How to properly use Tarragon in butter, chicken and other simple dishes | Your Morning

[@MorAcro]

I learned about tarragon.

[@mikat8062]

Same

[@djabroni_brochacho4644]

Same

[@AnnabelleJARankin]

Tarragon chicken is the most delicious thing I have ever tasted!

[@loraleiffxi]

Most cooking segments on morning shows are rushed and awkward, and the hosts really sound dumb.... This was a pleasant change, and I really learned something.

[@Maverick373737]

Tarragon butter roasted bread is as good as garlic bread, in my opinion. Fresh Tarragon, when eaten raw, will numb your mouth for a few minutes, strangely. It tastes slightly like licorice too, like some other herbs namely basil, but is great fresh is sauces. Dried Tarragon on bread, is amazing!

[@patricia19551]

Thanks so much.

[@ianhobbs4984]

Try it in baked sweet potato it will taste better than standard poisonous potato.

[@mikeross4]

I have a cupboard full of Herbs - not ERBS!!!!

[@djabroni_brochacho4644]

Urbz