Japanese Meat & Potatoes IMONI (YAMAGATA STYLE)
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- เผยแพร่เมื่อ 16 ต.ค. 2024
- How to make Imoni, a regional meat and potatoes dish from Yamagata, Japan.
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INGREDIENTS:
3 large Satoimo Taro
1/2 block konnyaku
1 welsh onion
300g / quarter pound thinly-sliced beef
3 tbsp sugar
1 tbsp sake
3 tbsp soy sauce
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