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TipHaus Tips
เข้าร่วมเมื่อ 3 ก.ย. 2020
TipHaus is a leading provider of innovative tip calculation, distribution, and daily tip payments. With over 100,000 employees at TipHaus-utilized restaurants benefiting from our solutions, TipHaus’s comprehensive platform offers restaurants and the service industry transparent, reliable, and efficient tip management. TipHaus’ software eliminates manual errors and discrepancies, ensuring compliance with all legal requirements regarding tip management. With a focus on streamlining tipping processes and fostering trust, TipHaus’s robust software revolutionizes how tips are calculated, managed, and paid out, ensuring fairness and accuracy for all stakeholders.
Boost Your Bartending Tips and Earnings with TipHaus: Hops and Drops Testimonial
Watch a seasoned bartender from Hops and Drops in Bonny Lake share her fantastic experience using TipHaus and its web app. Over her three years with TipHaus, she has found it invaluable for managing her money, tracking tips, and maintaining transparency. Learn how TipHaus has helped her plan her finances better and why she highly recommends it to others in the restaurant industry. See how TipHaus can bring transparency and efficiency to your tip management process!
Discover how TipHaus can transform your restaurant's tip management. Contact us today at sales@tiphaus.com for more information about free trial!
Discover how TipHaus can transform your restaurant's tip management. Contact us today at sales@tiphaus.com for more information about free trial!
มุมมอง: 18
วีดีโอ
Streamlining Tipping at Scale: How Ballyhoo Hospitality Saves 280 Hours Monthly Across 10 Locations
มุมมอง 277 ชั่วโมงที่ผ่านมา
Join Brendan McCarthy, Vice President and CMO of Ballyhoo Hospitality, as he shares the transformative journey of managing tipping across their 10 diverse locations in Chicago. With a growing portfolio and plans to expand further, Ballyhoo faced significant challenges in tip management, from complex rules to time-consuming payroll errors. Discover how TipHaus provided a tailored solution, seaml...
Wood Ranch’s Evolving Training Program and TipHaus Impact
มุมมอง 914 ชั่วโมงที่ผ่านมา
Listen to Jenna Johnson from Wood Ranch in our latest webinar as she discusses the evolution of their employee training program and how TipHaus has played a crucial role in that transformation. In this short video snippet, Jenna shares insights into how TipHaus has enhanced their training processes, improving efficiency and fostering a better learning environment for their staff. Looking for mo...
Maximizing Operational Efficiency: Wood Ranch's Proven Strategies for Lowering Labor Costs
มุมมอง 619 ชั่วโมงที่ผ่านมา
Listen to JP Mouren-Laurens from Wood Ranch in our most recent webinar as he explains how TipHaus optimized restaurant processes for their 600 tipped employees, saving managers valuable time, reducing labor costs, and streamlining the entire system. In this short video snippet, JP shares specific examples and effective strategies they've implemented to enhance operational efficiency and cut cos...
How Wooden City Saves 40+ Hours Monthly and $20,000 Annually on Tip Management with TipHaus
มุมมอง 50วันที่ผ่านมา
Discover how Wooden City in Green Lake, Washington, transformed its tip management process with TipHaus, saving over $20,000 annually. Owner Brock Lynch shares his journey from skepticism to satisfaction, detailing the burdensome hours previously spent on error-prone manual spreadsheet calculations. Initially hesitant about TipHaus's ability to handle their complex tipping system, Brock was qui...
TipHaus Demo: Streamline Your Restaurant's Tip Management System
มุมมอง 3514 วันที่ผ่านมา
Discover how to streamline your restaurant's tip management with this detailed demo of the TipHaus platform. This 10-minute video, an excerpt from a recent webinar, walks you through key features, including the breakdown page, reporting page, earned tip access page and homepage functionalities. Learn how TipHaus simplifies even the most complex tip-pooling and tip-sharing operations, making it ...
Exclusive Training for GMs: How to Navigate TipHaus and Make the Most of It for Your Team
มุมมอง 4214 วันที่ผ่านมา
This video is a recording from one of our many customer webinars for general managers using TipHaus to simplify their day-to-day tasks. Learn how to efficiently use the TipHaus platform, implement best practices for tip distribution, leverage key features for maximum benefit, and understand the value of Earned Tip Access™ for smooth and efficient payouts. Watch now to take the first step toward...
Flatstick Pub Testimonial: Saving 20 Hours Monthly and Boosting Tip Transparency with TipHaus
มุมมอง 8014 วันที่ผ่านมา
Discover how Flatstick Pub, a vibrant, beer-focused pub in Washington State, overcame the challenges of manual tip calculations with TipHaus's automated system. Hear from Alex Martinez, the General Manager, about how implementing TipHaus not only saved the pub 20 hours of manual tip calculations per month but also significantly enhanced tip transparency for their staff. This change allowed Alex...
Revolutionize Your Tip Management with TipHaus: Automated. Efficient. Compliant.
มุมมอง 3921 วันที่ผ่านมา
Discover how TipHaus transforms tip management for managers, payroll staff, employees, and business owners. Our end-to-end tip management platform automates and customizes tip calculations, integrating directly with your point of sale to save time and enhance accuracy. Managers will appreciate the shift from tedious spreadsheets to streamlined processes, while payroll staff enjoy the ease of up...
TipHaus Office Hours - Mastering Event Management with TipHaus
มุมมอง 5528 วันที่ผ่านมา
Explore how TipHaus simplifies event management in our latest office hours session hosted by one of our experts, Michael Corson. This recording delves into the innovative features of TipHaus that can enhance your event planning, execution and staff satisfaction. If you have any questions, don't hesitate to email us at support@tiphaus.com!
Revolutionizing Multi-Revenue Center Tip Management at JF Restaurant Group with TipHaus
มุมมอง 4128 วันที่ผ่านมา
Discover how JF Restaurant Group, a renowned name in hospitality with multiple revenue centers at each of their locations across New York and Boston, tackled their biggest operational challenges with TipHaus. Tracey LaBarca, Director of Human Resources, shares an insightful look into how automating tip management not only saved over 80 hours of labor per month but also significantly enhanced st...
California's Junk Fee Bill Explained: What SB478 Means for Your Restaurant
มุมมอง 67หลายเดือนก่อน
Curious about California's SB478, the "Junk Fee" bill? Watch our video to understand how this new law affects your restaurant. Starting July 1st, all non-optional fees must be included in menu item prices, except for tips and gratuities, impacting restaurants already dealing with increased costs from wages, staff retention, and tech partners. Ongoing legislation might exclude restaurants, allow...
How Malone's Steakhouse Saved 25 Hours a Month with TipHaus: Eliminating Cash Tipouts and bank trips
มุมมอง 62หลายเดือนก่อน
Discover how Malone's Steakhouse, owned by Bluegrass Hospitality Group, transformed its tip management system and saved 25 hours a month using TipHaus. Hear first-hand from Calvin Strickland, General Manager, about how they eliminated the stress of cash tipouts, reduced bank trips, and empowered their employees with daily electronic tip payouts. If you're looking for ways to streamline your res...
Brass Tap Baltimore Chooses TipHaus Tip Management Solution & Sees 30% Employees Retention
มุมมอง 60หลายเดือนก่อน
Discover how Brass Tap Baltimore, a popular craft beer haven, revolutionized its tip distribution process with TipHaus. Facing challenges with their previous system, Kickfin, Brass Tap Baltimore turned to TipHaus for a modern end-to-end tip software solution. This testimonial video with the owner of Brass Tap Baltimore showcases how TipHaus brought transparency and efficiency to their operation...
How Country Boy Brewing Saves $4,000 Monthly with TipHaus
มุมมอง 1012 หลายเดือนก่อน
Pete & Larry from Country Boy Brewing in Georgetown, KY are loving TipHaus! They switched three years ago and haven’t looked back. TipHaus's seamless integration saved them hundreds of hours of manual tip calculations and distributions, freeing up 10-12 hours EACH week and saving $4,000 in labor costs every month. Their staff enjoys Earned Tip Access for greater control over their tips and are ...
Transforming Operations with Automated Tip Calculation & Distribution: CEO's Perspective on TipHaus
มุมมอง 1732 หลายเดือนก่อน
Transforming Operations with Automated Tip Calculation & Distribution: CEO's Perspective on TipHaus
The Ultimate Casino Tip Management Solution!
มุมมอง 403 หลายเดือนก่อน
The Ultimate Casino Tip Management Solution!
Watch TipHaus Triumph: Winning Pitch at 2024 MURTEC & Restaurant Technology Network's Ring of Fire!
มุมมอง 1073 หลายเดือนก่อน
Watch TipHaus Triumph: Winning Pitch at 2024 MURTEC & Restaurant Technology Network's Ring of Fire!
Tip Sharing vs Tip Pooling: Whats the difference, and which one should restaurants use?
มุมมอง 2.5Kปีที่แล้ว
Tip Sharing vs Tip Pooling: Whats the difference, and which one should restaurants use?
Restaurants, bars, grocery stores are exempt from the new state law, and require proper signage. But adding a fee still falls under the Visa/MasterCard rules which has limitations. No more than 3% and only on credit cards - no surcharge on debit or gift cards. Must register and wait 30 days. Proper signage required. Dual Pricing and true cash discount may be preferable...
Can the cooks/ dishwashers get a tip share by law?
Great video, cheers!
Glad you like it!
Helpful summary! A couple of questions: 1. How does TipHaus treat minimum wage requirements like calculating tip credits? For example, a tip-eligible employee does not earn enough tips during a shift to meet the minimum wage benchmark. Will TipHaus help determine/calculate what the tip credit should be? 2. How are service charges (i.e. party of 8+) treated? Are there specific rules within TipHaus for treating service charges?
1) TipHaus works with thousands of restaurants, many of which take advantage of tip credits. Depending on the state, you may be eligible for tip credits to roll over across a week, or a full pay period. Either way, TipHaus' dashboard and summaries make it easy for payroll teams to determine if this threshold was hit. 2) Service charges are returned differently within TipHaus as the POS recognizes the difference. Hundreds of our customers rely on large parties and service charges, and you can absolutely setup rules that apply only to service charges. Additionally, you can treat large parties entirely differently if you have a banquet room or regular events with assigned servers and bartenders.
Is there any tax on tips ?
How much should you tip share to bussers
but only if workers receive fair wages. now most customers make their donations directly to their bar etc
cooks janitors dishwashers need to be paid most wait staff hosts are replaceable
sharing Received donations is one thing, tip outs Based on percentages of Sales rather than Actual received is Wrong. you cannot share money you did not receive
Okay wait question!! Does tip pool only base it per shift??? So all the employees working that one shift will distribute ? Or is tip pool based on every employee working (even tho ones who are not working that shift) and distribute all shifts, if that makes sense
Great question Marina! It depends entirely on each specific restaurant. Some people pool tips per shift, some per day, and some even do it per week. At TipHaus, we allow more granular where you can pool tips by each check (only the people working during the time the check was open). A good example: If you have prep staff come in several hours before you open who help setup the whole day, even though they only work the morning shift, a daily tip pool makes sense. If however, each shift the staff is responsible for opening duties and setting themselves up for success, grouping by shift might be better!
Thanks for this straight-to-the-point explanation! =)