Which pot is best for Greek & Turkish coffee
ฝัง
- เผยแพร่เมื่อ 27 มิ.ย. 2020
- Making coffee using 3 different coffee pots (briki) to determine does the pot make a difference - take a look and see for your self.
Stainless steel/narrow rim brass/wide rim brass. - แนวปฏิบัติและการใช้ชีวิต
Nicely done video. I would like to suggest that you upgrade your mic however, as every time you turn away from the stovetop, your voice fades and becomes difficult to understand. Even closed captions get most of what you say wrong.
Copper is much more conductive than stainless and brass is largely copper, so your results match what one would expect.
Very good video. With these Turkish coffee pots (my language calls them Turka) what I’ve been told is important is that angle of the upper half of the pot, the one from the point that it begins to get wider again. How much it foams depends on the height and the angle. But I have no idea how much difference it makes.
you can use a small or large saucepan for a very nice crema
I got one for hot chocolate. I like to make my chocolate with milk instead of water. I'm excited to get mine.
thanks for the comparison. i'm thinking about getting one of these tiny ibrikis. all i keep seeing is "you need to get a copper one because they conduct heat so much better, at least 10x better than stainless steel". and.....eh, you just showed it's 25% faster, but not really making a big difference in the end. at least i don't think.
i'm worried about a copper or brass one scratching my glass electric stove top.
Have you tried clay pots? Ive recently purchased one from a pottery store and it make a really delicious coffee.
I haven’t tried clay pot - will keep my eye out for one to give it a try
I’d like to see some more vids on some nice winter dishes. Maybe do a vid on How to make fasolatha!.
Great video! Thanks for sharing ! Where did you purchase the brass briki with stirrer
Hi Alexander that was purchased in Greece - found in coffee shops everywhere.
Alexander, what price can you expect to pay on average in Greece for Briki, coffee and stirring tool?
Nice vid once again.👌 Small tip I find works really well. When pouring into your cup pour half a cup and then pour the other half after 5 seconds. This works really well when making multiple cups and helps with forming a nice Kaimaki on all the glasses. I still do it for a single cup. Try it!! Which brick do you prefer?
You know what that tip is valid - as you pour initially it sizzles - that delay will allow the kaimaki not to get affected by the sizzling. I’ll make a Turkish Coffee vid and use your tip.
I would love to make Turkish coffee. It looks so good. Are americanos like Turkish coffee?
No. Turkish will have coffee grounds in bottom of cup..
Americano is a diluted espresso.
I would highly recommend grinding the coffee as it would give more flavour then pre grounded Brikki coffee plus you can experiment on the different extra fine settings
What grinder do you recommend that is able to do extra fine settings?
@@slavikatorI would recommend the 1zpresso K max, if that’s above your budget I would get a Sozen grinder which does the job of making brikki/turkish/greek coffee everyday
@@coolkid111111100THANK YOU FOR THE INFO AS I WANT TO GET THE GRINDER. IS TURKISH GROUNDS THE SAME AS EXPRESSO? TO MAKE 11:01 AMERICANO?
@@donnadiesburg7451 your welcome, Turkish grounds is like powder and I wouldn’t recommend using it for espresso because will clog up the espresso machine
Hi, where did you get the additional wire thing you put on the hob? Where you've put the pot on, sorry don't know what it's called.
I’ve seen them on Amazon and also any place that sells cookware.Amazon sell them for $7 Australian dollars - just search stove hob stand
trivet
So, the boiling doesn’t have to almost raise to the edge?
No. If all the way to the rim it will reduce the kaimaki(crema). Really controlled boil will improve the result.
where did you buy the stainless steel pot from? i am in the market for one!
Was purchased from a homewares place - probably a delicatessen that sells coffee. Just google Stainless Steel Briki,
ebay chinese
Its not Turkish coffe. Maybe Ottoman coffe. But the Ottomans learnt it from the Yemeni and somwhere down the line Ethiopia.
The way you let it boil drives me crazy 😱😱😱😱
Please elaborate
@@thomasscott8232t means it’s overextracted. Besides, Turkish doesn’t have “crema”, it has foam. Crema is for espresso
Thankyou @elizbeer. Interesting observation. He seemed to only just bring to boil to point of foaming, which most others seem to do. For someone like me, trying to learn about this technique, understanding what is optimal, is really helpful.
@@thomasscott8232 links from a Turkish champion barista:
th-cam.com/video/2UiKDkxc9as/w-d-xo.html
th-cam.com/video/PqJo2Up9Wqo/w-d-xo.html
There is no such thing as Greek coffee. Its the just the way Turkish coffee is made in Greece.
It is not turkish or greek. It is yemeni coffee which originated from ethiopia and distributed from jordan. read little history
There is no such thing as Greek coffee. You Greeks stop taking ownership of everything. It is known as Turkish coffee as a tradition from the Ottomans all over the world. Yemen is Ottoman territory.
@@deryasag2660turks are greeks
İt is TURKISH coffe at all:)
Be nice: this style is Greek, Turkish, and Middle Eastern too. Everyone shares on the nice culture :)
Oh please, you can have your coffee (I prefer Espresso anyway). You can't compete with the glory of Greece 🙄🦉
@@fuzzyduck1989 rightt? Why are they pressed over some coffee 😂😬
@@fuzzyduck1989glory of greece? greece is nothing compared to Turkiye, lmqo
@@OneTwo_1028 Well the western civilization has been inspired and heavily influenced by ancient Greek culture and it's ideals! If you pay close attention, in every aspect of our daily lives you will encounter an element of Greek culture, whether it is a medical term, a political situation, arts and sciences etc... Even the tourists who visit Turkey, go there because they want to see the ruins of ancient Roman cities Ephesus, Antioch etc... and architectural marvels such as the Agia Sofia (all of which are relics of Greek culture), they don't visit Turkey to try Turkish coffee LOL.