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When frying garlic moss, remember not to fry it directly in the pan. I will teach you a trick.

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  • เผยแพร่เมื่อ 13 ก.พ. 2023
  • When frying garlic moss, remember not to fry it directly in the pan. I will teach you a trick. It is crispy, tender and delicious, and the nutrition will not be lost. [Minhan Food Art], garlic moss cooking recipes, home-made methods of frying garlic moss, the best way to fry garlic moss, fried garlic moss How to make the best food, fried garlic moss, home-cooked recipes, home-cooked dishes, special dishes
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ความคิดเห็น • 7

  • @khoetran8851
    @khoetran8851 ปีที่แล้ว

    Ngon quá bếp ơi .

  • @user-bx5zd8sf2w
    @user-bx5zd8sf2w ปีที่แล้ว

    Сегодня хочется смотреть видео только про готовку еды. Устала от других новостей. Хочется расслабиться и забыть обо всём.

  • @user-zd1wd3rw4c
    @user-zd1wd3rw4c ปีที่แล้ว +1

    🥰🥰🥰

  • @user-bx5zd8sf2w
    @user-bx5zd8sf2w ปีที่แล้ว

    Чесночный мох это очень смешной термин 😊
    В России называют эти побеги с семенами -- стрелы, стрелки.
    Спасибо за идею. У нас их не едят, выбрасывают.

  • @user-bx5zd8sf2w
    @user-bx5zd8sf2w ปีที่แล้ว

    Я наверное скоро выучу китайский язык 😄

  • @weddywang8047
    @weddywang8047 ปีที่แล้ว

    不用去皮嗎?每次去皮好麻煩呢

  • @jeanettdoloresgomez5977
    @jeanettdoloresgomez5977 ปีที่แล้ว

    En español pf👍👍👍👍👍