I live on the soup and your right about the Lee on Perrin can't have this soup with out it. Lol love the tip on the basil you don't need to slap and rip ripping releases the flavour you are so funny. Keep the vids coming please. Co grads on your loss heading in the right direction.
I have been on SW for almost two years I think I have almost cooked everything out of there books and there online stuff. My husband was Italian so the tomotaoes are a fav in our house I was tought by his mother and us Brits use way to much sauce on our foods it's the quantity it's the quality.
Can't wait to try this soup...thanx for another fab recipie patrick... I invested in an actifry after watching your videos its awesome!! how did I manage without one??? 😅😅😅 keep on inspiring everyone 👍
I cooked the tomato soup and it was so yummy, thanks 💋💋 have you got any recipes of cake, biscuits or any treat very low in syns? By the way I love your videos 🤗🤗🤗
I have soup maker o ne of the best things I have bought. Soup done and blended in 21 mins. I make soup at least 4 times a week brill for speed. Would recommend getting one. On par with actifry when following SW.
Wow Patrick, another winner, I'm really enjoying your channel. Thanks
Wow this TH-cam channel is amazing! I love this as I can relate to it as I am a member. Thank you
Just came across ya today... Loving the vids!! And you're looking amazing!! Well done for your dedication to yourself!! Hugs!
+Beebee Thank you so much!
my all time favourite is this soup, but I never thought to add the extras in. Thanks for the tip, will give it a try next time I batch cook.
Oh yes ! More recipes gorgeous 1😉.i love gherkin basil 💚👏
+jennifer g Haha, thank you!! I love gherkins haha
Just starting SW. These videos are are a great help. Keep them coming! Thanks. Freddy
+Freddy Mason Thanks so much, good luck! Keep me updated! How are you finding it so far?
Hi Patrick thanks so much great vlog will definitely be trying both recipes.
+Lucy Crane The soup is so delicious!!!! Thank you :D
Thanks for this I'm going to make the tomato soup this morning for my work lunches next week
I live on the soup and your right about the Lee on Perrin can't have this soup with out it. Lol love the tip on the basil you don't need to slap and rip ripping releases the flavour you are so funny. Keep the vids coming please. Co grads on your loss heading in the right direction.
+Susan One and only Thanks Susan, first time for the soup and it was so nice. What else do you make?
I have been on SW for almost two years I think I have almost cooked everything out of there books and there online stuff. My husband was Italian so the tomotaoes are a fav in our house I was tought by his mother and us Brits use way to much sauce on our foods it's the quantity it's the quality.
The soup looks fantastic and easy! I wish we had slimming world in Australia!
+Nicole Williams Try and join online? Or I'll help you with it with the videos :)
yes please to more lunches, I find it hard to think of them. as I never used to eat lunch.
Great video, can't wait to make it!! a hand blender blend food together doesn't whisk.
+Richard Smith Thanks :). Yep, i have a £4.95 whisk from asda too haha
Both look very good will,try the soup over the weekend and the tuna for next weeks lunch
+John Simpson It's really tasty, and it makes a lot :). Also I would half everything for the tuna... it makes so much haha
That tuna dish looks amazing, and the soup looks nice too
+Anne Owens The soup is soooo good, the tuna is also to really nice!! :D
I will definitely be trying the soup! Looks delicious 😊
+Abi Jae It was so tasty :D
Hi Patrick, the soup sounds yummy I don't usually like soups but i will try this one xx
+Jacqueline Loftus It's very nice :D
Can't wait to try this soup...thanx for another fab recipie patrick... I invested in an actifry after watching your videos its awesome!! how did I manage without one??? 😅😅😅 keep on inspiring everyone 👍
Thanks loving the tuna recipe.
+Angie Pangie It's so nice, maybe half everything as it makes so much!
I cooked the tomato soup and it was so yummy, thanks 💋💋 have you got any recipes of cake, biscuits or any treat very low in syns? By the way I love your videos 🤗🤗🤗
Thanks for the recipes! Will be making both of these soon! 😄x
I love my gherkins on my burgers and chopped up on my salads but loving the recipes 👍
+Lezrichie Agreed, I am addicted to them haha. Had about 7 tonight haha
made this soup last week, really nice
+Denise Lynch It is so nice :D.
Looks delicious thanks for sharing 🙂
Good job Patrick. I liked that video. I am a vegetarian so I am having a think about how to adapt that filler because i do love gherkins. :)
+Rebecca Shaw Thanks :). I think tofo would be a good choice :)
Weigh In Thanks for that idea, I will give that a go. :)
the jar of peppers is around £1 at Aldi.
We only get half hr at our place for lunch breaks so something quick
I have soup maker o ne of the best things I have bought. Soup done and blended in 21 mins. I make soup at least 4 times a week brill for speed. Would recommend getting one. On par with actifry when following SW.
+Pat Salisbury Ooooo, thank you so much!! I'll check it out. I've been thinking about one for a while :)
Hi Patrick - Morrisons sell passata with garlic and onion :)
+Jemma Wills Whoooo, thank you :D
I get my fine Himalayan pink salt from home bargains in a 750g salt shaker and hunk I paid around 99p for it 🥰
swap sardines for the tuna ,and its amazing.
+James Flowers Good tip, thanks James :)
The bath Himalayan rock salt quite possible isn't produced under food grade conditions I wouldn't advise eating it 😬
+denise farmer Well, I've been eating it for about 4 months, it's been good for me haha