🇹🇹 Fish Broth Recipe by Chef Jeremy Lovell | Foodie Nation

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  • เผยแพร่เมื่อ 11 ก.ย. 2024
  • Yield - 6 to 8 Persons
    Cook Time - 1 hour
    Marinating Time - 1 hour
    Prep Time - 1 hour
    Ingredients:
     King Fish Steaks - 3lb
    Washing of Fish:
     Lime Juice - 4 tbsp
     Water
    Seasoning Ingredients:
     Pimento Peppers - 1 tbsp (finely chopped)
     Fine Thyme - 1 tbsp (finely chopped)
     Garlic - 1 tbsp (peeled and finely chopped)
     Chadon Beni - 3 tbsp (finely chopped)
     Salt to taste
     Black Pepper - 1 tsp
    Other Ingredients for Soup:
     Onion - 3 tbsp (cut into large cubes)
     Water
     Hot Pepper - 1
     Ochro - 4 (whole)
     Dasheen - 4oz (cut into large cubes)
     Carrots - 4oz (cut into large cubes)
     Potatoes - 4oz (cut into large cubes)
     Pumpkin - 4oz (cut into large cubes)
     Fine Thyme - 2 oz (finely chopped)
     Pimento Peppers - 3tbsp (rough chopped)
     Chadon Beni/Culantro - 3 tbsp (finely chopped)
     Garlic - 2 tbsp (finely chopped)
     Butter - 4oz
     Celery - 2 tbsp (finely chopped)
     Parsley - 2 tbsp (finely chopped)
     Chive - 2 tbsp (finely chopped)
     Fresh Lime Juice - 2oz
     Salt
     Black Pepper - 1 tbsp
    Method:
    Washing of Fish:
     In a large bowl, add fish, water and lime juice.
     Stir for 3 minutes and allow to soak for a further 5 minutes.
     After soaking, rinse fish under running water for 3minutes.
     Drain off excess liquid.
    Seasoning of Fish:
     In a large bowl add washed fish and all seasoning ingredients.
     Mix thoroughly for 3 minutes.
     Allow to marinate for at least 1 hour.
    Cooking of Fish Broth:
     Place Soup pot over medium heat.
     Add potato, carrots, dasheen, pumpkin and just enough water to cover ingredients.
     Cook until provisions are tender.
     Add ochro, and all other seasonings allow to cook for 15 minutes.
     Add more water if needed.
     Add fish and allow to cook for 30 minutes.
     Taste for salt and enjoy.
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    Connect with Chef Jeremy Lovell: @jl_restaurantconsultant
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    #FishBroth #FishSoup #TriniFish

ความคิดเห็น • 12

  • @karminiparsan9256
    @karminiparsan9256 ปีที่แล้ว +7

    What Jeremy..no green fig? Always a favourite though👌👌👌

    • @cd2612
      @cd2612 ปีที่แล้ว +1

      Yup agreed

  • @hazzydefault7308
    @hazzydefault7308 ปีที่แล้ว +2

    Looks so good Sir. I love it with some green fig also.
    Love your accent Sir. Thank you. I will have to make soon.

  • @lilylovely007
    @lilylovely007 ปีที่แล้ว +1

    Yum!! 🔥🔥

  • @scotland2012
    @scotland2012 12 วันที่ผ่านมา

    30 mins for fish?. Thats crazy!

  • @jayess6219
    @jayess6219 ปีที่แล้ว

    Mmmmm

  • @MrJakeMallard
    @MrJakeMallard ปีที่แล้ว +1

    Brof is boss

  • @cassandrabenjamin1220
    @cassandrabenjamin1220 ปีที่แล้ว +1

    🤤😋💖💖💖

  • @anushkasantoo2697
    @anushkasantoo2697 ปีที่แล้ว

    Any recipe for Chinese fried rice?

  • @elizabethfrancois2344
    @elizabethfrancois2344 ปีที่แล้ว

    No lime

    • @masalamouth
      @masalamouth ปีที่แล้ว

      He added lime juice at the end.

  • @MujibGVids
    @MujibGVids ปีที่แล้ว

    😢fish soup not a broth 😮