How to Use Russian Piping Nozzles | Cupcake Jemma
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- เผยแพร่เมื่อ 23 ส.ค. 2017
- Confused? Weirded out? I was, until I bought some and then I was hooked!
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I've seen quite a few of these videos but I got annoyed with the fake enthusiasm or fake confusion of the bakers just for viewer entertainment. This is the only one I've watched all the way through and you made me really like these nozzles.
Thank you so much! That means a lot xx
CupcakeJemma I love your London vibe, no bull shiite, just creative, style with substance
XandraLeigh Same!
I wonder what would have happened if you twisted the piping bag while you were pulling up....
you can buy it from www.aliexpress.com/store/product/101pcs-set-russian-tulip-nozzles-cake-icing-piping-nozzles-bags-coupler-and-heart-Tie/704072_32805202202.html?spm=2114.12010608.0.0.59f031cekQjiEN
your the first person I have seen that knows how to use these tips.. I seen several videos and no one seem to know what they were doing
Thank you for adding leaves! I haven't seen many tutorials about these tips that actually take the time to add leaves. They make all the difference!!
This is by far the best Russian piping tip demonstration I've seen. These are gorgeous! I actually really loved the rainbow roses too :) I would absolutely buy a couple dozen assorted flower cupcakes like these for a party, these are beautiful!
8
Really have to refrigerate the frosting before piping so it will be firm and hold shape.
I'll make sure to do that the next time I'm practicing with my Russian piping tips
Finally! Someone that dyes their leaf color a natural green then some radioactive crap!
Mia Anderson the first time I tried Russian piping tips the shitty food colouring made such neon colours that the roses and leaves all on the cake looked like an old lady vomited on her curtains 🤢
Mia Anderson lol
Sara Dickson don’t say bad words please! :(
She dyed it twice??
Yesss! I learned to add a little purple to green for leaves and light or dark it adds that “olive” ness to it and always looks so real!
I've seen a lot of piping demos with Russian tips...despite this vid. being 6 yrs old at time of watching - it is by far my favourite colour combination
I'm Russian to get them
Lauren Douglas- She
Lauren Douglas- Shea good one lol
Haha, we got it. ;-)
Nice one!😂
That's a good one!
I think you are the first in TH-cam to actually pull off so well with these tips. The butter cream consistency was fabulous
Absolutely LOVE your Tutorial on these! The flowers that you created are so much more beautiful than any of the ones I have seen by other Bakers.
Flowers on cupcakes are really my cup of tea. Just ordered my first russian tips online. Cant wait to have it next week 💕
So excited to try these out! They are genius! Thanks so much for a brilliant tutorial (as usual!)❤️
I love your choices of pastel colors for these. That really adds to the delicacy of the flowers.
I'm so excited you did a video on Russian piping tips!! I just made a Russian piping tip cake! I love them so much
y ear. .
very very nicecake thank you
on
@@khatunmerali8194 what
Jenna yours are the best I've seen. Thank you for giving them a thorough test. Really helpful!!!!!!!
Jemma***
That last rainbow cupcake was rad!!
love how you are all excited and nerdy about this. Missed that
This is bloody genius!! Jemma, you're awesome as always!
They are so beautiful!!! I can watch you all day just piping different flowers! :)
The second to last one that you piped almost looks like a tropical kind of flower! Looks great for making some sort of tropical themed cakes or something, especially with those colors!
This is really helpful because I have Russian piping tips and I needed to brush up in some techniques for a fondant cake, thank you
Thanks Jemma. Mine arrived yesterday and my four year old has been asking for rainbow 🌈 cupcakes for weeks! Great tips. On so many levels 😃🙏
This is the first video I’ve seen on Russian piping nozzles where the designs didn’t look like a mess! You have made them look beautiful and I’m sure the way they are suppose to look. I’m actually interested in trying these out now. Thank you. Also, you have an amazing eye for color.
she’s too good 👌🏻 so easy to follow and learn what she is doing thank you jemma ❤️❤️
Thank you Jemma, so totally helpful! Wasn’t certain if this was a throw away product, but they look substantial and something that will make our (collective) baking special. Really appreciate your sharing all the info and your enthusiasm. Sharmila
Simply fabulous technique and videography. No inane fillers; you just get right to the teaching I want and need. Love that! I’m subscribed; I was hooked by your video on rough puff. I actually use the technique on blind baked pie crust with a lemon curd filling topped with stabilized whipped cream; the whole office team loves it. I get many great techniques from you. Thank you, Jemma.
I finally found the right video!! all the other videos I watched, the person just kept on talking and wasn't clear. this is perfect! thank you!!!
The tip insert as you pipe the flower is brilliant. Nice video.
Of all the countless russian tip videos out there, this proved to be the most genuine, smart and useful video. I am glad I saw this before I hit check out on my cart.. :D Great job jemma... I hope my cupcakes turn out as amazing as yours...
Finally someone knows how to properly use these piping tips. Very beautiful thank you for sharing.🙂🍰💜
Hi Jemma, bought some of these Russian tips a while back and they have been stored away ever since. Watching this video has given me a great understanding on how to use them. Thank you ever so much for this, it really helped x.
This is the first video I see on these things where the person reviewing them isn’t annoying, bless you
This was a real help being able to see how the whole set worked, Jemma, Thanks for sharing.
I am recently interested in decorating the cupcakes. Your videos keep me going forward with this. Thank you for the fun.
This is SO nice! One gets carried away by Jemma's enthusiasm.
I just recently purchased a box of the Russian piping tips from Amazon while they were on the daily special. I'm excited to start using them now that I have watched your video. Thank you for such a perfect demonstration on how to use these wonderful tips.
Hey Jemma, This was the best tutorial I have seen so far. So therapeutic! THANK YOU ❤️🥰
This is the smoothest I’ve ever seen someone use these pipping nozzles!
Oh my goodness, my MIND is blown away by your talent. I also really appreciate the videography and relaxing aura that your videos depict. You make it look so simple and beautiful. What an inspirational person! Thanks so much, please make more!!!
I got a set of these piping tips for Christmas. I'm so excited to use them but was not quite sure on the buttercream/how to arrange the colours. This video is perfect in answering those questions so thank you!
I got them for Christmas and I didn’t know how to use them. Thank you so much I love you G
Jemma ❤️❤️❤️❤️
I bought some and couldn't figure it out... NOW, I, cannot wait to try 'em out! Baking my 1st, 100% scratch cake for my Mum's 80th birthday this year, May 14, 2022... and chocolate ganache filling!
TY for this very helpful video! ❤ Cheers!
Love this! I was ready to skip trying these, but your technique changed my mind! Thanks!
I got a large set of them a few years ago, the possibilities are endless. Though, as you said, it takes a bit practice at the beginning to get the right consistency of the cream, and also to get the pushing-pressure right. But as soon as you got it, you are the "Goddess of Cakes"! Wonderful video, thanks
This is incredibly satisfying to watch. Thanks!
Thank you Jenna. For all of your videos and the way you are teaching ❤️🌹
These look so beautiful! Pink and orange my favorite 😊❤
Love the way you used the different colors of frosting with the tips! Have to try this technique with my Russian tips too!
Hello Jemma! I'm Russian, and I watch a lot of Russians using these. I'm not a flower person either, so I'm not sure what anything's supposed to be except the rose and the tulip, which is the one you made in pink and white. For that one, you have to use a really stiff consistency icing to make them twice as long at least. They use them for cakes and roll cakes. In case that helps :) Have a very Merry Christmas! .^_^.
I loved the orange & pink one.
Bought my very first one last week. Was skeptical at first, but grew into it. Planning to get the whole set now!
The second to last one reminds me of star anise! 😍 Once I saw this video I went and bought some of these, and I can't wait to try them out. I love your videos!
Damn Jemma, you're a bloody genius! I have watched a number of videos for these nozles and not one (professional) baker thought to put more than one colour icing in the bag. Your little experiment was a doozy and worked a treat which has made me more inclined to give these a try. Thanks much you clever, clever girl!
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Please PLEASE don’t say bad words I don’t like that
Pusheen Yoongi They didn’t use any bad language in their comment. Also, I don’t use profanity either, literally haven’t said a bad word since I was 4 years old and repeated a word someone else said, and I’m now 25 (I’m pretty much the only adult I know who never curses, not even accidentally). I don’t like profanity, which is why I don’t use those words myself, but the majority of people in this world DO use those words freely, and they have the right to use whatever words they choose (no matter how much I wish that nobody would use those words at all). You just can’t expect other people to conform to what you perceive to be right or wrong, as that’s just not how the real world works. If profanity is something that bothers you a lot and upsets you, especially to the degree that you can’t handle reading a bad word someone uses in their TH-cam comment, your best option would be to stay off the internet, and I genuinely say that in the nicest way possible. The only person you can control is yourself, which means it is also your own responsibility to protect yourself from things that upset you, whether that means avoiding reading the TH-cam comment section, or whether that means avoiding the internet altogether.
Brittany unless you count bloody and damn as cursing. But other than that, I agree wholeheartedly with you
wowww... that really COOL jemma 😍 i love the combination of colors and the shape of that nozzle
Your buttercream recipe is a miracle! Perfect for the russian tips, mine came out perfect,thank you!!
This is brilliant! Thank you love watching your adventures with desserts!
Awesome tutorials, I am an aspiring pastry chef and i love your show. Thank you for inspiring me and others :)
How pretty these cupcakes are! This makes me want to get a set of the nozzles and try this myself! 👩🏻🍳🍽
Fantastic video tutorial! And also great buttercream tutorial and recipe! I tried these for the very first time tonight and they turned out better than I thought! Thanks 🤩🤩
3, 6 AND 7 are my faves. Love the results!
Have been thinking about buying some so was glad to see you doing a video!! Thank you for sharing
So beautiful. That would be a great spring dessert. With the pastel colors. ❤️🧡💛💜💚
Just bought my first set of these tips. Thanks for this video 😃👍👨🍳
I cannot wait to give this a go and make some beautifully decorated cakes and cup cakes.
Yay, makes me super happy that I got these in the post last week and you've made a video 😎 there are so many nozzles it's unreal. The ball/sphere end ones look good too!
Ooooh, it's like cakes from my childhood! They look so great!
Very nice and very useful video! I was confused how to use these tips so I gave it away to my sister who is doing more cake decorating so it will be useful for her. Should buy another set for myself and follow your steps. Many thanks for this beautiful tutorial!
love these! i used to use russian piping nozzles all the time when i was a cake decorator - they make such pretty flowers :)
Love how you put the color together ,genius ideas , by the way love your voice , thank you as always....
I never have the best luck with these, but every time I watch one of these, I just want to try them out!
Thanks for sharing. I just got some, can’t wait to try.
Love the use of these! Never seen anyone do something like this!
Brilliant! Now I want a set. You are so good at this. Some of the flowers remind me of sea anemones.
thank you so much for this...I think your tutorial on how to use these is the best...love your technique and tips
Thank you for sharing while I’m at work miserable I found ur video and make my day I love to bake even though I’m not the best at it
Thanks for sharing I love this video and I will keep watching 🌻
Thank you for this. Never knew they could be so much fun!!
Brilliant tutorial!! Fantastic mix and match with colours.. You just gave me such a good idea.. Thanks
Thank you, so much for the demo! An ad for a complete set of these keeps popping up & they had no "demo". As someone else has said, it was so nice on YT to watch a video where you're not being screamed at or your ears & brain burned with fake enthusiasm (like so many vloggers). I have ex-con Martha Stewart's complete set which I bought quite a few years ago at our home in California but these nozzles are levels above Ms Stewart's..........
This is so satisfying to watch.
Professional, artistic and entertaining. Wow!!! They look like vintage china, Jemma!!! Absolutely breathtaking! Your colours and contrasts are superb too! Thank you!
I couldn't tell you how much I've learnt from you. Thank you
You made urself a cupcake garden gemma!❤❤❤
I love your vids! I've just started baking, i feel happy doing it, but when i found your recipes and tips in baking i am now absolutely inlove with it! And i just cant wait to try them, thank goodness im finally off tomorrow👐 and i love ur tattz btw😁 thanks for all ur vids gemma! Cheers!
Beautiful colour choices and it was real fun to watch !
Yea! I bought some to try but haven’t done it yet. Can’t wait to do it now.
Yay a new video!! 🤗🤗🤗
OMG, you're so clear Jemma, I just love your channel 🤗❣
Now that's mad!!!🍰
Amazing!! Thank you for this interesting, informative and super creative video!! I cannot believe how beautiful these cupcakes are --- really makes me want to get into this!
brilliant, was given some but was not sure how to use them, and store bought icing did not work,. Now I'm inspired to experiment. Thank you x
Amazing!!! Thnx for the video. Clever usage of colour.
Absolutely loved the music in this video.. somehow it was soo soothing to listen to and a little retro .. two thumbs up 👍👍
I love your pro tips!! I haven't baked before, but your tips and insights help me gain confidence. :) Thank you!
I just bought these and I am so excited to use it thank you for this video!
That is one of the prettiest cupcakes I've ever seen!
I loved these pipping tips. They look so pretty on your cupcakes. I wish I can taste them. 😋
I got this as a gift and my God I'm obsessed lol this is making me love baking
I LOVE THE WAY U decorete the cupcake..so excited to try..
I just bought this same set and this really helped me! Thank you!
What brand of set did you buy?
They turned out so pretty!
I would watch this all day it's so satisfying 😍
I LOVE THIS VIDEO SO MUCH ❤️❤️❤️ It's so fun to watch what the end results are for each nozzle
Absolutely amazing very much appreciated your tutorial definitely the best one ever fir russian nozzles.
If you could get hold of the large rose nozzle and do tutorial that would be awesome 👌
I have just purchased some of these and can't wait to try them all they look really pretty and I'm glad I've seen them with 2 colours. Tfs. 😊👍🏻👏🏻👏🏻👏🏻
Beautiful. I have the Russian tips myself. I just didn't know how the add layers of color. Thanks Jemma.