Fish Sauce : 생선 젓갈 [Part 1]

Hi guys. Today, I'm going to show you how to make Fish Sauce : 생선 젓갈 [Part 1]
I hope you like it ^^.
Below are the Ingredients I used in this video:
[Main Ingredients]:
4kg Sardines Fish
2 kg Sea Salt [Approximately]
5g Dried Kelp
100g Glutinous Rice

[@jgjuxgj5783]

I likeee✨

[@bokazap6128]

doesnt it smell

[@k-makan3502]

It is fermented. So it doesn't smell like dead fish. But you should seal properly for right processing.