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- เผยแพร่เมื่อ 27 ก.ย. 2016
- Even off camera, Gordon Ramsay is a tough cookie as we caught a moment with the "Hell's Kitchen" host joking with his staff before our interview started. We all know he runs a tight ship as a man of many hats, and CineMovie sat down with the chef, restauranteur and television personality to talk about why his job calls for tough love.
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The winner of Masterchef gets money and a cookbook. The winner of Hell’s Kitchen gets to run a Gordon Ramsey restaurant
Glorified line cook is more the reality of it.
@Dragy yep!
@Brandon BP $250,000.00. Hells Kitchen.
@Brandon BP I never watched master chef. Do they put full season episodes on TH-cam?
@Brandon BP ok
it isn't rocket science. One is full of professional cooks. The other is full of home cooks
Ok David, you probably have no friends.
@@bluntboi101 Look who's talking
@@bluntboi101 lame
HDTV? Lame
@@bluntboi101 came out of nowhere..bruh
Masterchef: “Darling, where is your lamb sauce?”
Hells Kitchen: “WHERES THE LAMB SAUCE!!!!!”
Lol
That's incomplete, it should be " WHERE'S THE FUCKING LAMB SAUCE?!"
Where's the fucking lamb sauce you donkey?...
@@gemini1918 You fucking silly cow
Masterchef Junior: "You made a beautiful lamb sauce. Lovely."
Ramsay, "I'm tougher on the contestants on Hell's Kitchen because they are hired professionals."
Next video on autoplay, "Chef Mistakes Carrot For RADISH | Hell's Kitchen"
Holy shit that is actually next lmao
Terraform. Same for me lol
That’s why he gets so pissed at them, they should know basics atleast😂
@@DGKplayaz yeah. if you're a "professional" hired to cook at Gordon's Michelin star restaurant and you don't know even the basic then you're just a scam.
Glitchy Squid holy crap that’s my auto play too!
So here's what it sounds like to me:
MasterChef: Gordon's notably more lenient because they don't traditionally work in the culinary field, and he's helping them get to that level. (I've never watched MasterChef myself, but that's what it sounds like).
Kitchen Nightmares: He has higher standards and is a bit more stern, but these restaurants are not 5-star, if the people he's helping are willing to listen to him, he will be understanding.
Hell's Kitchen: The contestants are supposed to already be proffesional-grade chefs, so he expects the absolute best and treats it like the real deal every night; because it is.
Been binging kitchen nightmares a bunch recently, and you're right. Pretty much all the people on there need serious help, and he will give them as much shit as he needs to break them down to the point where they will be open to accepting his help, at which point he tries his damndest to help them in whatever way he can. The UK version is the best to watch if you want to see him for who he really is. (there's also masterchef kids, where you get to see his fatherly side. Super wholesome)
@White Boy I mean, if you're under tons of stress with less than 4 hours of sleep every day, getting yelled at, constant cameras, and no phone to help keep your sanity it would make sense to make some mistakes.
@White Boy Plus more like drama, tons wine and cigarettes at your disposal and others things
@@TeelBick .o
It’s why I like the polarity of Hell’s Kitchen and MasterChef (Junior). You see the two sides of Gordon. The first side is the professional owner who’s name and reputation is on the line for the mistakes made by the “professionals”. The other side is the encouraging, softer side for the non-professionals. And I love how fatherly he is to the kids in MC-Junior.
"Gordon Ramsay Explains Why He's Tougher on Hell's Kitchen vs MasterChef"
Because he's RAW
GET OUT
AWW F### OFF WILL YA!
Bryan Entac you pillock!!!!!
The scallops are RAW, YOU MUPPET!!
DLCollectorGames u u u u u Fuck off , ITS COLD WHATS THE MATTER WITH U , JP just pathetic
It’s hard to believe that the people on Hell’s Kitchen are “professionals” when they cannot even cook an egg properly.
Sir, with respect, shoo.
Omg yes. I know its a stressful invirement, especialy with gordong watching but i saw some prof. Cooking 5 portions of spaghetty even though none was ordered.
How good they are at cooking is not very important when the producers look for their contestants.
It has to be the pressure and stress of screwing everything up. That’s literally the only thing that can be causing them to act like amateurs. If those things aren’t clouding their minds then they have to be making those kinds of mistakes on purpose.
Scrambled eggs is so easy a toddler and a crack addict can do that.
I can really see where Gordon comes from here.
I work in IT support - and I do get very *very* pissed off over the phone very quick if I'm talking to an "IT Manager" or another "network engineer" and I find out they don't know their basic stuff.
On the other hand, I've been known to spend 30 minutes very patiently talking a beauty therapist through restarting her router.
You can't expect a non-professional to be perfect in something they aren't trained in.
But if you tell me you work in the industry and are charging someone for your services you better know your stuff.
What’s a beauty therapist???
@@woop645 um... Not sure how to answer that... Salon worker maybe? People that do nails, make up, that sort of thing. We call them Beauty Therapists in Australia.
Raymond Morgan of course y would spend that much time talking to a beauty specialist 😏😏
Sees you with 68 likes
Me: I know what I must do.
@@AdityaSingh-gv8yu sees it at 69 likes
Me: but I don't know if I have the strength to do it
This guy hasn't aged in 20 years
he's FUCKING RAW
His face looks swollen. Little too much botox.
+Duncan have you seen his forehead botox??? not likely
TS Prism that's because he was old already when we thought he was young... he is just a different breed of human... probably must be in his early 107th year now...
TS Prism All the years go to his forehead.
His forehead is 10 years older than the rest of him.
That's what constantly making intense facial expressions will do to you
Probably because he works his ass off.
His face reminds me of a sack of saggy balls.
Lord Bluimus "Yourlifedoesntmatter"
***** popcorn is cheap , so go buy some??
Masterchef : Sadly .. your chicken’s raw.
HK : EY EY EY, THE CHICKEN’S FUCKING RAAAAAAWWWWWWWWW !!!
masterchef junior: your chicken is slightly undercooked
More like : EY EY EY, COME HERE DONKEYS HOW MANY TIMES DO WE HAVE TO DEAL WITH THIS FUCKING SHIT OF THE CHICKEN BEING FCKING RAW!!!!!!!!!!!!!!!!!! SHIT!!!!!!!!!!
Masterchef jnr: Sweetie, your chicken is undercooked. It's alright, dry your tears.
Masterchef: Sadly, your chicken is raw. What a shame.
HK: RAAAWWWW, RAAAAWWWWWW, RAWWWWW you fucking donkey....
@@PartyOnTheBed masterchef jr: it's okay i can still eat the edge, it's still cooked hey don't cry, it's alright
I read it in his voice 😂😂😂😂😂
I remember a cook on Hell’s Kitchen said she thought Cold water would boil faster than hot water. Lmfaooo even typing this had me laughing.
"is the water boiling"
"no chef"
"what's the temp at?"
"40 degrees chef"
"did you put cold water in that"
"yes chef"
"w h a t w h y"
"i thought cold water was supposed to boil faster chef"
-confused gordon noises-
He couldn't even yell at her he was just so disappointed xD
“Did you top it up with cold water?”
“Yes chef”
“Why did you put cold water in there?”
“I thought cold water was supposed to boil faster than hot water”
“W h a a t”
It is not true. However, it is true hot water freezes faster than cold water. They even use this trick on NHL or other hockey venue's playing surfaces.
😂
That's probably the first 3 minutes I've watched where Gordon doesn't swear! lol.
The aliens obviously haven't copied him perfectly, but they are getting better.
jigglybean Because I don't think that's actually him lol jk
The snatcher who replicated him obviously only watched his shows on mute. The alien entities are known to be lackadaisical in this regard.
jigglybean Lol watch his daughters kid cooking show he doesn't swear in that
But thats the point.
On Kitchen Nightmares, he's dealing with bad, fulltime chefs who cook rubbish food, don't listen/deny criticism, and sometimes risk poisoning people. He's got to break through their thick skulls.
On Hell's Kitchen, again, he's dealing with professional Cehfs who should know how to cope and do things properly, so of course he is going to get angry if they screw up his attempt to keep a real resuarant open and working to high standards.
Hence he gets angry and swears.
When not on dinner service, or helping people who aren't good with cooking but never claimed to be, such as Master Chef or dealing with managers or waiters on Kitchen Nightmares, he is a lot more calm. When making TH-cam videos showing a recipe or taking an interview like this, he doesn't get angry, why would he?
"100%, I let you know in 60 seconds to how going far they're going"
F**kin' boss. A man who gets shit done and knows his/ the art he's trained in really damn well.
I have mad respect for Gordon Ramsay.
It's hard not to. Even when you look at the UK version of Ramsay's Kitchen Nightmares, you can tell he genuinely cares for the chefs so long as they have some form of drive and passion in them. If it's died down, he gives a much-needed boot to the ass, but encourages all the way.
I especially loved him at the Keating hotel where he resurrected the head chef from drowning in his own misery to standing up for himself and finding his lost passion for food again!! Ramsay has truly earned the respect that he commands today!
Shenorai
pixie
+Kendel Dowden yes?
Hell’s Kitchen = professional chefs *RAJ KARATE NOISES*
Well, the producers have to keep the show interesting too, but you won't see any clowns like that winning the competition. You get down to the final four or three and all the fluff is gone. That is the real competition.
ZombiZohm what r u talking about. Raj just wasn’t used to everything, that’s why he lost. Otherwise he would’ve won. They all nominated him cause he was too good and they bribed Ramsay
I'm pretty sure Raj was a plant by the producers or something, putting a "character" on the show to help with the ratings. It's easier to sell a story which has characters you hate or disdain than a show full of people who know what they're doing. You live to watch the bad guys fall.
There is no way a guy like him would have made it that far in under Ramsey's eye.
I kind of stopped following it when it kind of became formulaic.
Have you ever noticed that within the first couple episodes someone gets sick out of nowhere and has to be sent home?
Or there's always some guy or girl who's the biggest douchebag?
@@saikyk4822 Dream on, fool.
When he's not cursing up a storm, he's actually very well spoken......
Sometimes he’s even well spoken when he’s giving people a verbal beatdown 😂😂
"This thing needs to stay fresh." Just don't put it in the Freezer.
I scrolled down and read this comment EXACTLY as he said it in the video.
The Alien invaders are well-equipped to clone humans.
It is true. The alien plant which grows near-replica versions of human beings, as has happened to Ramsey, can be stopped by being placed in either a microwave or freezer.
Obviously, since freezing things kills the freshness, it isnt about temperature.
TakerKaneanite619 fresh frozen
Not into Hell's Kitchen, but I always liked Kitchen Nightmares and his hotel rescue show, because he was more human, and you got to see his lighter side, and his caring side.
Ramsey is at his best when he's helping people save their businesses, I mean, the guy has a real heart and only loses it with those people if they are delusional and/or lazy and tyrannical with staff, and if someone is really down, he doesn't kick them any harder, he just sits them down and calmly talks to them about what their issues are and how he can help out. And he generally seems to take joy from watching the businesses improve and the owners get their lives back.
LJY08 I absolutely agree. after seeing him on Kitchen Nightmare, I'm convinced that he would be am amazing life councelor.
Tibow Mew ...or maybe business counselor :-).
LJY08 Let's put into consideration: Ramsey is pushing these professionals beyond what's expected of them for them achieve greatness and their full potential. So it's caring behind anger.
if people want to be chefs. they shouldnt lack 1 percent. chefs are meant to be passionate about their food & what's served on the table.
Connor Hill Absolutely. He is trying to ignite some passion and a desire to push forward into the future.
The more you watch Gordon, the more you understand how incredible of a guy he actually is, compared to who people think he is.
I think it's because networks enjoy playing up the drama, because Gordon can get very angry. But he's not unreasonable, if he knows it's not somebody's fault (he never yells at the waiters in Kitchen nightmares because the food is not their fault), or they truly didn't know better (the cooks in master chefs are amateurs), he won't get angry. He only gets angry with the people unwilling to listen to him or change, or with professional chefs with years of experience making amateur mistakes, which I think is reasonable. But networks enjoy mostly showing the angry side of Gordon, and not the side of him which actually cares, since that's what Gordon's most known for and what gets his shows veiws.
Gordon isn't unreasonably harsh either, nor is he looking for anything bad. There was an episode of Kitchen Nightmares where the restaurant had amazing food and passionate staff but the location was failing them, and you can see that his attitude here is entirely different. This is just a small clip, the full episode is "Gordon helps Momma Cherri's" th-cam.com/video/OQsJRlPiEVw/w-d-xo.html
@@flandrescarlet506 hello flandre from scarlet devil mansion
Fanon: WHERE THE FUCK IS THE LAMB SAUCE
Canon: DON’T JUST PUT THE LAMB SAUCE WHEREVER THE HELL YOU WANT
@@vroomcar6328 Hello Tesla from Elon Musk
He's actually one of the nicest people you can find. On Hell's Kitchen he kinda gets aggressive on purpose for the sake of entertainment.
"hells kitchen is professional hired chefs"
Next up: Chef throws away all portions of monkfish before service because they smell fishy
Just a reminder kids..if u are eating raw fish for sushi and it smells fishy.. you had better send it back.
Awww that’s Bonnie! She’s so cute!
@@Dee010s jokes aside, you should tho
And she was the runner-up that year too. 3rd place was the woman that took pasta out of the garbage to cook.
And then 5th place was a guy who cooked spaghetti non-stop when it wasn't even on order
"Can you escort these two ladies please......back to plastic surgery."
Donovan Steyn i remember that one xD
Doni Bathuu What goes around comes around mocking people who have plastic surgery and then getting it done on himself.
Jack Bean what?
Jack Bean He didn't have plastic surgery dumbass
he admitted that he has plastic surgery to remove his wrinkles--
Is his hair starring in a boy band we don't know about yet?
Destiny McKeever backstreet geezers
^ lmfao
He there hows your lips!
he is going to have his name changed to Gordon Bieber perhaps
Ian Hanners, I'm freaking dying. Thanks, I needed that laugh. You too OP.
"Can you tell how far each chef is going to go in the competition?"
"Yes. Within 60 seconds, you watch the way they cook, their posture, and how they respect the ingredients and I can tell you how far they're going."
That was a great answer.
The REAL reason qhy Gordon is meaner in HK is because they run dinner service and are feeding customers.
He does not fuck around with standards when it comes to serving food to ppl. Notice in Master Chef, he gets the same exact way when they do team challenges and serve people.
He literally said that in the damn video
Considering you can be one bad meal away from being rushed to the hospital
True that
@@tboicovas and in America: one bad meal away from a lifetime of debt
*Touches himself*
ITS FUCKING RAW!!!!!!!!!!!!
*he jacks off* IT'S FUCKIN STIIIFFFF!!
*T O U C H E S H I M S E L F*
Oml donkeys all of you
"Its" XD
IT LOOKS LIKE A BISON'S PENIS!
Where's The Lamb sauce???? WHERE'S THE LAMB SAUCEEEEEE
Oister disaster
Josh Hamlin ITS RAAAAWWWWWW
MindTrap They got it wrong on the menu it's not a Crab cake, It's a Crap Cake. 😂😂😂😂😂 That one killed me
You’re a great fucking talker but you’re a shit cook.
I took it all those years ago...and I’m still running to this day!!!
bascially Masterchef is an interactive way of learning how to cook from Ramsay while Hell's Kitchen is a job interview.
I love how gentle his voice is when he’s not pissed off.
HELLOOOOOOO, MY NAME IS NINOOOOOO!!!!!
NarrowMullen You don't do crap.
What do you mean he doesn't do crap he gets there at 8 am and cleans look he even has photos of it.
ITS FUCKING RAW!!!!!!!!!!!!
you are wrong, he has the pics to prove it otherwise.
IT'S FROZEN!?!!??
fuck me
THIS INTERVIEWER IS OVERCOOKED! COOK IT AGAIN!
Ha 😂
The proper term is, "Cooked to fuck".
SHE HAS NO BRAWWWWW!
I wouldn't feed this interviewer to my fucking dog!!!
youyouyouYOUYOUYOU FUCK OFF FUCK OFF FUCK OFF GET OUT!
Just got a Gordon Ramsay masterclass ad before a Gordon Ramsay video.
Where’s my FBI agent at
Blue Pigeon. They’re probably trying to take care of you and feeding you something they think you would like?
One of my relatives went to a Gordon Ramsay masterclass. He told me that he's very strict on hygiene and PPE equipment in the kitchen. He clearly has standards and you can complain about him (as some do) but, at the end of the day, he's the successful chef.
The people who think he’s over-dramatic on Hell’s Kitchen just don’t have a fucking clue. You have to look at it from his perspective.
Here are bunch of contestants claiming to be professional cooks, who are competing on *his time* for a head chef position in which he essentially pays their salary.
If I was Ramsay, I’d actually be quite insulted if an idiot came into Hell’s Kitchen fully aware of this, and started messing up the most basic shit imaginable, especially when there are real customers to feed each night.
And people wonder why he gets agitated and loses his shit?? Loooooool.
Just don't be abusive.
maka3230 Clearly you don’t know how high-standard professional kitchens operate. Ramsay is tame compared some of the great French chefs. It’s not abuse. Cooks know what they sign up for when they work at that level. There’s no room for error, and you’ll get a bollocking if you fuck up. It’s as simple as that.
@@maka3230 it's food bro. It's art that runs through or influences all your senses. His commitment to that and his highstandard is why he just blows up arrogant schmucks who insults his passion though their incompetence and denial.
@@maka3230 Compared to most top tier chefs, Ramsay is pretty nice 😂
Nothingtoseehere Lmao literally. Whos that other judge on Masterchef? The one with no hair? Because that guy is even worse than Ramsay
"My Job is to feed 150 guests to the best of my ability." Wow, here you can really see the influence that his former boss Marco Pierre White had on him. It really is a shame that the two of them are no longer friends
Why aren't they friends now?
kleshayer He made ramsay cry once
@@Miguel-fo8lo link bro
kleshayer its not online
@@Miguel-fo8lo No Gordon Ramsey made himself cry.
"Getting my ass kicked in France" Damn. Talk about humble beginnings.
See he is a good man,
In masterchef he knows that they are not Profesional, so he will help them grow.
In kitchen nightmares he knows that they have some or should have some experience but he knows they need help and are not perfect so he is a mixture of being rude and being understanding.
But in hells kitchen he is aware and sure that all of them are trained professionals that to the top tier. So he sees there should be no mistakes or atleast dumb mistakes by these "trained professionals"
I know everyone knows this but i just wanted to say he is a good man.
Nice gem pfp
@@Cleenishere haha it is not a gem it is the bisexual flag and the demisexual flag because well I am a bi-demisexual.. but thanks! Have a nice day!
Ps- the pink-purpule-blue is the bi flag the black-white-purpule-grey is the demisexual flag...
In MC they're not gonna be running a restaurant.
"Ill let you know in 60 seconds how far they are going"
*Raj making it as far as he did*
The producers get to decide who stays week to week, but generally you can tell which contestants Gordon has earmarked for black team from the start.
Raj was pretty good at cooking fish not gonne lie, but evrything else, he just dogshite.
@@rbg75 Raj served raw salmon and had it obliterated by gordon lol.
The producers get to pick who leaves. They kept Raj for drama but then let him go when the possibility of him seriously harming someone became so apparent.
I know that looks like Gordon Ramsey but it isn't. It's an almost exact replica of him that killed and replaced him while he slept.
Adam Martin ffs XD
well he got a hair transplant a few years back....
No! He was copied and replaced by an alien species that is much more emotionless, cold, calculated and communistic than human beings. It can be hard to tell but their rigid faces and oh-so-subtle rubbery skin gives it away. It's only a matter of time before they comes for each of us.
Hollywood is the epicenter of this phenomena but they are branching outwards all of the time. Read the papers, watch tv. People with rigid faces and rubbery skin are beginning to pop up everywhere, and their apparent reversal of the aging process is a telltale sign of human replacement by a superior species also.
God, help us all!
The human Gordon Ramsey was deemed obsolete by the invaders, deleted and replaced by the superior, alien Ramsey.
hahaha wtf dude
Guys, hes turning 50. Stop mentioning his looks lol
Min Genius Yoongi's Bae fuck off
Min Genius Yoongi's Bae He said he's 63
Happy Birthday Gordon Ramsay!!! Big 50.
this comment is fuckin RAAWWWW
I can ogle his face if I want to, you’re not my daddy!!!
Gordon has looked age 45 for 30 years...
I thought he was 28 in this vid for some reason
Retr009x wa
He's literally preparing them to deal with tougher bosses and more rude people. He's being able to weed out those who can't handle the pressure of running a kitchen by being a chef's worst nightmare.
i'd rather dive in a frozen lake balls first than work in the restaurant business
💀 💀 💀
It is maximum stress
Master chef seems way more appealing than hell's kitchen
After restaurant goes gold, it's basically a golden goose
Try hot air ballooning for a job. I worked for a pilot that told me in 40 yrs he personally knew 11 people who died ballooning. It certainly made me rethink my career path. I got out while the odds were still good.
I think we all know with in 60 seconds how far the chefs in hells kitchen are going. I think there was only one season I was really surprised by the final 5
S3?
Lol
When Elise didn't get dropped like a hot potato.
But he has to be honest. Sometimes they keep people on that are only good for ratings. Until final 6 or so.
Season 2 as well (Virginia)
Season 3 or 4.. I didnt expect Rock to win. He was someone that was in the background... Not to fond on his way to the top where as, Heather from season 2 stood out as constient and leadership qualities..
He really is a good guy. I respect this man alot.
He’s not only a culinary expert but my man is a psychiatrist too. He’s fixed so many marriages and peoples social lives in kitchen nightmares.. he’s a walking legend
Now I want to see a 60 second version of Hell's kitchen.
SpySappingMyKeyboard yea just find a video that says the word fuck for 60 seconds
SpySappingMyKeyboard ok just read this really slowly "fuck off" lol
This guy is so awesome, straight to the point because of pure passion and a talented way of living
Gordon is one of the people I have the most respect for. Hard working, talented, and genuine. Tough love in a nutshell
I like the lady that’s giving the interview, she lets him speak without interrupting
She’d get savaged if she interrupted 😂
Gordon looked like a teenage bully in the video thumbnail xD
Much respect for the man, Gordon!
"Gordon looked like a teenage bully"
That's his act.
Masterchef: looking for outstanding single talents
HK: looking for brigade leaders
Simple
Gordon Ramsay has been training food ninjas to fight in world war III
His feeling for people's talent is amazing. I was watching Masterchef season 10 where they introduced this wildcard. Each judge had one and could pull it out when he disagreed with the other chefs and give a contestant a second chance to win an apron. The three people chosen by each judge would then go against each other. They guy Gordon chose won.
I totally understand Ramsey's frustration on Hell's Kitchen. Yesterday, I watched a clip from Hell's Kitchen of a freak accident where an oil dispenser fell apart and landed on a hot surface. Then, these two chefs ran over and started throwing salt on it. I was like, 🤦"Oh my God, you IDIOTS!! Salt is combustible!! All you have to do is turn the heat off, throw some baking soda on it, and cover it up! Simple!" Even novice chefs like me know that and can put an oil fire out at lightning speed. My record is 30 seconds.
U have a record for it? How many oil fires do you have?
Salt will smother the fire almost as well as covering it with a lid, while baking soda chemically extinguishes it. But you'll need a lot of each--toss on handfuls with abandon until the flame subsides. Avoid using flour or baking powder, which can explode in the flames instead of snuffing them out. - For grease fires.
@@Benji10109 He's just speedrunning any% to beat his 2-minute record.
A professional kitchen with no fireextinguisher.......
@@whoami1449 they will have a fire extinguisher but that would contaminate the whole station. It would be better to try and put it out manually (cloth or something else) first because the gas has lots of extra chemicals in it and the CO2 foam will just stay there. That or they could move it to a sink if possible and splash water on it but for an oil fire they would have to be very careful because the burning hot oil will spit and fly everywhere it it hits water
1:03 - "This thing needs to stay fresh, even without a touch of olive oil".
First name Last name lmao
Interesting fact. The aliens that have replicated Ramsey often bathe in olive oil.
+Adam Martin oh wow cool i didn't know that!
It's true. Take their olive oil away and you greatly harm the invading aliens; though, to defeat them, you need to kill their Queen.
Gordon looks fine. take it easy people.
It's amazing how successfully his shows are when he completely puts the idea of TV out of his head. It's a job that's being recorded, not a show.
Me after watching Masterchef: hes TOUGHER?!
This guy is a fucking legend.
27?
Banksy #outdatedmeme
I know everyone hates Gordon, but I kinda like his personality
EVERYONE HATES GORDON? we all love Gordon lol
DITAMPOL pls don't say that again!!
who hates gordon?
Jonah Kemp Imagine a group of them standing around braying and conspiring against him😂
You mean the ENTJ
man I love Gordon Ramsay. He is so passionate about food and cooking. I love watching him cook, you can see him light up and just immerse himself into the whole thing
Gordon is tough but we love him the way he is. He has to set high standards because that is what sets him apart from the rest, and is one of the world's best, if not the best. Funny, direct, perfectionist, and damn good at what he does. I even play his restaurant dash cooking game daily! A big fan here! To this day, I can never forget the way he cooked burgers. Amazing!
his face looks like hes in the middle of a peanut allergy reaction
Ramsey's dead, you fool!
no he isn't
counting all that money from those restaurants world wide will age a mans face
You fade away once the alien-invaders have classified you as obsolete.
bet he gets laid 100x more than you even with that
I want to see an interview with him and Jean Phillipe together
Great insight, and interesting perspective on these TV shows!
This man speaks. I listen. So much passion.
A World Class Chef,
He was. May he rest in peace.
Adam Martin he is still alive
Crispy Bomb No, he is not alive. He has been cloned by the others, snatchers I've heard them called, & replaced. Hence, his strange complexion.Once the others have rendered you obsolete, you are cloned and replaced. That man is not Gordon Ramsey!
Adam Martin you're right! He hasn't swore in the entire video
Crispy Bomb This is likely due to the fact that the snatchers were unable to imitate all of Ramsey's quirks and mannerisms. The clone physical features far better than they do behavioural characteristics. Hence, the alien clone of Ramsey appears withdrawn, subdued. It is the characteristic of the snatchers to be emotionless, so much so that, even when they are trying to show human emotion, for the sake of appearance, they fail dismally.
Gordon Ramsay looks like a middle-aged Guile from Street Fighter
fluffynoses good one didn't see it till you said it.
and ya though Gordon is most likely meaner.
He really has a lot of passion for what he does
Such a cool guy. So many great moments.
Hell's Kitchen is the only reality show competition I watch. When the grand prize is working for Gordon Ramsay you know the people truly love what they are doing. ;)
It's amazing how soft-spoken he is when doing a normal interview like this.
I got a Gordon Ramsey ad at the start of the video and got really confused when I saw the yellow bar
I think he's a great teacher. I know there's a lot of "acting" he might do because of the presence of the camera and he wants to put himself in the best light, but I also think it makes him try that much harder to make sure the "students" that deserve a chance also get a chance to improve themselves.
"Hell's Kitchen", explanation not even needed.
everything is fresh, so fresh that "ITS FUCKING RAW!"
One of the best shows I’ve ever watched
Nice to see how much Gordon loves his profession. Not many of us get to do what makes us happy in life so when we see someone who does it’s refreshing to see the enthusiasm.
What most people fail to see is that Gordon is this way to him self too. Watch his home cooking stuff and watch how he evaluates every move he makes. He is a beast striving for perfection and he understands that you have to be one to make it big.
what about the grilled cheese video
The entire premise of masterchef is to take a bunch of home cooks, find the best ones and make them into chefs. They get lessons and mentoring, a few even are able to open their own restaurants afterwards. Hell's Kitchen is about professionals and he expects them to already act professionally. They're not helping someone achieve their dreams about becoming a chef, it's taking chefs and making sure they're in top form.
Hes one of the best of the best..Such a great man these days helping people out is tops
He’s so engaged in this interview. A nice dude
Man Gordon is so cool, the thing the gets him angry is the fact they're not being their best versions of themselves, he's like a drill sergeant getting you ready but instead of making you into a soldier it's making your business better
He truly is the best. I hope I get to try his cooking before it's too late
Me too
Gordan is just really PASSIONATE about his craft. It’s as simple as that.
Anyone who is passionate and serious about their craft and strives to be the very BEST at it deserves their respect. And I applaud it. 👏
I have never seen him this calm in my life
How does he look old and young at the same time 🤔
Because of his forehead
Dealing with idiots at Kitchen Nightmares
Stress my dude. Stress.
Where on earth does he look young.
Gordon Ramsey is an awesome guy.
You can't but admire this guy's professionalism
I love Chef Ramsay!!! He ate at my aunt's Indian in Mumbai restaurant and could and more gracious and humble!!!!
...Gordan can be real strict. But he cares about everyone he meets and or serves food for.
I literally Hope to become a chef whos at-least half as amazing as this man is.
If I ever got to meet him, the one thing I would say would be thank you. For all the work and time you put into each and everyone you meet.
The amount of lives he's changed is mind boggoling. To say the very least.
You always know when celebrities just woke up during interviews
3:00 true words...
i love him because he know which character to use on every level
I love Gordan and his Meme's but what really is inspiring about him is his passion for cooking and how much of a great teacher he was to everyone.
It is funny when he yells, screams and comes up with colorful and creative insults. It his passion when he yells because its like telling them "WHAT THE HELL! YOU'RE A CHEF FOR GOD SAKES! YOU CAN DO SO MUCH BETTER!" because I think Gordan sees good in people and potential. He believes people have potential, he helps them through how to get there but it is up to them if they want to go through the fire of hell and come out like a new person. He's an angel in disguise despite his appearance but he gives it with RAW talk than prancing around peoples feelings.
Don't die yet man. We still need you LOL.
1:52 if you're looking for WHAT THE TITLE SAYS
i just love this crazy guy. such a credit to the food & entertainment world.
The last question really showed the kind of personality this guy has
This interview is RAAAWW!! That backdrop is BLAND! fuckin' hell, what a DONKEY!
jk, i loved it
It's Rotttteennnnn you fucking donkey. Get out!
Wow !
Gordon Ramsay looks like he's on something. He's puffy as a Rice Krispy
~50 years of stress, hard work, and booting ass
That's not Gordon Ramsey. It's his replacement.
BOTOX is a powerful ingredient . Chef is worth bank . I'd keep the wrinkles , quit TV and travel and let the minions count the money.
look at his gut, he gained weight.
Rice krispys arent fluffy....
The dude is just so passionate about food, its so cool!
I'll watch anything this man puts on TV. Not only do I believe he genuinely cares about the people he deals with, but you can always see the profound effect working under him has had on so many contestants of his shows, whether it's Kitchen Nightmare's, Hell's Kitchen, MasterChef. Dude is all class and I'll support any of his endeavors, he makes brilliant, bingeable TV.