Yes Sir. You are a great teacher about more than just refrigeration. Your calm approach to complex issues is very helpful. We could all take a page from your book. Thank You Sir 😊
I" sure you know this but in case someone new sees it. If you push up the back until it stops you can run a self tapper into the back bracket to hold the back wall up. Then you can get the ice behind the coil and in the void (cold air goes from the back to the top). Like you say "all ice has to be gone". Old guy that I started supermarkets with taught me that.
with the company i work for we usually just set the set point and high temp alarm to 30C and return the next morning. 90% of the time it gets all the ice
That looks like my freezer every day in the summer time lol. Luckily our drains are fantastic
Keep these videos coming
You know me I will watch what ever you post 👍👍
thanks for been productive, ur the man
Yes Sir. You are a great teacher about more than just refrigeration. Your calm approach to complex issues is very helpful. We could all take a page from your book. Thank You Sir 😊
Thanks Ron, I appreciate it
sure post all you can I enjoy your videos
I" sure you know this but in case someone new sees it. If you push up the back until it stops you can run a self tapper into the back bracket to hold the back wall up. Then you can get the ice behind the coil and in the void (cold air goes from the back to the top). Like you say "all ice has to be gone". Old guy that I started supermarkets with taught me that.
Yea, all that ice has to be gone. That is what all new techs learn the hard way. Lol
Nice explanation. Gracias!
No problem. Thanks
Good find tech
with the company i work for we usually just set the set point and high temp alarm to 30C and return the next morning. 90% of the time it gets all the ice
Yea, that's a good way too. These big clients want it fixed asap so they can get their product back in and sell it.