I heat my oil to 175/180c before adding the dough. I use a 1 1/2 Table spoon cookie scoop (looks like a metal ice cream scoop) to keep the balls even size, rhis way you know they are all cooked through. It alos handy for meatballs or anything you want the same size/weight.
Hiya Gawa...your recipes are always really spot on and delish 😋...thank you for sharing..just wanted to know..and this a silly question..could I use gluten free flour..maybe I should try it and let you know then the outcome or if you know you could advise as you are the pro at these wonderful recipes!! Love and hugs from us all here in 🇮🇪 Ireland.😊🤗
Ahh your so sweet,and all the way from Ireland 🥰About the gluten free flour I'm not sure as I never baked with gluten free flour so I really cant say but like u said u can always try and let me know the outcome,Also Thank you so much for the love and support it's truly appreciated 😘❤️
@@gawaskitchen when my son who is Coeliac and his wife come over I'll be giving them this as a snack!! Friends ( oh..we discussed you and your lovely easy to follow recipes) said it's like puff puff..I said puff puff included yeast..and "drop d's" /bollas don't have yeast as it is as you said almost like a pancake batter!! (I usually do the baking/cooking) and they do the eating!!! I miss at times South Africa as in our village half the ingredients for baking and cooking we don't have..and I'm definitely not going to Dublin for ingredients!! I've made do and survived for 20 years so Shukran to you as my friends too say you'd be a Chef this neck of the woods..Your recipes are really so easy to follow..Congrats and have an amazing ( 🍂 Autumn this end) weekend!! God bless and do be safe! Xx🌹🌻🥰
Never tried it with milk but u can try using 1 cup of milk with 1 tablespoon on white vinegar or lemon juice and let it sit for a few minutes,some people mentioned they made there own butter milk using that,I never did so can't say
Hi Gawa. Im Shereen from Durban and made these Bolas yesterday. I must admit they are similar to Krispy doughnuts. My husband is on diet and i was reprimanded for starting something as tasty as these.. They do brown very easy even on the lowest heat whereas the inside are still wet.. I then added more butter milk and it turned out perfect.. Brought some to the office today abd it disappeared. Thanm you for sharing ❤
Asslm Gawa 🌷 brrrrrr ❄️🥶 hope u nd family are well 🙏 ❤️ looks very yummy 😋 plain nd simple easy to make 👍 will definitely make it soon 🙏 Shukran for the lovely recipe 🙏♥️♥️♥️⚘️⚘️⚘️😘
U can try making your own butter milk by adding 1 tablespoon of white vinegar or lemon juice to a cup of milk and let it stand few minutes, but I've Always used buttermilk as Recipe states so can't say
I prefer buttermilk, but some people make their own by using a cup of milk and a tablespoon on vinegar or lemon juice, but I never tried it, so I can't say if the outcome will be the same.
![เปิดบ้าน พี่ตูน Bodyslam หลังใหม่คนแรก ที่ภูเก็ต l [Nickynachat]](http://i.ytimg.com/vi/flFwcmyDQSk/mqdefault.jpg)
I heat my oil to 175/180c before adding the dough. I use a 1 1/2 Table spoon cookie scoop (looks like a metal ice cream scoop) to keep the balls even size, rhis way you know they are all cooked through. It alos handy for meatballs or anything you want the same size/weight.
Hello Gawa can I add spices to the mixture like cardommom, mix spice etc
Sure u can I would suggest cardamom u can also add some currants
Looks nice an yummy❤
Beautiful will tray it ❤
Thank you love❤️
Can one freeze these bollas
Beautiful
Thank you
Hiya Gawa...your recipes are always really spot on and delish 😋...thank you for sharing..just wanted to know..and this a silly question..could I use gluten free flour..maybe I should try it and let you know then the outcome or if you know you could advise as you are the pro at these wonderful recipes!!
Love and hugs from us all here in 🇮🇪 Ireland.😊🤗
Ahh your so sweet,and all the way from Ireland 🥰About the gluten free flour I'm not sure as I never baked with gluten free flour so I really cant say but like u said u can always try and let me know the outcome,Also Thank you so much for the love and support it's truly appreciated 😘❤️
@@gawaskitchen when my son who is Coeliac and his wife come over I'll be giving them this as a snack!! Friends ( oh..we discussed you and your lovely easy to follow recipes) said it's like puff puff..I said puff puff included yeast..and "drop d's" /bollas don't have yeast as it is as you said almost like a pancake batter!! (I usually do the baking/cooking) and they do the eating!!! I miss at times South Africa as in our village half the ingredients for baking and cooking we don't have..and I'm definitely not going to Dublin for ingredients!! I've made do and survived for 20 years so Shukran to you as my friends too say you'd be a Chef this neck of the woods..Your recipes are really so easy to follow..Congrats and have an amazing ( 🍂 Autumn this end) weekend!! God bless and do be safe! Xx🌹🌻🥰
Ahh you made my day,Thank you so much for your kind words I really appreciate it. Have a blessed weekend 💖
What is the difference between Bollas and Koesisters?
Koesisters is a yeast spiced doughnut a bolla is just fried vanilla batter and doesn't contain yeast
Aslm can you use milk
Never tried it with milk but u can try using 1 cup of milk with 1 tablespoon on white vinegar or lemon juice and let it sit for a few minutes,some people mentioned they made there own butter milk using that,I never did so can't say
Hi Gawa,I made this last week, its easy economical and very tasty ❤
I'm glad you enjoyed it, and yes, it was very easy with little ingredients. I myself made a batch for tomorrow's breakfast, lol😊❤️
EKJd
EK
Hi Gawa. Im Shereen from Durban and made these Bolas yesterday. I must admit they are similar to Krispy doughnuts. My husband is on diet and i was reprimanded for starting something as tasty as these.. They do brown very easy even on the lowest heat whereas the inside are still wet.. I then added more butter milk and it turned out perfect.. Brought some to the office today abd it disappeared. Thanm you for sharing ❤
So glad you enjoyed it 😊 💖
Asslm Gawa 🌷 brrrrrr ❄️🥶 hope u nd family are well 🙏 ❤️ looks very yummy 😋 plain nd simple easy to make 👍 will definitely make it soon 🙏 Shukran for the lovely recipe 🙏♥️♥️♥️⚘️⚘️⚘️😘
❤️❤️❤️
Will plain yogurt work in place of buttermilk?
Hi, I never made it with plain yogurt .You might have to thin it out a bit because it's thicker than buttermilk
Your voice is always too soft. Please talk louder. Thank you.
just a kind question, is yiur volume turned up high enough?
She has a calming sweet voice
Morning can I use milk if no butter milk
U can try making your own butter milk by adding 1 tablespoon of white vinegar or lemon juice to a cup of milk and let it stand few minutes, but I've Always used buttermilk as Recipe states so can't say
I reallly enjoy your recipes.
Thank you💖
Hi lady must it be butter milk
I prefer buttermilk, but some people make their own by using a cup of milk and a tablespoon on vinegar or lemon juice, but I never tried it, so I can't say if the outcome will be the same.