Thank You! I made this pasta yesterday following your instructions and my children love it. No pasta left. I love you channel because you make it interesting not long or boring at all. Very fun!
I found your videos for the first time last week and I cannot tell you how obsessedddddd I am now with watching them. I literally have like 15 tabs open right now, all with just your videos. You are God sent! I'm Dominican and have been craving some traditional Dominican meals this quarantine (can't go to NYC to visit my fam, waaa) but you are it! I've been cooking it up myself and my husband is loving it lol thank you so much. You are so sweet, your recipes are delish, and the quality of your videos are amazing. Stay safe, stay healthy
I learned how to make this same exact recipe from an old italian buddy of mine many years ago. He would visit us because he loved my mom's Puerto Rican dishes and in exchange he shared some recipe dishes including this alfredo sauce with chicken recipe. The key to the sauce was not cleaning the pot after cooking the chicken but rather making the sauce using the chicken flavoring left over the pot just added that extra awesome flavor. You know it taste great when your sauce is a light coffee color brown and not the traditional white color when adding any kind of meat. Love your vids Chef ............keep em coming !!!
Thank you!!!!!!!!! I can't tell you just how much this means to me. My step dad is Italian and he and his mom would tell me the same thing!!!! They say that Alfredo sauce shouldn't be pasty white. Thank you so much for sharing
That look very delicious. I hope you have enjoyed it very much. I'd like to see you try everything you cook. Thanks for your recipes. Bendiciones. Greetings from North Carolina 🇩🇴 🇩🇴
This receipe is bomb hands down!!! Made it tonight for the family and everyone loved it especially the kids!!! Thanks Chef Zee. You are an amazing cook.
Tried this last night, amazing!! Been doing so many of your recipes over the last 2 weeks during this “quarantine”, and every single one has been amazing!! Do you have any for chicken quesadillas? Would love to try one!
Yes, I would love to know the recipe for chicken quesadillas as well! I made them recently from a youtube video I found, but they weren't all that. I'm sure chef zee's would be amazing!
Thank you for showing such great videos for cooking I have to look things up because I don't cook things too good I was never allowed in the kitchen so thank you I'm going to try this tomorrow
Love this one..well i love everything you cook..i just made this now..omg...its so good.. Gracias Ps: because of you , your recipes , simple. Step by step cooking... Iam loving my kitchen, and my kids and boyfriend are loving my food... Before they will rather take out...
I watched several videos, but this one by far, is the best one out there. Thank you so much for the video. You’re amazing. Hope I can cook this just as well as you did. 😅
I absolutely love your channel Chef Zee. New subscriber here. I want to ask a few things. 1) Can you please tell us where you buy/get your cookware, measuring/mixing bowls, and oil cruets? 2) Can you please recommend good and safe silicone cooking utensils? I'm a bit paranoid about buying silicone cooking utensils because I'm afraid they'll flake off into the food. Can you please tell us where to get some that are BPA (among other things) safe? 3) Can you please show us a pasta recipe in the future using whole grain pasta? I'm having such a difficult time making tasty dishes with it. I'm using it because it is "healthier." 4) What cooking oils do you use exclusively? Thank you so much. ❤
So excited to try this dish out. Thank you for always coming out with great videos. I have tried quite a few of your recipes and they are so easy to follow!
This has saved me from going to supermarket today, as I don't have a car just to get one ingredient which is the heavy cream and what I only have in here is just regular milk
Made it today and my daughter said “best meal in a long time”! 😊
Thank You! I made this pasta yesterday following your instructions and my children love it. No pasta left. I love you channel because you make it interesting not long or boring at all. Very fun!
Omg, I CAN NOT BELIEVE HOW GOOD THIS RECIPE IS AND HOW AMAZING IT TASTES ,,THANK YOU ,THANK YOU AND THANK YOU
I'm glad you like it!!!
Gonna try this recipe this evening.
Excellent and quickly 👏🏽👏🏽👏🏽👌👌
I found your videos for the first time last week and I cannot tell you how obsessedddddd I am now with watching them. I literally have like 15 tabs open right now, all with just your videos. You are God sent! I'm Dominican and have been craving some traditional Dominican meals this quarantine (can't go to NYC to visit my fam, waaa) but you are it! I've been cooking it up myself and my husband is loving it lol thank you so much. You are so sweet, your recipes are delish, and the quality of your videos are amazing. Stay safe, stay healthy
My favorite comfort food. Thanks for sharing.
You're welcome!!! Thank you for watching!!!!
Wow that was easy ..that looks delicious will definitely make ..we all love chicken Alfredo gracias 🇩🇴
Thank you!!! We love it too!
I learned how to make this same exact recipe from an old italian buddy of mine many years ago. He would visit us because he loved my mom's Puerto Rican dishes and in exchange he shared some recipe dishes including this alfredo sauce with chicken recipe. The key to the sauce was not cleaning the pot after cooking the chicken but rather making the sauce using the chicken flavoring left over the pot just added that extra awesome flavor. You know it taste great when your sauce is a light coffee color brown and not the traditional white color when adding any kind of meat. Love your vids Chef ............keep em coming !!!
Thank you!!!!!!!!! I can't tell you just how much this means to me. My step dad is Italian and he and his mom would tell me the same thing!!!! They say that Alfredo sauce shouldn't be pasty white. Thank you so much for sharing
Thanks for the tip
Made it with some slight changes according to my Afghan traditions and everyone loved it. Thaaaank you🥰🥰🥰
Perfect-o! Made it and it was amazing.
I think I’m going to make this on Good Friday with some shrimp 😋😋
Perfect! My daughter is home from college and loves this dish. Didn’t know it was so easy to make. I’ll be surprising her this week. Thank you
You're welcome!!!!! I hope she likes it!!! Thank you for watching :)
L
Chef Zee thank you for being the best Chef on TH-cam. I admire you for your authentic Dominican dishes that remind me so much of my dad: ❤️
Aww thank you!!! This means the world.
Made this for my family for dinner tonite and it came out amazing!! I used heavy cream and added some oregano and Asiago cheese. Chef
Chef z thanks for the amazing recipe. Republica Dominicana stand up!!
I love your quick and easy creamy way btw.
I just made this today and my family loved it. Thanks.
That look very delicious. I hope you have enjoyed it very much. I'd like to see you try everything you cook. Thanks for your recipes. Bendiciones. Greetings from North Carolina 🇩🇴 🇩🇴
You're welcome!!! So happy that you enjoy! Thanks for watching.
This receipe is bomb hands down!!! Made it tonight for the family and everyone loved it especially the kids!!! Thanks Chef Zee. You are an amazing cook.
You are very welcome!! So happy that you liked.
Tried this last night, amazing!! Been doing so many of your recipes over the last 2 weeks during this “quarantine”, and every single one has been amazing!!
Do you have any for chicken quesadillas? Would love to try one!
Yes, I would love to know the recipe for chicken quesadillas as well! I made them recently from a youtube video I found, but they weren't all that. I'm sure chef zee's would be amazing!
I did it yesterday & my kids love it! Thanks you so much chef Zee
Thank you for showing such great videos for cooking I have to look things up because I don't cook things too good I was never allowed in the kitchen so thank you I'm going to try this tomorrow
You are so welcome! You got this. Thank you for watching!
Yes Yes I so love your recipe looks delicious I'm going to try this thanks for sharing so simple easy to understand
This looks amazing! I'm gonna try this! Yum! Thanks Zee!! God bless you girl!🌼🌼🌼
Thank you!
Love this one..well i love everything you cook..i just made this now..omg...its so good..
Gracias
Ps: because of you , your recipes , simple. Step by step cooking...
Iam loving my kitchen, and my kids and boyfriend are loving my food...
Before they will rather take out...
Looking forward to trying this. To make the sauce thicker I use cream cheese. I warm it up first so it’s easier to mix.
Damn, thank you in advance for making me wife material 😅🙏🏿
Woo! You're welcome. Thanks for watching! Means the word!
Tried it came out amazing
THANK YOU SO MUCH THIS CAME OUT SO GOOD
I watched several videos, but this one by far, is the best one out there. Thank you so much for the video. You’re amazing. Hope I can cook this just as well as you did. 😅
thank you Chef Zee ❤ I make this dish all the time now My family loves it!
It's so easy to make a man can do it! Thank you ChefZee!!!
I love your recipes!! Great video
Loved the easy steps thx you 😋😋😋
Simply Delicious,thanks.
You're welcome. So happy that you like! Thanks for watching.
I also add cream cheese and Italian seasoning and parsley for authentic Italian taste 👌
I never thought about adding cream cheese! I definitely have to try it!!! Thanks for sharing :)
Chef Zee Cooks yeah is so creamy and delicious with cream cheese and heavy cream
Love it!!!❤
thank you for making these video they have been a life saver.
I absolutely love your channel Chef Zee. New subscriber here. I want to ask a few things.
1) Can you please tell us where you buy/get your cookware, measuring/mixing bowls, and oil cruets?
2) Can you please recommend good and safe silicone cooking utensils? I'm a bit paranoid about buying silicone cooking utensils because I'm afraid they'll flake off into the food. Can you please tell us where to get some that are BPA (among other things) safe?
3) Can you please show us a pasta recipe in the future using whole grain pasta? I'm having such a difficult time making tasty dishes with it. I'm using it because it is "healthier."
4) What cooking oils do you use exclusively?
Thank you so much. ❤
That looks wonderful 😍 my family will love this, thank you
You're welcome!!! Thank you!
This looks amazing! I cannot wait to try it. Pasta is my weakness😋
#4 was a great tip! Thank you
You're welcome. Thanks for watching!!!
So excited to try this dish out. Thank you for always coming out with great videos. I have tried quite a few of your recipes and they are so easy to follow!
Thank you!!! That means the world.
Your blouse is so pretty
Love ur recipes!!! Hola from RI 🇨🇴
Thank you!!!!! Woot woot.
We’re going to go ahead and add some “sopita” like a good Dominican.
marvelous
I made this last night and it came out sooo good 😌
Looks yummy 🥰
Uuumm yummy😋 🤤 🥰
Esto es para dos personas? Gracias
My fave chef
Heyyyy!!!! Thanks for watching!
What would be the alternative if no broccoli?
Right! I don’t like broccoli at all..
Did you use one cup of heavy cream?
I have a question: is the broccoli already cooked when added to the pan? Or raw?
The broccoli is raw but they are small chunks and cooks perfectly in the sauce ^_^
yummy😋😋😊👍
One of my best friends loves this dish
Love your Channel
Thank you
Looks awesome thx!!!!
For how many people does this recipes give for?
This has saved me from going to supermarket today, as I don't have a car just to get one ingredient which is the heavy cream and what I only have in here is just regular milk
Would i be able to just add ragu sauce in the pan instead of making the cream ?
Justo la receta que hacia falta 🤩🤩🤩🤩🤩🤩🤩
Buen Provecho!
haha gracias!
What trpes of cheese
Where can I see the calories of each meal?
Are using cut up boneless chicken breast or thighs?
What if my cheese starts to clump is it savable
I missed you 😭😭😭
Shrimp ?
Its sooooo easy, you will never make chicken parm any other way
if i use garlic powder instead how much of it should i use ? please answer
I would start with half a tablespoon and then add more if you want a stronger garlic flavor. Thanks for watching!
Chef Zee Cooks thanks for replying !
Can I used cheddar cheese instead of parmesan
Can I use Carnation milk?
mushroom chopped,brocolie and bell pepper (red)