World's Longest Protest Is Happening It Started From Punjab and Now It's In Millions Around 20 K.M Long protest for Farmers. I Am So Disappointed That I didn't see not even single video from you guys ... it's happening all over the world.. this protest ia revolutionary, Langer, Unity and Love ... Peacefully Protest Farmers Were Beaten, Water canon and Gas .. Tryed Stopped them with 7 layers of Barricades... Government passed these bills like It's not democratic country.. their act was like Dictatorship...
He actually edits the videos and uploads and follows it's traction on both TH-cam and Twitter. He's bound to have some memory of any video he uploads, especially compared to Rick.
I can't believe Korbin is such a gulaab jamun fan now. The first food reaction videos with American version of gulab jamun he found it hard to keep it in.
Being a kolkatian we keep sweets in our hearts...and please visit kolkata not just for sweets but to experience the vibe and culture of our place!! A warm welcome awaits here
Yes Korbin you guys have reacted to that song 😂 I'm so happy you remember it... It was "Sandese aate hain" from 1997 movie "Border" And my request to Indrani 🙏 please make a list of all the dishes that Rick is talking about in the end of this video... I'm going to try them all when I next visit Kolkata ❤️
You should collaborate with Ok tested sometime. They are fun people with very creative ideas. and Korbin, you should try making "Malpua" at home now. Its a sweet dish you will really like it.
If you would like to know...When Calcutta was the British capital, Lord Canning, the Governor General lived in Calcutta. His wife Countess Canning demanded a special sweet to be prepared for her birthday. The famous sweet chef of Bemgal, Bhim Chandra Nag prepared one with which the Countess fell in love. It was named Lady Kenny(from Lady Canning)'s sweet and ultimately regionally spelled Ledikeni. This is Bengal's heartthrob with Rosogolla and marked the origin of all Gulab Jamun stuff. Unlike the later, Lady Kenny's sweet, is sweet. While gulab jamun has a slight rosy flavour. And a word of caution: when doing vidoes associated to Bengal do not relate our sweets with something else. Bengalis are extremely proud and narcissists...In a good way.
There is a 2018 Bengali movie "Rosogolla". That movie covered the story of Rosogolla invention (Director took a bit of creative liberty though), if possible please watch that movie.
Banchharam is not that good. Balaram Mallick and Radharaman Mallick's one is tasty specially during winter. Also Nolen gur is a bit of an acquired taste, the kind of picky Korbin is about tastes and textures I am pretty sure he won't like it. And a nice Nolen gur er Sandesh is probably something he can like.
@@paramitanandi8137 na Kolkata theke niye eschilo and it was Balaram Mallick only not Bancharam. It's his texture thing and he was drunk after the alcohol tasting video. 🤣 I agree he will like Sondesh more.
@@swatisaini6447 no it comes from juice from the tip of date plant... A bit complicated process. One has to collect the juice throughout the night in a earthen pot then it is to be boiled to a certain level
Absolutely right Korbin. It is sandese aate hai the army song that you people reacted to. Seeing this video I felt like saying I am a Bengali born and brought up in Delhi. I totally agree to them because authenticity cannot be copied.
Oh.. Sar Bhaja ... That's my favorite sweet among others like baked rosogolla, baked mishti doi, etc.. Malpua absolutely awesome .. I will eat from any sweet shop... I have eaten so variety of chocolate sandesh ... Nakur sweet actually experiments with this.. and Gaja.. another of my fav... Liked this video very much...
Hello Korbin/Rick.. I've been watching your videos quite sometime now.. Love the way you embrace the Indian culture..as you are aware our country is diverse in terms of languages, and some of the words are pronounced almost in the same way but it means different..Sandes means 'news' in Hindi and in Bengali 'sandesh' means 'baked sweets'.. And yes you have reacted to that song earlier as well. From a very popular movie 'Border'
yes you've reacted to the song it's called 'sandese aate hai' which means letters arrive. they made a pun on it and replaced the word sandese with sondesh (the name of the sweet)
Sarbhaja is basically from Krishnanagar...and is a sweet with layers of delectable reducted milk☺️ This video just made me crave Nolen Gurer Roshogolla...
Next time you come to India please make sure that you come to kolkata and try the sweets yourself,, I guarant you will be mesmerized...❤🔥 Please guys please make sure you come to kolkata.... Love from Kolkata❤
Can you please please react to shava shava song from k3g movie. It has big B and SRK dancing. Pleaseeee you will love the song and it will make me the happiest girl in the world!!!
I'm from Northern part of my lovely country,never been to Bengal......But Bengal is our Sweet's capital ❤️❤️ A day I'll go there and die due to overconsumption of sugar😁😁
I would like to point out a couple of things which might help you guys understand Indian, specifically Bengali sweets better going forward. When it comes to desserts, westerners are most likely to think of ingredients like flour, butter, chocolate, eggs, cream etc. as most western desserts like cakes, cookies, custards, puddings are made from these. So, it's totally understandable that you try to relate textures based on what you know. We all do that! Indian sweets on the contrary are made primarily from milk and a variety of milk products alone, with minimal to no use of eggs or flour, with exceptions of course (like the lobongo lotika, malpua in the video or even laddoos and gulab jamuns which are made from flour containing doughs/batters which are fried and then dipped in sugar syrup similar to a funnel cake). Now, Bengali sweets and confections specifically are mostly made of what you know as paneer/cottage cheese/curd cheese (milk solids precipitated using citrus/vinegar) locally known as "chhana", whereas North Indian sweets mainly use milk solids called "khoya/mawa" (solids left behind after evaporating milk to dryness). The roshogolla and sandesh are both made from "chhana", just processed in different ways with the additions of flavoring/coloring for different varieties. The processing of chhana to make sandesh is such that it gives a fudge-like texture. The two most popular varieties are the plain (white) and jaggery/caramel (brownish) infused roshogolla and sandesh, the latter being seasonal during winter months. A modern twist to the roshogolla, which you saw in the video, the baked version, is simply roshoglla laid out in a single layer, then a milk/cream/condensed milk mixture (think of it as an eggless custard) poured on top, then baked till golden brown. It's a relatively modern creation. The rajbhog is basically roshogolla on steroids, bigger in size, infused with citrus flavor, and a bright yellow/orange (artifical) color. The other popular sweet from the video, the mishti doi, is nothing but curd or yoghurt as you would call it, sweetened and flavored with different stuff. Sometimes they bake it as well to give it a "creme brulee" look, as you pointed out in the video. Now, this is just a basic insight, there are thousands of varieties of confections but 95% are made from "chhana" and milk, just processed differently. Hope this gives you some insight into Bengali sweets. Cheers from a sweet loving Bengali!
Every time something Bengali comes up Rick is looking for a door to escape Korbin's questions. Cos he knows nothing much about what he did in Kolkatta 🤣🤣
Please react to the song Tamma Tamma Loge starring Sanjay Dutt and Madhuri Dixit Nene in the movie Thanedaar. You are gonna love the music and choreography I swear
You guys should have reacted to this video over Skype with Indrani just educating you guys after your raw reactions. Also it helps to cut down the monotony and give a twist to every video. Specially since Alexi micah and Ashley are not yet showing up.
He's not a noob...that's the channel's original subtitles specifically made for the Indian audience. FYI Ok tested followers are big fan of the subtitle guy.
Bangali our language is Bangla, pandel, Durga Puja, maa Durga is multitasking lady woman empowering lady. Thank u so much for watching our Bengali video
We are really proud Indian (BHARAT) but it's fact that in India, state-" west Bengal" (KOLKATA) is mostly different culture (traditional) to feel it you have to stay for some days
Kolkata is the food capital of the world. Even the Chinese food they make is better than what I've had in China. A family member did own a Chinese restaurant there. And then there are the Biryani and kathi rolls!! mmmmmmmmmm
WHat other videos should we react to??
Please react panipali song Malayalam 🙏
Please react to "jhumur" coke studio
th-cam.com/video/qVjn_hIfaEE/w-d-xo.html
YA YOU RIGHT YOU REACT TO THAT SONG CALL "SANDE SE AATE HAI " FROM BORDER
SIR PLEASE PLEASE PLEASE PLEASE PLEASE REACT TO IF YOU COME TODAY SONG BY DR RAJKUMAR
World's Longest Protest Is Happening It Started From Punjab and Now It's In Millions Around 20 K.M Long protest for Farmers. I Am So Disappointed That I didn't see not even single video from you guys ... it's happening all over the world.. this protest ia revolutionary, Langer, Unity and Love ... Peacefully Protest Farmers Were Beaten, Water canon and Gas .. Tryed Stopped them with 7 layers of Barricades...
Government passed these bills like It's not democratic country.. their act was like Dictatorship...
Korbin's so sharp in identifying songs.. It boggles my mind
He actually edits the videos and uploads and follows it's traction on both TH-cam and Twitter. He's bound to have some memory of any video he uploads, especially compared to Rick.
@@whitewalker608 I was about to say the same
Yes!!!
This that song was 'Sandese ate hai' from border movie... And 'Sandes' is a sweet name
Yes, Korbin, you reacted to the song. It's called Sandese aate hain from the movie Border. Ashley was with you guys.
You can reward yourself 😎
he has an amazing memory
@@Kyuundaime he watches these videos then spends hours editing them . So he retains more than rick
Wait, how is your comment showing 4 days ago?! 🙄
@@kunalghosh.google wait why do people keep asking this same stupid question
@@kunalghosh.google i thought i was the only one😂😂😂
Namkeen means salty....so he basically meant some of the mishti had a sweet-salty flavour...
Wow! You are reacting to an OK tested video! It's like watching 2 of my fav channels' videos together. Love you all
Agarbatti= incense sticks, doi= curd/yoghurt, mishti=sweetened and so on
I can't believe Korbin is such a gulaab jamun fan now. The first food reaction videos with American version of gulab jamun he found it hard to keep it in.
Being a kolkatian we keep sweets in our hearts...and please visit kolkata not just for sweets but to experience the vibe and culture of our place!! A warm welcome awaits here
Dude I was literally craving while watching this vdo
Living in Kolkata is heaven
Hope you feel me bro🙌🙌
i think u guys should see more of ok tested....u'll love them i think
WoW korbin memory is Great...
He always remember songs even after a year... 👏🏻
It feels so nice when Korbin remembers songs, names of people and food in India. A heartfelt thank you 🙏
Yes Korbin you guys have reacted to that song 😂 I'm so happy you remember it... It was "Sandese aate hain" from 1997 movie "Border"
And my request to Indrani 🙏 please make a list of all the dishes that Rick is talking about in the end of this video... I'm going to try them all when I next visit Kolkata ❤️
You should collaborate with Ok tested sometime. They are fun people with very creative ideas. and Korbin, you should try making "Malpua" at home now. Its a sweet dish you will really like it.
Yes👍
Baked Roshogolla is Roshogolla which is a sweet cottage cheese ball baked in a sweet castard made of milk and datepalm jaggery.❤️❤️❤️❤️❤️❤️❤️
Sugar level in my blood increased while watching this video.
This is Winter. Now all the sweets are made of datepalm jaggery. 😋😋😋😋😋😋😋😋😋😋
paramita nandi and the distinctive smell of it.
খেজুর গুড়ের ভাপা পিঠা
Ipsita Dutta Roy Bangladesh a dudh chitoi kore. Apnader okhane banay?? Sheeter shomoy dudh chitoi a chinir bodle patali gur dey.
@Ipsita Dutta Roy এবার তাইলে পায়েস খান
@@athenadiana2671 Doodh Chitai Amar barite Hoy. Amra originally Dhaka district er lok.
I from odisha so i have tasted all of em in kolkata and all of em are absolutely amazing. Especially mishti doi, sandesh etc
If you would like to know...When Calcutta was the British capital, Lord Canning, the Governor General lived in Calcutta. His wife Countess Canning demanded a special sweet to be prepared for her birthday. The famous sweet chef of Bemgal, Bhim Chandra Nag prepared one with which the Countess fell in love. It was named Lady Kenny(from Lady Canning)'s sweet and ultimately regionally spelled Ledikeni. This is Bengal's heartthrob with Rosogolla and marked the origin of all Gulab Jamun stuff. Unlike the later, Lady Kenny's sweet, is sweet. While gulab jamun has
a slight rosy flavour.
And a word of caution: when doing vidoes associated to Bengal do not relate our sweets with something else. Bengalis are extremely proud and narcissists...In a good way.
Yes That song was from 'Border ' movie
There is a 2018 Bengali movie "Rosogolla". That movie covered the story of Rosogolla invention (Director took a bit of creative liberty though), if possible please watch that movie.
😆There is a Marathi movie called "Gulabjam." it's Amazing. Available on Zee5 app. Starring Sonali Kulkarni.
@@sunrisedentalcare2640 There should be a Laddoo movie also somewhere 😂
Well...there is a Barfi we know of... It's not about the sweet though.
More of Ok tested pleaseeeeeeee❤❤
This was amazing❤
Bengali is not a language. Bangla is.
Bengali are people of Bengal who speak Bangla.
@Rishabh Bose you mean the original is different from the current one in use?
@Rishabh Bose tam tam?? 😝😝
@Rishabh Bose also I heard that bangla from Bangladesh is more crude than the one here
@@maneeshd3Right Said Absolutely
@Rishabh Bose doesn't matters since tomato came from a foreign land anyway 😝😝
You guys can react to OK TESTED's video on things to do in kolkata, It is really good...!!!
Putting it out there. I made Korbin try Baked Rosogolla from Balaram Mullick and he said "It tastes like mud".
Banchharam is not that good. Balaram Mallick and Radharaman Mallick's one is tasty specially during winter. Also Nolen gur is a bit of an acquired taste, the kind of picky Korbin is about tastes and textures I am pretty sure he won't like it. And a nice Nolen gur er Sandesh is probably something he can like.
Thats your fault for taking them to bancharam
@@das4014 Probably that was the only place around in Delhi and he wanted them to try mishti. It's okay.
@@paramitanandi8137 na Kolkata theke niye eschilo and it was Balaram Mallick only not Bancharam. It's his texture thing and he was drunk after the alcohol tasting video. 🤣 I agree he will like Sondesh more.
@@RohanDeb 😂😂😂😂😂😂 Tui o jyamon, maal er por mishti khaiyechhis! 😂😂😂😂😂😂
A 'reaction video' as long as 'an interview'...?! Did Korbin forget to chop chop chop... Rick's emotional commentary ? 🤣😅🤔
Again.. OK TESTED and OSR together ..!! ❤❤❤❤❤❤❤
Nolen gur is just heavenly❤❤❤
Why it's called nolen? Bcoz it had confusing taste?🤣🤣
@@swatisaini6447 no it comes from juice from the tip of date plant... A bit complicated process. One has to collect the juice throughout the night in a earthen pot then it is to be boiled to a certain level
@@rupa1027 hmmm complicated process like complicated plot of a Nolan movie ok ...😂😂😂
😄😄well said
Omg ok tested is the only other youtube channel that i lovee and you guys reacting to it!😍❤️
Bhappa doi is steamed yogurt pudding.
They didn't try much of 'Sandesh' which is my favourite.
paramita nandi we make shondesh entirely with narkel (coconut) and sugar too...
Please visit kolkata, you guys are always welcome.
It's not 'Bang-la', it's pronounced as "Baanglaa", the way you say 'Bhaang'.
Need to watch more of ok tested... ❤️
Yes korbin. Rajbhog sweets are what u ordered for Diwali. Thats the brand. But its a sweet here
Ok Tested is a really good channel
You guys should watch more of Ok tested videos😁 You guys are gonna love kanishk & other crew of the team
That "nolen" gur reference 😂😂inceptionized😉
Wow u both r watching ok tested that's great
Yes Korbin sir...you were right about the song...its from the movie Border
Absolutely right Korbin. It is sandese aate hai the army song that you people reacted to.
Seeing this video I felt like saying I am a Bengali born and brought up in Delhi. I totally agree to them because authenticity cannot be copied.
Oh.. Sar Bhaja ... That's my favorite sweet among others like baked rosogolla, baked mishti doi, etc.. Malpua absolutely awesome .. I will eat from any sweet shop... I have eaten so variety of chocolate sandesh ... Nakur sweet actually experiments with this.. and Gaja.. another of my fav... Liked this video very much...
Hello Korbin/Rick.. I've been watching your videos quite sometime now.. Love the way you embrace the Indian culture..as you are aware our country is diverse in terms of languages, and some of the words are pronounced almost in the same way but it means different..Sandes means 'news' in Hindi and in Bengali 'sandesh' means 'baked sweets'.. And yes you have reacted to that song earlier as well. From a very popular movie 'Border'
Korbin should have got a Master's in History, that man's memory and ability to recall things is uncannily SPOT ON !!!!
Doi is curd.. and Bengal is also famous for mishti doi.. which is sweet curd apart from different types of rosogolla and Sandesh
Yes Corbin
Sandeshe(messages) aate hai
You are right
yes you've reacted to the song it's called 'sandese aate hai'
which means letters arrive. they made a pun on it and replaced the word sandese with sondesh (the name of the sweet)
two of my fav youtube channels ....
Yayy you reacted to ok tested. Please react to more videos of theirs. Kanishq, Antil are so funny. I never miss any ok tested video
Hey Korbin u caught correct 'Sandese aate he' you guys reacted on this song from movie Border
See their videos where they try Naga cuisine from Nagaland, Malayalam cuisine, Bihari (another Indian state) cuisine, etc.
React more to ok tested .... They make videos you guys kinda enjoy
Sarbhaja is basically from Krishnanagar...and is a sweet with layers of delectable reducted milk☺️
This video just made me crave Nolen Gurer Roshogolla...
Who love ok tested our squad 😘🤭
The guy in blue shirt when ever he take a bite he sings .he can't explain.bengali sweets is always best ❤️ from tamil nadu
Next time you come to India please make sure that you come to kolkata and try the sweets yourself,, I guarant you will be mesmerized...❤🔥 Please guys please make sure you come to kolkata.... Love from Kolkata❤
"Ok Tested" is getting more exposure...yay!!
Pls react to 10 things to do in Kolkata by ok tested
West Bengal is most sweetest at alll.I am from Bengal ....love U.wellcome to Bengal bro.
Yes korbin you are right, you had reacted to Sandeshe aate song.
That's is baked rasoogolla only you can find in Balaram Mallik and Radha ram Mallik one of the oldest sweet shop in kolkata , West Bengal, India
Can you please please react to shava shava song from k3g movie. It has big B and SRK dancing. Pleaseeee you will love the song and it will make me the happiest girl in the world!!!
I'm from Northern part of my lovely country,never been to Bengal......But Bengal is our Sweet's capital ❤️❤️
A day I'll go there and die due to overconsumption of sugar😁😁
Mishthi Doi is sweet yoghurt, generally sweetened with jaggery
I would like to point out a couple of things which might help you guys understand Indian, specifically Bengali sweets better going forward. When it comes to desserts, westerners are most likely to think of ingredients like flour, butter, chocolate, eggs, cream etc. as most western desserts like cakes, cookies, custards, puddings are made from these. So, it's totally understandable that you try to relate textures based on what you know. We all do that! Indian sweets on the contrary are made primarily from milk and a variety of milk products alone, with minimal to no use of eggs or flour, with exceptions of course (like the lobongo lotika, malpua in the video or even laddoos and gulab jamuns which are made from flour containing doughs/batters which are fried and then dipped in sugar syrup similar to a funnel cake).
Now, Bengali sweets and confections specifically are mostly made of what you know as paneer/cottage cheese/curd cheese (milk solids precipitated using citrus/vinegar) locally known as "chhana", whereas North Indian sweets mainly use milk solids called "khoya/mawa" (solids left behind after evaporating milk to dryness). The roshogolla and sandesh are both made from "chhana", just processed in different ways with the additions of flavoring/coloring for different varieties. The processing of chhana to make sandesh is such that it gives a fudge-like texture. The two most popular varieties are the plain (white) and jaggery/caramel (brownish) infused roshogolla and sandesh, the latter being seasonal during winter months. A modern twist to the roshogolla, which you saw in the video, the baked version, is simply roshoglla laid out in a single layer, then a milk/cream/condensed milk mixture (think of it as an eggless custard) poured on top, then baked till golden brown. It's a relatively modern creation. The rajbhog is basically roshogolla on steroids, bigger in size, infused with citrus flavor, and a bright yellow/orange (artifical) color.
The other popular sweet from the video, the mishti doi, is nothing but curd or yoghurt as you would call it, sweetened and flavored with different stuff. Sometimes they bake it as well to give it a "creme brulee" look, as you pointed out in the video. Now, this is just a basic insight, there are thousands of varieties of confections but 95% are made from "chhana" and milk, just processed differently. Hope this gives you some insight into Bengali sweets. Cheers from a sweet loving Bengali!
Korbin has such a good memory.
Correction I dont think you only get good indian food only, you can get it abroad as long as its made by indians.
dahi is called doi in bengali! Dahi means yogurt
West Bengal is a gigantic creater of sweets. You can't finish eating if you start. 👍
And there was a time, when everyone freaked out at Roshogolla taste!
You guys have come a LONG wayy man!😅
Every time something Bengali comes up Rick is looking for a door to escape Korbin's questions. Cos he knows nothing much about what he did in Kolkatta 🤣🤣
Just love ok tested❤️❤️❤️❤️❤️❤️❤️you should collaborate with them
Whenever you guys return to kolkata do a food vlog with Foodka...
You will get the best food with complete history of the food and place
20:12 "Thats what she said"😂😂🙏
Here again only for ok tasted 😀 love Kanishk and Akshay 😍😍😍.....you should Collab with them some day
That was masala lemonade. THE best kind there is! 🙏😊
Please react to the song Tamma Tamma Loge starring Sanjay Dutt and Madhuri Dixit Nene in the movie Thanedaar. You are gonna love the music and choreography I swear
I want Such Friends like Korbin Akshay and Kanishk in my life..
You guys should have reacted to this video over Skype with Indrani just educating you guys after your raw reactions.
Also it helps to cut down the monotony and give a twist to every video. Specially since Alexi micah and Ashley are not yet showing up.
Damn korbin your memory is amazing yes it's song from border 👍👍
also yes all the non Bengali we will add O at the end sound more Bengali 😂😂😂👍👍👍👍
Bengal is sweet heaven
You are most welcome to visit Kolkata in Winter
Korbin recognises songs faster than me😀
Only kolkata is loved by the Whole Universe feeling proud to a Bengali & Kolkata born 😎❤️
Love from West Bengal ❤
#notificationsquad😎
Come to kolkata man, i will be your tourist guide over here.
14:39 😖I said wtf exactly the same time as u korbin 😂😂😂
Yes you reacted on the song Sandese aaye hain from the movie Border 👍👍
react more of ok tested PLEASE !!!
Which noob subbed the video? 😂😂😂 Couldn't write Saffron for Kesar and Salty for Namkeen
He's not a noob...that's the channel's original subtitles specifically made for the Indian audience. FYI Ok tested followers are big fan of the subtitle guy.
Those were ok tested subs!! Dare not say anything against them
What shit is "Ok tested"? Who cares?
Both of you should visit Kolkata for once....
Was waiting for this one
Namkeen means Salty
Bangali our language is Bangla, pandel, Durga Puja, maa Durga is multitasking lady woman empowering lady. Thank u so much for watching our Bengali video
We are really proud Indian (BHARAT) but it's fact that in India, state-" west Bengal" (KOLKATA) is mostly different culture (traditional) to feel it you have to stay for some days
Baked Rosogolla is the specialty of that shop "Balaram Mallick Radharaman Mallick".,
Namkeen is like savoury ..salty. Agarbatti is incense sticks
Misti Doi is also known as sweet curd. Misti means sweet and Doi is curd❤️❤️❤️
namkeen means savoury flavour
We want Korbin Jr to be featured in next sweet tasting videos when you guys come to India 😄
Kolkata is the food capital of the world. Even the Chinese food they make is better than what I've had in China. A family member did own a Chinese restaurant there. And then there are the Biryani and kathi rolls!! mmmmmmmmmm