Guyanese oil/ paratha ROTI | recipe
ฝัง
- เผยแพร่เมื่อ 27 มี.ค. 2022
- 3 cups all purpose flour
1 1/2 tsp baking powder
1/2 tsp salt
2 tbsp shortening
1/2 cup oil
water
1 cup extra flour for dusting
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It look sooooo good…. I will definitely try this thank u for sharing your recipe and techniques with us 👍🏻👍🏻👍🏻
Thank you Candy for all of your delicious recipes. My mother and sister were experts at making roti and Pattie’s. I never learnt it from them and they have passed on. Now I am sitting at your feet and I am enjoying your instructions. You are such a great cook. I was happy to see your face also on the other recipes.
Hi Barbara 👋🏾 you're welcome thank you so much for your kind compliments and support appreciate it 🙏🏾 😊
I've seen so many paratha recipes but this one is so simple. I especially liked the shaking in the bowl. Now I will save my money and stop purchasing paratha roti. Thank you. Great job!
Yes Paula give it a try it comes easy with practice. Good luck.
Thanks top chef Candy I try it,easy and tasty the best I ever make.Thanks to your blessed Hands.
BEAUTIFUL! That's the color I like on my roti. Beautiful meal, well put together. 👌👌👌👌💯💯🙏🙏👍🏽👍🏽🇬🇾🇬🇾🇬🇾🇬🇾❤❤❤
Thank you Reza have a great week ahead.
I did your bake recipe and it was wonderful. Now I'll try this one. ...never made roti before so I'm hoping you make a roti chef outta me lol...thank you for your videos! !
I’m going to try your recipe today . It’s slightly different from the way my mom taught me but it looks amazing after you cooked it
Awesome hope it turns out great.
Tried this recipe today and the family loves it!!! I have found my roti recipe in you, thank you Candy!!!
Wow that's awesome. You're welcome 😊
Thank you for sharing God bless you ❤️
This is my new favorite way to make roti thank you!
You're welcome
Ayayayay this is good for cocktail function
Made your beef patty recipe and loved it, so I froze some of the pastry to make cheese roll . The beef stew is on the menu for tomorrow , now I have to do the roti also😍 . Since I can eat roti on its own , hot or even right out of the fridge , I just grab and go. Love your channel for taking me back 40 odd yrs ago ,reminding me of certain things that I totally forgot about
Hi Camille happy to know the patties turned out great appreciate the feedback. enjoy the beef stew and have Wonderful rest of the week.
Wow
I am drooling 🤤
I love love roti !
Perfection Candy👍🏾
Thank you Racquel ❤️
I love how you used the bowl instead of clapping the roti at the end. I loved your video.
Thank you ❤️
Always used Jehan Powells recipie, which is pretty similar. Making this with some choka today!
love your Guyanese oil roti sis, came out perfect, looks yummy, thanks for sharing your amazing recipe
Thank you sir. You're welcome 😊
This is a great recipe. The roti looks yummy. I will definitely be giving this recipe a try.
Thank you ❤️
These looks so good sis mouth watering indeed love love beautifully done sis another winner
Thank you Toya appreciate you 🙏🏾
Seen many times, but have never made it. Yours looks very good, and I love the little bowl trick. So flaky!!
Thank you sir .
Looks delicious 😋 😍
Well done ❤.
Absolutely delicious roti 😋Candy you let it look so easy 👍.
Thank you Trina ❤️
Yum 😋 ❤️
Candacia u make everything look so simple and easy my friend but yet full of flavors ... now am CRAVING some roti and curry 😍👍🇺🇸🇬🇾
Thank you 😊
Hey Cuz, we watch all of your videos on television, and of course, I don't remember to leave a comment. The truth is because of my schedule I don't get much time to even leave a comment, but we are always watching and are very proud of your successes, and your bright and prosperous future. Mom has been making roti since she was a child and she is impressed with how this turned out. Sending you good vibes, always. Peace.
That's awesome thank you all so much appreciate it tell everyone I send love ❤️ have a great week.
Abt to try it. Hope it comes out good😂
Candy this is one of my favorite dish, I am coming over for lunch because I am drooling here.
You're welcome anytime Nia. 😊
Could I use a frying pan?
Not you saying you don’t care if it’s round or not 😂😂 but same . I followed the recipe and the roti came out excellent. I enjoyed it so much
I’m here taking notes again sis! I know this is gonna be good! 😋😋
Thank you lisa.
Thank u for sharing Candy! I got my roti better with this method than the other 1 u did before.
Awesome
Awesome one of my favorite dish 😋
Thank you
If I roll it tighter/more will that create more layers?
My favorite esp with pumkin & shrimp
Yes so delicious
The roti and pumpkin have my mouth watering.😋😋😋😋😋
Awesome that means it's good 😀
Simple easy way of making roti thank you.
You're welcome thank you.
Looks ABSOLUTELY delicious and well presented with the shrimp side dish
Thanks for sharing your Roti recipe
I make paratha alot as well
GREAT JOB CHEF 🖒❤
Thank you Zahira ❤️
@@candythaglamcook You're most welcome my beautiful CHEF 🖒❤
Lovely roti. I luv the softness & pagey layers... I'm also glad to see u ddnt clap the roti & instead use the bowl. After many yearsss of clappin ur wrist becomes painful... My fav is dahl-pouri😋😋. Thank u Candy💌💌
Yes that clapping has its effects on you later on. And dhal puri is my favorite too because of the split peas and there's no clapping.
Beautiful 🥰
Mouthwatering yummy 😋 😍
Thanks Meriam ❤️
Candy I would like you to make me that roti my goodness I love me some roti🤤looks delicious as always girl🙌🏾✨❤️
Thank you so much jody ❤
My sister in law was showing showing to make this last night it didn't came out as I wanted it but I was soft but not tine as urs I love this video make it more simple for me thanks for surfing aunty I love thisssss
You're welcome I hope it turns out better the next time. Thank you
Hi..can I use vegetable shortening?
Great demonstration
Thank you
So soft but a little oily. Thanks.
Thank you for this awesome Roti recipe! I just made it and it came out great. I ate it with Boulanger and chicken. The Roti is so delicious. I made five Rotis and only one left back lol!
You're welcome hon
The best I would do anything go this right now ..🥺🥺
I know right.
Can I replace the shortening with butter ?
❤❤❤❤
Your rotie looks perfect sis
Great cooking
I love rotie yum and 🌹❤
Thanks hon.
You are welcome
I feel like eating that now monn
Thank u so much for this video. It really helped me to understand roti making. Not that I couldn't, I just didn't understand what I was doing wrong. Amongst just a few things one of them was not being patient enough.😅🤭 Well I can now proclaim myself to be a Roti Boss after it came out EXACTLY like urs. Thanks again, Love.❤😁
Awww you're welcome, patience and practice works every time. Proud of you. 😊
@@candythaglamcook 🥰🤗🥰🤗🥰🤗🥰🤗
Finely someone put the measurement 👍🏾
Hi dear bless gd afternoon I love your video will be trying it can you pls tell me how much flour and baking to used thank you
Hi dear. Plz click on the title of the video to see the ingredients and measurements. Good luck thank you 😊.
Candy, you made a devine oil roti 🫓 a paired it with an awesome pumpkin. Pumpkin and oil roti 🫓 are my children favorite breakfast dish. Mine is oil roti and bigan choka. 🇬🇾🇬🇾🇬🇾🇬🇾
Thank you so much. I love biagan aswell.
looks tasty Candy
Thank you stelly.
I love your page ,but please make some vegetarian recipes too .
Hi Candy, can I use chapatti flour to make the rori dough? In the UK, there isn't all purpose flour, there is either plain, self raising, or bread flour.
You absolutely can. Not sure how it will turn out since I've never tried it before, but I'd like to know if you try it plz give me an update. Good luck
The shortening is butter with oil mix,sorry to ask,thank you
will the texture be much different if I use a frying pan instead?
You can try and see
Nicr
If you can't get shortening, what alternative to use.....I'm in the uk
You can use just oil alone or oil and butter
@@candythaglamcook give thanks,cah I need fi mek dem, I love your channel
@@nerodiamante9441 you're welcome 😊 thank you for your support appreciate it 🙏🏾
How much cups of water did u put in the dough
No measurements because different types of flour absorbs different so you add water alittle at a time until a soft dough is formed.
Hi dear what flour name ur using
Pillsbury all purpose
Hey candy every time I make roti it always gets stiff after a while, why is that
All of them do, you have to reheat it in the microwave for it to revert back to normal texture. And keep it wrapped up in a kitchen towel.
What's the temperature 🌡 high or low 🤔
Low low
Love me some Roti girl
I know right.
Please add the recipe
Ma'am it's in the description box. Hit the title of the video to see it.
looks too oily and not brown enough 😢
That's your preference. Brown causes it to get hard quick, I don't like that, like mine soft.