Easy Two Hour BABY BACK RIBS Made In The Oven

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  • เผยแพร่เมื่อ 26 มิ.ย. 2024
  • Sometimes you just can’t get out to the smoker or grill to cook up some tasty ribs. Well, if you’ve got an oven, you can make some fantastic Baby Back Ribs in just 2 hours that will be as tender and as juicy as any made on the grill.
    Rib Membrane Removal Video: • How To Easily Remove T...
    Citrus BBQ Sauce Video: • How To Make BBQ Sauce ...
    Easy Ribs Made In The Oven: • Easy Baby Back Ribs Ma...
    Rib Rub Ingredients
    1 cup Brown Sugar
    2 tsp Kosher Salt
    2 tsp Coarsely Ground Black Pepper
    1 TBSP Smoked Paprika
    1 TBSP Granulated Garlic
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    #cooking #ribs #babybackribs
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ความคิดเห็น • 300

  • @CookingWithRy
    @CookingWithRy  11 หลายเดือนก่อน +2

    More of my Rib Videos: th-cam.com/play/PLu6Ht1WkrJHw__trrBqVRaNAZVI5uVW42.html

  • @wagen_blast
    @wagen_blast 3 ปีที่แล้ว +55

    I’ve done oven ribs a handful of times but usually at 275 in the foil with varying cook times. Next time I will try the 350 for 90 minutes method. Thanks for including some videos that us apartment dwellers can recreate!

  • @bobwolfley2449
    @bobwolfley2449 3 ปีที่แล้ว +79

    Made this last night for me and my girlfriend they came out amazing thank you for posting this

  • @loriegosnell9355
    @loriegosnell9355 ปีที่แล้ว +2

    Finally someone who knows how to eat ribs! I detest fall off the bone because part of the rib eating experience is lost and is just like any old meat.

  • @joerhodes213
    @joerhodes213 3 ปีที่แล้ว +9

    I used to think that living in Texas, this would blasphemy. But I have tried it a few times and the ribs have come out perfect everytime. Thanks for the video.👍👍👍

  • @taccosnachos
    @taccosnachos 3 ปีที่แล้ว +61

    That is the cleanest oven I've ever seen!

  • @0m3gaph03nix
    @0m3gaph03nix 3 ปีที่แล้ว +29

    Thanks, man! And thank you in particular for throwing in that little bit of extra info for fall-of-the-bone types like myself. Much appreciated! :)

  • @katalindarabos9352
    @katalindarabos9352 ปีที่แล้ว +7

    Hello, we live in Hungary and the rib is a big favorite here. Ever since I saw this video, I've been making it this way! Thanks!

  • @TheCheshier88
    @TheCheshier88 3 ปีที่แล้ว +33

    As a family that loves to grill I was always taught that when the meat falls off the bone you cooked it too long so I'm with you on the firm clean bite

    • @jalenjose3905
      @jalenjose3905 2 ปีที่แล้ว +5

      When the meat fall is because its tender ready to tale it to the next level. Bread with hot sauce. Or mixes with other ingredients as red peppers jalapenos onions.

    • @kimberlyrenee8767
      @kimberlyrenee8767 3 หลายเดือนก่อน

      ​. Only good pulled pork sandwich 😂

  • @richiefrancoso7227
    @richiefrancoso7227 10 หลายเดือนก่อน +2

    Great Quickie Ray! Sometimes you don’t have time in this busy world on a weekday and a lil taste for the weekend cooking warrior, well this does the job right here!!! Thank you!

  • @Rezo3
    @Rezo3 6 หลายเดือนก่อน +2

    Followed your recipe since not owning a smoker. They were very good and the whole family approved. I gave you the credit! Thanks!

  • @krimpen123
    @krimpen123 ปีที่แล้ว +2

    Best recipe on TH-cam. Made this several times. Everybody loves it.

  • @kristileyva7423
    @kristileyva7423 ปีที่แล้ว +3

    Thank you!! Doing this for dinner this evening….. can’t wait. 🤩

  • @TheCrazyPop
    @TheCrazyPop 3 ปีที่แล้ว +6

    Awesome job on them ribs Ry!!! This is perfect for like you said when you just can't get out on the smoker!!!!

  • @Ahcoolmanfartnoise
    @Ahcoolmanfartnoise 2 ปีที่แล้ว +9

    Did my first rack of ribs ever today and this absolutely killed it. Instant subscriber.

  • @Mike-hs8fq
    @Mike-hs8fq 3 ปีที่แล้ว +3

    Another of Chef Ry's great cooks! Thank you sir!

  • @jessicabdudson2015
    @jessicabdudson2015 2 ปีที่แล้ว +5

    Thanks for your recipes! I've made 2 of them and they've turned out amaaaazing!

  • @AnotherUser
    @AnotherUser 3 ปีที่แล้ว +6

    Second time using this recipe. Both times they came out great. Thank you!

  • @marktoldgardengnome4110
    @marktoldgardengnome4110 3 ปีที่แล้ว +4

    Ribs, with no gadgets, high priced smokers, that came out Spot On!! Needant say
    more. Cept we just had a rack, with your sauce, Perfect and easy. 😋😋😋😋😋
    TYFS, Mark and Rosa

  • @Calicaveman
    @Calicaveman ปีที่แล้ว +2

    Ive Never baked ribs in the oven I followed your step by step video and I’m enjoying them right now!!👍🏾✌🏾🙏🏾

  • @theresasutherly871
    @theresasutherly871 3 ปีที่แล้ว +1

    Thanks for showing this recipe! Can't wait to try it soon!

  • @perspolis1818
    @perspolis1818 ปีที่แล้ว +4

    The best rib I've ever made indoor. Thanks for this

  • @FalconFordXR
    @FalconFordXR 3 ปีที่แล้ว +2

    I just subscribed. I don't do this often. The way you explain everything is very clear and precise. You also do what many don't which is that when you say oven temp; you introduce both options of C and F. Well done and Kudos.

  • @terrydrawbaugh9711
    @terrydrawbaugh9711 3 ปีที่แล้ว +5

    Fantastic looking ribs with detailed instructions for rub and sauce recipe. I'm going to try making a smaller batch in my Ninja XL Pro Smart Oven... Thanks Ry!

  • @yvettesproul6403
    @yvettesproul6403 3 ปีที่แล้ว +3

    A must try! Thanks for the tip. Those baby back ribs looks Soooo Good😊

  • @uzumakibri1885
    @uzumakibri1885 3 ปีที่แล้ว +8

    First time making baby back ribs! And this was soooooo helpful! Thank you!

  • @BillSchafer48
    @BillSchafer48 3 ปีที่แล้ว +3

    Another great method, Ry. Thanks. I'm gonna try it this weekend. I haven't done ribs in awhile.

  • @jtrt1
    @jtrt1 11 หลายเดือนก่อน +1

    This is round two for this recipe. If round one wasn't any good there wouldn't be a round two!!! They were so good and so easy. They are still in the oven and I can't wait for round three. Thank you and I enjoy your videos.

  • @jeremycarney9754
    @jeremycarney9754 3 ปีที่แล้ว +17

    I did the 2 and a half hour version of this. Turned out amazing. Thanks

  • @johnnyV75
    @johnnyV75 2 ปีที่แล้ว +4

    Since the weather isn't cooperating with me today, I'm going to try this. I've done something similar and was surprised. But this looks even better. Thanks for the video

  • @jean-pierregigandet8542
    @jean-pierregigandet8542 2 ปีที่แล้ว +3

    hello everybody ! So the ribs are in the oven, it's the first time I do it this way. Cold, wind and rain outside here in Switzerland today. I usualy use my weber grill 3+1 hours snake technic with good results, I'm really convinced from this recipe.
    The only negative point I have 2 hours less to drink beers around the grill playing the caveman big chef ;-).
    Thanks Ry for the vid and this recipe.

  • @kennyclarke2207
    @kennyclarke2207 2 ปีที่แล้ว +2

    Tried this technique came out great!! Thanks for posting..

  • @ellainmunne9055
    @ellainmunne9055 2 ปีที่แล้ว +1

    Looks great. Going try it. Thank you 😊

  • @danielschomburg2140
    @danielschomburg2140 ปีที่แล้ว +1

    Just did these today for dinner and they turned out fantastic! I did 2 tbsp of water+ACV and then wrapped them up. I went 10 minutes longer in the wrap because I was hoping to get something of an in between of fall off the bone and what you had. 5 minutes under my broiler and they were PERFECT. thank you so much for your video and the instructions good sir!

  • @MrRecon82
    @MrRecon82 9 หลายเดือนก่อน +1

    I have done these a couple times already and it's so easy and the results are awesome.

  • @andyg_420
    @andyg_420 3 ปีที่แล้ว +1

    Thanks for the video Ry!!

  • @kevinlasota3015
    @kevinlasota3015 3 ปีที่แล้ว +2

    Thank you for this video....came out yummy!

  • @stevebrown719
    @stevebrown719 2 ปีที่แล้ว +1

    Going to try this recipe,thank you for the info.

  • @JuanGutierrez-vm3iz
    @JuanGutierrez-vm3iz 3 ปีที่แล้ว +3

    Congratulations Ry now I know if it is raining I still can cook baby back ribs thanks 🙏 and god bless you and your family

  • @TexChick
    @TexChick ปีที่แล้ว +1

    This is my 5th time cooking these and each time they are amazing. Thanks so much.

  • @vee10403
    @vee10403 3 ปีที่แล้ว +1

    Great explanation and video!! Thank you

  • @genedieballsr.4493
    @genedieballsr.4493 ปีที่แล้ว +1

    Looks great with it being Minnesota in January. I will be trying your cooking tips Thank You Sir.

  • @edwarddillon6016
    @edwarddillon6016 9 หลายเดือนก่อน +1

    Looking forward to trying this

  • @trafficiskey
    @trafficiskey 2 ปีที่แล้ว +2

    Thank you! Excellent!!

  • @magellanmax
    @magellanmax 2 หลายเดือนก่อน +1

    Nicely done! 👍🏾

  • @dwaynewladyka577
    @dwaynewladyka577 3 ปีที่แล้ว +2

    Wow. Those ribs turned out excellent. Cheers, Ry!

  • @vickyanditech
    @vickyanditech 3 ปีที่แล้ว +3

    The Guam magnets! 🌴🤙🏽

  • @tonybenavente2466
    @tonybenavente2466 ปีที่แล้ว +1

    Love your fridge magnets! Hafa adai!

  • @leightaft7763
    @leightaft7763 2 ปีที่แล้ว +2

    Great video for beginners and btw these are the ribs I grew up on. My mom made em this way. I smoke mine now but in a pinch I’ll still do this method or for parties where there’s tons of ribs.

  • @sharonnedd6288
    @sharonnedd6288 3 ปีที่แล้ว +2

    So beautiful! Great job sir.

  • @CptWhit3y
    @CptWhit3y 3 ปีที่แล้ว +3

    I've done this recipe multiple times now. Its fantastic! Thanks Ry!

  • @marilynn2999
    @marilynn2999 2 ปีที่แล้ว +1

    These Ribs came out perfectly- the Best💯❤️💯❤️👌

  • @DavidLopez-gd7gg
    @DavidLopez-gd7gg 2 ปีที่แล้ว +1

    Thank you for letting us know about extra information , it give us more ease, We love your site . Getting ready to so more cooking.. thank you again,,,

  • @kellya8425
    @kellya8425 2 ปีที่แล้ว +1

    Nicely made vid! Thx

  • @leoyary
    @leoyary 2 ปีที่แล้ว +1

    Thank you for posting this way of making baby back ribs. I hope they come out as good and beautiful as the ones you made😁

  • @fsteez44
    @fsteez44 3 ปีที่แล้ว +1

    I planned on smoking ribs for Christmas. But a snow storm decided to roll into Pittsburgh today. So I tried this today. They turned out great. I will be doing these again when the weather doesn't want me to dust off the smoker

  • @megadeuce2525
    @megadeuce2525 8 หลายเดือนก่อน +1

    I tried this recipe the first time I ever made ribs from scratch and knocked it out of the park. This vid was so helpful!

  • @shelbylynn4770
    @shelbylynn4770 3 ปีที่แล้ว +1

    Thank you!

  • @socalifone3044
    @socalifone3044 ปีที่แล้ว +1

    Excellent right to the point video. 👍👍

  • @cozmikpcs7708
    @cozmikpcs7708 3 ปีที่แล้ว +1

    Great video, gotta say that citrus BBQ sauce recipe is a game changer 😊

  • @Endtimes307
    @Endtimes307 ปีที่แล้ว +1

    Thank you for this video I don’t have a grill or a smoker so this is very helpful

  • @Baribal88
    @Baribal88 10 หลายเดือนก่อน +1

    My wife is going for short holidays next week. I will try this recipe when my friends will come for a beer and play station ❤😊

  • @ahoyerik
    @ahoyerik 2 ปีที่แล้ว +1

    thank you for this video!

  • @antoniobaskerville6823
    @antoniobaskerville6823 2 ปีที่แล้ว

    Great Video I want to try this at home !

  • @benbryce2788
    @benbryce2788 3 ปีที่แล้ว +1

    great job and perfect bite

  • @nh6870
    @nh6870 ปีที่แล้ว +1

    Hello. Thanks for sharing. Since the majority of us living in SF lives in apartment and unable to have a BBQ pit this oven method is really fantastic. My rack is in the oven as I’m typing. Will come back to share results.

  • @GiacomoCalabrese
    @GiacomoCalabrese 3 ปีที่แล้ว +1

    Love all your videos. Never stop.

  • @mariahgonzales9033
    @mariahgonzales9033 ปีที่แล้ว +1

    Love the Guam Magnets on the fridge! 🇬🇺🙌🏼

  • @trevor7849
    @trevor7849 6 หลายเดือนก่อน +2

    The only time my oven has looked that clean, was the day it was installed 😂

  • @angela6914
    @angela6914 2 ปีที่แล้ว +1

    Omg!! Best instructions ever!!! I just made them and they taste better than any restaurant. Adding the smoked paprika or liquid smoke truly is key. I like mine to fall off the bone so I left mine to cook in foil for 2 hrs, then 30 without foil because I like fall off the bone. Amazing! Whole family was impressed. Thank u!!!

  • @Sapphiremoon6399
    @Sapphiremoon6399 3 ปีที่แล้ว +1

    Thank you very much

  • @mariejenkins5440
    @mariejenkins5440 2 ปีที่แล้ว +2

    Thank u so much I been cooking my ribs the wrong way for ever thanks to this video they was amazing good job

  • @LifeWithMeGinaMarie
    @LifeWithMeGinaMarie 2 ปีที่แล้ว +1

    very nice, thank you

  • @joanwinters80
    @joanwinters80 ปีที่แล้ว +1

    I have made baby back ribs your way 4 times now and they always smell and taste delicious 😋 Thank-you for making this video and sharing it with your you tube friends.

  • @AM-ll4vd
    @AM-ll4vd 3 ปีที่แล้ว +2

    Great vid, this is the way I did them for years before I got a smoker. It's tried and true. Is that a new opening? Looks great! Happy holidays and stay well!

  • @jesussolis2551
    @jesussolis2551 2 ปีที่แล้ว +1

    Just made this for thanksgiving and I can just say… this was bomb asf! Thanks for the recipe. 👌 New sub too

  • @youknowcrimedontpay9257
    @youknowcrimedontpay9257 6 หลายเดือนก่อน +1

    I'll try it on the weekend.
    Great job bro!

  • @bachlannguyen6151
    @bachlannguyen6151 2 ปีที่แล้ว +1

    Thanks you for help to cook baby back ribs

  • @drk321
    @drk321 ปีที่แล้ว

    You know what you are talking about. Fall-off-the-bone is overcooked. Plus, you are the first of many channels that makes your own rub and sauce, I can't believe that these other channels "tutorials" rely on commercial blended rubs and store bought sauces. It goes against my sensibilities. Subbed.

  • @gsandy5235
    @gsandy5235 6 หลายเดือนก่อน

    Oh, my. The video of food in the intro is mouth watering.

  • @pacificislander1977
    @pacificislander1977 4 หลายเดือนก่อน +1

    Recipe that works. Love the Guam seal on the fridge

  • @badluk1
    @badluk1 2 หลายเดือนก่อน

    Great job

  • @bettybarrow152
    @bettybarrow152 ปีที่แล้ว +1

    Thanks ❤👍

  • @coolbreeze6329
    @coolbreeze6329 2 ปีที่แล้ว +2

    Just getting into cooking ribs on the grill / in the oven this was very well explained I appreciate you putting this out there

    • @coolbreeze6329
      @coolbreeze6329 2 ปีที่แล้ว

      @@juliakojuxova1880 what do you recommend

  • @bykurt_is
    @bykurt_is ปีที่แล้ว +2

    Brooo??? THESE CAME OUT PERFECT!!
    No wonder you made that smile at 9:38 😂 my goodness dude. Thank you!

  • @jamesschultz2848
    @jamesschultz2848 ปีที่แล้ว +1

    Great video

  • @at5545
    @at5545 ปีที่แล้ว +1

    My go to oven rib recipe, they come out perfect everytime.

    • @at5545
      @at5545 ปีที่แล้ว

      The St Louis ribs I had to bake that extra 30 minutes, but the Baby Backs came out perfect at 90 minutes plus the 30 minutes at 250

  • @jharvey4800
    @jharvey4800 3 ปีที่แล้ว +2

    Thank you! Thank you! Thank you!My ribs were delicious. 👍 Your presentation was great and one of the best I have seen yet that helped me cook my ribs in the oven.

  • @lourdescook4980
    @lourdescook4980 3 ปีที่แล้ว +5

    OMG I just made this for dinner and they were a hit. I have to admit I tweeked the dry rub with a 1 tsp of worcestershire &1 tbsp of soy. For the sauce I nixed the pineapple/apricot chutney and used a sweet & sour instead. They were perfect!!! TSF cooking tip. I can't wait to watch your grilling technique. Thx U 💖💖💖

  • @finkledo
    @finkledo 2 ปีที่แล้ว +4

    Wow! These turned out amazing ! Thank you! 😂it was my first time making ribs too!

  • @elisachen9666
    @elisachen9666 2 ปีที่แล้ว +1

    Hello from Jakarta, Indonesia! I've tried your way twice & it always worked perfectly. Today I'm making it again for weekend dinner. Yumm! Thanks sooo much, Ry!

  • @RobMyself
    @RobMyself ปีที่แล้ว +1

    I'm with ya on the "fall off the bone" thing. 100%
    Those look awesome. And doing them tomorrow

  • @jaybooth4815
    @jaybooth4815 3 ปีที่แล้ว +2

    Great cook Ry! I’m in Buffalo and grill year round....but when I’m aching for some ribs and it’s snowing like crazy.....I’m gonna try this method. Your videos never cease to amaze me. Thanks!

    • @gregsitzer6581
      @gregsitzer6581 3 ปีที่แล้ว +1

      Go Bills....Steelers tonight.....gotta get that W

  • @ench671
    @ench671 3 ปีที่แล้ว +1

    Love the Guam magnets

  • @cassypaola8841
    @cassypaola8841 2 ปีที่แล้ว +1

    Making this since it’s hella windy outside so I can’t smoke them. Thank you!!!

  • @mikeg6niner
    @mikeg6niner 3 ปีที่แล้ว +2

    My kids love oven cooked ribs. Salt, pepper and garlic powder. 420° for 45-50min.

  • @howardmolton9171
    @howardmolton9171 3 ปีที่แล้ว +3

    Great video and great method when short on time. A teaspoon or two of liquid smoke in the foil is a good cheat if you can't live without the smokey flavor. 👍

  • @juanmartinez-tw2hv
    @juanmartinez-tw2hv 3 ปีที่แล้ว +1

    Trying that tonight those ribs look great.

  • @mesmerize3965
    @mesmerize3965 ปีที่แล้ว +1

    Damn, your baby back ribs made in heaven. Love it!

  • @simplycookingwithchefEric
    @simplycookingwithchefEric 7 หลายเดือนก่อน

    "Umm a man after my own heart ❤️. I make my own rubs, one in particular called American rub. It is an all purpose rub which can be used on all cuts of 🍖. Ribs are the perfect choice"❤❤❤