THE ULTIMATE BBQ PORK SANDWICH | SAM THE COOKING GUY 4K
ฝัง
- เผยแพร่เมื่อ 8 ก.ค. 2024
- The best bbq pork sandwich EVER starts w/ this quick & easy recipe for homemade char siu!
00:00 Intro
00:50 Addressing the pork
2:10 MACA Merch
2:43 Addressing the bread
3:15 Grilling the bread
3:42 Making a sauce
5:50 Marinating the pork
7:50 Grilling & basting pork
9:39 Making a garlic butter
10:55 Dressing the slaw
12:08 Trying the slaw
12:29 Finishing the pork
14:04 Prepping the roll
14:39 Cutting & trying pork
15:48 Building
16:58 First Bite
18:27 Outro
🔴 RECIPE:
➔ bit.ly/37UVZ9D
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️ - บันเทิง
I swear, every episode is just *Sam learns hot things are hot*
he doesn't learn
I think he’s starting to lose his mind from the COVID 19 situation. Look at his hair. He looks like a damn mess. I think he’s losing it
How ever does one choose between "BEST I'VE EVER MADE" and "THE ULTIMATE"? The world is full of mysteries.
th-cam.com/video/azEOeTX1LqM/w-d-xo.html
"Ultimate" wins hands down. " The Best Sandwich..." is Sam's best. Maybe, I can do better...but the " ultimate" is the ultimate of all!
I'm waiting for a "THE ULTIMATE BEST I'VE EVER MADE" video
Kind Face Sue hi
Just once, I'd like to see them post "this is a pretty good..." The hyperbole is exhausting.
I don't care about any of the cooking... I am here just to watch Sam pick up hot things...
luke warm things
Also good, him biting hot things.
@@HeavyMetalMike Yes... that's funny too...
S1L3NT G4M3R hello
@@letsbecreative3725 Hi matey
Your food is always on point.
Some people stocked up on TP during quarantine, Sam stocked up on green onions
Chemicist hi
They are his favorite after all!
And probably Kewpie mayonnaise.
Anyone else disappointed when he reaches stage right after a bite and DOESN'T come back with entire the paper towel roll?
On the other videos that was my favorite part...the big ol' F U its my house my paper towels this is the way...
I think you guys are listening to me at my home. My wife and I were talking about what to do with the flank steak that we have in the refrigerator. I’m so glad that you are putting on a great show and a good marinade so I will use this today for tomorrow’s meal.
I've been waiting for this video for so long. I love pork.
Steizzy hi
I’m so happy I found your channel. Just love your show! Thank you Sam
I FUPPING love this channel. High quality content. Keep it up guys. You're the best.
I fupping agree!!!
Abso-fupping-lutely!
Looked absolutely amazing..so many flavors bustin' out..Yeah!!
So glad you made this recipe
Reasons why i stay with sam videos, quality video, quality food and quality banter, love bbq pork, such a good recipe
That looks Glorious, I am so making this. Thanks
Best cooking videos to be found anywhere!!! Y'all rock!!!!
Nice. Will give this a try. One of my first.
Making this weekend! Just got into home Chinese Cooking so I actually have all the ingredients! Can’t wait 😊
I'm obsessed with this channel!..
Gretchen Tyson hello
Yum another must make
11:02 Did u hear that?
Yh max forgot to clear his history 🤣🤣
The sound of freedom?
Outstanding recipe Sam!! I have everything available; I shall make this!
Thanks!
This is my families favorite meal thanks to you guys
That’s looks delicious. Adding this recipe to my list for this week. How about adding toasted ramen noddles to the broccoli slaw for some extra crunch?
Thank you Chef. 😁👍
10:05 - “and we mix”. LOVE IT! 👍🏻😂
You've made so many sandwiches lately that are just plain art. I really need to step my sandwich game up.
That looked amazing - definitely going to make it! Thank you. 🇬🇧
I love Sam soooo much💓and this looks amazing w the ciabatta 💕
That looks so amazing. I just ate BBQd pork for dinner and I still want that right now. Fantastic job.
Looks incredible.
Sam you absolutely rock brother and I'm learning with each video! Thank you sir!
Love the videos! Been binging your youtube channel during this quarantine and trying out some of the things you've made and haven't been disappointed! Ever made a kind of cajun pasta?
I made a quick char siu in my airfryer to be used in my pork fried rice. It worked out pretty well
Making it on Memorial Day . Cheers to you
I hope everyone has a Great Friday and Weekend!
Edgar Flores hello
same to you
You as well😊
Get outta here with your positivity
My mouth is watering! Its gorgeous!!
Sam is the best....I have yet to try to replicate a recipe of his yet I still watch all of his vids
I love the bbq pork sandwiches and burgers!
And this is why you are my favorite cooking channel 🥢
My girlfriend and I have been addicted to your show in South Africa since lockdown. Love the relaxing cooking videos!!!! And being more creative at home
Up in Canada I loved the dry garlic ribs, so good.
bon bons!!! yummy.
Sam, please don't ever stop wiping with the entire roll of paper towels. I LOVE IT!
might have to make it this weekend
Sam the cooking guy has become favorite chef for go to at home recipes. Gordon, god bless him, is always pulling out ingredients you'll use maybe 4x a year like everyone living in a 2 bedroom apartment keeps a full armoire of spices.
Husband LOVES THIS, slaw and all!! Thanks!! Also, used the left over meat with the Ramen noodle cup stuff. He is so happy for you sharing food ideas!! Thanks Sam, and Max. We L O V E to see what is next :D
It’s 3 in the morning and I’m starving 💯
Love the wild look with the quarantine hair going on! Another banger! Nicely done wild man! xx
Made it...awesome
Made this recipe yesterday. $30 for everything and I have enough left over to do it again many times. The whole fam loved them too.
Sooo hooked on Sam the Cooking Guy!!!!
I am soooo going to make this, I was in the middle of ordering from our local organic Butcher and I have added this pork to it along with some skirt steak from another epic recipe of yours
Sam! This would totally be just as good as a taco! I’m going to have to try this one soon. Love the show.
Thank you. This was fun.
I know what I'm making for dinner tonight lol! Great video!
Guys....we made these last night and hands down....this recipe is killer! The flavours were unreal and it’s quite an easy straight forward prep to make al the components. Thanks Sam. One helluva killer sandwich!
Looks great
Idk why these kind of videos are the best at the morning of Ramadan 😂😂😂😂😂❤️❤️
I love the excitement in “its an oven but just outside!”
Can’t wait to cook this tomorrow
This will be the next thing I try to make. I use Sam's videos for special occasion meals.
Love the show.
Just made this tonight and damn! Thank you for all that you do!
Looks amazing....
"Soon he will be sitting down shooting" now thats FUNNY !!
It's why I love this channel.
David Burlakoff hi
Got here before the likes got to 100.. I don't know why, but I'm happy about this.
Just made this and it was amazing! Growing up in Hawaii, char sui is very common and easy to buy, but we are in Germany where it isn’t. Made this recipe to use in Somen Salad and it was the bomb! Mahalo Sam!
I just sit around waiting for the next video these days. these are my lockdown salvation.
He's a happy guy making the best ever everything 😍
I just made that cole slaw dressing without realizing that the last bag of cole was used up. I'm sure with the szechuan pepper it took it to another level but I made it with red pepper flakes but the star of the show was the garlic infused rice vinegar I had left over. Man that was amazing, I sacrificed and still put the dressing over my killed pork. Good times improvising! Thank you for the recipes! I was always used to putting apple cider Vin in the dressing and never thought of rice Vin. Thanks for the idea!
mmmm going to have to make those this long weekend, seeing we cant go camping.
Wonderful! 👍
This inspired me to make this cause I had a leftover pork rib In my fridge. Only I didn’t have any bbq sauce and so I used green chili, and pickles and made a makeshift Cuban
Visually this is the best thing I have ever seen cooked
Verry good Video you are one of the best cooks in the world:)
I always watch these videos when I'm drinking; it's at that point it hurts the most because the food looks so good.
Just wanted to say we have found some consistency in your shows and we’ve made it a drinking game. Take a drink every time you burn yourself. Makes cooking even more fun! Thank you Sam!
That looks so good! I have an idea-it would be interesting to see you make your take on a tuna noodle casserole 😊
Sam is right! I made this once and now I am making it again. I did leave out the special pepper though.
Bro it looks so good
I woulda loved to see you make the pork on the santa maria....love your channel
Hello Sam,
These are the most amazing yummy sandwiches ever! How about an Ultimate BBQ Pork Sandwich 2.0 video?
We have been making these since the day this video posted over 2 years ago and they are an absolute family favorite.
That. Looks. Amazing
Sam,the pork looked phenomenal,everything looked amazing,you outdid yourself🇨🇦👍
Nice Job, Yall be safe there, see ya soon!
Holy cow this was delicious. Didn’t have shredded broccoli so I used bok choy for the slaw. You have made me think hard about how I can add flavor to every layer of the things I cook. I find your channel informative and incredibly entertaining. Tell the haters to take a hike. You be you.
Looks delicious Sam!
looks delicious. Love your content!
My exact thoughts ‼️‼️
I'm glad I found this channel not only do u teach how to cut u also eat and make jokes 3 in 1 the best
This is one of my favorites now. Made it three times now.
Wow you mad it 3 times?!! .. Okay, I'm going to hav to try this haha!
@@themukbros8518 is your E key broken?
Yupp making this tonight
Can we get a tour of your outdoor cooking space? I think it would be pretty cool to see and hear about the appliances and such that you use to create these awesome dishes.
Imagine just being his neighbor and smelling him cook 🤤😂
I’d be baking him treats to get him to share.
Possibly the best thing you've ever made. I could just roll in that sauce and juice from the pork fat (and mayo). YUMMO! Dude, those buns are SICK, too. Just an all around amazing dish, Sam. Great job, man.
Max took the words from my brain when he said Sam’s Canadian came out... I imitated the word with his accent right after he said it 😂
Man your cooking setup is 🔥 🔥 🔥. Definitely going to do something similar when I get into my house. ✊🏾
Hey! U are the best greatin from Ecuador...!!! I've always seen you
I'm making this!!
And we mix. And we grill. And we eat. I love this guy. lmao!!!
"you want to make our food better"... you done it! thanks!
Sam! I would love to see your take on chicken fried chicken! Love your recipes!