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A great soup that never fails to impress

Here is my method for wrapping and cooking the perfect scotch egg. Feel free to add anything to the sausage mixture - black pudding or chorizo are my favourites. you will need 4 eggs (plus 1 for breading) 3 tasty sausages a bit of flour and some breadcrumbs (I recommend panko breadcrumbs)

A really quick one for you today. This chili oil is delicious and versatile. Let me know what you will use it for. you will need 200ml canola oil (or similar) 3tbsp chili flakes 1tsp dried oregano 1 tsp garlic powder 1 tsp onion powder

Here is three variations of cheese on toast (albeit two are sandwiches and one is a very posh ham sandwich) Rarebit 30g butter 30g butter 250ml beer (or 125ml beer & 125ml milk) 250g grated cheddar (extra mature please) pinch mustard powder Croque Monsieur for the béchamel: 30g butter 30g flour 350ml milk nutmeg (optional) ham loads of good cheese (gruyere , emmental or appenzeller)

How to make Beef Bourguignon. This is a slow cooked classic that requires surprisingly little effort. You will need 1kg beef brisket (or any cheap cut) 4 slices bacon (streaky) 1 onion 1 carrot 1 stick celery 500ml red wine 500ml beef stock (or chicken or veg) small bunch thyme (and/or rosemary and parsley) 1tbsp flour 150g pearl onions 150g button mushrooms small bunch parsley 1tbsp red wine v...

This is probably my favourite soup. It's salty, simple and packed with umami flavours. This is a go to if you're under the weather and a great hangover cure You will need: 1l water 30g dried kelp (kombu) 60g bonito flakes (katsuobushi) 100g miso paste 150g tofu 2 spring onions 15g wakame (optional)

Here's a really quick one for you! You will need: 1.5kg mango chunks (fresh or frozen) 1 tbsp cumin seed 3 cloves 2 tsp turmeric 150g sugar 20ml white vinegar (apple cider vinegar, or white wine vinegar are fine too) 3 tsp fresh ginger 1 or 2 chilis (optional) 1 tsp ground coriander 1 tsp cardamom seeds (optional)

In this video, I'm going to show you how to make my country's national dish. No, not fish & chips but Chicken Tikka Masala Us Brits love a good curry and this one is the perfect gateway to curry heaven. The main ingredients are tomato, cream, coriander & cumin so don't leave them out. Otherwise, feel free to play around with different spices if you are that way inclined (fenugreek, anise, fenne...

I want to show you how to make spag bol. This one is all about the way you make it! Spoiler alert: you need wine For four people (and plenty of left overs) 1kg ground beef 1 onion 1 carrot 2 sticks celery 4 slices bacon (streaky) 3 cloves garlic 10 button mushrooms 250ml red wine 600ml tinned tomato (whizz in blender if they are chunky) 1 or 2 chilis (optional) a bit of basil or parsley 150g sp...

Here's a quick and easy way to make a Creole staple. This may not be the most traditional method but sure is simple and packs a ton of flavour. I love this Southern stlye dish! For 2 good helpings, you will need: 5x boneless, skinless chicken thighs 1x sausage (Andouille, Chorizo or any of you favourites!) 1x onion 1x green bell pepper 2x stick celery 3x cloves garlic 2x tbsp cajun spice* 2x tb...

Here's a quick and easy way to make awesome burgers at home, all you need is some decent beef and salt and pepper! We're going above and beyond with home made sweet pickles and classic burger sauce. You will need: 100g ground beef per patty Buns, iceberg lettuce, tomato, cheese Sweet pickles: 6 mini cucumbers 2 cups cider vinegar 2 cups sugar ¼ onion 1tsp tumeric (optional) cloves (optional) 2t...

These three Italian staples are easy, delicious and use minimal ingredients. They are my favourite examples of how simple pasta should be. You will need roughly Carbonara for 2: 150g guanciale, pancetta or bacon 2 whole eggs 50g parmesan (or perorino) Freshly ground black pepper 150-200g spaghetti Cacio e Pepe for 2: Freshly ground black pepper 60g Pecorino 150-200g spaghetti Aglio e Olio for 2...