Honestly, huge props to you guys for sticking to your guns and not making a single episode of what is arguably y’all’s most popular series during the strike. That speaks volumes about your integrity and how much you truly support the cause (though you’ll never hear me complain about more Alvin and co.)
@@bentheninjaboo For months, SAG-AFTRA had authorized a strike for the Writers’ Guild with the intent of better overall working conditions involving things like pay, credit, AI, and other factors Binging with Babish intentionally stopped making episodes of the main show in solidarity with the guild in order to show support. The strike ended recently and this is the first episode in months
This needs to get a Botched episode. Not because they botched the burger, but because I need a full-length episode of this WITH George Motz. Just to see how chaotic it can get.
Watching Andrew drive around to drive thrus like he’s on old school Epic Meal Time just makes me wish he could collab with the Sauce Boss and Muscles Glasses lol
I’m so glad you commented this! I thought the exact same thing. Vintage EMT. It would be a ridiculous crossover, and one that I would be so delighted to see
After watching your collab with Mythical Kitchen and hearing all the things you've gone through in recent times (not even the daemons from the past), I'm happy to see you're back with a video here. Life can always be tough, but what we do when the going gets tough shapes who we are today, and you are one awe inspiring individual. Thank you for all the content in the past, and I hope for many more videos in the future
This episode felt super weird having Jerry sound like he knew what he was talking about. A smart Jerry is honestly a little scary, but surprisingly fitting somehow.
I hope everyone felt the supreme joy I did at the end seeing a perfectly assembled burger with caramelised onions, pineapple. bacon, a fried egg, AND the unforgettable pickles. Sure, it may be a bit too much to combine, but the end result was a true testament to burgers.
This was an amazing video Babish! Getting to see you have fun, recreate something, then improve with an actual recipe to follow makes this one of my favorites!
I'm so ashamed I stood outside the Sonic the way I did 😅 So happy to see you back, and so happy to know that you loved the pickle fries! It was awesome meeting a hero of mine! ❤
Honestly would be kinda funny to see a Spongebob version of this with all the variations of krabby patties (normal, pretty, jelly, bubble bass’ orders, etc.)
@@Konarcoffee I’m referring to the series Binging With Babish itself, due to the writers strike, that series was put on a huge hitaus because of the strike policy.
Dear Andrew, Great to see you back! Your videos bring me joy in the brightest and darkest hours. Thank you for this video and looking forward to many more. Sending you love and support🥰
I don’t think I even realized the strike was why Binging was on hiatus! That’s amazing!!! Thank y’all so much. Already was a huge fan but y’all got me for life now!
I came back to watch this video, and I ironically enough got an ad that was themed around Binging With Babish, before actually watching a video, about Binging With Babish.
Now I know what yor thinking, "Bri, is that really you in the comment section?" And... Yeah. Interaction between channels is part of what makes this a healthy community, even after we cover it in cheese
Between the strike being over and seeing that super emotional interview on Mythical Kitchen, this feels... cathartic somehow, as someone who's been watching since 2017.
If I had a nickel for every time I've watched a youtuber smash together burgers from every chain restaurant this week, I would have two nickels. Which isn't a lot, but it's weird that it's happened twice.
@Assassin6687 iirc (this was almost a year ago) Food Theory did an episode on which fast food restaurant had the best burger and came to the conclusion that the best burger was a Frankenstein creation of all them together
Local non-chain restaurants (we got U5, Pizza Empire to name the big two I know of) make great food since time isnt a BIG component, and smaller batches means more talent is concentrated in the made batches is what I think is the reason they taste more superior, it feels like your food had someone behind it, rather than giant machinery under the supervision of a person.
I think you missed out on the steamed burger, oklahoma onion burger and patty melt. If done again- I would set the juicy lucy aside (mostly because I personally don't enjoy pineapple paired with meat) and do an oklahoma onion, smash burger, steamed burger topped with onions and swiss with the middle slice a slice of toasted rye bread.
@@RaizenDarchlight Yes…in fact I don’t remember the channel, but I think someone posted a video about cooking a hundred years worth of burgers. We can add that one to the pile as well!
please do Homer's pink frosted doughnuts or some of Bonnie's recipes when she and Peter had the food affair in Family Guy. This is probably the most intriguing burger I've ever seen. I low-key would risk the calories for all three burgers at once
This would totally be something that could never be recreated in reality 100%. Knowing Rick, they probably had to go to a through alternate dimensions to make this happen, and who knows what other worlds and realities make their burgers out of. Especially since the spaghetti episode.
I’ll have a triple double bossy deluxe on a raft, 4x4, animal style, extra shingles, with a shimmy, and a squeeze, light axel grease, make it cry, burn it, and let it swim
im not, they fired the guy who created it and did half the voice acting. they should have just let it die peacefully. writing was already going downhill. now it'll just become another simpsons.
First and foremost, nice job sticking with the strikers and showing support in their hour of need. That being said, thank GOODNESS BwB Classico is back! I love Kendall Combines, Arcade/Anime with Alvin is a treasure, and botched is chaotic fun, Football Fusion is always so easy to connect with because I feel lost as he does in the kitchen, but the original is what drew me in all those years ago, and it remains my favorite to this day!
@@jordanexploded One specific branch of the Loom is in use to preserve the perfect key lime pie. That's what's been causing all the problems, I'm sure of it. 👀👀
This is great, glad to have “Binging” well and truly back. I really like the idea of the pineapple juicy lucy. Will definitely try. But what excites me more? You released, not one, but two slicers in the Babish knife line!!! Finally, a couple carvers to compliment that awesome spag twirling fork from the og set. And a Cleaver too!? Don’t get me wrong, the Clef is the Clef. But sometimes it’s just better to Cleaver and faggetabboutit, know what I mean? Thankyouthankyouthankyou!
Honestly, huge props to you guys for sticking to your guns and not making a single episode of what is arguably y’all’s most popular series during the strike. That speaks volumes about your integrity and how much you truly support the cause (though you’ll never hear me complain about more Alvin and co.)
The strike? Would you mind filling me in?
@@bentheninjaboowriters guild of America was on strike
@@bentheninjaboo For months, SAG-AFTRA had authorized a strike for the Writers’ Guild with the intent of better overall working conditions involving things like pay, credit, AI, and other factors
Binging with Babish intentionally stopped making episodes of the main show in solidarity with the guild in order to show support. The strike ended recently and this is the first episode in months
Solidarity gets the goods. You love to see it.
@DontReadMyProfilePicture.57 okay don’t worry I won’t 👍
This needs to get a Botched episode. Not because they botched the burger, but because I need a full-length episode of this WITH George Motz. Just to see how chaotic it can get.
With Motz around, they totally either burn themselves OR burn the place down 😂
@DontReadMyProfilePicture.57 okay i wont :)
I am not sure I could make it through an episode with both Botched energy and Motz energy without pharmaceutical enhancement.
@DontReadMyProfilePicture.57ok
@DontReadMyProfilePicture.57 Cringelord
Watching Andrew drive around to drive thrus like he’s on old school Epic Meal Time just makes me wish he could collab with the Sauce Boss and Muscles Glasses lol
This makes me feel old. Fast Food lasagne must be ten years old now, right?
maybe more? I feel like I saw it in college....@@AccAkut1987
@@AccAkut1987 12 years, 6 months, and 30 days.
I’m so glad you commented this! I thought the exact same thing. Vintage EMT. It would be a ridiculous crossover, and one that I would be so delighted to see
Dack Janiels
After watching your collab with Mythical Kitchen and hearing all the things you've gone through in recent times (not even the daemons from the past), I'm happy to see you're back with a video here. Life can always be tough, but what we do when the going gets tough shapes who we are today, and you are one awe inspiring individual. Thank you for all the content in the past, and I hope for many more videos in the future
This episode felt super weird having Jerry sound like he knew what he was talking about.
A smart Jerry is honestly a little scary, but surprisingly fitting somehow.
In the comics a smart Jerry ends up defeating the entire citadel of ricks before being stopped
well this isnt that episode its a binging video so you dont comment about that
or maybe, grow up. its a video related to that episode. not a big deal to cry about. @@xxmemekipxxlastname4846
@@highlander2319 Funny how the Jerriest Jerry and the unjerriest Jerry both end up as total badasses. 😅
@@xxmemekipxxlastname4846shut up nerd
Something is wrong in my brain that no matter how delicious the burger may be I am always infinitely more mouth watery over the homemade buns
those buns looked like a slice of heaven, I would literally pay upwards of 500 dollars to get a restaurant to put a burger on those things
who doesn't like some nice golden buns
When I saw this episode I knew somebody was going to do it for real. Should’ve known it would be Babish!
@DontReadMyProfilePicture.57 shut up
@DontReadMyProfilePicture.57 We do not care
I still wanna see Jerry's lemon bars from Mortyplicity next. How in god's name do you make them gluten, sugar, *and* lemon free?
@@NerdMiGerd playdough would fit all those categories
Mat Pat did something similar on Food Theory very recently (and he claimed this was a trend, so he didn't even start it).
I am very curious how he would make the show-accurate version of Rick’s Spaghetti.
Probably spaghetti served in a chicken carcass
I kind of need to see this happen in real life, now...
It would be Babish's final episode.
@@austinobst8989 served in a roast pork
Probably smoke the spaghetti inside a pig.
I hope everyone felt the supreme joy I did at the end seeing a perfectly assembled burger with caramelised onions, pineapple. bacon, a fried egg, AND the unforgettable pickles. Sure, it may be a bit too much to combine, but the end result was a true testament to burgers.
It's great to have you back, Babish!
This is a perfect video.
Nice
After reading your Reddit post and your interview with Mythical Kitchen, I can say that I’m glad you’re back and hopefully in a better place ❤️
The 'golden brown, texture like sun' reference is very well appreciated
Lays me down, with my mind she runs
@@themoderndonjuan2366 Throughout the night, no need to fight
@@fealca1622never a frown, with golden brown
They even did a Jerricky set up to do the cross-section
The dedication is amazing
A Babish ad just interrupted this Babish video, nice
This was an amazing video Babish! Getting to see you have fun, recreate something, then improve with an actual recipe to follow makes this one of my favorites!
I'm so ashamed I stood outside the Sonic the way I did 😅
So happy to see you back, and so happy to know that you loved the pickle fries! It was awesome meeting a hero of mine!
❤
On Christmas or any day in December; you should try to make Grandma Spankenheimer's Fruitcake from Grandma Got Run Over by a Reindeer movie
This episode feels like a lo-fi Epic Meal Time video, love it!
What Non-Americans think Americans eat
Pfft. Well of course we don't eat that!
Needs extra bacon to be authentic.
@@Birch_ONdon't forget the quadruple deep fried step
I mean can you blame us? After seeing so many man VS food episodes
They dont?
I'm not American and you're right, it does look like something Americans would eat.
If Bubble base ever returns to Spongebob I think we know what he is ordering.
Honestly would be kinda funny to see a Spongebob version of this with all the variations of krabby patties (normal, pretty, jelly, bubble bass’ orders, etc.)
Titular Babish: We're doing all the burgers
What Andrew actually taught us: Homemade Potato Stix!!!
Binging With Babish is truly back after months of hitaus.
Channel has literally not had any delays in releasing videos, what are you talkiing about?
@@Konarcoffee They're being pointlessly sarcastic.
@@Konarcoffee I’m referring to the series Binging With Babish itself, due to the writers strike, that series was put on a huge hitaus because of the strike policy.
Explain how a bunch of predators in hollywood going on strike effects a youtuber @@AtlanticCoastJoey
@@AtlanticCoastJoey The BwB episodes involving food from fake movies really confused me.
Anyone else from the South a little perplexed at the idea of a walk in Sonic or is it just me??? 😳
I was just as perplexed. Never seen a walk in sonic here in Houston
Lola Bunny's dish she made in the beginning of Tiny Toons Looniversity episode, "Souffle Girl Hey"
Ethiopian Dish from The Simpsons episode, "The Food Wife"
I recently got myself a stand mixer and so now I'm obsessed with making my own bread and buns. So now I understand
Dear Andrew,
Great to see you back! Your videos bring me joy in the brightest and darkest hours. Thank you for this video and looking forward to many more. Sending you love and support🥰
Fried Orb from The Owl House episode, "Really Small Problems"
Thanks!
I don’t think I even realized the strike was why Binging was on hiatus! That’s amazing!!! Thank y’all so much. Already was a huge fan but y’all got me for life now!
I came back to watch this video, and I ironically enough got an ad that was themed around Binging With Babish, before actually watching a video, about Binging With Babish.
You a sicko Babish. This is a perfect video. haha
Yes... Ha Ha Ha... _Yes!_
Now I know what yor thinking, "Bri, is that really you in the comment section?" And... Yeah. Interaction between channels is part of what makes this a healthy community, even after we cover it in cheese
haha
Between the strike being over and seeing that super emotional interview on Mythical Kitchen, this feels... cathartic somehow, as someone who's been watching since 2017.
which interview in particular by the way and yeah It just feel like it
@@changsiah2it’s on the Mythical Kitchen channel called Binging With Babish Eats His Last Meal
oh ok@@xoch1717
Dwayne's Grilled cheese sandwich from Craig of the,Creek episode, "Snow Place Like Home"
I'm glad you're back. This really hit the spot!
Binging with Babish is finally back!
The King is finnally back! So proud of him 🎉🎉❤❤
If I had a nickel for every time I've watched a youtuber smash together burgers from every chain restaurant this week, I would have two nickels. Which isn't a lot, but it's weird that it's happened twice.
Who’s the other TH-camr?
@Assassin6687 iirc (this was almost a year ago) Food Theory did an episode on which fast food restaurant had the best burger and came to the conclusion that the best burger was a Frankenstein creation of all them together
I got a red desk ad with Babish on this video it was like Babishseption
Glad you're doing Binging with Babish again! Also, you should make chili, sausage, and half anchovy pizza from Home Improvement.
Appreciate the effort making so many burgers. Makes the episode ten times better.
Local non-chain restaurants (we got U5, Pizza Empire to name the big two I know of) make great food since time isnt a BIG component, and smaller batches means more talent is concentrated in the made batches is what I think is the reason they taste more superior, it feels like your food had someone behind it, rather than giant machinery under the supervision of a person.
"The rich Hollywood writers are done throwing their tantrum so now we can get back to work"
I think you missed out on the steamed burger, oklahoma onion burger and patty melt. If done again- I would set the juicy lucy aside (mostly because I personally don't enjoy pineapple paired with meat) and do an oklahoma onion, smash burger, steamed burger topped with onions and swiss with the middle slice a slice of toasted rye bread.
There are not enough videos for our needs!
Nice RS as well!
Happy to see you back Babish. Hope you're doing okay
Kind of shook that there are Sonics that one can go inside of.
"They're just like chicken fries, but they're made from potato." That's the moment I knew I found the -perfect- cooking channel.
“Just like chicken fries but made with potatoes.”
Criminally underrated comment.
This one felt like a prime BWB video. Welcome back, Andrew.
My episode of Binging with Babish was interrupted by a Rocket Loan commercial starring Babish.
I like how different the white castle burguer is, trully bringing the whole meat mountain down.
This would've been the best opportunity to get back together with George Motz from First We Feast
epic mealtime vibes
First I watched MatPat put a bunch of burgers together and now I'm watching Babish put a bunch of burgers together, how strange
Hmmmm...
I can add to that: Weird History Food did a video about every style of burger across the US. Around the same time as MatPat’s video too!
@@gamemasteranthony2756We must find all the videos about stacking giant burgers and edit them together to create "The Every Burger Video".
Joshua Wisseman tried every burger but he didn't put them together. I know it's not the same but there's a lot of burger content on TH-cam lol
@@RaizenDarchlight Yes…in fact I don’t remember the channel, but I think someone posted a video about cooking a hundred years worth of burgers. We can add that one to the pile as well!
love you babish, you always make my day better.
Anyone else starting to wonder if shows are now deliberately coming up with crazy food ideas hoping that Babish is watching?
Beautiful to see you back. I appreciated your solidarity with the lads, not everyone has such sensibility.
The burger with the 20 steaks looks so dry it made me instantly thirsty 😭
please do Homer's pink frosted doughnuts or some of Bonnie's recipes when she and Peter had the food affair in Family Guy. This is probably the most intriguing burger I've ever seen. I low-key would risk the calories for all three burgers at once
Oh what a refreshing return to form to have Babish back to the old school format.
>old school
It’s only been a couple months.
Looking forward to Rick's... special spaghetti next.
I love how before I watch the video I get a ad with you in it, love the videos
This would totally be something that could never be recreated in reality 100%. Knowing Rick, they probably had to go to a through alternate dimensions to make this happen, and who knows what other worlds and realities make their burgers out of. Especially since the spaghetti episode.
There's something very very alien about a Sonic that isn't a drive-up...
The return of the king
I missed this so much, I feel like Binging has so much backlog over the past few months
I’ll have a triple double bossy deluxe on a raft, 4x4, animal style, extra shingles, with a shimmy, and a squeeze, light axel grease, make it cry, burn it, and let it swim
The most shocking thing about this video is the fact that there’s a sonic with a dining room.
Bless this video, also the Alvin video, but you still need to do a Dagwood video. Blondie deserves her justice!!!
“They’re just like chicken fries, but they’re made out of potatoes”
- Babish(2023)
Glad to have you back, Andy.
Awesome! Love burguers and this show🎉🎉🎉🎉🎉❤❤❤
I'm trying to lose a few before Christmas and you upload THIS NOW?!!
Glad you're back.
Happy this series is back and that the strike is over, but I’m definitely going to miss those remarkably well done fake film/series episodes!
Wait- the STRIKE affected this?
@dylanrinker6831 Yup. Hence the fake episodes.
@@dylanrinker6831 The strikes in hollywood affected all kinds, finally it's over and they can go back to making garbage no one wants
im not, they fired the guy who created it and did half the voice acting. they should have just let it die peacefully. writing was already going downhill. now it'll just become another simpsons.
@@ohiasdxfcghbljokasdjhnfvaw4ehrthey meant the babish videos not Rick and Morty.
Finally we are back! So excited to get back to my pop culture unrealistic foods.
Just want to reach out and share how appreciative we are as a fan base that you guys stood strong with SAG-Aftra and the WGA.
seconded
ive made it a third of the way through this episode only to realize ive been drooling down my face this whole time!
Imagine being a fast food employee and Babish rolls through…
Did...did he just go inside a sonic....my brain is broken
I was wondering why there wasn’t a binging episode for awhile! That was a wonderful way to support the strikes! Thank you!
Yes, because the world really needs communists to be given a show of support, doesn't it?
This is a true return to form. Welcome back, Andrew! Hope you're feeling better, man.
First and foremost, nice job sticking with the strikers and showing support in their hour of need.
That being said, thank GOODNESS BwB Classico is back! I love Kendall Combines, Arcade/Anime with Alvin is a treasure, and botched is chaotic fun, Football Fusion is always so easy to connect with because I feel lost as he does in the kitchen, but the original is what drew me in all those years ago, and it remains my favorite to this day!
Nothing changed. Man in kitchen talks and makes food with way too much salt. He is neither a hollywood writer nor affiliated with them
It's so tall that it makes it really hard to have a taste of everything at the same time. So, the solution would be to make a shake out of it.
I feel like it's been a while since you did an episode with car footage! "It's like chicken fries, but they're made from potatoes" (1:50).
Love seeing Brad back in videos!
Your recipes looks delicious
Now that your team is back on Binging would love to see the bucket of poutine from Scott Pilgrim Takes Off!
I’d love to see the pie from Loki season 2!
I'm truly wondering if they can get it as green as it in the show without using food colouring. 👀
@@kagemarunl right! It’s also super set up like there is maybe gelatin involved. Doesn’t look like a standard key lime pie at all
@@jordanexploded One specific branch of the Loom is in use to preserve the perfect key lime pie. That's what's been causing all the problems, I'm sure of it. 👀👀
love the minor amount of chaos at the beginning, in complete contrast to the zen-est channel on YT
This is great, glad to have “Binging” well and truly back. I really like the idea of the pineapple juicy lucy. Will definitely try. But what excites me more? You released, not one, but two slicers in the Babish knife line!!! Finally, a couple carvers to compliment that awesome spag twirling fork from the og set. And a Cleaver too!? Don’t get me wrong, the Clef is the Clef. But sometimes it’s just better to Cleaver and faggetabboutit, know what I mean? Thankyouthankyouthankyou!
I wish my family had your patience and equipment
Now I’m hungry
Oh, what a great old school episode. Loved it!
It’s only been a couple months
I know, I know but just needed that at the time lol @@DDGenes
Paper towels: the unspoken hero of this episode
Make the fondue from SpongeBob episode, "Buff for Puff"
Christmas came early because Binging With Babish is back!! 🍔 😌
you should attempt to make ricks spaghetti from “thats amorte”
🤢
🤨
It's just regular spaghetti in a corpse, what did you expect?
SOOO glad to see the this channel back to normal, I didn't even know about the strike and assumed it was just dead
Probably the most expensive burger he's ever made