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LIEMPO I HOW TO COOK LIEMPO I PAANO MAGLUTO NG LIEMPO I FOOD DADDY TV
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- เผยแพร่เมื่อ 5 พ.ค. 2020
- #Liempo #HowtoCookLiempo #PorkLiempo #FoodDaddyTV #PaanoMaglutongLiempo
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Salamat Food Daddy kapag meron ako mga katanungan lagi ko lang chinecheck mga videos mo at lagi ko naman nakikita mga sagot. Salamat ulet at keep safe.
Ang sarap nyan sir.. Salamat sa pag turo at sekreto nyo kung paano palutungin.
THAK YOU FOR SHARING
Sarap nyan lodi liempo thanks for sharing this video keep vlogging
Thank you for sharing😊
thank you Sir high respect to you, from Sta. Rosa Laguna. Im inspired to put up my own business here. Im also years 8 in the company but i am now considering to become my own boss.
Woow sarap naman talaga nyan sir, salamat po sa pag share MO saamin sa iyong mga secreto sa pagluluto, sana ipagpatuloy MO lang po sir ang iyong ginagawang pag inspire at pag gabay sa mga katulad Kung gustong sumunod sa yapak MO. Thanks po ng marami sir at mabuhay ka. ❤️👏🙏
Sarap kaya gusto ko subukan pwedi din b ako turuan salamat po.
Ganda ng pagkaluto! Sarap nyan pork liempo! Can't wait to taste po. 😊
Lami a ana sir maka mingaw man lami na e bakasyon.salamat sapag share sir more power to you
Salamat kapatid asa diay ka dpita ngaa nasud ron?
Maraming salamat po sa pag share ng knowledge boss kung papano magluto ng lechon liempo 4 days pa lang nag ooperate yung maliit na Lechonan nmn at malaking tulong po ang mga video nyo para sa mga nagsisimula pa lang... ❤❤❤
Maraming Salamat sa pagshare sir...God bless!
Ayos kabalo nq mag pa crispy pari
Salamat boss mayron naman kami natutunan .
Tnxs for sharing
Food daddy
Daghang salamat
Salamat, wel sa share mo.
msarp yan.
MARAMING SALAMAT po sobrang leaking tulong god blessed
thank you sir ang baitmo I share mo ang sikreto
So excited to be on this business too soon.Very interesting and informative tips shared and learned.My apreciation and salute to you sir for the knowledge imparted.
Ang sarap naman po niyan hhhmmm
Wow, ang galing po! Thank you for sharing this secret. So, yummy!
Sir fantastic job nakkatakam sir
Sir good morning... Tnx sa tips mo....
Thank u for sharing. God bless
hello sir..very helpful yung tinuturo mo sa LIMPO....salamat sir..God Bless you...
Wow sarap naman nyan pwedi po pahingi
Salamat boss daddy. Gayahon nako ni para sa akong negosyo. Ikaw najud..
Thank you sir
Ang dami Kong nakukuhang idea sau
Thanks for the tips.
Thanks for sharing
Watching from Balamban Cebu
Dugay rajud ko ni gipangita na video about on how to make liempo, ang permi ra nako masugatan kay kana nuong pork belly na lechon pero kani na video jud specifically akong hagbay rang gipangita. Salamat sa FOOD DADDY TV especially ni kuya kay gishare niya ang secret. Og nawa najud ang labad sakong ulo kung unsaon pag timpla akong DIY na matripan na lechonon. Try jud ni nako na recipe kuya. Salamat kaayo.
Happy cooking Ken justin aking kababayang bisdak din.
Yes pwedi po
Ano ung msg?
@@rachannel2806 vetsin
Salamat sa imong pag share sa imong recipe sa liempo, nagkaroon ako ng interes ng mapanood ko mga video mo. dahil welder naman ako gumawa ako ng letsonan ng manok malapit na ngang matapos kaya gusto kong matutunan yng recipe mo ng letson manok. maraming salamat.watching from bulacan Loreto Quijano.
Salamat po food daddy binabalak ko po talaga mag nigusyo ng ganyan din at pinagaaralan ko po talaga kung paano ko po ccmulan
Salamat idol pinalakas mo ang loob God bless
Thanks sa info mo san magaya ko ang demo mo
thank you IDOL
Nice instruction...
Salamat food daddy. Parang gusto kona din mag business nglechonan.
salamat po sir ang galing
Sarap
Good morning po food daddy.. Kung pwedi nasa isa ako na mapag kalooban mo ng iyong sekreto ng lechon recipe.. Pangarap krin mag bussenes ng lechonan.. Salamat po at mabuhay...
slmat sa nga vlog m sir ttwag k nmo kong open n ako letson mznok samboanga city RJ's letson sir soon pa sir
Galing po sis gnun pala mag palutung ng liempo
Hello sir magandang araw po. Nattuwa po sa kka panood ng iyung videos
Lami. - a sir nakaka laway
Ppanu po mag comment sir. My e ask po sana ako abwt costing. Anu po messngr name niyo sir.
Pa share nman Ng timpla Ng manok pang inject at sauce nya sir para makatulong samin ty
Watching from Cauayan City, Isabela... thank you sir...
Thank you ton may mga kaibigan ako dyan sa isabela mga empleyado dating swift foods
thank u for sharing
nkkha k nga idea sa letson sir s vlog mo tanx u
Ok salamat sir Ruel alam ko paano paputukin ang balat...noon naglitson ako ng liempo ang tigas ng balat hindi pumutok ang balat.
Thanks Food Daddy!!!
Nice
Watching from surigao city
Salamat bro where in Surigao?
Ok sana makausap kita
Call09454977727
Boss idol,gusto ko din mag business ng litson liempo at manok.sana matutunan ko yan boss idol..godbless
Sir, baka pwedeng malaman naman ang tamang pagluti sa lechon manok po..maraming salmat po and more power po sa inyo
Nasa vlog ko na po yata paki watch nalang po marami po tayong tips dyan po.
sir,, imong sukod sa mga ingredients kay by teaspoon og tablespoon? kay murag mas daghan raman gud tan awon sa video kung teaspoon.. hehehe.. daghan salamat kaayo sir,, nagplan man gud ko mag bisnis ani nextmonth puhon.. godbless sir
Kuya..gusto ko matutu sa marination sa lechon manok by measure..
Gud Day Sir Watching From Saudi as OFW interested to have a business like Letson Hauz Po na inpired ako sa Inyo sir napanood ko po sa Ibang video nyu mga wisdom at knowledge at mga inspiring words na shinishare nyu po, pag dating Talaga sa Negosyo kailangan Risk taker po tayo para maging Successful 👍Salamat sana ma notice nyu po ako sir. Godbless 😇
Good Day Po food daddy, paano po Kung Yung gas rotesseri ang gamit pano Kaya po ang Tamang setting NG temperature
Sir, unsaon pag keep/store sa marinated chicken and liempo sa freezer? Ug unsaon pud pag naay sobra nga manok nga wala nahalin?
Salamat sa pag share po. Pag gnyan crispy din po sya?
Yes po
Pabili po ng solution and recipe ng chiken and liempo.
Bai maglsud ko mag pa lutong sa panit sa liempo o sa lechon belly .. unsay secreto palihug
Good evening sir sana matulongan ninyo ako tungkol sa Lechonan magbubukas ako nito salamat
Timpla po ng lexhon manok po
Delicious. Thank you for revealing your secret. Its my fave. Do you have franchise in Bulacan
Not yet. Soon may be.
Pano nman palutungin ung marinated pork liempo ka food daddy? Mas madali ksi palutu gin ung dryrub liempo compare sa marimated liempo, Thanks
Dry rub naman po talaga ang gamit natin panoorin nyu po sa video natin crackling pork Liempo.
thank you sir for the tips, god bless , pwd po sa marinated ng lenchon chicken, im planing for this business, watching from singapore..
Food duddy,sa 50k ba pwdy na mag simola sa litsonan,,,,,ma experience nadin ako sapag litson from palawan..
👍👍👍😇😇😇
Gusto ko po mag bussiness nyan Lodi panu pa.1 hr lang ba luto na yan.thanks
Hello, Food Daddy TV Pila ka minutes ayha maluto ang Liempo?? Thank you for sharing your secret sir. More power!!!
Hello Kitch 45 minuets to 1 hr lang. 👍
Food Daddy TV Okay sir. Salamat kaayo. Daghan kaayo kog natun-an saimong mga videos. More blessings to you sir and to your family.
boss mga ilang minuto bago gwin ung ganyang process...tnx po boss fr. quezon
Pag katapod ng marinate lutoin for 30 to 45 minutes done👍
food dad pwede po bang gamitin yun imported meat frozen sa lechon belly
Yes Po Mam
@@fooddaddytv4419 Thank you po!
Pero same procedure din po ba sa turo nyo ang gagawin para mapabulaklak ung balat, kasi d ko mapaputok ung balat.
Pag may soysauce lulutong pa dn po b yung balat
Sir pwede b pa sher recepe nyo sa lichon manok
Episode 1
Payakap bro...
Sir Kano po Ang sample ng pang marinate ng manok at sawsawan ng lechong manuk
Hm po chicken griller? Location. Batangas po
Hindi ba masesera naka marinate nang 1week sa freezer??? Salamat reply mu boss
Hindi po
Hm? din pla ang kapital ng lechonan?
Depende mga 50k to 100k
sir good job..sir anu yung (MSG) sa engriedients nyu??
Monosodium glutamate vetsin po
Panu po malalaman kapag luto na yang liempo?
Ask ko lang po pwede ko ba lagyan ng toyo at oyster sauce yung liempo? Salamat
Sir.sunod litchon manok nman special recipe m kc gsto ko q mg negosyo at gling s timpla m..hnapin kta sir pg mg click n.
Yes mayroon na tayo sa litson manok nandiyan na. Pero mag review ako ulit sa business na rin kasi tutorial lang iyon.
No need nb oyster sauce
Food daddy.. anong timbang Ng bawat liempo mo sir.. 500g Kasi sakin..
500gms Sir
food daddy ano spec, ng pantuhog mo.
Pwede ba yan sa oven
Salamat bro watching frm bikol PASACAO CAM Sur 💕 kinalimbang kna kubo mo .. magkano ulit machine mo nyan?
Sir magandang hapon sainyo..palage ako naka subaybay sa mga vlog mo..lahat na ata napanood ko na..bale sir pauwi ko this coming july balak ko mag avail ng grill sainyo at solution nyo para makapag start ako ng lechon manok business din sir ..magkano po al in all packages
Francis Diangson po from SAUDI ARABIA
God bless po sir
Contact me in messenger Ruel Galolo or Food Daddy Tv
Sir cooking time po at palatadaan na luto na ang liempo? Thanks
30 to 45 minutes lang. Golden brown luto na hwag i over cooked o sunog
Good day sir, pano po ung tamang timpla sa lechon manok? thanks
Nasa mga video ko po
@@fooddaddytv4419 Nag message ako sa messenger at fb page mo sir.. salamat
nice vid...pa dalaw naman po..salamat
Complete name ng channel po putol eeh cellpone gamit ko. Balikan kita sure po txt baxk
@@fooddaddytv4419 what Apple knows
Tnks apple tnks for the grace that you gave.
@@fooddaddytv4419 mgkano esang set ng litchonan sir??????
@@rogercurato8313 30k pang indoor complete ready to operate with free 2 gallons of injecting solutions for your start up guide. And P60K for the outdoor type. Same package.
boss magkano ung pang inject sa manok?syringe
Gusto ko po makita ung pra po don sa pag marinade ng litsong manok hinde ko po makita sa utube nyo
Ano po timbang ng bawat liempo at litson manok nio?
Liempo 500gms, LM 1kilo
Panu tamang tuhog sa liempo sir yung sakin kasi nag law lawan
Ano po ung smg sa ingredient ano meaning nun ilang mins bago maluto ang liempo food daddy
Sinvet po
Pwede po ba same marination ang liempo at manok?
Iba po Jong sa manok at liempo
@@fooddaddytv4419 thanks po balak ko po kasi sana same marination, sa liempo po ba dina kayo nag iinject?
Good evening sir tanong lang no need po ba I boiled ang liempo? At yung ingredients nyo okay lang din bang haluan ng toyo at calamansi? 🤔 thank you sir and Godbless! 🙏
(Sana mapansin nyo po comment ko sir, 6days palang ako mag sstart ng businesses ko na lechon manok at liempo)
Sundin mo lahat sa vlog ko. Ok na yon sa Liempo, na sa iyo na po kung ano pa idag dag mo experiment mo lang. Pag gusto mo darker ang luto lagyan mo toyo sa akin kasi natural lang po.
Hwag na iboil masira po sa handling
Noted po sir laking tulong po talaga ng vlog nyo lalo na sa tulad kong baguhan sa gantong negosyo more power sir and Godbless!🙏