MICHELIN STAR Lemon, Honey and Vanilla Dessert | Fine Dining Pastry Recipe | Summer Dessert

[@HaiCooking]

Turn on CC for step by step instructions - Bật phụ đề tiếng Việt trong phần settings để xem hướng dẫn cụ thể từng bước

Beautiful, thank you for sharing such a wonderful dessert. 😃

[@HaiCooking]

Thank you!

[@subliminal5543]

Woa cái phần aerated chocolate nhìn lạ quá

[@HaiCooking]

😁

[@yunaiyunce9388]

Very beautiful 😍

[@HaiCooking]

Thank you!

[@AutumnChen-m2p]

OMG this is so beautiful! Thank you for sharing! Love to buy the honeycomb mold for Panna cotta, do you have the brand you use? I can't find the same one you used on Amazon, maybe I searched for the wrong keyword. Thank you.

[@HaiCooking]

Thanks! I got it from a local store in Vietnam

[@Chaseee_3]

I found in TEMU

[@caty-xj4jz]

@@HaiCooking how can i find the vacuum please🙏🙏🙏

[@HaiCooking]

@@caty-xj4jz Mine is Electrolux brand, you can try looking it up online

[@elbravo4]

Can i use orange instead lemon?

[@HaiCooking]

You can but lemon goes better with this dish

[@TinkerTailorSoldier1]

Do you have a restaurant? Cook anywhere?

[@HaiCooking]

Not at the moment