make good jokes?... -_-.. He's a pizza-jollo (Or how it's spelled) he has a lot of knowledge concerning the topic in question. Isaac knows ice cream so...you see reasons ;)
The host is soo socially awkward and I keep saying I’m not gonna watch these ice cream episodes anymore but damn, ... another great video . NY is the Best
Awesome to hear so many people with their original new york dialects, sad that you're hearing it less and less (like many dialects) in return for more "standard" ways of speaking
I lucked out when I bought a place in NY i ended up in the same block on Waverly Place just about 4 buildings down from Babbo. My first month there I would walk down there for dinner...Usually like 3 days in row. I’m sure I would get burned out and ruin it for myself if I lived there year round. “I grew up around lavender.” Haha! That’s the first time I’ve ever heard anyone say that.
the way she looks at him when he's eating her food 😏
Idk she looked at him with those hazelnut brown eyes the way someone looks at home cooked food 😅
Shes stunning though that's for sure.
Such a sweet moment
Was like he was eating her snatch
@@24sumo relax.
So did the host and the pastry chef go on a date after this or what
I would be disappointed if this were not the case. How comes this comment was made a month before the vid was posted though?
@@SheriffWhipple it was unlisted for some reason
She’s a keeper for sure. He’d be an idiot not to ask.
TWO yoooo wtf 😂😂😂
wdm2112 he’s not single he has a fiancée and baby
21:31 casually winked at her dinner enjoying her dessert ;)
For all the people shocked that things are named Corona, it just means crown. Makes sense a neighbourhood in Queens would be named Corona.
Rosie the queen of corona
👏👏👏
Bro even the mexican bear corona. Nothing bad, honestly I don't get it why people say corona virus, it's called COVID-19 and has no relation to corona name.
@@javierlandaverde4108 como que bear?
@@lifesabowlofcherries que paso wey?
get u a girl that looks at you like that pastry chef looked at the host after he loved the dessert
The chemistry between the pastry chef and the host at the end was something else.
Oh, and the desserts were good too.
The pastry chef at Babbo is definitely Gorgeous especially when she winked at him after she jokingly said feed me.☕👋🌞✌🧁
Nina Sincheta wdym
She is soo so mediocre
@Nina Sincheta 😭🤣🤣🤣👍 bruh
“You know what else is weird? If i roll on the grass naked i sometimes get itchy”😂 you ever heard of hayfever bro
Lemon Ice King of Corona......... boy that's an unfortunate name.
It’s badass tbh
Riiight because a 100 year old institution should change due to the fear of some people today?
@@nedj10 Did I say that? I just said it's an unfortunate name.
@@nedj10 yes they should to save their business
Ridho Ikhsani what do black people have to do with this ?
The host (Isaac) is great, and the gelato owners & chefs are all very lovely. All the places are also super interesting. Love this episode
he says his nose itches and he sneezes when he eats chocolate, uhhh it sounds like he's probably allergic to chocolate
Savannah Werstein well he did say it happens with high quality chocolate, maybe u missunderstood.
It happens to my dad w good chocolate and he’s not allergic.
It‘s probably a reaction of the histamin in certain types of foods. Since high quality chocolate has a higher cocoa percentage, it has more histamin. Often times people can see the same reaction when eating tomatoes, ripe bananas, red wine or old cheese types. Sneezing, a runny nose or getting red blotches on their cheeks are some possible signs.
Actually no, dark chocolate does that to about 25% of the population!
or cocaine
The way the pastry chef looks at the host 🥰
Vice: Let’s make a bunch of shows with food that people adore.
Italians: Hold my beer we got this.
THIS IS THE MOST UNDERRATED SERIES
How his hand handle all the coldness of the ice is amazing... If anyone ever handle ice cream production before, you must feel the numbness everytime you saw him touch those ice cream
The last chef was low-key flirting with him haha so cute
That chemistry near the end...
I got confused when I saw the last pastry chef
The way she winked blew my eyes😂
The gorgeous chef at the end has got the most cutest, beautiful eyes.. 😍
The pastry chef eyes alone made her higley attractive!!😯
@Nina Sincheta no you are ugly. Not the face, but your heart is ugly.
Nina Sincheta no u
Nina Sincheta lol you’re a sad excuse of a person
Nina Sincheta 😘
Nina Sincheta not crying shitcheta😘
3:59 what’s that on his wrist? Is he a Power Ranger? 🤨 they usually hide it better
house arrest bracelet
ghostlytoots bullshit that was somekind of weird bracelet
looks like book cover, so maybe mini notebook
or yeah, he is part of a secret agent
***leaves the ice cream in the chocolate for too long***
head pastry chef: you've a mama'd your last a mia!
Flirting levels are over 9000! 😄
The host looks like both Christian Bale and Jake Gyllenhaal at once
Omg you’re right. 😮 Lol
Lipless
He's akward
Lmaooooo nailed it!
He dresses like jake gyllenhaal in the movie « night crawler
The pastry chef is so beautiful and her eyes are so expressive
There was some smitten towards the end there 😍
The second place will never again let an outsider drop the ice cream in the chocolate again. He just ruined like $50.00 worth of chocolate by dropping and leaving in the ice cream in the chocolate.
For the free publicity, I don’t think $50 will break the bank.
Normally I think they do toushand of this ,so isn’t worth😊
You still can use the rest of chocolate right?
honestly easy fix not completely ruined
This whole series has been so wholesome
They dont build machines more efficient than you. Telling that to my next gfs mother thats a guaranteed check of approval 🤣
What if she’s just being nice and everyone mistaking her for liking him?
Truth! Every woman has this problem. Sadly, being nice = flirting these days. Then the guy will call you a bitch when you turn him down. LOL.
Faith Centeno 😅🤣
@@maf.eats2024 Well she did a bit, talkin' bout "I thought you were gonna feed me... ;)"
If you look at someone like that.. And that's just being nice...I don't wanna know how you look if you're actually flirting or vibing some sexual energies..
@@mrdrebin123 exactly
The ice cream girl actually hosted a couple of shows on the Eater channel
I thought I recognized her from somewhere.
Love Issacs bling!! Always rockin that turquoise New Mexico style
Hope all of these establishments stay open post- pandemic - I would *love* to get some desserts from these places.
Sacramento had such a lovely energy and what a lovely name
Semifreddo with a side of heavy flirting
I love the ice cream show!!!!!! All of these look incredible
Great show, keep it up! Did you ask her out? You two were flitting with each other. Good chemistry! She even winked at you.
Italian desserts look amazing...that’s for sure
Lmao that lady was all about him at the end 😂
man the chemistry between the last one and the host... should I be watching this??
She is really drooling over him 😂
I mean who wouldn't? He's really handsome & sweet 🗿
the last pastry chef is so so gorgeous
The first thing I want out of quarantine is to find someone who: 1. Looks at me the way way she looks at him... and 2. The same way he looked after eating that semifreddo
Italian ice carts were the best growing up when playing to the park in the summer
the host gives me the american psycho vibes XD
His father owns lapperts ice cream which is popular in northern California. I think the host got busted for importing large amounts of weed from far north California
They vibin at the end i love it
When was this filmed?! Rebecca looks very different, and she’s been out of that restaurant for years.
2018
2017 I’m guessing since her says at 7:25 venieros is 123 years old and established in 1894
Thanks for visiting NYC. I'm a New Yorker, and I gotta tell ya that you just had to go to the original place for spumoni at spumoni gardens in Brooklyn.
I'm so upset right now ... absolutely loved the clip at Babbo with Rebecca DeAngelis. I was going make a reservation to try the Pasta called Semifreddo : P ,,,,,,, so i researched the Pastry Chef and found out she left Babbo in 2018 to pursue a different adventures : '( .... loved her enthusiasm. Hopefully she'll open up a small pastry shop for us common folk! lol
BRING BACK THE PIZZA SHOW
Except for the Italian names and the beautiful shape of the products, I didn't see half Italian in the video🤣🤣🤣
Growing up in New York, italian ice means summer time. Lemon, mango and watermelon are the best.
This looks like the best tasting thing in the world I need this 😩
WHY ARE THE COMMENTS FROM 1 MONTH AGO??? TF
i guess they might have taken the video down then reposted?
Aliens
it was unlisted for some reason
Copyright at the end says 2017.
👋
Basically finding a way to say Corona without getting demonetized 🤦🏻♂️😂
"I feel like you still don't know what it means" ... opening
"so i need to come back so you can show me again"
8:55 that ring though lol 😂
Last one the best than any of them.. 😍
I ALSO SNEEZE WHEN I EAT CHOCOLATE!!! I THOUGHT I WAS THE ONLY ONE!!!
You probably got sinus cuz I sneeze when I eat chocolate
No way! I’m the same ... when I eat good chocolate I sneeze! (and coffee) WOW! I’m not alone, yes !
Shawty definitely was into Lappert heavy
“This works better than regular sugar?”
“... yea “
at the end they were literally flirting the hole time lol
I love so much your videos and your channel. it´s fantastic. everybody loves a lot. Thank you so to share with us. Health and peace are the votes of the channel wonderful cook br
"those italians are up to something huh" says to the latino guy that actually works the whole thing heh
Hahahaha he destroyed that pot of chocolate....
Why does this dude have a whole movie theatre on his arm ?
The boys and I love panna cotta easily one of our favourites.
Dude that literally happens to me every time I eat dark chocolate.... I’m so glad I’m not alone 😂
"Tell me about Corona"
Well, have I got a story for you 😂
"When I think of new york City, I think of Italians" daaaayum bro that's the best line I've heard daaaaaaayum ...!!!!!
“This kicks the hell out of a regular cannolo”
Dude you don’t even know what you’re talking about 😂
No offense to the host, he doesn’t seem particularly bad as a host, but goddamn we need our Franck Pinello back...
he seems really bad as a host. i mean he's fine as a normal person, but very little personality as a host. what he has going for him is being an attractive, tall white guy, nothing in the personality department
Frank pinello hosts what he is good at pizza.. This host owns an ice cream store and has been in the business of ice cream for a long time.. what you think they pick frank cus he make good jokes?... -_-.. He's a pizza-jollo (Or how it's spelled) he has a lot of knowledge concerning the topic in question. Isaac knows ice cream so...you see reasons ;)
Semi-fredo babies incoming
The host is soo socially awkward and I keep saying I’m not gonna watch these ice cream episodes anymore but damn, ... another great video . NY is the Best
"Lemon Ice King of Carona." Oh my.
gurl atta end knows how da fuluhurt .... definately chemistry there
All the bakers here seems so sweet 😩💯💗🤧✨
OMG I ship them so hard
2:56
oh boy where do i start
Aw yiss those 90's Dixie cups!!!
Aww there’s sparkles right there in Baddo
8:38 While I know Sacramento's joking around that might actually be one reason he got the job 😗
Wholesome
Dieting but this makes me want some of this sooo bad 😍
I have the same thing he does with dark chocolate. Makes me sneeze too.
Thats weird bro
Tony Tony Tony Tony they are all Tony 😂😂
That italian ice place in corona HAS AMAZING PRICES!!!! I’ll need to head there sometime
i can take ya there!
All of the accents are exactly what I expected
One reason to travel to New York 🤔 just for these ice cream , oh my
Italian ice is the freshest ice cream since no fat in it.
Dr IP it’s not ice cream though. No dairy. That’s why it’s called Italian ice, not Italian cream
Yo that wink at the end! Tell me they went on a date after! WTH this chemistry is too powerful. Munchies, you gotta follow up
Awesome to hear so many people with their original new york dialects, sad that you're hearing it less and less (like many dialects) in return for more "standard" ways of speaking
why is this unlisted?
pastry chef's name is Rebecca Deangelis, thank me later.
fukof
KabzHD because she’s hot
We all have different taste in women so take a chill pills please.
Thank you. She is gorgeous.
@@Tikki-Minaj haters gonna hate
Hello! Where can I learn how to make Italian ice cream?
Does the host train Hawks in his free time?
Delicious
I lucked out when I bought a place in NY i ended up in the same block on Waverly Place just about 4 buildings down from Babbo. My first month there I would walk down there for dinner...Usually like 3 days in row.
I’m sure I would get burned out and ruin it for myself if I lived there year round.
“I grew up around lavender.” Haha!
That’s the first time I’ve ever heard anyone say that.
They definitely had a quickie in the walk in