Turon with Langka / Banana Lumpia with Caramel / Crispy Banana and Langka Turon
ฝัง
- เผยแพร่เมื่อ 20 เม.ย. 2021
- Turon is one of the popular Pinoy merienda or snacks. It is a Saging Saba or Banana Plantain dredge with Brown Sugar, top with Langka (Jackfruit), and wrapped with Spring roll wrapper. Fried in medium-low heat. Sprinkle sugar in the pan while frying for the glaze effect of Turon. Wait for the sugar to caramelized and then continuously flip and swirl the Turon until all coated with a caramelized light brown sugar. Lower the heat and continuously swirl the Turon. Ready to Serve.
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#Turon #TuronWithLangka #MamaAisKitchen - แนวปฏิบัติและการใช้ชีวิต
Ginagawa ko ito ngayon ,less sugar nga lng
Palagay ko masarap kasi marami ang langka.👍
Thank you so much, panalo po Ang turon mo... Ang galing ng procedure, the Best po talaga.. 😊
I love these
Sobra nman makagamit ng asukal😊
like it mukhang ang sara. very systematic at very neat ang procedure at pagayos ng turon sa kawali. thanks yan ang gagayahin ko:-)
Thankie and God bless po.
Mama Ai, I hv done ur recipe a couple of times & it's certainly better than mine. Ty & God bless!
Wow, thank you. God bless.
katam is ana mam oi
Ganitong uri ng luto ang hinahanap ko. Glazy sa labas kasi kusang nagkaramelize yung sugar sa loob plus naghalo pa yung aroma ng langka. Iwas sunog pa ng sugar sa labas. Medyo matagal nga lang dahil Medium to low heat pero at the end worth it ang outcome. Nice recipe!❤❤
Can I use plantains and Splenda or sweet and low for sweetening
Yep i did mine last weekend and it turned out nice i did use less sugar but still fine and i used avocado oil bec i ran out of veggie oil😂
Ano pong saging ang ginamit nyo
hi maam low heat lang po ba?
Hello po, yes po low heat po. Thankie and God bless.
too mutz sugar lakay....type 2 diabetes coming up
I like Turon very much. But I notice too much sugar. Thanks
boom hahahhahahhaahahaha
nnn
Tagal naman
That’s too much glucose in the human body . Be careful you all . I’m just saying .