Thai Chicken Noodle Soup That DOESN'T Take All Day To Make 💯 | Marion's Kitchen Classics
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- เผยแพร่เมื่อ 16 พ.ย. 2020
- The Thai chicken noodle soup that doesn't take hours!
Get the recipe: www.marionskitchen.com/expres...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients. - แนวปฏิบัติและการใช้ชีวิต
Today is my father's birthday and I shall make this in his memory. He would absolutely love this. Thanks
Perfect timing for us in the Northern hemisphere. We are well into fall and in the middle of a windstorm. Thanks Marion🙏
same as in BC so much wind. thank God for this recipe @marion
I am pretty sure you all feel like living in a fairy tale with all those fall colours and snow!
Marion, queen of working with soy sauce while wearing white 😂💖
yeah, like when the DIY ladies paint in regular clothing.....scary.
This is the best ever! making for 2nd time today. Marion, you're a big help today! Started by thawing chicken drumsticks. Then a neighbor brought over a ton of fresh carrots, a friend dropped off Thai bird peppers from her garden( called Thai finger peppers here and they grow beautifully) So am doing this soup, then the carrot salad. Any chicken left? It will be one of your stir-frys tonight, with stuff to share with neighbors & stock my freezer. I've followed you for years, never had a fail! Thank you@
Love this channel for all the asian inspired recipes, it is a cuisine i absolutely love but can’t really make...great learning curve with the videos! Thanks!
Thanks so much 😊
Made this tonight after a long busy day ! Thanks for such a simple and delicious recipe. Made it with bone in thigh - love your channel and watch every time you release. Keep it up lovely.
My favorite quick thai chicken soup in 45 min! I love this
I love this soup sooooooo much!!!!!
The quality of your recipes is just astounding. You're the best!
Marc Chad Mendoza
And they are so easy to make
I can't remember the last time I used drumsticks in my family meal...I love that you showed me we can use it in soup..looks delicious. Thank you:)
I follow you now for a year or so and thanks to you my cooking skills have increased a lot! I love to (re)make your dishes and to use the knowledge you provide into practice! I always show your videos to people and some friends follow you too now. Thank you so much Marion you’re amazing ❤️. You’re adorable and it shows that cooking makes you happy! Keep up the work. Greetings from Amsterdam 🥰
What a lovely comment to read Dion! Thank you so much. It's really wonderful to know that my videos are being appreciated :-)
She really has a great channel and lovely personality too.
I'm gonna try that tip out for the noodles! Thanks Marion! Recipe looks lovely as always!
Love this recipe so simple and good
The looks of the finished soup... WOW!. Great presentation Marion.
Your recipes and cooking of Thai food is fabulous. Love watching you. I wish you had a cookbook on all your best recipes
She is amazing! I’ve done so many dishes from her channel and my husband is always amazed! I’m such a huge fan! The quality of videos and recipes are phenomenal! All the best from Washington DC Marion!!!
I've made this soup twice now and my family and friends enjoy this soup! Thanks Marion!
I made this soup today and it tastes amazing. It's so easy and so complex in flavor
Such a nice comforting noodle soup at a rainy day.
I watched this earlier this morning and decided to make it for dinner (which i just had)... And I was blown away at how delicious it is considering the number of ingredients that went into it. This is going to be my go to soup when I can't be fussed with too many ingredients!!! Thank you Marion!♥︎
I love the way you talk 😊 so soothing .. makes the food more appealing 😊
You make everything look so easy to make. I can't wait to try some recipes 😃
I've just made this! Amazing!!! Thank you for the recipe and inspiration xx
Love your cooking recipes from Thailand 🇹🇭❤️
This tasted amazing. So foolproof.
That looks sooo good, I could have a bowl or 2 that right now 🍜🤤
I am a Malaysian in Iceland. Watching this made me miss home soooooooo bad
I'm a malaysian in Canada. I feel you friend.
Oh lucky one ! I'm french and i dream of iceland. Hope you've some good time nonetheless before going back in your beautiful country.
It’s just so hard to find the exact ingredients like back home..maybe when I’m rich I’ll open a small asian supermarket
This soup is so great, so many layers in taste, just cooked a one person portion for breakfast, great job Marion
So amazing your procedure of Thai noodles soup its the most close like Thai style cooking and it can really make it happen you make it more easier to cook it 😍😍
Thanks for the recipe! This is my must have each time I visit Thailand.
This looks INCREDIBLE!!! i absolutely have to try this
Ooooh the OG background/kitchen! Love it!
Another great one chef! Thanks for all your recipes, they keep me inspired!!
Marion, this soup was Incredible! We tried it tonight for dinner and this will certainly be in our regular rotation! Just in time for fall to arrive here in Ontario Canada! Luv your videos, keep them coming!
Garlic oil for final touch is going to give this dish super Thai style !! LOVE ALLL UR RECIPE KHA😄
Hi Marion,
I have been watching so many of your videos (and trying quite a few) since I have been stuck in quarantine. I love your explanations of the how and why for each recipe. I can't wait to try more of your recipes.
Cheers,
Marion (yep Im a Marion too)
Yay!! Hi there Marion! Thank you for your lovely comments and for watching my videos!
My friends ! It looks so delicious. Your cooking skills are amazing. Thank you for the good food.❤️
Just what I need right now! It was 8°F when I woke up this morning 🌬❄😬
ty its so yummy
as a student i love this recipe thank ya
Love your videos, this one seems like one I’ll definitely be making soon. Especially with the winter coming up, It’s definitely the soup season! I’m trying to make Japanese oden this year too, always on the list but winter always passes before I get the chance lol.
I prepared this for last night. So tasty. My husband said that he wants to thank you Marion. Thanks you very much.
I made this soup and IT'S SO GOOD! Thanks
Ive been such a fan of yours. Ive followed and made alot of dishes fromyour recipes, love them all!! My fav was the Mapo tofu, hoisin beef noodle, pancakes, chilli oil, and many more. I just made your version of japanese tantanmen yesterday and my husband loves it!! Im going to make this noodle soon, its one of our favs here in Malaysia called Boat Noodles, its something similar to this recipe. My tastebuds matches Marions recipe ALL 👏🏽 THE 👏🏽 TIME 👏🏽
Love you cooking
Love this! I make a very, very similar soup all the time in two variants: one includes the garlic/coriander/pepper paste, OR I omit that an opt instead for some ginger and galangal. I also usually add a bit of oyster sauce with the soy sauces, and chili vinegar and crispy fried garlic as a garnish. It is tied with Sarawak laksa as my favourite noodle soup.
Great recipe once again Marion, I’m going to use chicken thighs 😉 glad to see your using the skin on the chicken. I like the bought chicken stock it saves a lot of work. Great idea soaking the noodles first.
I love the green veggies and herbs. Hold the chillies 🌶️ 😊
I wanna try this for tommorow!!😋
Thankyou for sharing 👍
God bless and stay safe🙏
First time I made noodle in my life and it turned out brilliant because of this video. Easy and super yummy! Thank you from Thailand :)
Omgosh !!!!! I can’t wait to make this!!!
Wow i love it yummy
Marion - Noodle soup is expensive and hard to find where I live [Dhaka, Bangladesh] but it's one of my absolute favorite things in the world. Every other recipe I have ever seen takes either ingredients that I can't find or hours of simmering. Yours is the only recipe I've ever managed to follow and GOD it was AMAZING
Choy Sum (Pak Guang Tung) is one of my favourite "greens:" the tender, deep green, young stalks are really flavourful in an enigmatic way, a kind of peppery celery, but nicer! You're blessed that you can get veg like that. In the UK Asian supermarkets they go for really silly prices; so as they gow easily (even in a UK winter!) you can save yourself a bundle by planting your own Bak Choi, Choy Sum, Holy Basil etc...a window box will do.
I’m Thai I do enjoy watching this 👍
Going to try and make this really quick before work ✌️✌️
I made this tonight… wow I’m so impressed
I loved it 🥰
Omg so yummmmm
Making this tomorrow 💕
Edit: just made it. It's super yummy! Like something you find in a authentic restaurant.
(I mean that as a compliment.)
Yay! Another upload😍
Thank you so much .I try to cook this noodles very nice. Yummy...
I just tried out this recipe today and turn out that everyone like it very much and it taste shooooo delicious and it doesnt require that much ingredient and time and hahahahhaa that all. Thankyou for sharing such a great recipeeee!!!! :)
Tryed it, I'm a rookie cook but I m used to asian food, growed in the asian area in Paris, and honestly, it tast very close from the best restaurant there ! Thanks a lot for this Marion ! 😘
Thank you for all your fuss free recipes 👏🙏👏
Yep another delicious meal right here. Yummmmmmo
i have tried this and it was really tasty, thanks for the recipe!
Love your videos! You have inspired me to open my own TH-cam channel!
Been craving street and mum's guay tiew for ages but I've been too busy or lazy to "make it from scratch". I'm definitely gonna try this, thank you!
I think I would need a face de puffer the following day after eating this!
The white shirt and Soy sauce though.. my heart was beating so fast 😀
Marion's "ugh, this reminds me of my childhood" Kitchen.
This looks so yummy! But omg I get so nervous when you cook while wearing white 😂😂
😅
Thought the same thing, I would be a disaster! 😂
the chef’s shirt/coats are white aren’t they??
I don't own anything white. I love to cook but...I always get stuff on me.
@@pigybak they are!! it's a level of bravery and professionalism I will never reach :P
I made this abs it was absolutely delicious my family loved it!
O my, everything you make Look's So Divine and I love it ..keep ur beautiful & delish recipe's coming and yes it is perfect for us over here in the northern hemisphere I'll say San Francisco we are just now getting rain and wind and the cold Autumn and Fall is here awaiting Winter thank you so much for this soup this is perfect hugs and kisses from San Francisco California......
Your videos are always eyegasm, eargasm, and tastegasm.
I would love to see the long version… is there another version. As you said this is the quick version. 😘😘
I'm definitely going to try this one out! I might throw in a few chicken or pork dumplings on top!
I made a bland version of this and it was so comforting!
i like your recipe
This is my go to, but the video disappeared briefly...........Disaster averted!! Thank you and keep on rockin’! Your a global treasure.
my favourite,,, your recipe end i try at home
I've been using this recipe whenever I feel like having thai beef soup noodle🤩
This looks delicious, I’ll try it after my exam day 🙈😃
Delicious. Thank you. I like it very spicy
The beauty of ur food is just as beautiful as u r!
I need to try making that paste 😀.. Are peppercorns similar in taste to white peppercorns, can I interchange between these ?
Greetings from Sri Lanka. Loving your recipes! Loving the kitchen deco seen in the background. Any chance you could do a kitchen tour video please? I'm looking for inspiration to build my own. Thanks
OMG ! I'AM MAKING THIS ! LOOKS AMAIZNG
Chicken legs already open my mouth😍
I didn't have sprouts, just bok choi. It never occurred to me before that the white part of bok choi when blanched for just a minute is about the same texture and crunch as sprouts. Great soup!
What to do if you don't like coriander? I love your videos btw
Well I know what im making this weekend
love the recipe again MArion, thank you. the dark soy sauce youre using, is ketjap manis the same one? or is the thai dary soy different?
This looks like chicken adobo soup. Will try this soon
a blast. i used Pak Choi and some Chiliflakes. absolutly insane. but next time i'm using only 1 anise star. it was a bit much.
I wanna try making this at home too!!
When I had been in Thailand for 2 months, I almost had these noodles on a daily basis!!
Those noodles found on the streets actually tastes better than those from the restaurants!!
Beef, Pork and OMG DUCK noodles taste soooo delicious!!
Eating them in the morning or even at midnight was delightful!
Love this! Any chance of an express Bun Bo Hue recipe in the near future?
{Winner winner,Great Chicken Dinner}
This is a great recipe. Will appreciate if you can make a video on making Schezwan sauce for using in different recipes.
Hi Marion, is this recipe similar to Thai Kuey Chup?? I have been wanting to learn that dish too!
Hey, try this recipe: Stir-fried สามเกลอ paste with crab meat and pork lard, then sprinkle it on top of egg fried rice. Also, it goes really well with Nam Prik Kapi.
Yay first one here, I love all your videos🤗so easy to follow and I eat just the way u do spicy and minced lol and porky 🐷 hehehhe