It amazes me how much new information or technique that I learn week after week. It is like two different experiences within moments of each other. Thanks again.
Cheers mate! We appreciate your support, and let us know if you'd ever like a sample of whisky we open....really (unless we've killed that bottle, LOL)
I like Macallan a lot. It has a flavor profile you won’t find in any other distillery. Have a 2018 Classic Cut stashed missed out on the 2017 and have a 2022 open. I just wish they wouldn’t have replaced this with the Cask Strength they used to release 20 years ago which I hear was exceptional. Cheers.
Let us know your thoughts on the 2022, we haven't had that one...yet...and years ago we drank an entire Cask Strength Macallan (I still have the bottle) before we understood what we were doing...and though it was excellent, I would love to have it back to try it now...oh well, at least we tried it before we died. Cheers mate!🥃
@@TBWD 52.5% so not their highest proof but pretty solid, it’s just a different beast from the 12 or 18. Vanilla butterscotch custard with baking spices and viscosity. Had a sample of the 2019 long time ago I believe it was somewhat similar to the 2022 in profile and enjoyability. Just hard to go wrong with any year, pretty solid scotch
@@JazznRealHipHop Wow, that sounds pretty tasty, and we really appreciate how you note that it is a 'different beast' than the 12 or 18...we really agree with you there! Cheers.
It amazes me how much new information or technique that I learn week after week. It is like two different experiences within moments of each other. Thanks again.
Cheers mate! We appreciate your support, and let us know if you'd ever like a sample of whisky we open....really (unless we've killed that bottle, LOL)
Thank you for the generous offer. If I find a whisky so intriguing, I just might do that. It's a great day to be alive.
Cheers guys another great Vid.
Thanks! this bottle pull was fun. Cheers!
Sounds like a nice flavour profile on that one gents good show as always. I haven't tried a Macallan yet but hopefully one day I will get a chance.
Cheers Lads, 😊🥃& give Randy a pat on the back for me.
RIGHT! Randy comes through for us sometimes (really all the time), but sometimes he gives us a treat. Cheers!
I like Macallan a lot. It has a flavor profile you won’t find in any other distillery. Have a 2018 Classic Cut stashed missed out on the 2017 and have a 2022 open. I just wish they wouldn’t have replaced this with the Cask Strength they used to release 20 years ago which I hear was exceptional. Cheers.
Let us know your thoughts on the 2022, we haven't had that one...yet...and years ago we drank an entire Cask Strength Macallan (I still have the bottle) before we understood what we were doing...and though it was excellent, I would love to have it back to try it now...oh well, at least we tried it before we died. Cheers mate!🥃
@@TBWD 52.5% so not their highest proof but pretty solid, it’s just a different beast from the 12 or 18. Vanilla butterscotch custard with baking spices and viscosity. Had a sample of the 2019 long time ago I believe it was somewhat similar to the 2022 in profile and enjoyability. Just hard to go wrong with any year, pretty solid scotch
@@JazznRealHipHop Wow, that sounds pretty tasty, and we really appreciate how you note that it is a 'different beast' than the 12 or 18...we really agree with you there! Cheers.
The Macallan factory is eating its own tail.
It's hard not to see this, Macallan seems to be producing a collectors item these days, rather than a 'drinkable'.