Great recipe! I have some of these in the oven, right now. I used about 2 less tablespoons of brown sugar and added chopped walnuts. The batter was delicious! :)
I am making these today, they look delicious! I live alone and am going to cut the recipe in half. I hope this works because the amount of sugar seems lower then other recipes I’ve seen. 🤔😊
Love the delicious muffins and your beautiful sweater! Beautiful and a perfect match with your pumpkin muffins! Thank you so much for sharing your awesome recipes with all of us. We really appreciate it and enjoy watching your TH-cam channel! :)
great recipe ! i gotta learn to wait until their completely cooled off to eat them i ate one right out of the oven and it was a little gummy but they were delicious after a few hours :)
Why do we have to go on your web page for the recipe now I don't like that because I 6ws always glad your recipes were in the description box. Now you have changed it like all the others sigh!!
I like that it uses a whole can of pumpkin. I just used a recipe where only half was needed and it still called for 12 muffins.
I did the same as you, they were so good😋👍👏
Great recipe! I have some of these in the oven, right now. I used about 2 less tablespoons of brown sugar and added chopped walnuts. The batter was delicious! :)
I am making these today, they look delicious! I live alone and am going to cut the recipe in half. I hope this works because the amount of sugar seems lower then other recipes I’ve seen. 🤔😊
Love the delicious muffins and your beautiful sweater! Beautiful and a perfect match with your pumpkin muffins! Thank you so much for sharing your awesome recipes with all of us. We really appreciate it and enjoy watching your TH-cam channel! :)
I bet baking these makes your whole house smell absolutely fantastic!
I like this recipe. I think I'm going to try it. But instead of the streusel topping, I think I'll use a cream cheese frosting. :) Thank you!
I love pumpkin muffins
Looks absolutely delicious! 😊
It is spring and I baked them! They came out P E R F E C T ❤ thanks for this recipe!
great recipe !
i gotta learn to wait until their completely cooled off to eat them
i ate one right out of the oven and it was a little gummy but they were delicious after a few hours :)
Love your easy recipe, I made it, so very pretty like yours and so soft and tasty. Thank you.
Can I substitute oil for the butter? I find it makes a more moist cupcake and cake.
Replace oil for butter? Thanks!
Thk you for sharing!😊
Please do cream puffs I tried all of your amazing recipes
Beautiful preparation 👌 💯 💯💯
Delicious recipe 👌 💯 💯💯
And this is one of the reasons I love fall. As always, thank you.
🎃🧡🎃
Gracias!
Thank you for sharing'
Thank you! 😊
Cute sweather! Can’t wait to try this recipe! 😊
Can I use this crumb topping on your pumpkin bread recipe as well?
I woke up early this morning just to make these!! Thank you!
😍😍😍thank you ❤❤🌷🌷🌻
Buonissimi 👍👏
What are 50 ounces in gr?
👍❤️❤️❤️👍
Can’t handle the voice
Sounds like a you problem. Maybe a therapist can help?
Didn’t work out for me. It was just purée and never turned into a muffin. Wasted my time
Sounds like you may have forgotten to put them in the oven 😉
@@Thestayathomechef what? No lol 😂 sounds like your recipe is trash
Why do we have to go on your web page for the recipe now I don't like that because I 6ws always glad your recipes were in the description box. Now you have changed it like all the others sigh!!
We haven’t changed anything. The recipe is still in the video description.
I didn't like this recipe.