Classic Tomato Bruschetta Recipe
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- เผยแพร่เมื่อ 6 ก.ค. 2023
- This easy bruschetta recipe is a refreshing go-to summer appetizer that will leave everyone satisfied and coming back for more. Perfect for summer parties, weeknight dinners, or even weekend brunch!
This easy dish is fresh, tasty and full of flavor. Try this recipe and enjoy!
Ingredient:
Topping:
• 2 large tomatoes, finely chopped
• 1/4 cup thinly sliced fresh basil
• 1 cloves garlic
• 6 to 8 tbsp. extra-virgin olive oil
• Salt & pepper
BREAD:
• 1 large baguette, sliced 1/4" thick
• Extra-virgin olive oil, for brushing
• 1 cloves garlic, crushed
Instruction:
1. Combine the chopped tomatoes, basil, garlic, olive oil, salt & pepper in a bowl and toss. Marinate the tomatoes for about 30 minutes at refrigerator.
2. Preheat oven to 200°C.
3. Mix olive oil and crushed garlic then brush onto both sides of bread. Bake for 10 minutes until golden.
4. Top each slice with the marinated tomatoes. Sprinkling with flaky sea salt and chopped fresh basil leaves. Finish with a drizzle of the remaining olive oil. Serve immediately.
5. Enjoy!
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