Last year's Ramen challenge compared to this year's is night and day. You've got so creative and gained a whole new set of skills over the past year. Very impressive
As an Indian, those tortillas straight up look like roti or how some people would say it as chapati! Wasn't expecting this, gr8 job combining different foods! (and cultural looking dishes!) LOL! LYSM Lisa!!! Edit: NGL I have never got this many likes or replies on any post I've made so tysm y'all for this!
Lisa! I don’t know if you’ll read this but here’s a ramen recipe suggestion: my mom regularly makes samosas stuffed with fried noodles (mi goreng to be specific) and they taste heavenly. Super greasy and definitely a treat but I know you’re not opposed to that. Give it a go!
Lisa for day 17 you should try wai wai noddle with eggs : 1. add oil to a non stick pan 2. crush up the noddle with your hand 3. Put the heat medium heat 4. add the crush up noddle in the pan without the seasoning packet 5. put the heat on low 6. add 1 cup of water ten put the heat on high 7. after the water is almost develop in the noddle add two or three eggs and mix 8. after the eggs is cooked add the seasoning packed
OMG I haven’t had those Wai Wai noodles since middle school. I can still taste the peppery seasoning in my mouth to this day. I gotta go pick some up now from H Mart. Those ramen tortillas look delicious Lisa! Glad you took the other commenter’s suggestion.
I have been inspired to try the ramen challenge. My favourite so far has been the tailgate ramen. 🍜🍜 Thank you for sharing. I appreciate you and the content you create. 😊
Your videos are amazing I watch them like literally every day I can’t stop watching them and the food that you make looks delicious I hope that your channel will reach the most likes and comments on TH-cam bye
@@trendyromish4789 The word used in Wikipedia is "collaboration". Not sure if that means buying the brand name. If so, can I have a source of that information?
as a thai never in my life would imagine waiwai noodles to be made into such a creative dish! its the only instant noodle i have never really cooked, i only have them raw (i crushed them first then pour the seasoning on it). it makes a great snack!
Hi Lisa! That aldready looked so good but here’s my suggestion: My mom and me are obsessed with momos and she usually sometimes makes them home but the point is instead of the stuffing inside of momos try putting those ramen in them like ramen momo’s o-o Or you could try it the Indian way: Make ramen samosas they would taste absolutely Delicious!
Trust me desi mom's make best tortilla round and puffed up 😆when I first started to make tortilla it came as yours but with practice now I can make pretty good btw good job lisa 👍
HEY LISA! Just wanted you're really cool and ive gotten more into cooking because of you and im really enjoying it and also i would recommend trying some pakistani foods like nihari, or chiken pulao (if u dont know any pakistani people indian people can help) they're really tasty and they have a good kick which im sure you'll like!
My first thought when she flipped the first tortilla over. " That's a roti" Lmao for all those confused In Paksitan we eat this almost everyday with different Curry's. It's also known as chapati.
I love this, reminds me of how I need to get creative when clearing out my pantry lol Also, how does your nailpolish grow out so perfectly without chipping 😍
Lisa if ur reading this ill give u one of the best suggestion crush the wai wai noodles and then put it on a plate and then add chopped onions, fermented fish, longly chopped cabbage and then add the seasonings and mix well with a tiny bit of water and taste it im damn sure you wont regret trying this recipe and btw its actually called mimi singju and is very popular in manipur (a state of india) pls try🥰
Hey lisa please read this wai wai is a Nepali noodle so it can be eaten raw try this recipe with it ÷ Crack noodle and put tomato, onion,coriander,cucumber,tastemaker ( don't put all) , pepper, pinch of pink salt,for spicyness you can add hot sauce and lastly lemon and mix it all done.
Lisa you can try wai wai mixer 1. Crumble the waiwai 2.cabbage 3.tomato 4. Bell peppers And you can any vegetable you like with the dry crumble waiwai along with some lemon juice and the waiwai seasoning and mixed together
I genuinely think you should try making ramen pakoda as many of your viewers are Indian...i have never tried a ramen pakoda but I really want to try it after I reach my goal weight and it would really heartwarming if you try this ❤❤(use Maggi for better Indian taste)
Hey Lisa You should try ramen fryrice it's so simple to make 1. Take a cup noodle ramen (it will be good if you use shin ramen) 2. Heat it up the ramen with come oil until crispy then you can add your rice and the packet Spicy's and cook it until you think is done (does that even make sense anyways) 3. Then up some sesame seeds and sesame oil at the bottom of the cup and put the rice back in...then enjoy (hope you like it) I now you will not read this but anyways!! I love your videos!!!
To anyone reading this, i have one ramen /noodle recipe. 1. Minced onions, garlic and tomatoes and fry them with oil and butter. 2. Add soy sauce in the mix with red chilli powder, salt, sugar or any seasoning you have that you think will go together. I also like to add ketchup. 3. Cook the noodles (i usually use Maggi chicken) in another pot and add the seasoning. 4. Add the noodles into the mix and swirl it to mix everything evenly It taste really great 😉👍👌
Today has been a really tough day for me and I starting watching this video then I needed to go do something and I came back to my phone and the video wouldn’t play I cried for 5 minutes then it loaded. Watching this video, highlight of my day thanks Lisa
I'm so glad it worked out for you Lisa! May I suggest cooking the noodles in some leftovers? Add some saucy type leftover (I like japanese curry and chili) to a pot with some water and bring to a boil. Add dry ramen and seasoning, and let the noodles soften. Once they start separating, add an egg, or more depending on how many people you're cooking for. Let the egg cook until the whites over the yolk are opaque. Cover with cheese and let that melt. Transfer mess into a bowl and you're done! Ideally, the egg yolk should be runny, but if you don't like runny yolks, then you can cook it longer.
Next time if there is a next time, you can roll out the tortilla using Wax paper, With the tortilla dough in-between the Wax paper, this way you use less flour, or you can use a gallon zipper bag, carefully cut off the zipper section and cut the sides. Put a wet towel on the counter to anchor and the zipper bag filled with dough and a smidge of flour on top and roll. Thanks for sharing
Hey Lisa ..... make ramen in my style 1. Fry onion and chili in oil ( white or Olive oil) fry for few minutes 2. Add tomato, carrots, jalapeno, which are cut in dice 3. Add chili powder, salt and every hot sauce you have 4. Add the ramen sessioning and add water to boil the ramen until it is cooked add you ramen topping if you want to eat it soupy eat soupy if you want to eat dry eat dry your choice Enjoy......👍👍👍
That's sooo great! I don't see much videos on people making Wai Wai.. It would be great if you make some ramen or anything with Wai Wai in some videos :))) I'm waiting
Lisa the noddles u are using are famous in India and you can eat it without boiling by crushing the noddles (not till it becomes dust) we usually mix it with onion tomato some spices and that's all
Make Ramen fritters (noodles er pakora) Boil the by breaking them ramens add vegetables cut thinly like cabbage, potatoes and carrot and add one egg, pepper, a bit of salt, Turmeric, red chilli,ramen seasoning . Then combine with flour. Make small balls and fry them. It's a fusion snack made at home in Bangladesh and india. Love from Bangladesh Lisa ❤️
U should make maggi as i do 1.boil water 2.put noodles 3.add garam masala, cumin seeds 4. Add salt, pepper 5.wait the water to completly dry off but don't off the stove. Add masala to it and mix well. This will give you a nice colour. Use yippie if you can. I loves the taste of it . U should try it .
I’ve had Wai Wai noodles since I was a kid, the interesting thing is that with these noodles people normally eat it as it is, by crushing it up and adding the seasoning and chilli packets without cooking or anything just as it is! it’s actually really good😂
Hi Lisa you should make your own sauce for your Ramen noodles from scratch or use your compound butter and noodles and see how that is….. I bet that it would be good
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This was a fun one for me! Hope you enjoy!
GOODMORNING LISA!
edit : I guessed it! :D the taco looks amazing!
Hiii
First
You're so unique, that looks yummy
can you do a ramen casadia
Last year's Ramen challenge compared to this year's is night and day. You've got so creative and gained a whole new set of skills over the past year. Very impressive
Lisa should hear about this
Won't you get stomachache for eating instant noodle everyday?
Yes! I so agree
Such a wholesome comment
Lisa needs to see this
what is the challenge?
As an Indian, those tortillas straight up look like roti or how some people would say it as chapati! Wasn't expecting this, gr8 job combining different foods! (and cultural looking dishes!) LOL! LYSM Lisa!!!
Edit: NGL I have never got this many likes or replies on any post I've made so tysm y'all for this!
I was thinking the same
@@sameenaleena9511 I guess great minds think alike ;)
@@Ruhani972 or hungry indians lol
@@asharsinghmalhotra7062 LOL!
I thought the same seeing the thumbnail
The taco shell looks more like chapathi which is an indian bread 😄 its really good. You did a good job lisa
so we're all thinking this lmao
Lisa! I don’t know if you’ll read this but here’s a ramen recipe suggestion: my mom regularly makes samosas stuffed with fried noodles (mi goreng to be specific) and they taste heavenly. Super greasy and definitely a treat but I know you’re not opposed to that. Give it a go!
Nice suggestion
Sounds yum. I hope she makes it!
yeah sounds yummy😋
I am not usually a big fan of the samosa's insides but id she does this it will be yummmmm!!
Wow
Lisa for day 17 you should try wai wai noddle with eggs :
1. add oil to a non stick pan
2. crush up the noddle with your hand
3. Put the heat medium heat
4. add the crush up noddle in the pan without the seasoning packet
5. put the heat on low
6. add 1 cup of water ten put the heat on high
7. after the water is almost develop in the noddle add two or three eggs and mix
8. after the eggs is cooked add the seasoning packed
This is pretty much what I used to eat for my school lunch 2 years back :))
Those tacos looked delicious! I've never tried making homemade shells, but after this i want to try
These are parathas not taco shells
@@bhavikakumar7885 omg I know right I was about to comment this 😭
@@Ananyaaaya yes
@@bhavikakumar7885 Yup that's definitely Roti!
@@bumbum7258 😁😁😁
Omg as a nepali watching lisa making wai wai 🌮🌮🌮 is a level of satisfaction 🤣🤣🤣
Btw u did wonderful job Lisa ☺️☺️☺️
Hey I am from nepal too-
I love eating the wai wai noodles raw!!!!
Ime too
I'm learning so many new recipes here. The other day, I made the ramen bao buns and my family loved it. Thank you, Lisa for your content.
OMG I haven’t had those Wai Wai noodles since middle school. I can still taste the peppery seasoning in my mouth to this day. I gotta go pick some up now from H Mart. Those ramen tortillas look delicious Lisa! Glad you took the other commenter’s suggestion.
We rarely get Wai Wai here in my city in India. But I did try them once. And I really liked it. 😍
Well now I gotta try 'em! Peppery = best
@@curiousKuro16Eggsactly.
This is rad
3 likes in 23 hours ? Let me make it 4
@@satyamsamrat9454 now 13
Only 14 likes in 3 weeks? woah
Tip: you should put flour on the rolling pin so the rolling pin doesn't stick to the tortilla
I have been inspired to try the ramen challenge. My favourite so far has been the tailgate ramen. 🍜🍜 Thank you for sharing. I appreciate you and the content you create. 😊
Maggi
Your videos are amazing I watch them like literally every day I can’t stop watching them and the food that you make looks delicious I hope that your channel will reach the most likes and comments on TH-cam bye
It is so good seeing you using Nepali WaiWai noodles. Lots of love from Nepal ❤❤❤❤
actually it's originally Thai then the Chaudhary Group made it in Nepal. Wai wai in thai means quick quick
Sorry but its from Thailand
@@noobmaster1219 is it so? No worries, we too have popular WaiWai noodles in Nepal so may be just some coincidence. 😉💖💖
@@setonix9151 Not Made In, He Bought Wai Wai Brand Name.
@@trendyromish4789 The word used in Wikipedia is "collaboration". Not sure if that means buying the brand name. If so, can I have a source of that information?
Dearest Lisa, I really appreciate how honest you are when cooking. And your voice is so soothing.. ❤️❤️❤️
Half-way through the challenge and damn that looks good!
I died when I saw the thumbnail....you are amazing Lisa!!!♥️
Nothing can go wrong when it comes to tacos. Those look quite delicious 💖
As a Thai who loves Wai Wai ramen, YES LISA YOU GO GIRL
Yum!😋 keep going and never stop, your doing a great job with these videos!😊
I'm glad I came across Lisa,and the rest of the cooking community on YT,my cooking skills, and techniques have improved.
Wow those tacos look really good
Everything just works together so perfectly 10/10 👏👏
Way to go Lisa.. Day 15 is a success 🙌 ✨ 😌 🙏. Looks absolutely delicious 😋 😍 👌 😀.
This sounds really good omg
Update it made me hungrier and now im upset i cant have some/j
as a thai never in my life would imagine waiwai noodles to be made into such a creative dish! its the only instant noodle i have never really cooked, i only have them raw (i crushed them first then pour the seasoning on it). it makes a great snack!
You really improved in creativity and talent since last year! That's amazing 💕
This 30 day ramen is so entertaining to watch ❤
You've got very creative throughout the years👏🏻
Hi Lisa! That aldready looked so good but here’s my suggestion:
My mom and me are obsessed with momos and she usually sometimes makes them home but the point is instead of the stuffing inside of momos try putting those ramen in them like ramen momo’s o-o
Or you could try it the Indian way:
Make ramen samosas they would taste absolutely Delicious!
You putting in so much effort is just... Didn't know things could get this good to how it was ❣️
Hey, Lisa! Those tacos look bomb! Would love to see you try to make soba. Great job
Trust me desi mom's make best tortilla round and puffed up 😆when I first started to make tortilla it came as yours but with practice now I can make pretty good btw good job lisa 👍
85 comments in 5 minutes wow you are famous lisa ! Very amazing watching you blow up.
Bro you are underrated love watching your content keep up the good work.
Yeah it’s great that she has 2.6 million subscribers now
@@richardbackus6032 thanks man
@@fudgenuggett 2.6 million is insane. She deserves it though.
So happy to see that you are actually trying WaiWai 😊It is a Nepali instant noodles♥️
actually it's originally Thai then the Chaudhary Group made it in Nepal. Wai wai in thai means quick quick
HEY LISA! Just wanted you're really cool and ive gotten more into cooking because of you and im really enjoying it and also i would recommend trying some pakistani foods like nihari, or chiken pulao (if u dont know any pakistani people indian people can help) they're really tasty and they have a good kick which im sure you'll like!
Omg, the tortillas that you made looked just like Roti. It’s literally like that and it’s a Pakistani food. My mom makes these all the time! 🫓
It’s very popular in India and Pakistan!
My first thought when she flipped the first tortilla over.
" That's a roti"
Lmao for all those confused In Paksitan we eat this almost everyday with different Curry's. It's also known as chapati.
Same. I was like roti?? Is it roti? 😂
Me too lol
Being Nepali, listening how Lisa saying wai wai is funny🤣🤣🤣🤣. Btw love how Lisa entertains us💖💖💖
I love this, reminds me of how I need to get creative when clearing out my pantry lol
Also, how does your nailpolish grow out so perfectly without chipping 😍
Shelac polish from the nail salon
@@Coolcucumber905 thank you, this is the 1st time I'm hearing of this (but then I don't really get my nails done!)
Super creative! Looks good!
Desi people would know that the “tortilla” she made is actually roti and we eat it with various things
Exactly what I was thinking 😁😁 that she's eating noodles with roti 🤭
Lisa if ur reading this ill give u one of the best suggestion crush the wai wai noodles and then put it on a plate and then add chopped onions, fermented fish, longly chopped cabbage and then add the seasonings and mix well with a tiny bit of water and taste it im damn sure you wont regret trying this recipe and btw its actually called mimi singju and is very popular in manipur (a state of india) pls try🥰
idk why i thought it was gonna be a ramen pie lol
I did too! lol
these videos always pop up when im about to sleep, and I will always watch them before sleeping
Kudos to you Lisa. I'd probably puke my guts out halfway through so much packaged ramen on a daily basis 🥴🥴
fr? i eat them everyday
Best recipe so far🥺❤️
I wouldn't be surprised if you start a series similar to Tasty's 'Make it Fancy' on ramen now (◠‿◕)
Hey lisa please read this wai wai is a Nepali noodle so it can be eaten raw try this recipe with it ÷
Crack noodle and put tomato, onion,coriander,cucumber,tastemaker ( don't put all) , pepper, pinch of pink salt,for spicyness you can add hot sauce and lastly lemon and mix it all done.
Looks like roti
Probably is .
that looks good af 👏🏾‼️
This was by far the most creative 😀
You are far more adventurous with textures than I will ever be.
That looks fantastic!!!!!
Looks delicious!!! Great job
I always tune into your videos when they pop up, always love the new ideas you come up with, Keep doing you lisa :)
Lisa you can try wai wai mixer
1. Crumble the waiwai
2.cabbage
3.tomato
4. Bell peppers
And you can any vegetable you like with the dry crumble waiwai along with some lemon juice and the waiwai seasoning and mixed together
Can U try Wai Wai singju ( mimi singju) It's kind of like spicy instant noodles salad from Manipur ,India
OMG WAI WAI! They're my fav!
I genuinely think you should try making ramen pakoda as many of your viewers are Indian...i have never tried a ramen pakoda but I really want to try it after I reach my goal weight and it would really heartwarming if you try this ❤❤(use Maggi for better Indian taste)
My fave so far!
You’re amazing !!!
Seriously those tortillas looked good! Loved this combo 😊
Hey Lisa
You should try ramen fryrice it's so simple to make
1. Take a cup noodle ramen (it will be good if you use shin ramen)
2. Heat it up the ramen with come oil until crispy then you can add your rice and the packet Spicy's and cook it until you think is done (does that even make sense anyways)
3. Then up some sesame seeds and sesame oil at the bottom of the cup and put the rice back in...then enjoy
(hope you like it)
I now you will not read this but anyways!!
I love your videos!!!
I’ve never been interested in cooking but why am I so addicted to these videos
Omg Lisa this is soo creative. Also sidenote - legit thought the tortillas were rotis 😛
This is actually a good series for vlogMas!!
OMG🤤I want this!🍴
This wai wai noodle is actually my favorite nepali snack 😋
Ramen salmon tacos sounds amazing.🍜🍣🌮
To anyone reading this, i have one ramen /noodle recipe.
1. Minced onions, garlic and tomatoes and fry them with oil and butter.
2. Add soy sauce in the mix with red chilli powder, salt, sugar or any seasoning you have that you think will go together. I also like to add ketchup.
3. Cook the noodles (i usually use Maggi chicken) in another pot and add the seasoning.
4. Add the noodles into the mix and swirl it to mix everything evenly
It taste really great 😉👍👌
Today has been a really tough day for me and I starting watching this video then I needed to go do something and I came back to my phone and the video wouldn’t play I cried for 5 minutes then it loaded. Watching this video, highlight of my day thanks Lisa
I'm so glad it worked out for you Lisa! May I suggest cooking the noodles in some leftovers? Add some saucy type leftover (I like japanese curry and chili) to a pot with some water and bring to a boil. Add dry ramen and seasoning, and let the noodles soften. Once they start separating, add an egg, or more depending on how many people you're cooking for. Let the egg cook until the whites over the yolk are opaque. Cover with cheese and let that melt. Transfer mess into a bowl and you're done! Ideally, the egg yolk should be runny, but if you don't like runny yolks, then you can cook it longer.
Right on looks good 👍
You are brilliant Lisa!! Why did i not think of this?? I got some wai wai noodles in stock and i know what im gonna do next.. Thanks..
Next time if there is a next time, you can roll out the tortilla using Wax paper, With the tortilla dough in-between the Wax paper, this way you use less flour, or you can use a gallon zipper bag, carefully cut off the zipper section and cut the sides. Put a wet towel on the counter to anchor and the zipper bag filled with dough and a smidge of flour on top and roll. Thanks for sharing
It's looks like Roti!!
Indian might relate!
thank you lisa for trying wai wai. love you from nepal
That was sick, can’t believe you’re halfway done!
Hey Lisa ..... make ramen in my style
1. Fry onion and chili in oil ( white or Olive oil) fry for few minutes
2. Add tomato, carrots, jalapeno, which are cut in dice
3. Add chili powder, salt and every hot sauce you have
4. Add the ramen sessioning and add water to boil the ramen until it is cooked add you ramen topping if you want to eat it soupy eat soupy if you want to eat dry eat dry your choice
Enjoy......👍👍👍
That's sooo great! I don't see much videos on people making Wai Wai.. It would be great if you make some ramen or anything with Wai Wai in some videos :))) I'm waiting
Lisa the noddles u are using are famous in India and you can eat it without boiling by crushing the noddles (not till it becomes dust) we usually mix it with onion tomato some spices and that's all
DAMMNNNN! Absolutely killed it, might try this tonight.
Looks pretty good
yummy as always
0:01 Oh I'm pretty sure I've tried that noodle before, maybe next time I might make a ramen shrimp taco too and since I like seafood!
Tip: You should boil the water next time for the tortillas. Very hot water makes a huge difference! The tortillas comes out a softer.
Amazing 👌
Try making some Indian inspired ramen pls
I've never seen this done before 🤯 And as a Mexican, I've seen my fair share of different tortilla ideas! It looks great! I might try it one day
🤎🤎 you inspire me to start learning how to cook
Make Ramen fritters (noodles er pakora)
Boil the by breaking them ramens add vegetables cut thinly like cabbage, potatoes and carrot and add one egg, pepper, a bit of salt, Turmeric, red chilli,ramen seasoning . Then combine with flour. Make small balls and fry them.
It's a fusion snack made at home in Bangladesh and india. Love from Bangladesh Lisa ❤️
Lisa is so creative
Im definitely trying a vegetarian version of of it looks yummy 😋
lisa you always end up making me hungry ;-;
I’m so happy this worked for you
U should make maggi as i do
1.boil water
2.put noodles
3.add garam masala, cumin seeds
4. Add salt, pepper
5.wait the water to completly dry off but don't off the stove. Add masala to it and mix well. This will give you a nice colour.
Use yippie if you can.
I loves the taste of it . U should try it .
I’ve had Wai Wai noodles since I was a kid, the interesting thing is that with these noodles people normally eat it as it is, by crushing it up and adding the seasoning and chilli packets without cooking or anything just as it is! it’s actually really good😂
I can't cook but I like watching your videos ♡
Hi Lisa you should make your own sauce for your Ramen noodles from scratch or use your compound butter and noodles and see how that is….. I bet that it would be good
I dont know why but your voice is sooooooo addictive
The growth is real! Compare to Last years 30 day ramen challenge! 💗