ROYAL BIBINGKA using TAPIOCA FLOUR | Tapioca Flour Recipe | Recel Creates

ROYAL BIBINGKA using TAPIOCA FLOUR
Ingredients:
2 cups tapioca flour
dash of salt
1 cup coconut milk
1/2 cup melted butter
1/2 cup fresh or evap milk
2 medium eggs
1/2 can condensed milk
1 tsp vanilla
Toppings:
1/2 can condensed milk
2 eeg yolks
grated cheese
*** you can add macapuno as toppings too
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Credits:
Intro template by Alain de Gracia

[@jenifferespayos6299]

Try ko yan matigas ang kinalabasan sinunod ko naman ang procedures

[@RecelCreates]

salamat po sa comment pero okay nman po sken, hindi nman po matigas.

[@jasminetripoli9529]

Gagawin ko iyan thanks for the recipe awesome

[@RecelCreates]

thank you so much po 🥰

[@groundbreakerexplore]

Thank you for this wonderful and delicious recipe. Nice presentation friend. Thanks for sharing this video. Stay safe.

[@RecelCreates]

Thank you, stay safe.

[@betchaykusinavlog6730]

Wow it's look so yummy 😋.

[@RecelCreates]

Thank you 🤗

[@ceciliainiran2847]

I will try this. Thanks for sharing❤

[@RecelCreates]

thank you 🥰

[@sglove2963]

One of all time favorite ng nga pinoy! Bibingka. Why it looks so easy gawin pag ung recipe mo ung pinapanood ko. So talented! ~Simply Glendz

[@RecelCreates]

Thank you so much sis for your comment. Stay safe ❤

[@patconcubierta295]

Thank u po for sharing.meron po akong tapioca flour and i saw your channel..will try this recipe!😊

[@RecelCreates]

thank you so much po. 🤗

[@recca897]

back with another tasty recipe

[@RecelCreates]

Salamat

[@vilmaevangelista732]

Looks yummy

[@RecelCreates]

thank you 🥰

[@twit_asf]

I just tried this and it was soo good 🥰 thank you for this recipe 🥰👏🏻

[@RecelCreates]

Thank you. Stay safe. 😍

[@carmenfermin4609]

I try it...

[@RecelCreates]

Thank you

[@chelledrig6358]

Yummy

[@RecelCreates]

thank you 💛

[@SweetestBanana]

Perfect merienda recipe nanaman 👏

[@RecelCreates]

Thanks mars 😘

[@jenifferespayos6299]

Masarap sana kaya lang kulang sa wet ingredients kaya matigas

[@RecelCreates]

pwede nyo po siguro dagdagan ng milk. salamat po

[@dheltabancay]

ano po size ng tray naginamit mo for that measurement?want to try .. thanks

[@RecelCreates]

Hi po. Dalawang 6x7.5 inches na alum pan po ginamit ko dito. Thanks

[@angelryan9710]

Cassava cake din yan diba

[@RecelCreates]

medyo hawig po sila pero not exactly po. thanks

[@melaniecardano7084]

Same as tapioca starch po?

[@RecelCreates]

yes po same. thanks

[@ManangJoyceM]

If I’m going to use po regular baking pan (9x13) ilang minutes po ang cooking time?

[@RecelCreates]

hi po, kung 1 batch lang, start po muna kayo sa 45mins, then check nyo po kung okay na, add nlng sa time kung kulang pa. thanks

[@_Sxsxn]

If wala pong tray na katulad po sainyo pwede pong leche flan tray ang gamitin? If pwede po hanngang ilang mins po.

[@RecelCreates]

Yes po pwede, much better less nyo po muna ng 15mins ang baking time since maliit ang llanera. then check nyo muna kung luto na, add nlng ng mins kung dpa luto. Thanks

[@mitchieTV30]

Pwede ba ang tapioca starch?

[@RecelCreates]

yes po pwede 🤗

[@malonieminoza6240]

Pareho lang po ba ang flour at starch?

[@RecelCreates]

sa tapioca po, i think yes. thanks for watching.

[@dianajoymartinez8557]

Can I use steamer instead of oven?

[@RecelCreates]

Hi po, i havent tried pero i think pwede, try nyo po muna sa 30mins, add nlng kung hilaw pa. Thanks

[@ronelbuensuceso4745]

ano po size ng pan na gagamitin ko po

[@rosariamessina1504]

Che tipo di formaggio?

[@RecelCreates]

hi, I used cheddar cheese. thanks

[@jjaphet_08_48]

Parang cassava po ba ito?

[@RecelCreates]

Yes po pero mas pino po kesa sa cassava, pwede nyo po lagyan ng buko/macapuno para medyo magka texture sya. Thanks

[@dheltabancay]

180 °c po ba?

[@betchaykusinavlog6730]

Opo..

[@SusanaLagmay]

180C or 180 F po ?

[@RecelCreates]

180C po. Thanks