i go around 3 to 4 usually. right now, im at 4.1 and i adjusted the inner circle a little. but the darker roast coffee i have goes waaay to quick at that setting. so id say put it on 3, and see if it fast or slow. and then adjust.
Have you had any success in improving your dial in. I noticed that that shot took 50 secs which can result in a more bitter taste. You may have to look at making your coffee more coarse.
Yes! I am slowly making it more and more coarse. I was going at the end of that bag off coffee and had aloooot of fines. I think if you look closely, or at some shorts. You could see the fines before the coffee started run out
thanks for the demo! I've always wondered how a espresso machine worked
What grind setting do you use on the opus for espresso?
i go around 3 to 4 usually. right now, im at 4.1 and i adjusted the inner circle a little. but the darker roast coffee i have goes waaay to quick at that setting.
so id say put it on 3, and see if it fast or slow. and then adjust.
Have you had any success in improving your dial in. I noticed that that shot took 50 secs which can result in a more bitter taste. You may have to look at making your coffee more coarse.
Yes! I am slowly making it more and more coarse. I was going at the end of that bag off coffee and had aloooot of fines. I think if you look closely, or at some shorts. You could see the fines before the coffee started run out