Forging knife/flat stock tongs

[@omarsedano4301]

Nice tongs. You should take that hardy cut tool off the anvil while you’re working so you don’t cut your hand or finger off.

[@jeffreycasey488]

Nice tongs. I am going to check out some of your other work.

[@hfforge5383]

Thanks!

[@jamescopeland5358]

Good video

[@hfforge5383]

Thank you!

[@joelopez1894]

I like this style tong but I can't learn enough to much fast forwarding I understand it short in the video but need the steps in regular play

[@hfforge5383]

Thanks for the feedback man. Sorry you weren’t able to understand it. If I were you, I would look at how to make basic tongs, and then come back to this video, because these are a complex pair to make.

[@kaptainkirk12]

you should tune down the music so we can hear the anvil more , imo

[@stevestephens2548]

A three fingered blacksmith only has to be told once. Never work over the cut off tool. Use it then remove it.

[@igorp6831]

Tongs are nice. Skilled blacksmith, poor video maker. Too many fast forwarding and annoying music makes the process difficult to apprehend.

[@zukoHD]

i dont think you know what the word apprehend means.
nice try though.

[@tlbfarm4473]

Turn down the music while narrating, please.

[@hfforge5383]

I can absolutely do that. Thanks for the feedback.

[@andynick01]

I wanted to watch, but no thanks - the awful music is distracting and totally unnecessary.