How Do Influencers Do Thanksgiving?

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  • เผยแพร่เมื่อ 23 ธ.ค. 2024

ความคิดเห็น • 1.5K

  • @JM-bd4qh
    @JM-bd4qh หลายเดือนก่อน +3456

    "Its my channel i get to be as stupid as i want" never stop living your truth FutureCanoe

    • @Dan-sc1dl
      @Dan-sc1dl หลายเดือนก่อน +18

      he grated all the wax on the smoked gouda into the cheese and ate it lmao

    • @tikku4977
      @tikku4977 หลายเดือนก่อน +12

      @@Dan-sc1dl it's not wax, it's the rind.

    • @max-power1023
      @max-power1023 หลายเดือนก่อน +6

      @@Dan-sc1dl If the rind comes off easily you dont eat it, if the rind does not come off easily then you can eat it. Simple as that

    • @tajvir
      @tajvir หลายเดือนก่อน +2

      real

    • @tazkannon7403
      @tazkannon7403 หลายเดือนก่อน

      ​@@max-power1023this is futurecanoe's channel therefore his stupidity is our enjoyment and his content, we must respect the grind babeh🎉

  • @rosepolito8048
    @rosepolito8048 หลายเดือนก่อน +816

    I’m suffering from some very bad loneliness as I do every holiday season. I’m grateful for you more than I should be this year.

    • @949brock
      @949brock หลายเดือนก่อน +31

      You’re not alone in your loneliness, remember that

    • @RagingCunt
      @RagingCunt หลายเดือนก่อน

      Yeah, what @949brock said, we're all alone 👍

    • @joseftangpuz2050
      @joseftangpuz2050 29 วันที่ผ่านมา +16

      Never been with a girlfriend once in the 35 years. Not once. Not even in my youth, that I believe it is fated to be this way. I won't complain though since if it has to be this way then it is inevitable to be this way.
      I guess what I am saying is, I am used to embracing my loneliness so much that ....I guess I am fine with it for the rest of my life.
      I am sure you are young so you got more life in you that I am. Happy Thanksgiving to you from me.

    • @shhh3683
      @shhh3683 29 วันที่ผ่านมา +18

      ​@@joseftangpuz2050if you think 35 is old then you're wrong

    • @njabulosithole1795
      @njabulosithole1795 27 วันที่ผ่านมา +2

      Game grumps and Neuro Sama are how I cope. ❤

  • @gadeharshithreddy8395
    @gadeharshithreddy8395 หลายเดือนก่อน +2395

    OLD OUTRO IS BACKKKKKKKKK
    Man I love this channel

    • @xxbittersweetxx3332
      @xxbittersweetxx3332 หลายเดือนก่อน +74

      I REALLY DIDNT ENJOY THE NEW ONE SINCE THE OG OUTRO FIT PERFECT WITH HIS “ALRIGHT THANK YOU BYE”
      MANNNN IM SO GLADDDD

    • @MrSinister718
      @MrSinister718 หลายเดือนก่อน +37

      He also brought back jokes.

    • @Guri012
      @Guri012 หลายเดือนก่อน +8

      HELL YEAAAAA

    • @tyyytt557
      @tyyytt557 หลายเดือนก่อน +7

      I really missed ittttt

    • @AndrewAlex92
      @AndrewAlex92 หลายเดือนก่อน +11

      I am hoping for a followup video with how things got resolved. If i'm remembering right there was some copyright (troll?) issue

  • @your_sweetpea
    @your_sweetpea 29 วันที่ผ่านมา +167

    11:52 a reason to shred cheese yourself is that pre shredded cheese is coated in (usually) potato starch which, much like corn starch and other types of starch, acts as a thickening agent and moisture barrier
    if the pre-shredded cheese didn't have this all of the moisture would "sweat" off of it and it would get really gross.
    the potato starch isn't necessarily a downside to using pre-shredded cheese but its addition is something you should keep in mind when you're using it as it can have an effect on dishes you use it in and isn't suitable as an ingredient for some

    • @EJN64
      @EJN64 23 วันที่ผ่านมา +3

      you can always rinse it in a colander!

    • @NDH0612
      @NDH0612 21 วันที่ผ่านมา +9

      It's also an anti-caking agent, which, when heated, also makes it clump faster, meaning it won't stay gooey for more than 5 to 10 minutes.

    • @your_sweetpea
      @your_sweetpea 21 วันที่ผ่านมา +1

      @@NDH0612 I was not aware of that! Ty for sharing

    • @angelamcdaniel5498
      @angelamcdaniel5498 7 วันที่ผ่านมา +1

      It's not potato starch. It's cellulose. It's literally saw dust. No joke.

    • @WolfeWrangle
      @WolfeWrangle 6 วันที่ผ่านมา

      @@angelamcdaniel5498 And...? Cinnamon is just tree bark. Also, cellulose is a substance found in ALL plants, as it makes up the cell walls of plants. It's just mostly plentiful in wood pulp, which it gets separated from. Cinnamon is closer to sawdust than cellulose, as it's LITERALLY just dried up tree matter that you grind up.

  • @firassami50
    @firassami50 หลายเดือนก่อน +1354

    Good luck with your application's future canoe. Don't let it get you down friend, and don't push yourself. Those times were also the worst in my life. All I can say is take it one step at a time and don't be afraid of failure. You'll get better and get through it eventually. Good luck, and I hope you get into the program you want and succeed.

    • @The_Real_Black_Jesus
      @The_Real_Black_Jesus หลายเดือนก่อน +38

      It took me until i was 14 to realize that these fears were have aren't real. It's pointless to be afraid of something you have no control over. Things can go south sure, but beating up yourself over it and stressing about it only makes things worse.

    • @M.C.1903
      @M.C.1903 หลายเดือนก่อน +10

      ​@@The_Real_Black_Jesus you are now 17.

    • @TheConductor...
      @TheConductor... หลายเดือนก่อน +1

      @@M.C.1903uhm, I don’t think that’s a proper conclusion.

    • @M.C.1903
      @M.C.1903 หลายเดือนก่อน

      @@TheConductor... ye. It is tho

    • @TheConductor...
      @TheConductor... หลายเดือนก่อน +18

      @@M.C.1903 are you basing that around the fact the channel is 3 years old? The account didn’t have to be made as he was 14. And looking at the profile, he is older than 17. Finally, most people don’t go to college/university at the age of 17.

  • @ClaraTeo-t8i
    @ClaraTeo-t8i หลายเดือนก่อน +308

    kept wondering why your videos gave me so much comfort and i think it's because u keep messing up but no one's yelling at you
    thank you, and please keep messing up!!

  • @AnnieDaQueen
    @AnnieDaQueen หลายเดือนก่อน +2418

    Golden probe followed by a giggle. I caught that!

    • @radio5637
      @radio5637 หลายเดือนก่อน +42

      He be an alien, get em lads

    • @star_eater4257
      @star_eater4257 หลายเดือนก่อน +20

      time code please 😭🙏

    • @AnnieDaQueen
      @AnnieDaQueen หลายเดือนก่อน

      @@star_eater4257 00:03

    • @Kylemoseboa
      @Kylemoseboa หลายเดือนก่อน +8

      Man got me laughing like I'm watching stand up comedy

    • @DocPlaysBad
      @DocPlaysBad หลายเดือนก่อน

      ​@@star_eater4257 like the first 5 seconds. Use headphones to hear it better.

  • @xaleksio
    @xaleksio หลายเดือนก่อน +382

    the ending with the old music made me tear up, hang in there canoe and happy thanksgiving everyone

    • @siachin
      @siachin 24 วันที่ผ่านมา

      i need to know name to this remixx

    • @CW_274
      @CW_274 17 วันที่ผ่านมา +1

      @siachin midnight lovers by kicktracks

  • @Aleenah_
    @Aleenah_ หลายเดือนก่อน +2181

    Him following Moribyan because she's pretty is something I ACTUALLY EXPECTED FROM HIM.😂

    • @alphamuplays1669
      @alphamuplays1669 หลายเดือนก่อน +36

      based

    • @tajvir
      @tajvir หลายเดือนก่อน +7

      real

    • @zaaraa6114
      @zaaraa6114 29 วันที่ผ่านมา +5

      Fact😂😂😂

    • @vegasu9418
      @vegasu9418 27 วันที่ผ่านมา

      she's disgusting

    • @siachin
      @siachin 24 วันที่ผ่านมา +8

      what? whyy? XD i didn't expect that personally

  • @zathtanks
    @zathtanks หลายเดือนก่อน +275

    3MIL TH-cam follows, almost a 100k views in 5 hours of upload…my guy you dont need those schools. They need you. You are amazing and real and wholesome.

    • @1SmokedTurkey1
      @1SmokedTurkey1 5 วันที่ผ่านมา

      Exactly what I replied to another comment. We're so brainwashed into thinking school is the only way to success, which was true maybe 50 yrs ago. Now, tradies make better money.

  • @dory98
    @dory98 หลายเดือนก่อน +825

    The way that you softened the butter made me ✨uncomfy✨

    • @skibidi.G
      @skibidi.G หลายเดือนก่อน +5

      ✌️😊

    • @bomdestructor
      @bomdestructor หลายเดือนก่อน +27

      You should try it. My inner child is always happy when I start squish butter 🥰

    • @sunekun
      @sunekun หลายเดือนก่อน +3

      ​@@bomdestructorit feels like squeezing solid fat, and it sticks to your hand but stays together somehow. 30 seconds in the microwave is a lot less messier and faster than doing it with your hands or spatula

    • @bomdestructor
      @bomdestructor หลายเดือนก่อน +6

      @sunekun who said anything about time 🤔 microwave is good, but it doesn't give the satisfaction of squeesing

    • @ElectricSquirrely
      @ElectricSquirrely 29 วันที่ผ่านมา +2

      the butter death grip 💀

  • @Pearl_1247
    @Pearl_1247 หลายเดือนก่อน +99

    "It's not frozen and it's not young...it's just a turkey. . . And it's a boy"😂😂😂 1:16

  • @millixs.
    @millixs. หลายเดือนก่อน +861

    Finally bro found a piece of meat that doesn't look radioactive

    • @cavalierliberty6838
      @cavalierliberty6838 หลายเดือนก่อน +31

      But damn if that butter don't look radioactive.

    • @perlav-lara7897
      @perlav-lara7897 หลายเดือนก่อน +9

      The onion in the tinis turkey was rotten is that better or worse than radioactive 🙃😂

    • @theslamjamfrincisco2820
      @theslamjamfrincisco2820 หลายเดือนก่อน +1

      that turkey looked like he left it open on the counter for two days before the video

    • @mrdarkv9239
      @mrdarkv9239 หลายเดือนก่อน +1

      ​@@perlav-lara7897 2nd one is a chicken isn't it??😅

    • @jdaniel4410
      @jdaniel4410 28 วันที่ผ่านมา +5

      that turkey leg definitely looked like an infected piece of meat

  • @MikeSchofeld
    @MikeSchofeld หลายเดือนก่อน +99

    Your "alright thank you" brings a light to my everyday. I hope one of your applications to school are approved. You deserve it after all the "alright thank you":s over the years...............alright thank you❤

  • @spitezor
    @spitezor หลายเดือนก่อน +9

    Love you man. I'm twice your age and your content brightens up my life. You're already a smashing success and I think if you let yourself relax and not focus on what you presume your desired outcomes are, you'll end up fine in life.

  • @KK-xu2yj
    @KK-xu2yj หลายเดือนก่อน +107

    Love ya boi. Do your best and you will find yourself where you need to be.
    I'm grateful to have found your channel and for the weirdos who post comments on here. You all are great.

    • @NoNameNomad....
      @NoNameNomad.... 20 วันที่ผ่านมา +2

      Love this comment. This channel has to have the nicest, rudest bastards on the internet and I love it

    • @SnapesDM
      @SnapesDM 5 วันที่ผ่านมา

      Hi Weirdos❤

  • @MKMonsterr
    @MKMonsterr หลายเดือนก่อน +16

    I'm applying to grad schools right now, so I understand the stress. I've had some amazing professors at my little community college, and I've had some amazing professors at one of the top national universities in the country, don't let rejection letters convince you that the schools you miss out on would have given you something better than the one you attend! Best of luck!

  • @Minah_xx
    @Minah_xx หลายเดือนก่อน +89

    Finally a place for me to share my dad's raw batter dessert recipe!!! it's delicious!
    it's just a modified version of a brazilian fried dough called Little rain cakes (bcs the little balls are supposed to resemble raindrops) Anyways!!
    2 eggs
    1 cup of milk
    1 cup of sugar
    2 1/2 cups of flour
    1 tablespoon of baking powder
    a pinch of salt
    vanilla essence to taste
    * 1 table spoon of cinnamon and 3 of sugar to coat
    Mix all the ingredients together until homogeneous, heat up oil in a pan (a little deep, the cakes need to float) and spoon small quantities in, making little balls, fry one until golden brown, and check the first one, from there time them so that the center will not be fully cooked when you cook the rest.
    once out of the oil place them in a paper towel, once all of them are ready roll them in the cinnamon sugar coating and done! delicious little dough balls with raw batter center!! hope you enjoy if you do try it!

    • @karue7581
      @karue7581 28 วันที่ผ่านมา +3

      I was gonna comment the same thing! Best raw batter recipe for sure

  • @Pfefferquark
    @Pfefferquark 28 วันที่ผ่านมา +3

    One thing I am def grateful for this year, is you. Your videos are a light inside the bleak normality that is everyday life.
    Thank you Mr. Canoe. Don't ever stop being you.

  • @missingpigboggers
    @missingpigboggers หลายเดือนก่อน +278

    I hope you all the best on future endeavors. That's a sweet message a the end

    • @aie007
      @aie007 หลายเดือนก่อน +5

      The "future endeavors" part reminds me of all the rejections i've got on my applications 😅 It's certainly hard this year

  • @SquishyVidscy
    @SquishyVidscy หลายเดือนก่อน +8

    Man, you almost brought me to tears at the end. Your upload makes my day better, i want you to know that. What i love about your content is how you drop them jokes in such a calm mood and tone, it's my favorite thing about your vids

  • @TheDirtyShaman
    @TheDirtyShaman หลายเดือนก่อน +72

    2:39 It's a disposable meat thermometer specifically for turkey. Red means not done.

    • @Spectral_Saber
      @Spectral_Saber หลายเดือนก่อน +12

      I’ve only ever gotten one turkey that had one of those, but let me tell you that was the most perfectly cooked turkey I ever had. Chefs kiss

    • @Robongiovanni
      @Robongiovanni หลายเดือนก่อน +10

      Aren't they always red? The red part pops up when the turkey is done

    • @SermonFapple
      @SermonFapple 27 วันที่ผ่านมา

      and black means burnt

    • @The_Yukki
      @The_Yukki 23 วันที่ผ่านมา

      ​@@Spectral_Saberreally? They're not a thing in my country, but from what I heard they're set according to overly strict american cooking temp suggestions, which makes breast bone dry.

    • @Spectral_Saber
      @Spectral_Saber 23 วันที่ผ่านมา

      @@The_Yukki I’m not American. The breast will almost always be a bit dry, that the nature of white meat, plus that doesn’t matter so much when you have gravy and cranberry sauce

  • @super_ssg2099
    @super_ssg2099 หลายเดือนก่อน +9

    Not sure whether you'll read this or not, but very2 big good luck and prayers for your school applications! This is definitely one of the most nerve-wrecking moment of anyone's life, but as long as you keep trying w/ your best, I'm sure you'll be able to land the program / school that matches your interest, and may even open up paths to many great future opportunities as well. U got this!
    This may sound cheesy to you, but also huge thanks and appreciated for you to soldier on w/ the vids even through tough times. They've me to cook even more and feel better for myself than before, and I found inspiration in how to have fun w/ recipe-s w/ the local ingredients that I can find. Hope this helps to at least brighten your day, even by a bit.

  • @imarie5845
    @imarie5845 หลายเดือนก่อน +15

    Whatever the future holds, you know we got your back! Thank you for the funny video as always, praying that you will get the things you want in life because you deserve it.

  • @tradoming1260
    @tradoming1260 20 วันที่ผ่านมา +1

    After a challenging day, coping with daily life or my depression and anxiety, your videos consistently uplift my spirits. Thank you for the dark/dry humor; it's precisely what I need during those times.

  • @ian3314
    @ian3314 หลายเดือนก่อน +63

    Thanks for the awesome videos FutureCanoe, and thanks for the pep talk RealTalkCanoe, you got this!

  • @delicate_genius
    @delicate_genius หลายเดือนก่อน +8

    I have so much respect for you for not segueing into a better help ad. ❤ We, almost 3 million wish you all the best!

  • @anniee5487
    @anniee5487 หลายเดือนก่อน +25

    for the eating of raw desert batters, heres a swedish cow dung cake (koblaja/kladdkaka) recipe:
    100 g butter
    2 eggs
    2.5 dl white sugar
    4 tbsp dark cocoa powder
    0.5 tsp baking powder
    2 tsp vanilla sugar
    0.25 tsp salt
    2 dl flour
    50 g chopped chocolate
    its like a dense, medium rare brownie and the batter is so good

  • @recilince
    @recilince 21 วันที่ผ่านมา +3

    I know a lot of this is you memeing around and whatever, but genuinely your videos are really relaxing and help me feel better when I'm sick or feeling down. I would even say you're one of my comfort TH-camrs these days. So thanks for that. Hope you have fun and take care during the holidays!
    Also sorry if I've mentioned that before, I literally don't remember if I did or not LOL

  • @proven4357
    @proven4357 หลายเดือนก่อน +139

    12:05 the pre shredded stuff often has corn flower on it to stop it from clumping

    • @sirllamaiii9708
      @sirllamaiii9708 หลายเดือนก่อน +8

      I hear it's just sawdust. Because all it says is "cellulose" which is exactly what sawdust is

    • @CyanPhoenix_
      @CyanPhoenix_ หลายเดือนก่อน +27

      @@sirllamaiii9708 cellulose is just a long chain carbohydrate. sawdust contains cellulose since it's a large component of most plant life, but they aren't literally sprinkling sawdust on your cheese.
      as to it's use in cooking, idk man i've used pre-shredded stuff on homemade pizza and it's turned out great. could it have been a bit better if i shredded the cheese myself? maybe. whether or not the effort is worth it is up to you to decide.

    • @sirllamaiii9708
      @sirllamaiii9708 หลายเดือนก่อน

      @@CyanPhoenix_ They literally are sprinkling sawdust on cheese. It's cheap AF, it stops it from clumping, it's nontoxic, and they can write it as cellulose so people don't know that it's sawdust because otherwise they'd be turned away.
      You'd be surprised how many ingredients and additives are just industrial byproducts repurposed

    • @captainkaleb
      @captainkaleb หลายเดือนก่อน +4

      @@CyanPhoenix_ It takes like 30 seconds to grate cheese for a pizza...

    • @BronzedBeast
      @BronzedBeast หลายเดือนก่อน +3

      ​@sirllamaiii9708 what? Cellulose is just plant matter. Fiber is Cellulose. Here's a lil chemistry for yah. If it ends with ose it's a sugar. What makes them different is their chains. Like glucose, Alluose, fructose, etc.

  • @Bloodshotistic
    @Bloodshotistic 18 วันที่ผ่านมา +2

    Dealing with very tough family choices with respect to how long I hang out with them during the holidays. This Thanksgiving, I chose to hang out with them when I had my own home to eat dinner with, but my parents and I will always have that love-hate relationship with how different we think. I've come to terms with it, but thank you for that last message.

  • @pead8091
    @pead8091 หลายเดือนก่อน +56

    You are the only food channel that doesn’t make me hungry

    • @marym434
      @marym434 29 วันที่ผ่านมา +3

      😅

  • @camerica7400
    @camerica7400 หลายเดือนก่อน +4

    Sorry to hear about your partner and situation, fantastic video that i thought I’d never see from your channel but it was amazing. Hope you enjoy your Holiday

  • @Inzoum
    @Inzoum หลายเดือนก่อน +24

    Holy shit the classic outro is back, man that music really hits the feels in a good way

  • @s1lverb0a
    @s1lverb0a 9 วันที่ผ่านมา +1

    Hey canoe, I feel it; this november I lost a family member and found out I'll be getting evicted from my apartment next year. I hope things get easier for you, your contents been wonderful to go through these last few weeks. Scary times ahead, but you'll make it through. Happy holidays!

  • @melanoise
    @melanoise หลายเดือนก่อน +25

    Fully expected it, yet seeing the turkey fat get yeeted absolutely sent me.
    Your channel is a light in the dark, Canoe. You got this, your applications won’t be in vain.

  • @Phoca_Vitulina
    @Phoca_Vitulina 29 วันที่ผ่านมา +1

    Good luck with everything

  • @sparklingautism
    @sparklingautism หลายเดือนก่อน +47

    i always enjoy listening to you and it makes me feel less weird experimenting and failing with my cookings

    • @trenita6248
      @trenita6248 หลายเดือนก่อน +1

      experimenting and failing is the best way to learn and discover something new!

  • @rishi7634
    @rishi7634 หลายเดือนก่อน +112

    22:07 I miss the song 😭😭😭

    • @Kinslayer44
      @Kinslayer44 25 วันที่ผ่านมา +2

      Me too, but the new one is also quite good

    • @Cubiclator
      @Cubiclator 24 วันที่ผ่านมา +1

      Which song was the original?

  • @SirStrugglesAlot
    @SirStrugglesAlot หลายเดือนก่อน +22

    11:32 Ah, what a valid reason

  • @Hxkui
    @Hxkui หลายเดือนก่อน +12

    That ending was amazing i loved it thank you for your kindness man ☺️

  • @JackStewart316
    @JackStewart316 หลายเดือนก่อน +22

    The commitment at 15:03 to hide his face hahah

  • @Moshie107
    @Moshie107 หลายเดือนก่อน +16

    6:28 you know the meat is juicy when it starts screeching at you.

    • @Wh_Tif
      @Wh_Tif 21 วันที่ผ่านมา

      Everyoje go to the time with volume max. I bet you won't be disappointed

    • @AennZhion1247
      @AennZhion1247 18 วันที่ผ่านมา

      😂😂😂😂😂

  • @CurryMuncher444
    @CurryMuncher444 26 วันที่ผ่านมา +5

    21:05 Chicken thigh just a chill guy

  • @TheNormExperience
    @TheNormExperience หลายเดือนก่อน +41

    “Don’t hate on me too hard - you should be glad I’m not throwing weed into this.”
    Well someone watching/listening just got an interesting idea on how to spice up family Thanksgiving this year 😂

    • @DPSFSU
      @DPSFSU 4 วันที่ผ่านมา +1

      Back in the day, at my friend's house, we would do Friendsgiving and every single dish was infused with goodies! She was a master baker and he was a master chef. I had never had such amazing squash and there were only 4 or 5 ingredients in it total. The flourless chocolate torte she made for dessert was out of this world, I'm pretty sure I cried lol

  • @michylichy01
    @michylichy01 28 วันที่ผ่านมา

    I'm Soo happy for you, it seen like your life is getting more light and peace

  • @Symbyotics
    @Symbyotics หลายเดือนก่อน +10

    Here is a recipe for medium rare magwinya (home dish from Botswana🇧🇼
    Ingredients
    2 cups all-purpose flour
    2 teaspoons instant yeast
    4 tablespoons white sugar
    1/2 teaspoon salt
    1 tablespoon vegetable oil (plus more for frying)
    2 cups warm water
    Preparation
    In a large mixing bowl, combine the dry ingredients: flour, sugar, yeast, and salt. Mix well.
    Add the water and 1 tablespoon of vegetable oil and mix into a soft dough.
    Cover the mixture with a tea towel and allow to rise for about one hour. The dough should roughly double in size.
    Mix further and let the dough rest for 10 minutes.
    Heat a large pot of vegetable oil over a medium flame for deep frying. Test the temperature of the oil by dropping a little batter in. If it sizzles, you’re ready to start frying.
    With a tablespoon, add dollops of dough into the oil, using a second spoon to help push the dough down if necessary. Make sure you turn them frequently until golden brown. (In this case medium rare)
    Drain over paper towels and serve whilst they are warm.

  • @laybabenedict
    @laybabenedict 29 วันที่ผ่านมา +1

    Best of luck with finding the right education system, lots of love to you channel

  • @mmts96
    @mmts96 หลายเดือนก่อน +19

    I hope all goes well for you regarding your school applications ❤️

  • @gerbinislife
    @gerbinislife 29 วันที่ผ่านมา

    im so glad that you're able to be here with us and give us new content to be excited about despite the hard times. things are pretty rough with me and family right now too but your real talks give me a reality check sometimes. as silly and inspiring as your cooking content is to me, i really appreciate that you can be real. things will get better in time for everyone, happy holidays, furturecanoe :-))

  • @evankilgour7913
    @evankilgour7913 หลายเดือนก่อน +13

    Those words at the end hit me hard beautifully said

  • @atomaraffe
    @atomaraffe หลายเดือนก่อน +2

    21:39 I know… that feeling hits hard…. love u pal... 😥😢

  • @samanthamwewa5130
    @samanthamwewa5130 หลายเดือนก่อน +238

    "And it's a boy"😂

    • @BokuNoDensetsuNoHoshi
      @BokuNoDensetsuNoHoshi หลายเดือนก่อน +20

      for anyone who's unaware, it's the neck!
      (explaining for anyone who for some reason checks your reply to ask)

    • @bpatcweredabomb2076
      @bpatcweredabomb2076 12 วันที่ผ่านมา

      Thanks. I actually thought it was a dick ​@@BokuNoDensetsuNoHoshi

  • @kleetusjohnson8375
    @kleetusjohnson8375 17 วันที่ผ่านมา

    Love you man I watch every video and wait in anticipation for the next. Everyone struggles with their own stuff myself include but I feel I can speak for most of the audience when I say you are truly a blessing and are appreciated

  • @ranez5368
    @ranez5368 หลายเดือนก่อน +6

    What are you talking about? This is the most real cooking channel of all that I like to watch.

  • @huntersumter4135
    @huntersumter4135 29 วันที่ผ่านมา

    Be blessed going to school bro. I went and it and it changed my life from dropping out of highschool to going to colleges and now heading to the army. Be blessed man and I hope one day I get to be on your channel not caring about what we cook lol.

  • @ulrichwinkler722
    @ulrichwinkler722 หลายเดือนก่อน +12

    21:33 that's deep. love it. All the best wishes and good luck from Germany!

  • @thedilatoryvellichor748
    @thedilatoryvellichor748 26 วันที่ผ่านมา +1

    I feel you so much; just got done with applying to 12 colleges, and will apply to more in the future.
    And I don't feel confident on a single one of my applications lol
    Wish you the best of luck!

  • @piepie3210
    @piepie3210 หลายเดือนก่อน +24

    11:35 awwww that’s so Sweet

  • @killerkratos
    @killerkratos หลายเดือนก่อน +69

    This guy really censored his face in the spoon reflection 😂

    • @gupta_sangya
      @gupta_sangya 29 วันที่ผ่านมา +3

      Time stamp please

    • @DantHimself
      @DantHimself 28 วันที่ผ่านมา +1

      @@gupta_sangya 15:00 ish

    • @gupta_sangya
      @gupta_sangya 27 วันที่ผ่านมา

      @@DantHimself attention to detail 🤌

  • @DimasTWD
    @DimasTWD หลายเดือนก่อน +48

    6:28 That squirt sound when you pull that Turkey is so delicious and funny 😅

    • @NoukSilver
      @NoukSilver หลายเดือนก่อน +4

      lol I was gonna ask if he made the turkey queef.

    • @tridentgreen3346
      @tridentgreen3346 หลายเดือนก่อน +6

      Moistest he has made a woman in years.
      Unless the turkey was male, in which case he did it last week.

  • @orionhills364
    @orionhills364 27 วันที่ผ่านมา

    I hope that your school applications go well for you! I believe in you!! And will be praying for you

  • @scarizery1413
    @scarizery1413 หลายเดือนก่อน +28

    5:36 I’m sorry I just don’t believe those two equate each other in the oven

    • @Toe_Knee74
      @Toe_Knee74 หลายเดือนก่อน +2

      I can’t believe it worked out

    • @mandolen3317
      @mandolen3317 26 วันที่ผ่านมา

      Spoilers!!!!​@@Toe_Knee74

  • @yolanda6392
    @yolanda6392 20 วันที่ผ่านมา +1

    Good luck with the applications canoe 😮‍💨😮‍💨 i’m also drained by the stress of college and life 😭 there’s better days ahead, we’ll get through this gangatronie

  • @DWMASkull
    @DWMASkull หลายเดือนก่อน +152

    'Golden probe' lol

  • @Ai-zd7fr
    @Ai-zd7fr 9 วันที่ผ่านมา

    That was a great message at the end, Canoe~ I hope you’re able to have a more positive year this upcoming new year. I hope you have many blessings~

  • @RaidZeroSF
    @RaidZeroSF หลายเดือนก่อน +7

    1:34 "In terms of the herb butter you guys know that usually I skip the herbs and just go straight to the powder which is also my approach to having a fun night"
    MY MAN!

  • @coco805
    @coco805 19 วันที่ผ่านมา

    Honestly not terrible cooking advice for a not-serious cooking channel, better than most serious cooking channels... Also so hilarious. The holiday suffering really comes through, like a special topping or sauce on a delicious dish.

  • @kenobi7584
    @kenobi7584 26 วันที่ผ่านมา +3

    You shred the cheese because the pre-shredded stuff has cellulose that stops it sticking together in the bag. That is why you have these clumps of cheese in your mac instead of a smooth sauce. I would also advise you to break down the (chic)turkey into its legs, wings, and whole chest before the dry brine. Then cook it on a wire rack inside of a baking tray (or a deeper pan if you really want the aromatics). This will give you a full around crisped skin as opposed to the soggy parts that would be on the under side in a whole bird cook.

  • @mercedes4202
    @mercedes4202 27 วันที่ผ่านมา

    love what u said at the end. wishing everyone reading this hella blessings, present and future!

  • @skibadibapmbapdap
    @skibadibapmbapdap หลายเดือนก่อน +5

    nerd info for whoever cares: the idea of shredding your own cheese being better that buying preshredded is because the preshredded stuff is tossed in some sort of starch to prevent clumping together in the bag, but that also means the store bought stuff wont melt as well and make a more grainy sauce. Also shredding it yourself means the cheese wont be as oxidized and in theory will have more flavor but most people cant tell a difference and dont really care

  • @azalor3223
    @azalor3223 28 วันที่ผ่านมา

    21:40 Same 😢, the application season is just dampening my spirits.
    I hope it gets better soon ❤.

  • @jadazfoster
    @jadazfoster หลายเดือนก่อน +5

    Good luck with applications! I’m going through the same thing, so hopefully things go well for us both!

    • @1PrayerWarrior4
      @1PrayerWarrior4 หลายเดือนก่อน +1

      Good luck, Jada! You got this!

    • @jadazfoster
      @jadazfoster หลายเดือนก่อน +1

      @ Thank you!

  • @shuazi8803
    @shuazi8803 หลายเดือนก่อน

    Hang in there bro. You have an amazing channel and you've grown a lot better at cooking since I started watching your vids some time ago. You're also amazingly wholesome in a world that can always use more of that.

  • @BlakeSynder-di8hi
    @BlakeSynder-di8hi หลายเดือนก่อน +21

    The marshmallow is so caramelized that it absorbs light. 😊😊

  • @cielogy
    @cielogy 24 วันที่ผ่านมา

    Wish you luck!! Your humor sandwiched with cooking is delicious to listen to

  • @suchendra2146
    @suchendra2146 หลายเดือนก่อน +8

    I THANK YOU FOR THIS VIDEO.

  • @thatrandominternetgeek
    @thatrandominternetgeek 28 วันที่ผ่านมา

    11:56 Pre-shredded cheese has this stuff on it that stops it from sticking together and just reforming into a clump, which is good, but that stuff also stops it from melting easily.

  • @DENSITY1991
    @DENSITY1991 หลายเดือนก่อน +20

    12:23 pre shredded cheese has anticaking agents on it

  • @SermonFapple
    @SermonFapple 27 วันที่ผ่านมา +12

    11:30 FutureCanoe has a crush!!
    I'm gonna tell her

  • @saraxalel
    @saraxalel 26 วันที่ผ่านมา +2

    21:45 don't worry about anything as long as you are trying you will be fine

  • @csc0y0
    @csc0y0 28 วันที่ผ่านมา +16

    Former deli employee, you should grate the cheese yourself because most (almost all) pre-shredded cheeses have anti-caking agents in them (mostly cellulose) which can interfere with the sauce emulsion.

    • @viscountprawn
      @viscountprawn 28 วันที่ผ่านมา +5

      Yeah don't grate the outside layer of smoked Gouda though, that's usually inedible wax

  • @Clepston
    @Clepston หลายเดือนก่อน

    As someone who is also in the application process, it truly does suck. There’s so much writing and correspondence that goes into it and my own personal struggles this year have made it very difficult and anxiety inducing for me too. It’s a universal struggle, and I hope that reading this comment and knowing I understand how you feel can help alleviate some of it; because that’s what the end of the video did for me. Happy Thanksgiving, y’all.

  • @zBurlz
    @zBurlz หลายเดือนก่อน +5

    Pre-shredded cheese has an anti-caking agent that prevents even melting. It also changes the taste. Fresh shred is ten times better.

  • @twenty7.
    @twenty7. 19 วันที่ผ่านมา

    Wow canoe I’m proud of you, I been here to see the whole rise to 3 mil. I knew from the start you were destined for greatness. I remember watching all your reels thinking this wasn’t enough content. You really bloomed to a beautiful flower 🌺

  • @ecolone
    @ecolone 29 วันที่ผ่านมา +6

    >Old Bay
    >"Cajun Seasoning"
    You just made so many people physically recoil.

    • @necrogenesis1981
      @necrogenesis1981 28 วันที่ผ่านมา +3

      I’m from Maryland and that made my eye twitch.

  • @SomeGuy002
    @SomeGuy002 26 วันที่ผ่านมา

    hi future canoe, I am currently also applying for schools and I can relate to how stressful it can be. I hope you the best, never give up, I love you!

  • @krithickraj2285
    @krithickraj2285 หลายเดือนก่อน +19

    hey future canoe , best wishes for thanksgiving . WE ALL ARE GRATEFUL TO FIND YOU FROM RANDOM CORNERS OF THE WORLD. I hope you get into the best school that matches futurecanoe's future and shall all be blessed ❤❤❤❤❤❤❤

  • @orionhills364
    @orionhills364 27 วันที่ผ่านมา

    I think that this is a real cooking channel. I have learned a lot from you, and your videos are fun to watch

  • @____WHAT____
    @____WHAT____ 28 วันที่ผ่านมา +5

    5:58 thanks for the confirmation

  • @ShadyJones-xf9rp
    @ShadyJones-xf9rp 25 วันที่ผ่านมา

    Yeah do your best and have faith because we are here to support you 😊

  • @kacyonnexus180
    @kacyonnexus180 หลายเดือนก่อน +4

    15:24 this guy has a thing for maple syrup 😂

  • @danver5622
    @danver5622 6 วันที่ผ่านมา +1

    0:39 it's Billy Joel - Movin' Out (Anthony's Song)

  • @Upheavels
    @Upheavels หลายเดือนก่อน +13

    9:10 you snitchin lmaoo

  • @Fire-Rabbit87
    @Fire-Rabbit87 หลายเดือนก่อน

    Happy Thanksgiving! Don't give up on your dreams! You'll get there even if it takes a little longer than you expected. I'm glad you've found a way to improve your outlook on the situation ❤

  • @Aleenah_
    @Aleenah_ หลายเดือนก่อน +46

    With his speed of posting the videos now a days, I presume my dude graduated from his school or maybe youtube started paying him thrice of old

    • @k2120
      @k2120 หลายเดือนก่อน +1

      Nazar mat lagao

    • @Aleenah_
      @Aleenah_ หลายเดือนก่อน +2

      @k2120 how did you knew, I can understand Urdu/Hindi?

  • @oshaghennessey9829
    @oshaghennessey9829 29 วันที่ผ่านมา +1

    the end of this video, especially not expecting to hear the classic outro song, makes me feel like life’s hard for everyone at the same time but we made it this far somehow so somehow everything’s gonna end up being all right

  • @AkankshaDhand
    @AkankshaDhand หลายเดือนก่อน +76

    "Posted 30 seconds ago" Damn I have never been this quick to any damn video lmaooooo!!
    I was wondering what to watch while having dinner. Well now I know! 🤣
    Edit: Just finished watching this and the only thing I'm gonna say is don't give up!!
    This year hasn't been particularly good for me as well. But then...that's the balance of life is all about isn't it?
    I hope you'll get what you want soon. Happy thanksgiving in advance!!

    • @Zipfei_Kloatscher
      @Zipfei_Kloatscher หลายเดือนก่อน +1

      Very interesting.

    • @skibidisigma69420q
      @skibidisigma69420q หลายเดือนก่อน +1

      For me it was 30 mins 😂

    • @jzmskitz
      @jzmskitz หลายเดือนก่อน +1

      ❤@xaiflol same for me

  • @irfan.kasban
    @irfan.kasban 10 วันที่ผ่านมา

    wow realtalkcanoe got me real good. may the tides of change always be 7n your favour.

  • @nucleodejuego
    @nucleodejuego หลายเดือนก่อน +4

    The pre-shredded cheese melts way different because they make it with some shit so the cheese doesn't stick to the bag and melts and gets sticky and shit so you should be able to tell if it is fresh or pre-shreded

    • @exempli646
      @exempli646 หลายเดือนก่อน

      that particular shit if IIRC is maltodextrin

    • @nucleodejuego
      @nucleodejuego หลายเดือนก่อน

      @@exempli646 Some cheeses use maltodextrin, others use Sodium Citrate and others use potato starch or other things (those are the most common I've found) but I didn't want to sound clever on the internet so i said funny words